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Hi there, I'm Jarvis! I see you're looking at the Hallde Cutting Tools for RG350 (9 Pack). How can I help you with the technical specs or suitability for your business today?

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Hallde In Stock

Hallde Cutting Tools for RG350 (9 Pack)

SKU: DB201
£3,245.74 / exc vat
£3,894.89/ inc vat
  • Complete 9-Piece Set
  • Genuine Hallde Parts
  • Multiple Slicing Options
  • 10x10mm Dicing Grid

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your kitchen's prep game just got a whole lot easier. This comprehensive 9-pack of Hallde cutting tools for RG350 is the ultimate toolkit for any professional kitchen relying on the powerhouse RG350 vegetable prep machine. It’s not just about replacing a worn-out blade; it's about unlocking the full potential of your equipment, giving you the versatility to slice, dice, shred, and  julienne with absolute precision and  speed.

Designed for busy restaurants, large-scale caterers, and  high-volume kitchens, this set has everything you need to tackle any recipe requirement. From paper-thin cucumber slices and  perfectly uniform diced carrots for stews, to finely shredded cabbage for coleslaw and  elegant vegetable juliennes for garnishes. Each piece is a genuine Hallde accessory, engineered to fit flawlessly and  deliver the clean, consistent results the brand is famous for.

If you're looking to save hours of manual labour, reduce food waste, and  elevate the presentation of your dishes, this tool set is your answer. Stop struggling with a limited selection of blades and  equip your kitchen with a complete solution that handles every task with professional ease. It’s the smartest upgrade you’ll make to your prep line this year.

Key Features and  Benefits

  • Complete 9-Piece Set: Gives you everything needed for diverse food preparation tasks.
  • Genuine Hallde Parts: Guarantees a perfect fit and  optimal performance with your RG350.
  • Multiple Slicing Options: Four slicer sizes for ultimate control over ingredient thickness.
  • 10x10mm Dicing Grid: Creates uniform cubes effortlessly for soups, salads, and  salsas.
  • Two Grater/Shredder Sizes: Perfect for everything from fine cheese to coarse coleslaw.
  • Precise 4x4mm Julienne Disc: Produces elegant, restaurant-quality vegetable strips in seconds.
  • Durable Construction: Made from high-quality materials for long-lasting sharpness and  reliability.
  • Includes Wall Rack: Keeps your most-used cutting tools safely organised and  within reach.

Technical Specifications

  • Brand: Hallde
  • SKU: DB201
  • Compatibility: Hallde RG350 Vegetable Preparation Machine
  • Pack Contents: 9 Cutting Tools, 1 Wall Rack
  • Slicers: 1.5mm, 4mm, 6mm, 10mm
  • Dicing Grid: 10x10mm
  • Grater/Shredder: 2mm, 8mm
  • Julienne Cutter: 4x4mm
  • Material: High-Quality Metal Blades
  • Colour: Silver

Expert Review and  Insights

Hallde has always been a top name in prep, and  this set shows why. It’s not just a collection of blades; it’s a complete system. The precision of each cut is exceptional, which means better-looking food and  less waste. For any kitchen serious about efficiency, having the right tool for every job in one place is a massive advantage.

Sophie Brooks – Chef Tools View Profile →

  • Total Versatility: This single pack covers virtually any slicing, dicing, or grating job.
  • Model Specific: It's a perfect fit for the RG350, but won't work with other models.

Case Study: Real Business, Real Results

The Courtyard Eatery in Norwich was looking to expand its seasonal menu, which meant a significant increase in varied vegetable preparation. Their existing single blade was creating a bottleneck in the kitchen, slowing down service during peak hours.

"We were wasting so much time switching between manual chopping and  the single slicer. This full set of Hallde RG350 slicing blades and  dicers has transformed our prep. What used to take our commis chef 90 minutes each morning is now done in 20. The consistency is just fantastic."

Michael Davies – Head Chef

The investment in the full toolset resulted in a measured 75% reduction in daily vegetable preparation time, allowing staff to focus on other critical kitchen tasks and  improving overall ticket times.

Installation and  Maintenance Guide

Setting It Up

  • Always ensure the RG350 is unplugged from the mains before changing any cutting tool.
  • Select the desired disc and  ensure it is seated correctly on the drive shaft.
  • Never force a tool into place; it should slide on smoothly.
  • Perform a brief, empty test run after closing the lid to ensure the disc is spinning correctly.

Keeping It Going

  • Clean all cutting tools immediately after use to prevent food from drying on them.
  • Use warm, soapy water and  a soft brush. Avoid abrasive scourers which can dull the blades.
  • Handle with extreme care, as the blades are exceptionally sharp.
  • Store them safely on the provided wall rack or in a designated dry area to prevent damage.

Buying Guide: Choosing the Right Vegetable Cutter Attachments

Not sure which blades are right for your kitchen? Here’s a quick guide to help you decide.

Analyse Your Menu

What are your most common prep jobs? If you make lots of salads, focus on slicers and  graters. For stews and  soups, a dicing grid is a must-have.

Consider Cut Consistency

A full set like this ensures you always have the perfect thickness or shape, leading to more evenly cooked food and  professional presentation.

Confirm Your Machine Model

These Hallde replacement blades RG350 are specific. Always double-check your machine's model number (RG350) before purchasing any accessories.

Evaluate Your Volume

For high-volume kitchens, a complete set is a non-negotiable time-saver. For smaller operations, consider which individual blades you'd use most often.

Prioritise Safety and  Storage

Proper storage is key to blade longevity and  kitchen safety. A set that includes a storage solution like a wall rack is always a better choice.

See all Hallde Spare Parts

Frequently Asked Questions

Q: Are these official Hallde cutting tools?

A: Yes, this is a pack of 100% genuine Hallde accessories, designed specifically for the RG350 machine to guarantee performance and  fit.

Q: What machine are these attachments compatible with?

A: This 9-pack tool set is designed exclusively for use with the Hallde RG350 vegetable preparation machine.

Q: What exactly is included in the box?

A: The set includes four slicers (1.5, 4, 6, 10mm), one dicing grid (10x10mm), two graters (2, 8mm), one julienne cutter (4x4mm), and  a wall rack.

Q: How should I clean the blades safely?

A: We recommend washing them by hand with warm, soapy water and  a non-abrasive brush. Handle with care as they are extremely sharp. They should not be put in a commercial dishwasher.

Q: Can I buy these blades individually?

A: Yes, many Hallde blades are available individually, but this set offers a comprehensive solution and  great value for kitchens needing versatility.

Q: What is the dicing grid used for?

A: The 10x10mm dicing grid is perfect for creating uniform cubes of vegetables like carrots, potatoes, and  onions for stews, soups, and  salads.

Q: How difficult is it to swap between the different cutting tools?

A: It's very simple. Once the machine is off, the tools lift straight off the drive shaft and  the new one can be placed on in seconds.

Q: What kind of cut does the julienne tool produce?

A: The 4x4mm julienne cutter creates long, thin, rectangular strips of vegetables like carrots or courgettes, often called matchsticks.

What Customers Are Saying

"A brilliant piece of kit. We bought this to expand our capabilities and  it's been fantastic. The dicing grid is especially useful for our stews."

Gareth W. – Pub Owner, Cardiff

"Proper genuine parts that fit perfectly. The blades are incredibly sharp and  have made our salad prep so much quicker. The wall rack is a tidy bonus."

Laura P. – Deli Manager, Edinburgh

"If you have an RG350, you need this set. It unlocks the machine's true potential. No more compromising with the wrong blade for the job."

Ben Carter – Catering Company, Liverpool

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The Hallde Advantage: Engineered for Kitchen Efficiency

Beyond the simple list of what's in the box, investing in a complete set of Hallde cutting tools is an investment in operational excellence. Hallde, a Swedish specialist, has spent decades perfecting the science of vegetable preparation. This isn't just about sharp steel; it's about the precise angle of the cut, the balance of the disc, and  the quality of the materials, all working together to produce a cleaner slice with minimal cell damage. This means your ingredients stay fresher for longer, retain more nutrients, and  look more appealing. Over time, this commitment to quality translates into real-world savings through reduced food waste, faster prep times, and  a level of consistency that builds your reputation one perfectly presented dish at a time. It’s the kind of long-term reliability that busy kitchens depend on.

Explore more from Hallde

Why 'Genuine Hallde' Really Matters

You might see other blades online, but sticking with 'Genuine Hallde' parts is crucial for your machine's health and  your food's quality. Think of it like this: your RG350 is a high-performance engine, and  the blades are its precision-engineered tyres. Using a cheap, imitation part might seem like it fits, but it's not balanced or designed for the machine's specific power and  torque. This can lead to wobbly cuts, bruised vegetables (which spoil faster), and, worse, put extra strain on the motor, potentially causing a costly breakdown. Genuine Hallde vegetable cutter attachments are made from specific grades of steel, sharpened at precise angles, and  balanced to work in perfect harmony with your machine, ensuring flawless results and  a longer life for your investment.

Who Should Buy This?

  • Restaurants & Pubs

    Dramatically reduces prep time for daily menus, from soups and  salads to main course accompaniments.

  • Contract Caterers & Schools

    Essential for preparing consistently sized vegetables in large volumes for hundreds of covers a day.

  • Delis & Farm Shops

    Perfect for creating signature coleslaws, fresh salad bars, and  pre-packaged prepped vegetables for sale.

  • Food Production Kitchens

    An indispensable toolkit for central kitchens supplying ready-to-cook ingredients to multiple sites.

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Ready to Order?

Ready to revolutionise your prep station? Order your Hallde Cutting Tools for RG350 (9 Pack) from EasyEquipment today and  experience a new level of efficiency!

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