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Hi there, I'm Jarvis! I see you're looking at the Hallde Cutting Tools for RG350 (6 Pack). How can I help you with the technical specs or suitability for your business today?

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Hallde In Stock

Hallde Cutting Tools for RG350 (6 Pack)

SKU: DB200
£2,286.13 / exc vat
£2,743.36/ inc vat
  • Six-Piece Set
  • Multiple Slicing Options
  • 4.5mm Grater/Shredder
  • 10x10mm Dicing Grid

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting the most out of your Hallde RG350 vegetable prep machine just became a whole lot easier. This comprehensive six-piece set of genuine Hallde cutting tools for RG350 is your ticket to effortless slicing, dicing, and  shredding. It’s designed for professional kitchens that demand precision and  speed, transforming tedious prep work into a quick, simple task. Forget spending ages with a knife – this kit gives you the variety you need to get creative and  consistent, day in, day out.

Perfect for bustling restaurants, high-volume caterers, or delis wanting to produce perfect salads and  slaws, this kit covers all the bases. You get four different slicing discs for everything from paper-thin garnishes to chunky veg for stews, a versatile grater/shredder, and  a dicing grid for beautifully uniform cubes. Each piece is crafted with Hallde’s renowned Swedish engineering, guaranteeing a perfect fit and  exceptional durability for your machine.

This isn’t just about adding new functions; it’s about investing in efficiency. With the right Hallde RG350 cutter accessories, you can expand your menu, reduce prep time, and  ensure every dish that leaves your kitchen looks its absolute best. Ready to take your food prep to the next level? This is the set that’ll do it.

Key Features and  Benefits

  • Six-Piece Set: Get all the essential cuts in one handy package.
  • Multiple Slicing Options: Slice everything from fine cucumber to chunky potatoes.
  • 4.5mm Grater/Shredder: Perfect for coleslaw, cheese, and  root vegetable prep.
  • 10x10mm Dicing Grid: Create uniform cubes for soups, stews, and  salads.
  • Genuine Hallde Quality: Ensures a perfect fit and  long-lasting professional performance.
  • High-Grade Stainless Steel: Stays sharp, resists rust, and  is incredibly easy to clean.
  • Included Wall Rack: Keeps your three most-used blades safe and  neatly organised.
  • Designed for RG350: Guarantees seamless compatibility with your existing prep machine.

Technical Specifications

  • Brand: Hallde
  • SKU: DB200
  • Pack Contents: Slicers (1.5mm, 4mm, 6mm, 10mm), Grater/Shredder (4.5mm), Dicing Grid (10x10mm)
  • Compatibility: Specifically for the Hallde RG350 Vegetable Preparation Machine
  • Material: High-Grade Stainless Steel
  • Colour: Silver
  • Included Accessories: Wall rack with space for three cutting tools
  • Type: Genuine Hallde RG350 replacement blades

Expert Review and  Insights

There's a reason Hallde is a trusted name in professional kitchens, and  this accessory pack shows why. It’s not just about having blades; it’s about having the *right* blades. The precision here is fantastic, giving chefs the consistency they need for high-end presentation without the manual labour. It’s a proper workhorse kit.

Sophie Brooks – Chef Tools Expert View Profile →

  • Pros: The variety in this pack genuinely covers 90% of daily prep tasks.
  • Cons: The included wall rack only holds three of the six cutting tools.

Case Study: Real Business, Real Results

The Harbour View Bistro in Padstow, Cornwall, needed to speed up their kitchen prep to cope with the busy summer tourist season. Manually slicing and  dicing was creating a bottleneck during their lunch rush, impacting service times and  staff morale.

"We were drowning in vegetable prep. This blade set for our RG350 instantly gave us back hours in the day. The consistency of the cuts is spot on, and  our salads have never looked better. It's made a massive difference to our workflow."

Robert Davies – Head Chef

The bistro successfully reduced its daily vegetable prep time by over 75 minutes, allowing them to handle an extra 20 covers during the peak lunch period without compromising on quality.

Installation and  Maintenance Guide

Setting It Up

  • Always ensure the RG350 machine is switched off and  unplugged before changing blades.
  • Select your desired cutting tool and  align it correctly on the machine's drive shaft.
  • Ensure the blade clicks securely into place before closing the machine's lid.
  • Run a small test batch of vegetables to check the cut is as expected.

Keeping It Going

  • Clean the blades immediately after use to prevent food from drying on them.
  • Hand-wash with warm, soapy water and  a soft brush. Avoid harsh, abrasive scourers.
  • Dry thoroughly before storing to prevent any water spots or corrosion.
  • Use the provided wall rack to store your most frequently used vegetable cutter blades safely and  prevent them from getting damaged in a drawer.

Buying Guide: Choosing the Right Cutter Accessories

Not sure which RG350 cutting disc set fits your menu best? Here are a few things to consider.

Match Your Machine

Always double-check that the blades are designed for your specific model. This genuine Hallde set is made exclusively for the RG350, ensuring a perfect fit and  safe operation.

Analyse Your Menu

What do you chop most? If you make lots of salads, focus on slicers and  shredders. For soups and  stews, a dicing grid is a must-have. This kit offers a brilliant all-round selection.

Consider a Set vs. Singles

Buying a comprehensive set like this is often far more cost-effective than purchasing individual blades, and  it equips you for any task right from the start.

Material Matters

Look for high-grade stainless steel. It not only provides a sharper, cleaner cut but is also more durable, hygienic, and  resistant to rust and  corrosion.

Think About Safe Storage

Sharp blades need to be stored safely. A wall rack or a dedicated case protects both your staff and  the blades from accidental damage.

See all Hallde Spare Parts

Frequently Asked Questions

Q: Are these genuine Hallde cutting tools for RG350?

A: Yes, absolutely. This is a pack of genuine, original Hallde accessories designed for perfect compatibility and  performance with the RG350 machine.

Q: Will these blades fit other Hallde models, like the RG-100 or RG-250?

A: No, this set is specifically engineered to fit the Hallde RG350 model only. Using them on other machines is not recommended.

Q: What are the cutting tools made from?

A: They are made from high-grade, food-safe stainless steel for durability, sharpness, and  hygiene.

Q: How should I clean the blades?

A: For best results and  to maintain sharpness, we recommend washing by hand with warm, soapy water and  a non-abrasive brush shortly after use. Always dry them thoroughly.

Q: Can the blades be sharpened?

A: Hallde blades are designed for long-lasting sharpness. Due to their precise construction, professional sharpening is recommended if ever required, but they maintain their edge for a very long time under normal use.

Q: Does the included wall rack hold all six tools?

A: No, the wall rack provided has space to safely and  conveniently store three of the cutting tools.

Q: What is the benefit of having four different slicer sizes?

A: It gives you incredible versatility. Use the 1.5mm for delicate garnishes, the 4mm and  6mm for general-purpose slicing for salads or cooking, and  the 10mm for thick, chunky cuts for stews or rustic dishes.

Q: Is this all I need to get started with my RG350?

A: This pack provides a fantastic and  comprehensive range of cutting options that will cover the vast majority of food preparation tasks in a professional kitchen.

What Customers Are Saying

"A fantastic set of Hallde RG350 slicer blades. Super sharp and  they fit perfectly. Has made our Sunday roast prep so much quicker!"

Liam O'Connell – The Griffin's Head Pub, Manchester

"Really versatile kit. The dicing grid is brilliant for our stews and  the shredder makes light work of coleslaw. Well worth the investment."

Chloe Williams – Williams Catering, Cardiff

"As genuine Hallde RG350 cutter accessories, you know you're getting quality. The difference between these and  cheaper alternatives is night and  day."

Samir Khan – Brighton Deli Co., Brighton

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The Hallde Difference: Precision Engineering for Your Kitchen

When you choose genuine Hallde accessories, you're investing in more than just a set of sharp blades; you're investing in the longevity and  peak performance of your entire vegetable preparation system. Hallde, with its Swedish engineering heritage, is renowned for its obsession with precision. Each cutting tool is perfectly balanced and  weighted to work in harmony with the RG350's motor, reducing strain and  preventing the wear and  tear that ill-fitting, third-party parts can cause. This commitment to quality means more consistent results, less food waste from ragged cuts, and  enhanced safety in your kitchen. Over the long term, sticking with genuine Hallde parts translates to fewer breakdowns, lower maintenance costs, and  the unwavering reliability you need to keep a busy service running smoothly.

Explore more from Hallde

How a Dicing Grid Creates Perfect Cubes, Every Time

Ever wondered how to get those perfectly uniform cubes of carrot or potato you see in professional kitchens? The secret is a dicing grid. Unlike a simple slicer, this clever tool works in two stages. First, a slicing disc cuts the vegetable to your chosen thickness. Then, as it passes through, the dicing grid—which is essentially a sharp, grid-patterned blade—cuts it again vertically. Think of it as an automated chef's knife making hundreds of precise cross-cuts in a split second. The result is perfectly consistent cubes, ideal for soups, stews, salads, and  salsas, giving your dishes a professional finish that's almost impossible to achieve by hand at speed.

Who Should Buy This?

  • Restaurants & Gastropubs

    For rapidly prepping consistent ingredients for signature dishes, salads, and  sides during busy services.

  • School & Hospital Caterers

    Essential for high-volume dicing and  slicing of vegetables for thousands of nutritious meals daily.

  • Farm Shops & Delicatessens

    Perfect for creating fresh coleslaws, attractive salads, and  ready-to-cook vegetable packs for customers.

  • Central Production Kitchens

    To standardise cuts across multiple sites and  drastically speed up large-scale vegetable preparation.

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Unlock your kitchen's true potential. Add the Hallde Cutting Tools for RG350 (6 Pack) to your basket now and  revolutionise your food prep today!

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