Stainless Steel Gastronorm Containers

Stainless steel gastronorm containers are the backbone of any serious UK commercial kitchen—from busy restaurants and hotels to school canteens and catering operations. These standardised food-grade containers in various depths and sizes (from tiny 1/9 GN to full-size 1/1 GN) bring proper organisation to chaotic kitchens. With temperature resistance from -40°C to 300°C, they seamlessly transition between freezer, fridge, oven, and serving line. Pair them with compatible bain maries, refrigerated counters, or hot cupboards for a complete kitchen system that keeps service running smoothly even during the most hectic rushes!

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Stainless Steel Gastronorm Lid | 1/9 GN Container Cover | Commercial Kitchen Storage | Modena

Stainless Steel Gastronorm Lid | 1/9 GN Container Cover | Commercial Kitchen Storage | Modena

GN 1/9. Ninth Size. Compatible with all Modena 1/9 sized gastronorm pans
  • With centre handle
  • 176 x 162mm
  • Sturdy stainless steel construction
  • Oven and freezer safe
£2.43 was £3.00
  • Stainless Steel

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Stainless Steel Gastronorm Containers for Professional Kitchens

Brands Trusted by Industry Professionals

Key Features and Benefits

  • Temperature Versatility Withstands -40°C to 300°C—perfect from freezer to oven to serving line.
  • Universal Sizing System Standardised dimensions ensure compatibility across all kitchen equipment.
  • Premium 304 Stainless Steel Food-safe, corrosion-resistant material handles acidic foods with ease.
  • Multi-Purpose Functionality Prep, cook, store, transport and serve—all in one container.
  • Rounded Internal Corners Prevents food trapping and makes cleaning a doddle.
  • Stackable Design Maximises precious kitchen storage space when not in use.
  • Dishwasher Safe Quick turnaround for busy services—ready when you need them.
  • Exceptional Durability Built to withstand years of commercial kitchen punishment.

Essential Buying Considerations

Sizes and Capacities

  • Determine your needs—1/1 GN for main dishes, 1/3 GN for sides and garnishes.
  • Consider depths carefully—65mm for general use, 100mm+ for volume storage.
  • Match dimensions to your existing equipment—prevent costly compatibility issues.

Materials and Quality

  • Choose 304-grade stainless steel for acidic foods and superior durability.
  • Look for reinforced edges that resist bending during heavy use.
  • Consider polycarbonate lids for clear visibility when stored in blast chillers.

How Stainless Steel Gastronorm Containers Work

The brilliance of gastronorm containers lies in their universal sizing system—a European standard that ensures perfect fit across compatible equipment. Each container features a standardised footprint (from 1/1 full-size down to 1/9 fractional sizes) with varying depths (20mm to 200mm). The premium 304-grade stainless steel construction allows these workhorses to handle dramatic temperature changes without warping. Their slightly rounded corners prevent food trapping while reinforced edges maintain structural integrity during daily handling. Many come with anti-jam lids that create an airtight seal for food preservation—making them the ultimate multi-purpose solution for busy kitchens!

Charlotte Westwood, chef tools specialist, beaming in a bright kitchen wearing a white chef jacket. Her approachable, polished look fits her practical kitchenware expertise.

Trusted Insights from Charlotte Westwood

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Chef Tools & Kitchenware Specialist

10 years experience

"Stainless steel gastronorms are the unsung heroes of any pro kitchen – they’re tough, hygienic, and fit like a dream in prep stations, fridges, and bains marie. Trust me, invest in quality ones and you’ll be using them for years without a single warp or wobble!"

Safety Guidelines

  • Heat Protection Use proper oven gloves when handling hot containers—reaches searing temperatures.
  • Proper Cleaning Sanitise thoroughly between uses—prevents cross-contamination.
  • Avoid Sharp Objects Don't use metal scourers—scratches harbour bacteria.
  • Regular Inspection Check for damage or dents—replace compromised containers.
  • Cooling Protocol Allow hot food to cool slightly before lidding—prevents dangerous vacuum effect.
  • Careful Handling Mind sharp edges when washing—prevents kitchen injuries.

Top Tips for Using Stainless Steel Gastronorm Containers

For maximum longevity, avoid using metal utensils that can scratch the surface—silicone or wooden tools are best for preserving that pristine finish. When moving containers from freezer to oven, allow a brief temperature adjustment period to prevent warping. Label containers clearly with food contents and dates using food-safe marker pens. For stubborn residue, soak with warm water and baking soda rather than using abrasive cleaners that might damage the finish.

Benefits of Using Stainless Steel Gastronorm Containers

  • Kitchen Organisation Standardised system creates efficient workflow—saves precious time.
  • Food Quality Preservation Maintains optimal freshness and presentation throughout service.
  • Long-Term Economy Higher upfront cost but outlasts plastic alternatives by years—better value.

Did You Know?

  • European Standard The gastronorm system originated in Switzerland in 1964—now global kitchen standard.
  • Sustainability Stainless steel is 100% recyclable—eco-friendly kitchen choice.
  • Manufacturing Quality GN containers undergo 15+ production steps—explains their durability.
  • Food Safety 304-grade stainless doesn't leach chemicals into food—unlike some plastics.
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Expert Insights on Stainless Steel Gastronorm Containers

After kitting out thousands of commercial kitchens across the UK, we've seen how proper gastronorm containers transform operations. 'They're the unsung heroes of the professional kitchen,' explains Maggie, our equipment specialist. 'Chefs who invest in quality GN pans see immediate improvements in food storage, workflow and service speed.'

  • Pros: Versatile, durable, standardised system that brings order to chaotic kitchens.
  • Cons: Higher initial investment than plastic—but significantly longer lifespan makes up for it.

Who Needs Stainless Steel Gastronorm Containers?

  • Restaurants Essential for prep work, line service and efficient kitchen organisation.
  • Hotels Perfect for buffet service and large-scale catering operations.
  • School Canteens Durable solution for high-volume food service day after day.
  • Catering Companies Ideal for transporting prepared food safely to events.
Stainless Steel Gastronorm Containers

Real-World Success with Stainless Steel Gastronorm Containers

A bustling Birmingham gastro-pub transformed their kitchen operations after switching to a complete stainless steel gastronorm system. Before, they struggled with mismatched containers and lids that constantly went missing. Their head chef implemented colour-coded chopping boards alongside a full set of gastronorm containers with matching lids. 'We've cut prep time by 30% and reduced food waste dramatically,' he explains. 'Everything has its place now, staff training is simpler, and service flows without the usual chaos.'

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FAQs

  • What sizes do gastronorm containers come in? Available in 1/1, 1/2, 1/3, 1/4, 1/6 and 1/9 sizes with various depths from 20mm to 200mm.
  • Can stainless steel gastronorms go in the dishwasher? Absolutely—they're fully dishwasher safe for quick turnaround during busy services.
  • What's the difference between 304 and 201 stainless steel? 304 offers superior corrosion resistance for acidic foods—worth the investment for commercial kitchens.
  • Are gastronorm containers oven-safe? Yes, stainless steel versions withstand temperatures up to 300°C—perfect for oven-to-table service.
  • Do lids come with the containers? Usually sold separately—allows flexibility to choose the right lid type for specific needs.
  • How long do stainless steel gastronorms typically last? With proper care, expect 7-10 years of daily commercial use—excellent long-term investment.

Looking for Equipment by Business Type?

Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.

Other Categories You Might Find Useful

We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.

What our Customers Say

  • 'These gastronorms have revolutionised our kitchen storage system—absolute quality!'

    J James Head Chef, The Copper Kettle, Bristol
  • 'Brilliant containers that have survived three years of daily punishment in our busy kitchen.'

    L Lucy Catering Manager, Harrogate Events, Yorkshire

Why Choose EasyEquipment for Stainless Steel Gastronorm Containers?

  • Quality Assurance 50 years supplying professional kitchens—we know what works.
  • Swift Delivery Next-day options throughout the UK—sorted when you need it.
  • Competitive Pricing Best value on premium grade containers—no compromises.
  • Expert Support Knowledgeable staff to help you choose the right sizes—just ask.

Ready to Explore Stainless Steel Gastronorm Containers?

Browse our comprehensive range of premium stainless steel gastronorm containers and transform your kitchen organisation today. With sizes and depths to suit every need, you'll wonder how you ever managed without them!

Contact Us 0333 355 0535

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