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Winterhalter
In Stock
Commercial Utensil Washer | Professional Dishwasher | Energy Efficient | Winterhalter UF-L Energy DE676
£26,958.22
/ exc vat
£32,349.86/ inc vat
- Steam Heat Recovery
- Reversing Wash System
- 830mm Entry Height
- Total Coverage Filtration
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Product Overview
Thinking about a serious upgrade for your wash-up area? Meet the Winterhalter UF-L utensil washer. This isn't just a bigger dishwasher; it's a purpose-built powerhouse designed for the most demanding commercial kitchens. It tackles the greasiest pots, the most stubborn baked-on trays, and the bulkiest utensils with relentless efficiency, making it the backbone of any high-volume operation that can't afford delays or second-rate cleaning.
This machine is specifically for businesses where the washing up never stops: large-scale bakeries, busy hotel kitchens, catering production units, and even butcheries. With its enormous 830mm entry height, it swallows full-size gastronorm trays and large mixing bowls whole. Key features like the steam heat recovery system and reversing wash arms don't just clean better; they actively work to reduce your energy bills and create a more comfortable kitchen environment.
If you're tired of bottlenecks at the pot wash, re-washing items, and sky-high energy consumption, the Winterhalter UF-L is your solution. It’s an investment in pure, uninterrupted workflow, delivering hygienically clean results cycle after cycle, letting your team focus on cooking, not scrubbing.
Key Features and Benefits
- Steam Heat Recovery: Saves you a bundle on energy costs daily.
- Reversing Wash System: Blasts grime off from every angle for total cleaning.
- 830mm Entry Height: Easily fits your largest, most awkward pots and trays.
- Total Coverage Filtration: Keeps wash water cleaner for sparkling results every time.
- Colour-Coded Controls: Makes it incredibly simple for any staff member to use.
- Built-in Drain Pump: Gives you total flexibility on where to install it.
- Self-Cleaning Programme: Frees up valuable staff time at the end of service.
- Up to 40 Cycles Per Hour: Effortlessly keeps pace with your busiest kitchen rushes.
Technical Specifications
- Brand: Winterhalter
- SKU: DE676
- Dimensions: 2371(H) x 750(W) x 870(D)mm
- Power: 415V (3-Phase, Hardwired)
- Weight: 226kg
- Rack Size: 608 x 672mm
- Max Entry Height: 830mm
- Cycles per Hour: Up to 40
- Water Pressure Required: 1.5 bar minimum
- Colour: Silver
- Key Functions: Steam heat recovery, built-in drain pump, self-cleaning programme, reversing wash arms, integrated rinse aid dispenser.
Expert Review and Insights
Winterhalter's reputation for robust, 'get-the-job-done' engineering is on full display here. The UF-L is a proper workhorse. Its intelligent steam recovery system is a standout, genuinely reducing ambient heat and energy use. It's a significant investment, but for a high-turnover site, the long-term operational savings and sheer reliability are hard to argue with.
Daniel Foster – Maintenance Expert View Profile →
- Pros: The build quality is exceptional; it's designed for relentless daily use.
- Cons: Requires a 3-phase supply and professional install, so factor that in.
Case Study: Real Business, Real Results
The Celtic Manor Resort in Newport was experiencing significant delays in their main kitchen's pot wash area, where their previous machine couldn't cope with the volume from their fine dining and conference facilities. They needed a faster, more reliable, and energy-efficient solution to keep service flowing smoothly.
"The Winterhalter UF-L has completely transformed our back-of-house workflow. We're no longer re-washing items, and the speed is phenomenal. The kitchen is noticeably cooler too, which the team really appreciates during a long shift. It just works, brilliantly."
Gareth Jones – Executive Head Chef
The new installation has eliminated washing backlogs entirely, allowing the kitchen to increase its service capacity during peak conference season by an estimated 20%.
Installation and Maintenance Guide
Setting It Up
- This machine requires professional installation by a qualified engineer to connect the 3-phase electricity and water supply correctly.
- Ensure the machine is installed on a perfectly level, solid surface that can support its 226kg weight.
- Check your water pressure meets the minimum 1.5 bar requirement for optimal performance.
- Run a couple of empty cycles first to ensure everything is working as it should before its first proper use.
Keeping It Going
- Remove and clean the main filter cassette at the end of every day to prevent blockages and ensure top performance.
- Run the built-in self-cleaning programme regularly as recommended in the manual.
- Regularly check and top up the rinse aid and detergent levels for streak-free, hygienic results.
- Wipe down the door seals daily to prevent build-up and ensure a perfect seal.
Frequently Asked Questions
Q: What is the maximum height of an item this machine can wash?
A: The Winterhalter UF-L has a generous entry height of 830mm, making it ideal for large pots, pans, and full-size GN baking sheets.
Q: Does it need to be installed right next to a floor drain?
A: No, it features a built-in drain pump, which provides great flexibility in positioning the machine as it can pump waste water away.
Q: Can it really wash up to 40 racks in an hour?
A: Yes, on a hot water fill, it's capable of running up to 40 wash cycles per hour, making it perfect for keeping up with peak demand.
Q: Is it difficult for staff to learn how to use?
A: Not at all. It uses simple, language-neutral colour-coded controls that are very intuitive and make training quick and easy.
Q: What does the 'reversing wash system' actually do?
A: It means the top and bottom wash arms spin in opposite directions, ensuring powerful water jets hit every surface of the items inside from all angles for a total clean.
Q: How does the filtration system work?
A: It uses a comprehensive system including a filter cassette and a cyclonic water filter to continuously remove food particles, keeping the wash water cleaner for longer and ensuring better results.
Q: Will this machine make my kitchen hotter?
A: Actually, it's designed to do the opposite. The integrated steam heat recovery captures steam, which significantly reduces the amount of heat and moisture released into the kitchen environment.
Q: Does the machine need to be manually cleaned inside every day?
A: While the main filter should be checked daily, the machine also features an automated self-cleaning programme to handle the main internal cleaning, saving significant staff time.
The Winterhalter Promise: An Investment in Flawless Operation
Buying a Winterhalter isn't just about getting a new piece of kit; it's about investing in peace of mind. For decades, the brand has been a byword for elite German engineering in warewashing, trusted by professionals who can't afford downtime. The UF-L utensil washer is the embodiment of this philosophy. Every component is designed for longevity and performance under relentless pressure. This focus on quality means a lower total cost of ownership over the machine's long life, with fewer service calls and more consistent, reliable operation. The energy-saving innovations aren't just eco-friendly; they translate into tangible, month-on-month reductions in your utility bills. It's a strategic asset that streamlines your workflow, upholds your hygiene standards, and simply lets you get on with the business of creating great food.
Explore more from WinterhalterHow Steam Heat Recovery Slashes Your Energy Bills
Ever walked into a wash-up area and been hit by a wall of hot, damp air? That's wasted energy escaping from the dishwasher. The Winterhalter's integrated steam heat recovery system cleverly captures this hot, steamy air after a wash cycle finishes. Instead of letting it escape, it uses that heat to warm up the cold water coming in for the next rinse cycle. It's a bit like using the leftover heat from your oven to warm your plates. This simple, smart process means the machine's boiler doesn't have to work as hard, drastically cutting electricity use and making your kitchen a much cooler, more pleasant place to be.
Who Should Buy This?
- Large Hotel Kitchens: To handle the constant flow of greasy pots, pans, and gastronorms from multiple service points.
- Commercial Bakeries: The huge entry height is perfect for washing oversized mixing bowls and full-size baking sheets with ease.
- Catering Production Units: A must-have for high-volume caterers needing rapid turnaround of equipment between events.
- High-Street Butchers: Ensures crates, trays, and preparation equipment are kept hygienically clean to the highest standards.
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