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Hi there, I'm Jarvis! I see you're looking at the Heavy Duty Gastronorm Pan | Stainless Steel Non-Stick Pan | 1/1 Size 65mm | Vogue CS753. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue In Stock

Heavy Duty Gastronorm Pan | Stainless Steel Non-Stick Pan | 1/1 Size 65mm | Vogue CS753

SKU: CS753
£41.46 / exc vat
£49.75/ inc vat
  • 304 Stainless Steel
  • Non-Stick Coating
  • Standard 1/1 GN Size
  • 65mm Depth

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a real kitchen workhorse you can rely on. The Vogue CS753 is a professional-grade, 1/1 size heavy duty gastronorm pan, designed to handle the hustle and  bustle of any commercial kitchen. Built from tough stainless steel with a handy non-stick coating, it’s the sort of essential bit of kit you’ll find yourself reaching for day in, day out.

This pan is an absolute must for busy restaurants, event caterers, hotel buffets, and  school canteens. Whether you're using it for prep, cooking, hot-holding in a bain-marie, or serving directly on a buffet line, its standard 1/1 size and  65mm depth make it incredibly versatile. The non-stick surface is a brilliant touch, saving you time on cleanup and  reducing food waste from delicate items sticking.

Ultimately, the Vogue CS753 is all about making your service smoother and  more efficient. It’s strong, practical, and  fits seamlessly into existing setups, including the popular Madrid and  Milan chafing dish sets. It’s not just a pan; it’s a solution to a dozen daily kitchen challenges, helping you maintain high standards with less faff.

Key Features and  Benefits

  • 304 Stainless Steel: Offers fantastic durability and  resistance to rust and  corrosion.
  • Non-Stick Coating: Ensures easy food release and  makes cleaning much quicker.
  • Standard 1/1 GN Size: Fits perfectly into your existing ovens, racks, and  serveries.
  • 65mm Depth: A versatile depth, ideal for sauces, casseroles, and  vegetables.
  • Generous 9Ltr Capacity: Holds large batches, reducing the need for constant refills.
  • Heavy-Duty Construction: Built to withstand the demands of a busy professional kitchen.
  • Chafing Dish Compatibility: Works seamlessly with Vogue, Madrid, and  Milan chafing dish sets.
  • Easy to Handle: A solid yet manageable weight for moving from kitchen to servery.

Technical Specifications

  • Brand: Vogue
  • SKU: CS753
  • Capacity: 9Ltr
  • Dimensions: 65(H) x 325(W) x 520(D)mm
  • Material: 304 Stainless Steel
  • Weight: 1.3kg
  • Colour: Silver
  • Depth: 65mm
  • Gastronorm Size: 1/1
  • Key Feature: Non-stick coating
  • Compatible with: Vogue heavy duty lids, Madrid (U008) & Milan chafing sets (K409, S300, S299)

Expert Review and  Insights

The Vogue CS753 is one of those unglamorous but utterly essential items that a good kitchen can't do without. It’s got a reassuring heft to it, and  the non-stick coating performs surprisingly well under pressure, especially with things like scrambled eggs or fish. It’s a solid, no-nonsense pan that does exactly what it says on the tin.

Oliver Bennett – Catering Equipment View Profile →

  • Pro: The robust build quality feels like it will easily outlast cheaper alternatives.
  • Con: The non-stick coating requires care; it's not ideal for high-heat metal utensils.

Case Study: Real Business, Real Results

The Harbour View Hotel in Brighton was looking to streamline its popular breakfast buffet service. Their old collection of mismatched pans looked unprofessional and  caused issues with food sticking, leading to waste and  slower replenishment times.

"We needed uniformity and  reliability. These Vogue pans have been brilliant. The non-stick surface means our scrambled eggs slide right out, and  they look smart and  clean on the buffet line. Our kitchen porters are happier too, as cleanup is so much faster."

Robert Davies – Head of Food & Beverage

After implementing twelve of the Vogue CS753 pans, the hotel reduced its breakfast food waste by over 15% and  cut down pan cleaning time significantly.

Installation and  Maintenance Guide

Setting It Up

  • Before the first use, give the pan a good wash with warm, soapy water and  a soft cloth to remove any residues from manufacturing.
  • Ensure the pan is completely dry before you store it to maintain the integrity of the steel and  the coating.
  • Check that it fits snugly into your racks or chafing dishes. The standard 1/1 size should be a universal fit.

Keeping It Going

  • Always use wooden, silicone, or plastic utensils. Metal tools will scratch and  ruin the non-stick surface.
  • Hand-washing is highly recommended. Avoid harsh detergents and  abrasive scourers to prolong the life of the coating.
  • When stacking, place a pan protector or a soft cloth between each pan to prevent scratches.
  • Regularly inspect the surface for deep scratches or peeling. If the coating is compromised, it’s best to replace the pan.

Buying Guide: Choosing the Right Gastronorm Pan

Not sure what to look for? Choosing the right gastronorm pan can make a huge difference to your kitchen's flow. Here are a few tips to get you started.

Material Matters

304 stainless steel is the professional choice for its strength, hygiene, and  resistance to corrosion. It's perfect for both cooking and  hot holding.

Know Your Sizes

Gastronorm (GN) sizing is standard, but double-check what you need. A 1/1 pan is large (530x325mm), while a 1/2 or 1/3 pan is smaller for sides or smaller quantities.

To Stick or Not to Stick?

A non-stick surface is fantastic for delicate foods like eggs and  fish, and  for making cleanup easier. For high-heat searing or roasting where you might use metal tools, a standard stainless steel pan is a better bet.

Consider the Depth

A 65mm deep pan is a great all-rounder. Deeper pans (100mm, 150mm) are better for liquids like soups or bolognese, while shallower pans (20mm, 40mm) are for items like bacon or grilling.

Lids and  Accessories

Do you need a lid? There are standard lids, lids with notches for serving spoons, and  even airtight lids. Always check compatibility before you buy.

See all Stainless Steel Gastronorm Containers

Frequently Asked Questions

Q: What does '1/1 Gastronorm' mean?

A: It refers to a standard European size for kitchen containers, measuring 530 x 325mm. This ensures the commercial steam table pan 1/1 fits compatible equipment like ovens, fridges, and  serveries universally.

Q: Can I use this pan in a commercial oven?

A: Absolutely. The 304 stainless steel construction is designed to withstand typical commercial oven temperatures for cooking and  reheating.

Q: Is the non-stick coating safe?

A: Yes, the coating is PFOA-free and  complies with all UK & EU food safety standards for professional use.

Q: Is it dishwasher safe?

A: While it can survive a dishwasher, we strongly recommend hand-washing with a soft cloth to preserve the non-stick coating for as long as possible.

Q: What's the best way to clean burnt-on food?

A: Soak the pan in warm, soapy water. Avoid using metal scourers or abrasive chemicals, as this will damage the non-stick surface.

Q: Can I stack these pans?

A: Yes, they are designed to stack. To protect the non-stick surface, it's a good idea to use pan separators or a soft cloth between them during storage.

Q: Is this pan suitable for induction hobs?

A: No, this type of gastronorm pan is not designed for direct-heat cooking on hobs. It is intended for use in ovens, steamers, and  hot-holding units.

Q: What is the benefit of a stainless steel GN pan 65mm?

A: The 65mm depth is incredibly versatile, making it deep enough for sauces and  casseroles but not so deep that it's cumbersome for serving items like roasted vegetables or chicken portions.

What Customers Are Saying

"An excellent quality non-stick gastronorm tray 1/1. Really sturdy and  the non-stick coating is a lifesaver for breakfast service. Highly recommended."

Sarah Jones – B&B Owner, York

"Very solid pan that holds a good amount. Cleans up a treat compared to our old standard steel ones. A worthy investment for any busy kitchen."

Tom Williams – Pub Chef, Cardiff

"Fits our existing chafing dishes like a glove. We bought a dozen for our catering business and  they are holding up extremely well to constant use."

Maria Costa – Events Manager, Birmingham

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The Vogue Standard: Built for the Daily Grind

Beyond the measurements and  materials, choosing a Vogue product is an investment in consistency. For decades, Vogue has been a cornerstone brand in UK kitchens, known for producing no-nonsense, reliable equipment that stands up to the rigours of daily service. This 1/1 size heavy duty gastronorm pan embodies that philosophy. It's not designed with frivolous features; every element, from the gauge of the steel to the quality of the non-stick coating, is chosen for performance and  longevity. Investing in pans like this means fewer replacements over the years, less food waste from sticking, and  a more professional presentation on your buffet line or pass. It’s the kind of quiet, dependable quality that lets chefs focus on the food, not the equipment.

Explore more from Vogue

More Serving, Less Scrubbing: The Commercial Non-Stick Advantage

When you see 'non-stick' on a commercial pan, it's about more than just convenience; it’s a direct boost to your efficiency. The coating on this Vogue CS753 gastronorm container is designed to handle the rigours of a professional kitchen, where speed and  minimal waste are crucial.

Think of it like this: it's the difference between serving a perfect, whole fillet of salmon versus one that has fallen apart because it stuck to the pan. For buffet items like macaroni cheese or scrambled eggs, it means guests get a clean scoop every time, and  at the end of service, your team isn't left battling baked-on food with a scourer. This small feature saves valuable minutes during cleanup and  money by ensuring more of your product makes it to the plate.

Who Should Buy This?

  • Buffet Restaurants

    Ideal for keeping dishes like lasagne, curries, or roasted vegetables warm and  presentable in chafing units.

  • Event Caterers

    This durable, stackable stainless steel gastronorm pan is perfect for transporting and  serving food reliably at any venue.

  • Hotel Kitchens

    A versatile choice for everything from holding breakfast buffet items to prepping ingredients for the main service.

  • School & University Canteens

    Its robust build and  large capacity make it perfect for serving hundreds of meals during a busy lunchtime.

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