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Hi there, I'm Jarvis! I see you're looking at the Heavy Duty Sieve | Commercial Sieve | 160mm Diameter | Vogue FE740. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue In Stock

Heavy Duty Sieve | Commercial Sieve | 160mm Diameter | Vogue FE740

SKU: FE740
£6.54 / exc vat
£7.85/ inc vat
  • Tinned Double Mesh
  • Ergonomic Plastic Handle
  • Two Resting Hooks
  • Integrated Handle Hook

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a proper kitchen workhorse that does exactly what it says on the tin. The Vogue Heavy Duty Sieve is one of those simple, essential bits of kit that you’ll find yourself reaching for constantly. Built for the hustle and  bustle of a professional kitchen, this isn't your average domestic sieve; it’s crafted to withstand the daily grind, helping you get those perfectly smooth sauces, lump-free flours, and  pristine dustings of cocoa time and  time again.

Designed for chefs, bakers, and  caterers who can't afford to be let down by flimsy equipment, its strength lies in the details. The robust, tinned double mesh provides an exceptionally fine and  consistent sift, while the clever, hands-free resting hooks show it's been designed by people who truly understand the flow of a busy service. It’s the perfect size for most day-to-day tasks, from prepping a batch of scones to finishing a delicate dessert.

If you're looking to equip your kitchen with tools that are reliable, comfortable to use, and  simply get the job done without any fuss, then this heavy duty commercial sieve 160mm is a sound investment. It’s a small tool that makes a massive difference to your prep work, ensuring quality and  consistency in every dish you send out.

Key Features and  Benefits

  • Tinned Double Mesh: Delivers an ultra-fine sift for perfectly smooth results.
  • Ergonomic Plastic Handle: Stays comfortable in your hand during long prep sessions.
  • Two Resting Hooks: Allows for secure, hands-free use over bowls and  pans.
  • Integrated Handle Hook: Keeps your sieve neatly stored and  always within easy reach.
  • Versatile 160mm Diameter: The ideal all-rounder size for most daily kitchen tasks.
  • 22-Mesh Screen: Catches even the smallest lumps for superior food texture.
  • Lightweight Design: Easy to manoeuvre and  handle without causing arm strain.
  • Easy-Clean Construction: Saves you valuable time on washing up after service.

Technical Specifications

  • Brand: Vogue
  • SKU: FE740
  • Diameter: 160mm / 6"
  • Mesh Type: 22-Mesh, Tinned Double Mesh
  • Mesh Hole Size: 0.780mm
  • Weight: 0.14kg
  • Colour: Silver
  • Handle: Ergonomic Plastic
  • Features: Handle Hook, 2x Bowl Resting Hooks

Expert Review and  Insights

It’s often the simplest tools that reveal the most about a brand's quality. This Vogue sieve is a perfect example. There are no unnecessary frills, just a solid build and  genuinely useful features like the resting hooks. It feels sturdy in your hand, and  the double mesh is a clear step up from standard models, showing it's made for repeated, heavy use in a pro environment.

Sophie Brooks – Chef Tools View Profile →

  • Practical Design: The resting hooks are a brilliant touch for hands-free operation.
  • Handle Material: The plastic handle is comfy but avoid resting it on hot pan edges.

Case Study: Real Business, Real Results

The Copper Kettle, a bustling café in the heart of York, was struggling with flimsy sieves that would warp and  break, slowing down their popular baking prep line.

"We were getting so frustrated with sieves that just couldn't handle the daily volume. We switched to the Vogue FE740 and  the difference in build quality was obvious straight away. It’s a solid piece of kit and  the resting hooks actually free up a hand when you’re multitasking, which is brilliant."

Robert Green – Owner & Head Baker

The switch resulted in a smoother, more efficient workflow, reducing sifting and  dusting time by an estimated 15% during peak morning prep.

Installation and  Maintenance Guide

Setting It Up

  • Always give it a thorough wash in warm, soapy water before its first use.
  • The resting hooks are designed to sit securely on the rim of most standard mixing bowls and  saucepans.
  • Use the built-in handle hook to store it somewhere dry and  easy to grab.

Keeping It Going

  • For best results, wash the sieve immediately after use to stop food from drying in the mesh.
  • Use a soft-bristled brush to gently dislodge any stubborn particles.
  • Avoid leaving it to soak for long periods to protect the tinned steel finish.
  • Keep the plastic handle away from direct heat sources like open flames or hot hobs.

Buying Guide: Choosing the Right Commercial Sieve

Not sure what to look for? Picking the right sieve can make a real difference to your kitchen's efficiency. Here are a few key pointers.

Mesh Matters

A fine mesh (like the 22-mesh on this model) is brilliant for smooth sauces and  dusting. A coarser mesh is better for straining stocks or washing grains.

Built to Last

For a commercial kitchen, always choose durable materials. Tinned or stainless steel offers the best combination of strength, hygiene, and  longevity.

Consider Your Volume

A 160mm (6") sieve is a fantastic all-rounder. If you regularly prep in very large batches, you might also consider a larger model to speed things up.

Comfort is Key

An ergonomic handle is a must-have to reduce wrist fatigue during repetitive tasks. A hook for easy storage is a simple but very welcome bonus.

Look for Clever Features

Features like bowl resting hooks are a sign of a well-thought-out professional tool, allowing for hands-free use when you need it most.

See all Sieves with Plastic Handles

Frequently Asked Questions

Q: Is this sieve dishwasher safe?

A: To get the longest life out of it, we recommend hand washing. This protects the tinned mesh and  ensures no tiny food particles get trapped during a machine cycle.

Q: What is the main benefit of a double mesh?

A: It provides a much finer, more consistent sift for exceptionally smooth results, and  it adds significant strength and  durability compared to a single mesh design.

Q: What is the handle made of?

A: It features a tough, ergonomic plastic handle that's designed for a comfortable and  secure grip during use.

Q: Can I use this for straining hot stocks or soups?

A: Absolutely. The tinned mesh body is perfectly suited for hot liquids. Just take care not to rest the plastic handle directly on the rim of a very hot pot.

Q: How big are the holes in the mesh?

A: This is a 22-mesh sieve, which means the hole size is approximately 0.780mm. It's ideal for very fine sifting tasks.

Q: What are the hooks on the side for?

A: Those are bowl resting hooks. They allow you to place the sieve securely over a bowl or pan, which frees up both of your hands for pouring and  scraping.

Q: Is the Vogue FE740 sieve heavy to hold?

A: Not at all. It weighs just 0.14kg, making it very lightweight and  easy to handle, even during long prep sessions without causing fatigue.

Q: Is this a good size for general use?

A: Yes, its 160mm (6 inch) diameter is considered a highly versatile, all-purpose size, perfect for the majority of daily tasks in any professional kitchen.

What Customers Are Saying

A proper heavy duty food sieve Vogue branded item. Feels solid, the mesh is strong and  it cleans up easily. Can't fault it.

Dave K – Pub Kitchen, Liverpool

Really good quality. The hooks that sit on the bowl are a fantastic touch that I use all the time. Makes sifting large batches much easier.

Anya Sharma – Dessert Parlour, London

Great all-rounder. We use it for everything from dusting pastries to straining coulis. A must-have for any professional kitchen.

Mike B – Hotel Restaurant, Cardiff

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The Vogue Standard: Reliability in Every Detail

In a professional kitchen, you need equipment that you can trust implicitly, day in and  day out. That’s the core philosophy behind the Vogue brand. The Vogue FE740 sieve isn't a complex gadget; it's a testament to the value of getting the fundamentals absolutely right. Chefs and  caterers across the UK rely on Vogue not for flashy innovations, but for no-nonsense durability and  practical design. Investing in a tool like this means fewer replacements, less frustration, and  more consistent results in your food preparation. Every element, from the robust double mesh to the simple but brilliant resting hooks, is there for a reason: to make your job easier and  to withstand the rigours of a commercial environment. This focus on practical, long-lasting quality is what delivers real, tangible value to your business, ensuring reliable performance shift after shift.

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Why a Double Mesh Sieve Makes All The Difference

Ever wondered what 'double mesh' actually means for your food? It’s quite simple but makes a huge impact. Instead of a single layer of woven wire, this sieve has two layers sandwiched together. This creates a much finer, stronger, and  more effective filtering barrier.

Think of it like trying to paint a wall with a cheap, thin roller versus a thick, quality one. The thin roller might leave streaks and  an uneven coat, but the quality roller gives you a perfect, smooth finish on the first go. That's what the double mesh on this professional restaurant sieve does for your ingredients. It catches every tiny lump in your flour and  every last seed from your purée, guaranteeing a superior, velvety texture that a single mesh sieve just can't match.

Who Should Buy This?

  • Restaurants & Bistros: Essential for creating silky-smooth sauces, soups, and  purées day in, day out with total reliability.
  • Bakeries & Pâtisseries: Perfect for aerating flour and  dusting cakes with icing sugar for that flawless, professional finish.
  • Catering Colleges & Training Kitchens: A durable, reliable tool for teaching students the fundamentals of professional food preparation.
  • Ghost Kitchens & Prep Stations: Its compact size and  robust build are ideal for high-volume prep work in limited kitchen space.
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