Commercial double door back bar bottle coolers are the unsung heroes of UK pubs, restaurants and bars, keeping your drinks perfectly chilled while showcasing them brilliantly. These professional undercounter units combine practicality with visual appeal—essential for any venue serious about beverage service. With capacities ranging from 180-300 bottles and energy-efficient compressors, they're designed specifically for the demands of busy hospitality environments. We've been supplying bar refrigeration for 50 years and have seen how these coolers work perfectly alongside glass washers and ice machines to create a complete, efficient bar setup. For venues wanting to impress customers while keeping drinks at the perfect serving temperature, they're absolutely essential!
Two separately controlled heat zones give you the option of operating either zone independently to provide a smaller cooking area during quiet periods as well as offering versatility when cooking two separate meals simultaneously
Two separately controlled heat zones give you the option of operating either zone independently to provide a smaller cooking area during quiet periods as well as offering versatility when cooking two separate meals simultaneously
Two separately controlled heat zones give you the option of operating either zone independently to provide a smaller cooking area during quiet periods as well as offering versatility when cooking two separate meals simultaneously
Flexibility of a half smooth, half ribbed plate to give attractive branding lines to your food whilst being able to cook eggs on the smooth half of the plate
Stainless Steel
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Two separately controlled heat zones give you the option of operating either zone independently to provide a smaller cooking area during quiet periods as well as offering versatility when cooking two separate meals simultaneously
Two separately controlled heat zones give you the option of operating either zone independently to provide a smaller cooking area during quiet periods as well as offering versatility when cooking two separate meals simultaneously
Chrome surface heats up quicker than standard griddles with less energy loss as well as reduced energy radiation, keeping the kitchen cooler for staff and reducing pressure on the ventilation system
Rapid Cooling Technology Brings warm stock to perfect serving temperature quickly—essential during busy periods.
LED Display Lighting Showcases your premium bottles beautifully while using less energy than traditional bulbs.
Double Door Access Allows staff to retrieve bottles from either side—speeds up service during rushes.
Adjustable Temperature Fine-tune between 2-10°C for perfect beer, wine or soft drink temperatures.
Energy-Efficient Design Reduces electricity costs with insulated doors and eco-friendly refrigerants.
Heavy-Duty Construction Built specifically for commercial environments with stainless steel finishes that withstand spills.
Digital Control Panels Monitor and adjust temperatures precisely—ensures consistent product quality.
Adjustable Shelving Adapt the interior layout to accommodate different bottle sizes and heights.
Essential Buying Considerations
Capacity and Size
Consider your peak service bottle throughput—180-300 bottle capacity models available.
Measure your bar space carefully—standard widths range from 900-1800mm.
Check door clearance—sliding doors work well in tight spaces.
Power Source and Usage
Most units run on standard 13A plugs—check your bar's electrical capacity.
Look for energy-efficient models with A+ ratings—saves on running costs.
Consider positioning near ice machines for an efficient service station.
How Commercial Double Door Back Bar Bottle Coolers Work
These clever bar refrigeration units use commercial-grade compressors to circulate coolant through internal coils, maintaining consistent temperatures between 2-10°C—perfect for beers, wines and soft drinks. The double door design features sealed compartments that trap cold air inside when one door is opened, maintaining efficiency during busy service. Most models use forced-air circulation to ensure even cooling throughout the cabinet, preventing warm spots regardless of how full your fridge is. Internal LED lighting illuminates your bottles beautifully while producing minimal heat, and digital controllers let you set the perfect temperature with degree-specific precision. The whole system is designed for continuous commercial use—keeping bottles perfectly chilled even during your busiest Friday night rush!
Trusted Insights from Freddie Wallace
Pub Equipment Consultant
12 years experience
"Double door back bar coolers are a pub essential—keep your beers frosty and your bar looking sharp. Go for models with LED lighting and adjustable shelves; they make restocking a breeze and your drinks look irresistible."
Avoid Overloading Follow capacity guidelines—maintains airflow for proper cooling.
Use Proper Cleaning Non-abrasive cleaners only—protects surfaces.
Switch Off Safely Full shutdown for deep cleaning—prevents electrical hazards.
Check Connections Inspect plugs and cables regularly—prevents moisture damage.
Top Tips for Using Commercial Double Door Back Bar Bottle Coolers
To get the most from your back bar refrigeration, stock bottles with labels facing outward for maximum visual impact and faster service. Clean condenser coils monthly to maintain cooling efficiency and extend equipment life. Arrange bottles with fastest-selling items in the most accessible positions, and consider using bottle organisers to maximise capacity. Regular temperature checks ensure your drinks are always served perfectly chilled, while deep cleaning door seals weekly prevents air leaks that waste energy.
Benefits of Using Commercial Double Door Back Bar Bottle Coolers
Perfect Serving Temperature Delivers consistently chilled drinks—enhances customer experience.
Efficient Service Double access points reduce serving time—handles peak periods better.
Speed Commercial back bar coolers chill warm bottles 3x faster than domestic fridges.
Durability Quality units last 8-10 years in busy commercial environments.
Versatility Modern models can store up to 300 bottles in various configurations.
Savings Energy-efficient models can save £250-£400 annually on electricity.
Expert Insights on Commercial Double Door Back Bar Bottle Coolers
After kitting out hundreds of UK pubs and bars over five decades, we've learned what makes a quality back bar cooler. 'The right bottle cooler isn't just about refrigeration—it's about presentation and service efficiency,' explains Mark, our bar equipment specialist. 'We've seen venues increase drink sales by 20% simply by upgrading to a well-lit double door unit.'
Pros: Superior bottle visibility, faster service times, consistent temperatures.
Cons: Larger footprint than single door models—requires proper planning.
Who Needs Commercial Double Door Back Bar Bottle Coolers?
Pubs & Bars Essential for high-volume venues needing quick access to chilled drinks.
Hotels Perfect for busy hotel bars serving diverse clientele.
Restaurants Ideal for venues with dedicated bar areas or drink-focused service.
Nightclubs Handles intense service periods with efficient bottle access.
Real-World Success with Commercial Double Door Back Bar Bottle Coolers
The Crown & Anchor, a bustling gastropub in Bristol, was struggling with their outdated single-door back bar cooler. During weekend rushes, staff were constantly bumping into each other trying to access drinks, and bottles weren't staying properly chilled. After upgrading to our double door back bar cooler alongside their glasswasher setup, everything changed. 'Service is so much smoother now,' says owner James. 'Our bar staff love the dual access, drinks are perfectly chilled, and customers actually comment on how good the display looks—we've seen drink sales jump 30% in three months!'
FAQs
What's the ideal temperature for a back bar bottle cooler?Between 2-6°C for beers and 6-10°C for wines—most units let you set precisely.
How often should I clean my commercial bottle cooler?Clean interior weekly, condenser coils monthly, and deep clean quarterly for optimal performance.
Can back bar coolers handle frequent door opening?Yes, commercial models are designed specifically for high-usage bar environments.
What's the difference between back bar and undercounter coolers?Back bar units feature display lighting and transparent doors—ideal for showcasing bottles.
How long do commercial back bar coolers typically last?Quality models last 8-10 years with proper maintenance—excellent investment.
Can I adjust the shelving for different bottle sizes?Yes, most models offer adjustable shelving for flexible storage configurations.
Looking for Equipment by Business Type?
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
'Transformed our bar service—customers love seeing the bottles lit up beautifully!'
MMichaelPub Manager, The Royal Oak, Leeds
'Energy bills down and drinks perfectly chilled even during mad Saturday rushes!'
LLisaRestaurant Owner, The Riverside, Norwich
Why Choose EasyEquipment for Commercial Double Door Back Bar Bottle Coolers?
Trusted Supplier 50 years equipping UK bars and pubs—we know what works.
Fast Delivery Nationwide shipping with experienced handlers—arrives safely.
Best Price Promise Find it cheaper? We'll match it—fair deal guaranteed.
Expert Support Dedicated team with real bar equipment experience—proper advice.
Ready to Explore Commercial Double Door Back Bar Bottle Coolers?
Transform your bar service with a professional double door back bar cooler built for heavy commercial use. With our best price guarantee and nationwide delivery, you're just moments away from upgrading your bar's efficiency and visual appeal!