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Buffalo
In Stock
Commercial Contact Grill | Double Flat Plate | Extra Large | Buffalo CU610
£608.38
/ exc vat
£730.06/ inc vat
- Digital Timer with 4 Programs
- Heavy-Duty Enamelled Cast Iron Plates
- Counter-Balanced Top Plate
- Rapid Heat-Up Time
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Product Overview
Stepping up your food service game means getting equipment that can keep pace. This is the Buffalo CU610, a seriously robust double flat plate contact grill designed for kitchens where speed and volume are non-negotiable. Forget bottlenecks during the lunch rush; this unit is built to churn out perfectly cooked food, from sizzling breakfast baps to stacks of paninis, time and time again.
It’s the ideal partner for busy cafés, takeaways, food stalls, and canteens that need a reliable workhorse. With its extra-large, dual-zone cooking surface and rapid heat-up, you can handle multiple orders simultaneously, massively boosting your output. The enamelled cast iron plates deliver that all-important consistent heat, while the digital timer ensures every single item is cooked to perfection, no matter who is on shift.
Ultimately, this commercial flat plate grill isn’t just about cooking food—it's about building a reputation for speed, quality, and consistency. If you're ready to eliminate long queues and serve up flawless results every time, this is the machine to help you do it.
Key Features and Benefits
- Digital Timer with 4 Programs: Set your popular items for one-touch cooking and perfect results.
- Heavy-Duty Enamelled Cast Iron Plates: Holds heat brilliantly for consistent cooking and is a doddle to clean.
- Counter-Balanced Top Plate: Applies gentle, even pressure without squashing delicate fillings like cheese or tomatoes.
- Rapid Heat-Up Time: Gets to temperature quickly thanks to its dual 13A plugs, so you’re always ready for service.
- Extra Large Cooking Surface: Lets you press multiple sandwiches or grill several items at once, speeding up orders.
- Removable Grease Collection Tray: Simply slides out for quick, mess-free cleaning at the end of a busy day.
- Wide Temperature Range (50-300°C): Gives you precise control for everything from gently warming to full-power searing.
- Durable Stainless Steel Construction: Built to withstand the bumps and scrapes of a demanding commercial kitchen environment.
Technical Specifications
- Brand: Buffalo
- SKU: CU610
- Dimensions: 200(H) x 570(W) x 310(D) mm
- Cooking Area (Lower Plate): 482(W) x 235(D) mm
- Cooking Area (Upper Plate): 215(W) x 215(D) mm (x2)
- Power: 3.6kW (2 x 1.8kW)
- Plug Type: 2 x 13 Amp
- Temperature Range: 50°C to 300°C
- Controls: Digital Timer with 4 Programs
- Material: Stainless Steel Body, Enamelled Cast Iron Plates
- Features: Removable Grease Tray, Counter-Balanced Top Plate
Expert Review and Insights
The Buffalo CU610 is a proper workhorse. What stands out is its sheer power and capacity; the dual plug design isn't just a gimmick, it genuinely delivers rapid heat for back-to-back orders. For any high-footfall site, the programmable timer is a fantastic feature for maintaining quality control, especially with a varied team. It’s a no-nonsense machine built for pure performance.
Oliver Bennett – Catering Equipment Expert View Profile →
- Pros: The programmable settings are superb for ensuring consistency across different staff members.
- Cons: It requires two separate 13A sockets, which might need planning in smaller spaces.
Case Study: Real Business, Real Results
'The Daily Grind', a bustling coffee and sandwich shop in central Manchester, was struggling to keep up with lunchtime demand. Their single grill was creating a bottleneck, leading to long waits and frustrated customers.
"We needed more capacity, but also consistency. The Buffalo double grill was the perfect fit. The programmable timer means even our newest staff member can produce a perfect panini. It's helped us streamline our entire lunch service."
Robert Davies – Owner, The Daily Grind
Since installing the Buffalo CU610, The Daily Grind has increased its hot food output by over 50% during peak hours, significantly reducing customer waiting times.
Installation and Maintenance Guide
Setting It Up
- Find a flat, stable, and well-ventilated countertop near two separate 13A wall sockets.
- Before first use, season the enamelled cast iron plates by wiping them with a little cooking oil and heating for 10-15 minutes. Let it cool and wipe away any excess.
- Familiarise yourself with the digital control panel to set your custom timer programs for your key menu items.
- Ensure there's enough clearance around the unit for air circulation and safe operation.
Keeping It Going
- Always clean the grill plates while they are still warm (but not dangerously hot) using a soft cloth or a non-abrasive scraper.
- Empty and clean the removable grease tray at the end of every single service to maintain hygiene.
- Never submerge the unit in water or use harsh, abrasive chemicals, as this can damage the plates and electrics.
- Regularly check the two power cords and plugs for any signs of wear or damage.
Frequently Asked Questions
Q: Why does this grill need two plugs?
A: The dual plug design delivers a total of 3.6kW of power, allowing both grill plates to heat up very quickly and maintain their temperature during continuous use. It's a feature designed for high-performance kitchens.
Q: Can I cook different foods on each plate at the same time?
A: Yes, absolutely. The two sides have independent top plates, allowing you to grill, for example, a panini on one side and some bacon on the other.
Q: What's the benefit of a flat plate grill over a ribbed one?
A: A double flat plate contact grill provides a larger, uniform cooking surface, making it more versatile for things like eggs, quesadillas, and teacakes. It's also generally easier to clean.
Q: How do I season the cast iron plates?
A: Simply wipe a thin layer of cooking oil onto the clean plates, heat the grill to around 150°C for 15 minutes, then turn it off and let it cool. Wipe off any excess oil. This creates a more non-stick surface.
Q: Is this model suitable for a mobile catering van?
A: Yes, its rapid heat-up and high output make it an excellent choice for mobile catering, provided you have a generator or power supply capable of supporting two 13A plugs.
Q: How do the programmable timers work?
A: You can pre-set up to four different cooking durations. Once set, you just press the corresponding program number for one-touch, perfectly timed results on your most popular dishes.
Q: Is the top plate heavy to lift?
A: No, the top plates are counter-balanced. This means they are easy to lift and lower, and they won't crush delicate food items when resting on them.
Q: How hot does the grill get?
A: The temperature is adjustable from 50°C for gentle warming, all the way up to 300°C for hard searing.
The Buffalo Promise: Workhorse Reliability for the British Kitchen
When you invest in a piece of Buffalo equipment, you're buying more than just steel and circuits; you're investing in peace of mind. For years, Buffalo has built a reputation among UK chefs and caterers for creating no-frills, dependable, and incredibly tough kitchen machinery. The CU610 is a perfect example of this philosophy. It's designed not for a showroom, but for the demanding reality of a busy service. The focus is on performance and longevity, meaning fewer breakdowns, less downtime, and a consistent output you can build your business on. In an industry where reliability is just as important as performance, choosing a Buffalo double contact grill means choosing a partner that won't let you down when the pressure is on.
Explore more from BuffaloCook with Confidence: How Programmable Timers Guarantee Consistency
Ever worried that a panini will be perfect when you make it, but underdone when a new team member does? The digital timer with four program settings on this Buffalo double contact grill solves that problem. It's not just a simple countdown; you can save the exact cooking times for your four most popular menu items.
Think of it like speed dial for your grill. You can set Program 1 for 'Perfect Panini' (e.g., 3 minutes), Program 2 for 'Crispy Bacon' (e.g., 4 minutes), and so on. Your staff just have to load the grill, press one button, and the machine does the rest. It removes the guesswork, reduces training time, and ensures every customer gets the same, high-quality result every single time.
Who Should Buy This?
- Busy Cafés & Sandwich Bars: This café sandwich grill is perfect for churning out perfectly grilled paninis and toasties during the morning and lunch rush.
- Mobile Caterers & Food Stalls: The rapid heat-up is ideal for event catering where you need to get serving fast and handle large crowds efficiently.
- Workplace & University Canteens: Its robust build and large capacity can easily handle the demands of constant, all-day use for burgers, wraps, and more.
- Community Centres & Sports Clubs: A fantastic, easy-to-use option for preparing hot food for events, fundraisers, and post-match meals.
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Ready to Order?
Ready to banish queues and boost your output? Order your Commercial Contact Grill | Double Flat Plate | Extra Large | Buffalo CU610 today and transform your kitchen's efficiency.