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Buffalo In Stock

Buffalo Convection Oven Stand

SKU: AT707
£582.67 / exc vat
£699.20/ inc vat
  • Strong Stainless Steel Construction
  • Integrated GN Tray Storage
  • Ergonomic Working Height
  • Easy-to-Clean Surfaces

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Product Overview

Finding the perfect spot for your convection oven can be a real headache in a cramped kitchen. Enter the Buffalo Convection Oven Stand, a simple, no-nonsense solution designed to give your key appliance a sturdy, dedicated home. It elevates your oven to a comfortable working height, taking the strain off your back and  freeing up valuable counter space for prep work. It’s the unsung hero of a well-organised kitchen.

This stand is tailor-made for busy spots like bustling cafés, community centre kitchens, and  high-street takeaways that rely on their Buffalo oven day in, day out. Made from tough, easy-to-clean stainless steel, it’s built to withstand the heat and  hustle of a commercial environment. Plus, with handy built-in shelving for your gastronorm trays, everything you need is kept neat, tidy, and  right where you need it.

It’s a straightforward bit of kit that makes a massive difference to your kitchen's flow. By combining robust support with clever storage, this Buffalo convection oven stand doesn't just hold your oven – it streamlines your entire baking and  roasting process. If you want to make your workspace safer, smarter, and  more efficient, this is the solid foundation you've been looking for.

Key Features and  Benefits

  • Strong Stainless Steel Construction: Built to last and  handle the daily grind of a busy kitchen.
  • Integrated GN Tray Storage: Keeps your essential trays organised and  always within arm's reach.
  • Ergonomic Working Height: Lifts your oven to reduce bending and  prevent staff back strain.
  • Easy-to-Clean Surfaces: Wipes down in seconds, making kitchen hygiene a complete doddle.
  • Supplied Flat Packed: Makes it simple to navigate tight corners and  doorways before setup.
  • Simple Self Assembly: Get it built and  ready to go in no time with clear instructions.
  • Bespoke Buffalo Fit: Precision-designed to provide a secure and  stable base for your oven.
  • Compact Footprint: Maximises your vertical space without taking over your kitchen floor.

Technical Specifications

  • Brand: Buffalo
  • SKU: AT707
  • Dimensions: 850(H) x 700(W) x 710(D) mm
  • Weight: 22kg
  • Material: Stainless Steel
  • Colour: Silver
  • Assembly: Supplied flat packed for self assembly
  • Features: GN tray storage shelves

Expert Review and  Insights

In a professional kitchen, every second and  every inch of space counts. The Buffalo stand isn't flashy, but it's an incredibly practical piece of equipment. It solves two common problems at once: ergonomics and  storage. By creating a dedicated, stable 'home' for the oven, it fundamentally improves the workflow around one of your kitchen's most-used appliances.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: The integrated tray runners are a brilliant touch for boosting kitchen efficiency.
  • Cons: Being flat-packed, you'll need to set aside a little time for assembly.

Case Study: Real Business, Real Results

The Corner Slice, a popular pizza and  bakehouse in Bristol, needed to reorganise their compact kitchen to improve staff safety and  speed up service during the lunchtime rush. Their countertop convection oven was causing a bottleneck.

"The Buffalo stand was a revelation. It instantly created a proper baking station, got the hot oven away from our main prep area, and  the shelves underneath mean our trays are organised instead of being piled up. It's made the whole kitchen feel safer and  more professional."

Michael Davies – Owner

By creating a dedicated oven station, The Corner Slice reduced cross-traffic in the kitchen and  reports that their baking prep is now 20% faster.

Installation and  Maintenance Guide

Setting It Up

  • Before you start, lay out all the parts and  check them against the instruction manual.
  • Build the stand on a flat, level surface to ensure it doesn't wobble once assembled.
  • Tighten all nuts and  bolts securely, but be careful not to overtighten and  damage the threads.
  • Once built, use a spirit level to check it's perfectly level before placing the oven on top.

Keeping It Going

  • Wipe down all surfaces daily with a soft cloth and  a food-safe cleaner to maintain hygiene.
  • For tougher grime, use a non-abrasive cream cleaner designed for stainless steel.
  • Always wipe in the direction of the steel's 'grain' to avoid leaving visible scratches.
  • Periodically check that all fittings are still tight, especially in a high-vibration environment.

Buying Guide: Choosing the Right Commercial Oven Stand

Not sure which stand is the right fit for your kitchen? Here are a few key things to consider to make sure you get it right first time.

Check Compatibility and  Size

First and  foremost, make sure the stand's dimensions match your oven's footprint. A good fit is essential for stability and  safety.

Measure Your Kitchen Space

Double-check where the stand will go. Consider its height for workflow and  ensure there's enough clearance around it for ventilation and  access.

Material Really Matters

Always opt for stainless steel in a commercial kitchen. It’s the industry standard for its durability, hygiene, and  resistance to heat and  rust.

Think About Storage Needs

Does the stand have shelves or runners? A commercial convection oven stand with built-in storage, like this one, is a huge space-saver.

Confirm the Weight Capacity

Ensure the stand is rated to hold the weight of your specific oven model with a good margin for safety.

See all Buffalo Convection Oven Parts Parts

Frequently Asked Questions

Q: Does this stand fit other brands of convection oven?

A: This stand is specifically designed to provide a perfect, secure fit for compatible Buffalo convection ovens. We recommend checking your oven's dimensions before purchasing.

Q: What tools are required for assembly?

A: You'll just need basic hand tools like a spanner and  a screwdriver. All the necessary fixings and  step-by-step instructions are included in the box.

Q: How many GN trays can the shelves hold?

A: The stand features multiple runners designed to hold several standard-sized gastronorm trays, helping you keep your kitchen organised.

Q: Is the stainless steel surface difficult to keep clean?

A: Not at all. Its smooth, non-porous surface is very easy to wipe down with a damp cloth and  standard food-safe cleaning agents.

Q: Can I add castor wheels to this stand?

A: This model is designed as a fixed, static stand to ensure maximum stability during oven operation. It is not suitable for adding castors.

Q: What is the main benefit of raising my oven off the counter?

A: It places the oven at a more ergonomic height to reduce bending, frees up valuable counter space, and  provides useful under-oven storage.

Q: How heavy is the stand itself?

A: The unit weighs 22kg. This makes it heavy enough to be very stable, but still manageable for two people to position correctly before the oven is placed on top.

Q: Are the shelves adjustable?

A: The runners for the GN trays are fixed at optimised heights to provide stable and  convenient storage.

What Customers Are Saying

"Rock solid stand. Fits the Buffalo oven like a glove and  the shelves are a massive bonus for keeping trays tidy. Well worth it."

Gareth W. – Pub Kitchen, Cardiff

"A really sturdy and  professional bit of kit. Assembly was straightforward enough and  it's made a huge difference to our small bakery space."

Susan Clarke – The Village Bakery, York

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The Buffalo Build: Engineered for the UK Kitchen

When you choose Buffalo, you're investing in more than just equipment; you're buying into a reputation for no-frills reliability that's been earned in thousands of British kitchens. This stand is a perfect example of that philosophy. It's not over-engineered or complicated – it's designed to do a crucial job exceptionally well, day after day. Beyond the specifications, this stand represents an investment in a smarter, safer, and  more efficient workspace. By improving ergonomics, it reduces staff fatigue and  the risk of injury. By organising your workflow, it shaves valuable seconds off prep and  service times. This isn't just a piece of metal; it's a foundational part of a smoother operation, allowing your team to focus on what they do best: creating fantastic food.

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Why Commercial-Grade Stainless Steel is a Must

Ever wondered why nearly every professional kitchen is decked out in stainless steel? It’s not just for the clean, shiny look. This material is chosen for very specific, practical reasons that are crucial for any food business. Unlike wood or plastic, stainless steel is non-porous. This means there are no tiny cracks or holes for bacteria, odours, or moisture to hide in, making it incredibly hygienic and  easy to sanitise – a massive tick for food safety inspections.

Think of it like the difference between a kitchen sponge and  a stainless steel pan. One harbours germs, while the other can be wiped perfectly clean every time. This Buffalo oven stand is made from commercial-grade steel, so it’s also incredibly tough. It resists rust, corrosion, heat damage, and  the inevitable knocks and  scrapes of a busy service, ensuring it will provide a safe and  reliable base for your oven for years to come.

Who Should Buy This?

  • Local Cafés & Coffee Shops: Ideal for elevating your oven for baking pastries and  storing baking trays neatly below.
  • Village Halls & Community Kitchens: A robust and  stable base for your shared convection oven, keeping everything organised.
  • School & College Canteens: Perfect for creating a safe, dedicated cooking station with easy access to trays.
  • Small Restaurants & Bistros: Frees up precious counter space and  dramatically improves your kitchen's operational flow.
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Give your oven the sturdy, space-saving home it deserves. Order your Buffalo Convection Oven Stand today and  create a more organised kitchen tomorrow!

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