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Inomak
In Stock
Commercial Gastronorm Counter | 2 Door Refrigerated Prep Table | 274L Capacity | Inomak PN99-HC
£1,671.99
/ exc vat
£2,006.39/ inc vat
- High-Grade AISI 304 Stainless Steel
- Forced Air Circulation
- 274L Gastronorm Capacity
- Self-Closing Doors
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Product Overview
Looking for a solid, no-fuss workspace that keeps your ingredients perfectly chilled? Meet the Inomak PN99-HC, a fantastic 2 door refrigerated prep table that combines a durable stainless steel worktop with generous, easy-to-access cold storage. It’s built from the ground up to handle the hustle and bustle of a proper commercial kitchen, giving you a reliable station for everything from prepping salads to plating up desserts.
This unit is an absolute godsend for busy cafés, restaurants, delis, and takeaways where space and efficiency are key. Crafted entirely from high-grade AISI 304 stainless steel, it’s not only tough as old boots but also a breeze to keep hygienically clean. With a 274-litre capacity and shelving designed for standard Gastronorm pans, it slots right into an existing kitchen workflow, helping your team work smarter, not harder.
It’s packed with thoughtful features that make a real difference during a hectic service. Forced air cooling ensures a consistent temperature throughout, self-closing doors save energy, and standard-fit castors mean you can easily move it for deep cleaning. If you’re ready to upgrade your prep area with a piece of kit that just works, this commercial gastronorm counter is a brilliant choice.
Key Features and Benefits
- High-Grade AISI 304 Stainless Steel: Built to last and withstand a demanding kitchen environment.
- Forced Air Circulation: Keeps every ingredient evenly and safely chilled, no warm spots.
- 274L Gastronorm Capacity: Offers plenty of accessible storage for all your fresh produce.
- Self-Closing Doors: Saves energy and keeps the cold in during busy shifts.
- Automatic Defrost: Means less manual work and more time for your cooking.
- Epoxy Coated Evaporator: Actively fights corrosion, giving the unit a much longer life.
- Rounded Internal Corners: Makes deep cleaning a much quicker and simpler job.
- Castors as Standard: Dead easy to move around for a thorough clean underneath.
Technical Specifications
- Brand: Inomak
- SKU: PN99-HC
- Dimensions: 890(H) x 1345(W) x 700(D) mm
- Capacity: 274 Litres
- Temperature Range: +1°C to +10°C
- Power: 351W / 13 amp supply
- Refrigerant: R290
- Number of Doors: 2
- Shelves: 2 (1 per door, GN 1/1 size)
- Weight: 121 kg
- Material: AISI 304 Stainless Steel
- Climate Class: 5 (for ambient temperatures up to 43°C)
- Defrost Type: Automatic
Expert Review and Insights
The Inomak PN99-HC is a proper workhorse. It’s clear this has been designed by people who understand the pressures of a commercial kitchen. The build quality is top-notch, with that full 304-grade steel body, and the cooling is impressively consistent thanks to the forced air system. It’s a solid, reliable bit of kit that won’t let you down mid-service.
Liam Sinclair – Refrigeration View Profile →
- Rock-Solid Build: The full stainless steel construction feels incredibly robust and ready for years of use.
- A Hefty Unit: At 121kg, you'll need two people to position it safely.
Case Study: Real Business, Real Results
The Harbour View Café in Aberystwyth, Wales needed to replace their ageing prep fridge ahead of the busy tourist season. Their old unit was struggling to keep temperature, slowing down their sandwich and salad line significantly.
"The Inomak prep table has been fantastic. Everything is uniformly cold, the workspace is brilliant, and the castors make cleaning a doddle. Service is noticeably smoother now, even when we're rushed off our feet."
Robert Evans – Owner
Since installing the Inomak PN99-HC, the café has reduced its prep time for cold dishes by 25% during peak lunch hours.
Installation and Maintenance Guide
Setting It Up
- Ensure the unit is positioned on a firm, level surface to allow doors to close properly.
- Leave a gap of at least 10cm around the back and sides for proper ventilation.
- Once in place, plug it into a standard 13 amp socket – no special wiring needed.
- Allow the cabinet to reach its operating temperature for a few hours before loading it with produce.
Keeping It Going
- Wipe down all stainless steel surfaces daily with a soft cloth and food-safe cleaner.
- Regularly clean the magnetic door gaskets to ensure a tight seal and maximum efficiency.
- Every few months, carefully clean dust and debris from the condenser coils to maintain performance.
- Check that the automatic condensate water evaporation tray is clear and functioning correctly.
Frequently Asked Questions
Q: What is AISI 304 stainless steel?
A: It's a high-grade, food-safe stainless steel that is highly resistant to rust and corrosion, making it perfect for the demands of a commercial kitchen.
Q: Can I place this unit right up against a wall?
A: We recommend leaving a small gap (around 10cm) at the back and sides for air to circulate, which helps the refrigeration system run efficiently.
Q: What does 'GN 1/1 compatible' mean?
A: It means the internal shelving is sized to perfectly hold standard Gastronorm 1/1 containers, which measure 530 x 325mm.
Q: Does this commercial gastronorm counter come with wheels?
A: Yes, it comes on castors as standard, which makes it much easier to move for cleaning or repositioning in your kitchen.
Q: How does the automatic defrost work?
A: The unit has a built-in cycle that gently melts any ice that forms on the internal cooling components, preventing build-up without you having to do it manually.
Q: What is Climate Class 5?
A: This is a rating that certifies the unit can operate efficiently and hold its temperature in very warm environments, specifically in ambient temperatures up to 43°C.
Q: Are the door gaskets easy to replace?
A: Yes, the magnetic door gaskets are designed to be easily removed for thorough cleaning and can be replaced without needing a technician.
Q: What kind of power socket does this need?
A: It simply requires a standard UK 3-pin, 13 amp socket, just like most common appliances.
The Inomak Promise: Engineering You Can Rely On
When you choose an Inomak product, you're investing in more than just a list of features; you're investing in peace of mind. This Greek brand has a formidable reputation for building robust, no-nonsense equipment that thrives in the high-pressure environment of a commercial kitchen. The decision to use high-grade AISI 304 stainless steel throughout the entire unit—not just the visible parts—is a testament to their commitment to longevity. It means this 2 door refrigerated prep table is built to resist the daily onslaught of moisture, acidity, and constant use, significantly reducing the risk of corrosion and wear over time. Features like the epoxy-coated evaporator and clip-on guides aren't just for convenience; they are engineered to minimise maintenance downtime and protect your investment. In short, this isn't just a prep counter; it's a reliable partner designed for consistent performance, day in and day out.
Explore more from InomakHow Forced Air Cooling Keeps Every Ingredient Fresher
Ever noticed how a standard home fridge sometimes has colder spots than others? That’s often because it uses static cooling. This Inomak PN99-HC prep table, however, uses 'forced air circulation', which is a massive step up. Think of it like the difference between a still room and one with a fan on a hot day. The fan moves the air around, making sure the entire room feels the same cool temperature. This system does exactly that for your food. A fan inside the unit continuously circulates the chilled air, eliminating warm spots and ensuring everything—from the lettuce at the front to the cooked meats at the back—is kept at a consistent, safe temperature. It's the secret to longer-lasting freshness and total peace of mind.
Who Should Buy This?
Bustling Bistros & Restaurants
An ideal station for your prep line, keeping salads, garnishes, and sauces perfectly chilled.
High-Street Cafés & Delis
Perfect for streamlining sandwich and salad making with all fresh ingredients at arm's reach.
School & Hospital Canteens
A robust and hygienic solution for preparing large quantities of meals safely and efficiently.
Pizzerias & Takeaways
Keeps all your fresh toppings organised, cool, and ready for a busy evening service.
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