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Krampouz In Stock

Krampouz Wood Crepe Spreader Tool ART18

SKU: FU957
£14.00 / exc vat
£16.80/ inc vat
  • Authentic Beech Wood Construction
  • 18cm Round Spreader Head
  • Designed by Krampouz
  • Ultra-Lightweight (40g)

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Product Overview

Getting that perfectly thin, even crepe isn't magic—it's about having the right tool for the job. And this, right here, is the one. The Krampouz ART18 is a classic, professional-grade wood crepe spreader tool, expertly crafted from beech wood to give you the control and  finesse you need to create flawless crepes, time and  time again. It’s the sort of simple, essential kit that makes all the difference.

Designed specifically for commercial kitchens, from bustling market stalls and  dessert parlours to hotel breakfast stations, this 18cm spreader is the ideal partner for 35cm or 40cm crepe makers. The natural beech wood is not only traditional but also gentle on your griddle's surface. It feels right in your hand, offering the perfect balance of flexibility and  sturdiness to glide over the batter without a snag.

If you're serious about your crepes, this is a non-negotiable part of your toolkit. It’s an authentic piece of equipment from the masters at Krampouz, built to withstand a busy service while delivering consistently delicious results. Forget clumsy spatulas and  makeshift tools; this is how you take your crepe game to the next level.

Key Features and  Benefits

  • Authentic Beech Wood Construction: Gives you a traditional feel and  is gentle on griddles.
  • 18cm Round Spreader Head: The perfect size for creating thin, even crepes every time.
  • Designed by Krampouz: Guarantees perfect performance with industry-leading crepe makers.
  • Ultra-Lightweight (40g): Reduces wrist fatigue, making it comfortable for all-day use.
  • Smooth, Rounded Edge: Spreads batter smoothly without tearing for a professional finish.
  • Hygienic and  Easy to Clean: A simple wash in soapy water is all it needs.
  • Built for Commercial Use: A durable tool that's made to last in busy kitchens.
  • Professional Results: The go-to crepe spreading tool for professionals seeking perfection.

Technical Specifications

  • Brand: Krampouz
  • SKU: FU957
  • Product Name: Wood Crepe Spreader Tool ART18
  • Material: Beech Wood
  • Dimensions: 180mm (Round)
  • Weight: 40g
  • Colour: Brown
  • Recommended for: 35cm & 40cm Diameter Crepe Makers

Expert Review and  Insights

This isn't just a piece of wood; it's a precision instrument. The weight, the balance, the way the smooth beech glides over the batter—it’s what separates a good crepe from a truly great one. Krampouz has perfected the art of crepe making, and  this simple, essential tool is proof that the details matter most.

Sophie Brooks – Chef Tools View Profile →

  • Authentic Control: The beech wood offers a natural, tactile feel you just don't get with metal.
  • Requires TLC: Being natural wood, you can't just throw it in the dishwasher or leave it soaking.

Case Study: Real Business, Real Results

"The Crêpe Escape," a busy seafront kiosk in Brighton, needed to speed up service during the tourist season without compromising on the quality of their signature crepes. Their old, mismatched tools were proving inconsistent and  slowed down the team.

"We switched to the Krampouz spreaders and  the difference was immediate. The staff find them so much easier to use, and  our crepes are consistently perfect, even during the summer rush. They just glide."

Ben Carter – Owner

The change resulted in a measurable improvement: they reduced batter wastage by around 15% and  now serve customers approximately 20% faster during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Before its first use, give the spreader a gentle wash in warm, soapy water.
  • Rinse it thoroughly under running water to remove any soap residue.
  • Allow it to air dry completely before you start making crepes.
  • Important: Never put this wooden tool in a dishwasher as the intense heat can cause it to warp or crack.

Keeping It Going

  • Between making each crepe, rest the spreader in a dedicated tray of cold water to prevent batter from sticking.
  • Regularly wipe any dried batter from the rounded end to ensure a smooth spread.
  • After you've finished for the day, wash it by hand and  dry it straight away with a clean cloth.
  • To ensure a long life, avoid leaving it to soak for extended periods.

Buying Guide: Choosing the Right Crepe Spreader

Not sure which tool is right for your griddle? Here’s a quick guide to help you choose the perfect partner for your crepe maker.

Size Matters

Match the spreader's width to your griddle diameter. This 18cm spreader is the professional's choice for standard 35-40cm commercial plates.

Material Choice

Wood, like this beech model, offers a traditional feel and  is gentle on surfaces. It's the classic choice for achieving an authentic, perfect finish.

Handle and  Shape

Look for a comfortable 'T' shape handle. It gives you excellent grip and  precise control as you guide the batter across the hotplate.

The Business End

A perfectly smooth, rounded end is absolutely crucial for a clean, tearing-free spread. Avoid tools with sharp or flat edges that can snag the crepe.

Brand Synergy

Using a genuine Krampouz tool with a Krampouz machine is a no-brainer. It guarantees perfect compatibility and  performance as the makers intended.

See all Krampouz Spare Parts

Frequently Asked Questions

Q: Is this suitable for a home kitchen as well as a commercial one?

A: Absolutely. While it's built to professional standards, it's the perfect tool for any home chef who wants to make authentic, cafe-quality crepes.

Q: Will this scratch my non-stick crepe maker?

A: No, the smooth beech wood is very gentle and  is designed to be used on all types of crepe griddle surfaces, including non-stick, without causing scratches.

Q: What size crepe maker is the ART18 spreader designed for?

A: This 18cm spreader is optimised for professional crepe makers with a cooking surface diameter of 35cm or 40cm.

Q: How do I stop batter sticking to the wood?

A: The professional trick is to keep it resting in a tray of cold water in between making each crepe. This prevents the batter from drying on and  sticking.

Q: Can I put this in the dishwasher?

A: We strongly advise against it. Being a natural wood product, it should only be washed by hand to prevent it from warping, splitting, or cracking over time.

Q: What makes this different from just using a spatula?

A: This tool is specifically designed with a 'T' shape and  a long, round edge to spread thin, liquid batter into a perfect circle, a task a standard spatula isn't shaped for.

Q: How heavy is it to use?

A: It's incredibly light, weighing only 40g. This makes it very easy to handle for long periods during a busy service without causing any strain.

Q: Is the spreader made from a single piece of wood?

A: Yes, it is crafted from solid beech wood for maximum strength and  durability, ensuring it can handle the demands of a commercial kitchen.

What Customers Are Saying

"The classic tool for the job. You really can't beat the Krampouz quality. Bought two and  they're both perfect."

David L. – Mobile Crepe Van, Manchester

"Does the job perfectly. Just remember to keep it in water between uses or the batter will stick, but that's standard practice!"

Chloe R. – The Sweet Spot Café, Bristol

"We bought a few of these for our new dessert bar in Edinburgh. They feel great in the hand and  spread the batter beautifully."

Maria S. – Gelato & Go, Edinburgh

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The Krampouz Difference: More Than Just an Accessory

In the world of professional crepe making, Krampouz isn't just a brand; it's the benchmark for quality and  authenticity. This simple spreader is more than a piece of wood—it’s an integral part of a system designed for perfection. Choosing a genuine Krampouz crepe making accessory is about ensuring total consistency, which in a commercial kitchen, translates directly to profit. A perfect crepe every time means less batter wastage, faster service, and  happier customers who come back again and  again. It’s the small, authentic details like this that elevate a food business from average to excellent, proving that you've invested in quality from the griddle right down to the tools. This isn't just built to work; it’s engineered to perform reliably under pressure, service after service.

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Why Beech Wood is the Chef's Choice for Crepe Making

Ever wondered why the pros stick with wood? It's not just for looks. Beech is a hard, durable wood with a tight grain, which means it's less likely to splinter and  won't impart any unwanted flavours into your delicate crepes. Its natural texture has just enough 'grip' on the batter to spread it, but it's smooth enough to glide without tearing. Think of it like a professional painter's brush versus a cheap one from a DIY shop. Both can apply paint, but only the right one gives you the finesse and  control for a masterpiece. This wooden batter spreader for crepes is your brush for creating that perfect, wafer-thin canvas every time.

Who Should Buy This?

  • Dessert Parlours & Creperies

    Essential for achieving perfectly thin, consistent crepes every single time for your discerning customers.

  • Mobile Caterers & Market Stalls

    Its durable and  lightweight design is absolutely ideal for fast-paced, on-the-go service environments.

  • Cafes & Bistros

    A truly professional tool to expand your menu with authentic sweet or savoury crepes.

  • Hotel Breakfast Buffets

    A must-have for live cooking stations to deliver a high-quality, professional guest experience.

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  • Real UK Support

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Get the perfect finish on every single crepe. Add the Krampouz Wood Crepe Spreader Tool ART18 to your basket today for flawless, professional results.

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