Microplane

  • Microplane
  • Microplane 1Microplane

    Microplane supply graters, zesters and shavers for everyday home cooks and professional chefs. Offering a better quality grate, Microplane manufacture a variety of products to optimise taste for both domestic menus and busy commercial dining establishments.
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Why Choose Microplane?

  • Quality Assurance

    All Microplane products undergo rigorous testing to ensure durability and performance.

  • Fast Delivery

    We offer quick delivery across the UK, with many items available for next-day delivery.

  • Customer Satisfaction

    Our products are backed by excellent customer service and support.

  • Expert Advice

    Our team of specialists is always ready to help you choose the right product.

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    About Microplane

    Microplane has established itself as a leading manufacturer of commercial catering equipment, providing reliable and innovative solutions for the food service industry. With years of experience in commercial kitchen equipment, Microplane has become the go-to name for quality catering appliances.

    Our comprehensive range includes everything from meat slicers and food preparation equipment to induction hobs and hot food display units. Microplane products are designed with the professional chef in mind, offering durability, performance, and value for money.

    Microplane was voted Best Equipment Brand in 2018 and 2019, testament to our commitment to quality and customer satisfaction. All our products come with a generous warranty and are supported by readily available spare parts and accessories, ensuring your kitchen operations run smoothly.

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    Microplane

    Professional Microplane Graters for Commercial Kitchens & Restaurants

    Microplane supply graters, zesters and shavers for everyday home cooks and professional chefs. Offering a better quality grate, Microplane manufacture a variety of products to optimise taste for both domestic menus and busy commercial dining establishments.
    View All Microplane Products

Benefits of Using Professional Microplane Graters

  • Enhanced Flavour Extraction Releases essential oils and aromatics—elevates dish quality.
  • Increased Efficiency Cuts prep time by 50%—crucial during service rushes.
  • Reduced Waste Precise control means less ingredient wastage—saves costs.

Did You Know?

  • Origin Story Microplanes were originally woodworking tools—repurposed for kitchens in the 1990s.
  • Durability A quality commercial microplane lasts 3-5 years in daily use.
  • Versatility Professional chefs find over 30 different kitchen applications for microplanes.
  • Efficiency Can reduce citrus zesting time by 75% compared to standard graters.

Key Features and Benefits

  • Razor-Sharp Precision Photo-etched blades provide exceptionally fine, consistent results every time.
  • Commercial-Grade Construction Heavy-duty stainless steel withstands rigorous daily kitchen use.
  • Ergonomic Handles Comfortable grip reduces hand fatigue during busy service periods.
  • Ultra-Efficient Performance Requires minimal pressure—preserves flavour and speeds prep time.
  • Versatile Applications Perfect for zesting, cheese grating, spice grinding, and chocolate shaving.
  • Long-Lasting Sharpness Maintains cutting performance far longer than standard graters.
  • Space-Saving Design Compact profile fits in knife rolls and space-restricted kitchens.
  • Dishwasher Safe Easy cleaning between prep tasks—crucial for busy service.

Product Categories

Explore our range of Microplane for every aspect of your food service operation.

Essential Buying Considerations

Blade Types and Uses

  • Fine blades (zesting, ginger, garlic)—ideal for delicate flavour extraction.
  • Medium blades (hard cheese, spices)—versatile for most kitchen applications.
  • Coarse blades (soft cheese, chocolate)—perfect for garnishes and toppings.

Design and Handling

  • Frame materials affect weight and durability—stainless steel lasts longest.
  • Handle designs impact comfort during extended use—choose ergonomic options.
  • Consider blade guards and storage options to protect kitchen staff and tools.
Sophie Brooks, chef tools and utensils expert, smiling in a home-style kitchen. Wearing a white t-shirt and grey apron, she blends function with charm.

Trusted Insights from Sophie Brooks

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Professional Chef Tools Advisor

7 years experience

"Microplane graters are a chef’s secret weapon—razor-sharp, precise, and perfect for everything from zesting citrus to shaving hard cheese. Trust me, once you’ve used a proper Microplane, you’ll never go back to those blunt box graters again!"

How Professional Microplane Graters Work

Microplane graters work their magic through photo-etched stainless steel blades—a technology originally developed for woodworking tools! Instead of punching holes like traditional graters, the blades are created using a chemical process that produces incredibly sharp, precision edges. As you glide ingredients across the surface, these razor-like edges shave rather than tear, creating fine, consistent particles without bruising delicate ingredients. The cutting action requires minimal pressure, preserving flavours and essential oils in citrus fruits while preventing the clogging you'd get with lesser graters—exactly what busy professional kitchens need for high-quality, efficient prep.

Safety Guidelines

  • Use Protective Guards Always employ blade guards when not in use—prevents accidents.
  • Maintain Focus Never grate while distracted—these blades are exceptionally sharp.
  • Clean Carefully Wash with brush in one direction—never wipe against blades.
  • Secure Storage Store in knife rolls or dedicated containers—avoids contact injuries.
  • Hold Properly Use the handle and food guard—never press directly on blade.
  • Inspect Regularly Check for loose blades before each use—ensures safe operation.
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Expert Insights on Professional Microplane Graters

Having equipped professional kitchens for five decades, we've seen how quality tools transform preparation. 'A proper microplane is worth its weight in gold,' says Chef Martin, our culinary consultant. 'The difference between a professional microplane and a standard grater is immediately obvious in both efficiency and the finished dish.'

  • Pros: Exceptional precision, speed, and texture control.
  • Cons: Requires careful handling and storage—blades are extremely sharp.

Who Needs Professional Microplane Graters?

  • Fine Dining Restaurants Essential for delicate zesting and precision garnishes—elevates presentation.
  • Hotel Kitchens Handles high-volume prep demands efficiently across multiple meals.
  • Cafés and Bakeries Perfect for chocolate, nutmeg and cinnamon finishing touches—enhances desserts.
  • Catering Companies Portable, efficient tools for consistent results across venues.
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Real-World Success with Professional Microplane Graters

A bustling gastropub in Bristol recently overhauled their prep stations with proper commercial microplanes alongside their chef knives. The head chef was initially skeptical about the investment, but the change was transformative. 'We're saving at least 40 minutes daily on citrus prep alone,' he notes. 'The consistency is brilliant—our cocktail garnishes and dessert finishes look far more professional, and customers have actually commented on the improved flavour intensity!'

FAQs

  • What's the best way to clean professional microplane graters? Rinse immediately after use, then wash with a brush in one direction—never wipe against the blades.
  • How long do commercial microplane graters last in a busy kitchen? With proper care, 3-5 years of daily professional use—far outlasting standard graters.
  • Can microplanes handle hard cheeses like Parmesan? Absolutely—they excel with hard cheeses, creating light, fluffy results perfect for garnishing.
  • Are there different types of microplane graters for restaurants? Yes—fine, medium, and coarse blades for different applications from zesting to chocolate shaving.
  • How do microplanes compare to traditional box graters? They're sharper, more precise, require less pressure, and produce finer, more consistent results.
  • Can professional microplanes handle high-volume kitchen demands? Yes—commercial-grade models are specifically designed for continuous, heavy-duty restaurant use.

Looking for Equipment by Business Type?

Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.

Top Tips for Using Professional Microplane Graters

To maximise your microplane's performance and lifespan, always draw ingredients across the blade in one direction rather than back-and-forth. For citrus zesting, rotate the fruit rather than the grater to capture just the colourful, flavourful zest without bitter pith. Clean immediately after use—especially with sticky ingredients like ginger or garlic—and store with a blade guard to maintain sharpness. When grating hard cheeses, bring them to room temperature first for smoother, more efficient grating.

What our Customers Say

  • 'These microplanes have revolutionised our pastry section—absolutely spot on for fine work!'

    J James Head Chef, The Copper Kettle, York
  • 'Brilliant kit that's stood up to two years of daily hammering in our kitchen.'

    L Lisa Restaurant Owner, Salt & Pepper, Cardiff

Why Choose EasyEquipment for Professional Microplane Graters?

  • Trusted Supplier 50 years equipping professional kitchens—we know what works.
  • Fast Delivery Next-day options across the UK—get cooking quickly.
  • Best Price Promise We'll match any like-for-like quote—fair deals guaranteed.
  • Expert Support Speak to kitchen equipment specialists—not just salespeople.

Ready to Explore Professional Microplane Graters?

Browse our comprehensive range of professional microplane graters for your commercial kitchen. With options for every culinary application and our expert guidance, you'll find the perfect tools to elevate your food preparation and presentation.

Contact Us 0333 355 0535

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