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Inomak
In Stock
Commercial Slimline Counter Refrigerator | 4 Door Fridge | 600mm Depth | 479L | Inomak SL9999-HC
£2,190.99
/ exc vat
£2,629.19/ inc vat
- AISI 304 Stainless Steel Build
- Slimline 600mm Depth
- Forced Air Circulation
- 479-Litre Capacity
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Product Overview
Here’s a fantastic bit of kit for kitchens where every centimetre counts. The Inomak SL9999-HC is a spacious, four-door counter fridge designed with a clever slimline profile. At just 600mm deep, it provides a massive 479 litres of chilled storage and a durable stainless steel worktop, all without hogging your precious floor space. It’s the perfect solution for busy chefs who need ingredients close to hand but are working in a tight galley or a compact kitchen layout.
This isn't just about saving space, though. It's a proper workhorse, built from top-to-bottom with high-grade AISI 304 stainless steel, which means it’s tough, hygienic, and a doddle to clean. For cafes, pubs, and takeaways that need reliable chilling power that can keep up with the rush, this slimline counter refrigerator commercial unit is a superb choice. It combines robust Greek engineering with practical features designed for the real world of professional cooking.
With features like forced air circulation for even temperatures, automatic defrost to save you hassle, and self-closing doors, it’s engineered to make your service smoother and more efficient. If you’re looking to maximise your refrigeration without sacrificing your workspace, the Inomak SL9999-HC is ready to get to work.
Key Features and Benefits
- AISI 304 Stainless Steel Build: Incredibly durable, hygienic, and resistant to rust and corrosion.
- Slimline 600mm Depth: Fits perfectly into tighter spaces without sacrificing valuable capacity.
- Forced Air Circulation: Ensures consistent cool temperatures throughout, keeping food fresher for longer.
- 479-Litre Capacity: Generous storage space across four doors for all your ingredients.
- Automatic Defrost: Saves you time and effort on manual maintenance tasks.
- Self-Closing Doors: Prevents energy waste and keeps the cold air locked in.
- Epoxy Coated Evaporator: Offers extra protection against corrosion for a longer lifespan.
- Rounded Internal Corners: Makes cleaning quick, easy, and much more hygienic.
Technical Specifications
- Brand: Inomak
- SKU: SL9999-HC
- Dimensions: 890 x 2240 x 600 mm (H x W x D)
- Capacity: 479 Litres
- Temperature Range: +1°C to +10°C
- Power: 440W, 13 amp supply (standard UK plug)
- Number of Doors: 4
- Shelves: 4 (1 per door)
- Refrigerant: R290
- Climate Class: 5 (for ambient temperatures up to 43°C)
- Material: AISI 304 Stainless Steel (Exterior & Interior)
- Weight: 172 kg
- Colour: Stainless Steel
Expert Review and Insights
The Inomak SL9999-HC really stands out in the counter refrigeration market. It’s not just another stainless steel box; the build quality is immediately apparent. The use of 304-grade steel all over, even on the back, shows a commitment to longevity. Its slim profile is a genuine problem-solver for the many compact professional kitchens across the UK. It’s a solid, reliable investment.
Liam Sinclair – Refrigeration Expert View Profile →
- Pros: The robust all-stainless-steel construction is built for heavy daily use.
- Cons: Comes with one shelf per door, so heavy users may need to buy extras.
Case Study: Real Business, Real Results
The Copper Kettle, a bustling bistro tucked away in the historic lanes of Brighton, needed to upgrade its refrigeration to cope with summer demand. Their existing unit was bulky and inefficient, creating a bottleneck during prep.
"The Inomak has been a brilliant addition. Its slim depth opened up the walkway in our kitchen immediately, and having four doors means our stations are so much more organised. The team can grab what they need without getting in each other's way. It just runs quietly and efficiently in the background."
Michael Davies – Head Chef
By decentralising their cold storage, The Copper Kettle increased its prep efficiency, allowing them to handle 25% more covers during peak service.
Installation and Maintenance Guide
Setting It Up
- Ensure the unit is on a level surface; the castors make it easy to position perfectly.
- Leave at least 10cm of space around the unit, especially at the back, for proper air ventilation.
- Plug directly into a suitable mains socket – avoid using extension leads for commercial appliances.
- Allow the fridge to reach its operating temperature for a few hours before loading it with produce.
Keeping It Going
- Wipe down the interior surfaces and door seals weekly with a food-safe cleaner.
- Clean any spills immediately to prevent odours and maintain hygiene.
- Ensure the internal fan is never blocked by food items to maintain good airflow.
- Periodically check that the condenser coils are free from dust and debris for optimal performance.
Frequently Asked Questions
Q: What does 'Climate Class 5' mean?
A: It means this refrigerator is designed to operate effectively in demanding environments with ambient temperatures up to 43°C, making it suitable for hot, busy commercial kitchens.
Q: Are the shelves adjustable?
A: Yes, the shelves rest on clip-on guides which can be moved to accommodate items of different heights, offering flexible storage.
Q: How do I clean the stainless steel exterior?
A: For best results, use a soft cloth and a cleaner specifically designed for stainless steel, always wiping in the direction of the grain to avoid scratches.
Q: Can I place cooking equipment on top of this unit?
A: The stainless steel top is designed as a work surface for food prep. We don't recommend placing heavy, heat-producing equipment directly on it without proper insulation.
Q: Is the door gasket easy to replace?
A: Yes, the magnetic door gaskets are designed to be easily removed and replaced without needing special tools, ensuring a perfect seal is always maintained.
Q: What is R290 refrigerant?
A: R290 (Propane) is a natural, environmentally friendly hydrocarbon refrigerant that has a very low Global Warming Potential (GWP) and is highly energy-efficient.
Q: Does this unit need to be plumbed in?
A: No, the condensate water from the defrost cycle evaporates automatically, so there is no need for a drain or plumbing connection.
Q: How loud is the refrigerator when it's running?
A: Commercial refrigerators are designed for performance, but this unit features modern components for efficient and relatively quiet operation suitable for a professional kitchen.
The Inomak Promise: Built to Last in the Busiest Kitchens
When you invest in an Inomak appliance, you're getting more than just a set of specifications; you're buying into a legacy of robust European engineering. Inomak has built its reputation on using high-grade materials like AISI 304 stainless steel not just where you can see it, but throughout the entire construction. This translates to real-world durability, resisting the dents, spills, and constant cleaning that are part of any professional kitchen. Furthermore, the choice of R290 refrigerant isn't just an environmental tick-box; it's a smart business decision. This highly efficient gas reduces energy consumption, leading to lower electricity bills over the unit's long lifespan. This focus on build quality and operational efficiency means less downtime, fewer maintenance headaches, and a lower total cost of ownership, making the Inomak SL9999-HC a truly sound investment for your business.
Explore more from InomakWhy Forced Air Circulation is a Must-Have
Ever opened a fridge and found that items at the back are almost frozen while things in the door are a bit too warm? That's often due to static cooling. The Inomak SL9999-HC uses 'Forced Air Circulation', which is a much smarter way to keep things cool. Think of it like the difference between a still room and one with a fan on a hot day; the fan moves the air around to make the temperature consistent everywhere. This system uses an internal fan to constantly circulate the cold air, eliminating warm spots and ensuring every single ingredient, from the front of the shelf to the very back, is held at the perfect, safe temperature. It's a critical feature for food safety and for keeping your produce fresh and crisp.
Who Should Buy This?
City Centre Cafés
Perfect for urban cafés with limited kitchen space, providing under-counter storage and a valuable prep surface.
Gastropubs & Bistros
Keeps key ingredients for your main service right where you need them, speeding up plating and workflow.
Ghost Kitchens
Maximises the chilling capacity in a compact footprint, essential for efficient delivery-focused operations.
Sandwich Bars & Delis
Offers ample, organised storage for fresh fillings and salads, with a worktop for assembly.
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