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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Heavy Duty Blender | Big Stix Hand Blender | 550W Immersion Mixer | Waring WSB55CK. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Waring In Stock

Commercial Heavy Duty Blender | Big Stix Hand Blender | 550W Immersion Mixer | Waring WSB55CK

SKU: CR526
£513.28 / exc vat
£615.94/ inc vat
  • Powerful 650W Motor
  • Variable Speed Control (5,000-18,000rpm)
  • Large 56-Litre Capacity
  • 360mm Removable Shaft

Order by 12pm

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UK Warehouse

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Introducing a true kitchen powerhouse designed for professionals who refuse to compromise on speed or quality. The Waring WSB55CK Big Stix is a commercial hand blender built to tackle the biggest jobs with ease. Forget struggling with small batches or underpowered domestic models; this heavy-duty immersion blender is engineered for high-volume output, making it an indispensable tool for any serious culinary operation.

Perfect for busy restaurant kitchens, large-scale caterers, and  institutional settings, this professional stick blender effortlessly blitzes, purées, and  emulsifies up to 56 litres at a time. Its powerful 650W motor combined with precise variable speed control means you can go from gently combining a delicate sauce to liquefying tough root vegetables in seconds. The robust construction and  thoughtful, ergonomic design ensure it can handle the daily rigours of a demanding commercial environment.

With a fully sealed, detachable stainless steel shaft, cleanup is as quick as the blending. If you're looking to boost efficiency, improve consistency, and  take the hard work out of food prep, the Waring WSB55CK is the reliable workhorse your kitchen has been waiting for.

Key Features and  Benefits

  • Powerful 650W Motor: Rips through tough ingredients for perfectly smooth results fast.
  • Variable Speed Control (5,000-18,000rpm): Gives you total command to achieve the ideal texture every time.
  • Large 56-Litre Capacity: Effortlessly handles huge batches, saving you precious kitchen time.
  • 360mm Removable Shaft: Reaches deep into stockpots and  makes post-service cleaning a doddle.
  • Sturdy Ergonomic Grip: Offers comfortable, secure handling to reduce fatigue during long prep sessions.
  • All-Purpose Stainless Steel Blade: Stays sharp and  resists corrosion for dependable, long-lasting performance.
  • Dual Frequency 50/60Hz Motor: Provides reliable power, making it suitable for marine or mobile catering setups.
  • Lightweight & Easy to Handle: Weighing under 4kg, it's manageable for fast-paced, continuous use.

Technical Specifications

  • Brand: Waring
  • SKU: CR526
  • Dimensions: 762(H) x 139(W) x 203(D) mm
  • Power: 0.65kW, 2.8A, 230V
  • Weight: 3.95kg
  • Capacity: 56 Litres
  • Variable Speed: 5,000 to 18,000 RPM
  • Shaft Length: 360mm
  • Material: Stainless Steel Blade & Shaft, Rubber Grip
  • Plug Type: Standard UK Plug (Assumed)

Expert Review and  Insights

The Waring Big Stix has a reputation for being a bit of a beast, and  it doesn't disappoint. It feels incredibly solid in your hands, but the well-designed grip means it doesn't feel unwieldy, even when you're working with a deep pot. The variable speed isn't a gimmick; it genuinely gives you the finesse needed for emulsifying dressings, which cheaper, two-speed models just can't manage.

Sophie Brooks – Chef Tools Expert View Profile →

  • Pro: The motor has serious torque, making light work of fibrous vegetables and  big batches.
  • Con: It's a professional tool with a price to match; overkill for very small cafés.

Case Study: Real Business, Real Results

"The Harbour View Hotel" in Torquay needed to upgrade their kitchen tools to cope with the busy summer tourist season. Their existing stick blender was struggling with the volume of soups and  sauces required for their restaurant and  room service menus, causing delays during peak service.

"The Waring Big Stix has completely streamlined our prep. We can now make a full 50-litre pot of our tomato and  basil soup in under five minutes, and  the texture is unbelievably smooth. It's powerful, reliable, and  the team actually enjoys using it."

Robert Green – Executive Chef

The upgrade resulted in a measured 40% reduction in preparation time for all blended products, significantly improving kitchen workflow during the busiest periods.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wipe down the motor housing and  thoroughly wash the stainless steel shaft with warm, soapy water.
  • Align the shaft with the motor housing and  push together until you hear a firm 'click' to ensure it's securely locked.
  • Always start the blender on the lowest speed setting to prevent splashing before ramping up to your desired speed.
  • Ensure the blender is immersed in the liquid or food *before* switching it on to avoid spraying the kitchen.

Keeping It Going

  • For quick cleaning, you can run the blender for a few seconds in a bucket of warm, soapy water, followed by clean water.
  • Always detach the shaft from the motor housing for thorough cleaning. The shaft is not dishwasher safe.
  • Never submerge the motor housing in water. Simply wipe it down with a damp cloth if it gets dirty.
  • Periodically check the blade for any damage or debris to ensure it continues to perform at its best.

Buying Guide: Choosing the Right Stick Blender

Feeling a bit lost in the world of immersion blenders? Here’s a quick guide to help you pick the perfect model for your professional kitchen.

Motor Power is Key

For light-duty tasks, 250W might suffice. For heavy-duty, high-volume work like this model, look for 600W or more to handle thick mixtures without straining the motor.

Check the Shaft Length

Measure your deepest stockpot! The blender's shaft must be long enough to reach the bottom and  blend effectively without you having to tilt the pot dangerously.

Demand Variable Speed

For professional results, variable speed is non-negotiable. It provides the control needed for delicate emulsions, sauces, and  achieving perfect textures every time.

Prioritise a Detachable Shaft

A fixed shaft is a nightmare to clean properly. A removable shaft is essential for quick, easy, and  hygienic cleaning, which is vital in a commercial environment.

Consider Ergonomics and  Weight

This tool will be used frequently, so a comfortable, non-slip grip is crucial for reducing user fatigue and  ensuring safe operation during busy service periods.

See all Stick Blenders

Frequently Asked Questions

Q: What is the maximum volume this blender can handle?

A: The Waring WSB55CK is designed to comfortably blend batches up to 56 litres in capacity.

Q: Is it powerful enough for thick mixtures like refried beans or hummus?

A: Absolutely. The powerful 650-watt motor and  durable stainless steel blade are specifically designed to handle thick and  tough food products with ease.

Q: How do I clean the shaft and  blade assembly?

A: The shaft is easily removable. We recommend washing it by hand with warm, soapy water immediately after use. Do not put it in the dishwasher.

Q: Can this blender be used to crush ice?

A: While the motor is powerful, immersion blenders are not designed for crushing large quantities of solid ice. It is best suited for liquids, sauces, and  cooked vegetables.

Q: What does the 'dual frequency' motor mean?

A: It means the motor can operate on both 50Hz (UK standard) and  60Hz (used on ships and  in North America) electrical systems, making it highly versatile for mobile or marine catering.

Q: How heavy is the unit to hold?

A: The total weight of the blender is 3.95kg. The ergonomic grip is designed to make it feel balanced and  manageable during use.

Q: How long is the power cord?

A: The unit comes with a standard length commercial-grade power cord, designed to provide adequate reach in a professional kitchen setup.

Q: Can I get different attachments, like a whisk?

A: This model is sold with the blending shaft. The quick-swap design allows for easy changes, and  you should check for compatible Waring attachments for this series if you need other functions.

What Customers Are Saying

"An absolute workhorse. We've been using this daily for six months in our busy hotel kitchen for everything from soups to cauliflower purée. Hasn't missed a beat."

Gemma Wallace – Head Chef, The Scottish Borders

"Incredibly powerful and  the variable speed is great for getting sauces just right. A bit heavy for smaller staff members, but you can't argue with the performance."

Tom Bell – Bistro Owner, Chester

"The detachable shaft is a brilliant feature, makes cleaning so much faster and  more hygienic. A solid investment for any serious kitchen."

Maria Costa – Catering Company Director, London

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The Waring Advantage: Engineered for the Professional Kitchen

When you choose a Waring blender, you're investing in more than just a piece of equipment; you're investing in peace of mind. For decades, the Waring name has been synonymous with relentless power and  rock-solid reliability in the most demanding culinary environments across the globe. The WSB55CK Big Stix is a perfect example of this legacy. It’s engineered not just to work, but to excel day-in, day-out. This focus on durability means fewer breakdowns, less downtime, and  a consistency in your food preparation that protects your restaurant's reputation. While other blenders may falter under pressure, a Waring is built to be a long-term partner in your kitchen, providing tangible value through its sheer endurance and  unwavering performance. It’s the smart choice for any business that sees kitchen tools as a crucial investment in its own success.

Explore more from Waring

More Than Just On/Off: Why Variable Speed is Your Secret Weapon

Many blenders just offer a 'fast' or 'slow' button, but the Waring WSB55CK's variable speed dial is a professional feature that gives you ultimate creative control. Think of it like the accelerator in a car rather than a simple light switch. You can start blending slowly (low RPM) to gently combine ingredients for a mayonnaise or hollandaise without it splitting. Then, you can smoothly ramp up the power (high RPM) to pulverise tough, fibrous vegetables into a silky-smooth soup. This precision control prevents messy splashes, protects delicate textures, and  allows you to achieve the exact consistency your recipe demands, from a chunky salsa to a velvety-smooth purée.

Who Should Buy This?

  • High-Volume Restaurants

    Perfect for prepping huge batches of signature soups, sauces, and  purées with speed and  consistency.

  • Institutional Kitchens

    An essential tool for schools, hospitals, and  care homes that need to produce nutritious blended food efficiently.

  • Event & Mobile Caterers

    Its robust build and  reliable dual-frequency motor make it a dependable workhorse for any location.

  • Food Production Units

    Ideal for artisan producers making everything from pesto to sauces for retail, ensuring a professional finish.

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Boost your kitchen's efficiency and  consistency today. Add the Waring WSB55CK Commercial Heavy Duty Blender to your basket for simple, secure ordering and  fast UK delivery.

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