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PME
Out of Stock
Commercial Sugar Rose | White Edible Cake Decoration | 90mm Size | PME HU357
£10.48
/ exc vat
£12.58/ inc vat
Out of Stock, but not for long
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- Handcrafted Design
- Fully Edible
- Pre-Made Convenience
- Generous 90mm Size
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Product Overview
Here’s a shortcut to sheer elegance for your cakes and bakes. This stunning, handcrafted PME white sugar rose is the secret weapon for professional bakers and passionate decorators who value both beauty and time. At a generous 90mm, it’s designed to be a show-stopping centrepiece, adding instant sophistication without you having to spend hours on delicate sugarcraft. It's the perfect finishing touch that looks like you made it from scratch.
This is for the busy bakery owner, the wedding cake specialist, and the hotel patissier who needs a consistently beautiful result, every single time. If you're looking to elevate your celebration cakes, desserts, or afternoon tea displays, this ready-to-use decoration saves on labour costs and ensures a flawless finish. Because it's a blank canvas, this white sugar rose cake decoration can be customised to match any colour scheme, making it incredibly versatile for all occasions.
Crafted from completely edible gum paste, it not only looks the part but is a delightful treat for the person who gets the special slice. Forget fiddly, time-consuming piping; simply place this exquisite flower on your creation for an immediate 'wow' factor. It’s a smart, simple way to make your bakes look a million pounds.
Key Features and Benefits
- Handcrafted Design: Gives your cakes a stunning, professional finish instantly.
- Fully Edible: A beautiful decoration that's also a tasty, sweet treat.
- Pre-Made Convenience: Saves you hours of delicate, time-consuming sugar work.
- Generous 90mm Size: Makes a brilliant impact on wedding and celebration cakes.
- Ready to Customise: Easily colour with sprays, dusts or an airbrush.
- Intricate Petal Detailing: Adds an exquisite, surprisingly realistic touch to your confections.
- Protective Packaging: Arrives safely in its box, pristine and ready to use.
- PME Quality: Made by a trusted brand known for premium baking supplies.
Technical Specifications
- Brand: PME
- SKU: HU357
- Diameter: 90mm
- Colour: White
- Weight: 0.13kg
- Package Depth: 150mm
- Material: Edible Gum Paste
Expert Review and Insights
In a commercial kitchen, time is the one ingredient you can never get more of. That’s where high-quality, pre-made decorations like this PME rose really earn their keep. It bridges the gap between bespoke artistry and commercial efficiency, delivering a consistently perfect result that would take a skilled decorator significant time to replicate. It's a clever investment in presentation.
Sophie Brooks – Chef Tools View Profile →
- Top-Tier Realism: The petal shaping is impressively delicate, closely mimicking a real, handcrafted flower.
- Handle with Care: It’s naturally fragile due to the fine detail, so be gentle during placement.
Case Study: Real Business, Real Results
The Lavender Bakehouse in Cheltenham was facing a bottleneck during the busy wedding season. Their small team was spending too much time on intricate sugar flower work, which limited the number of bespoke cake orders they could accept.
"These PME roses are absolutely stunning. They look handcrafted but save my team hours of fiddly work, letting us get on with the baking and other designs. The quality is so consistent, our clients are always delighted."
Samuel Jones – Head Pastry Chef
By using the pre-made 90mm sugar flower decoration, the bakery increased its capacity for high-end celebration cakes by 25% during the summer months without needing extra staff.
Installation and Maintenance Guide
Placing Your Rose
- Always handle the rose with clean, dry hands to avoid leaving marks on the surface.
- To secure it to your cake, use a small dab of royal icing or edible glue on its base.
- For tiered cakes, consider the best viewing angle before fixing it permanently in place.
- Gently press it onto the cake surface and hold for a few seconds until it feels stable.
Storage and Care
- Keep the decoration in its original box until you are ready to use it.
- Store in a cool, dry place like a pantry – never in the fridge, as moisture can make it soften.
- Keep away from direct sunlight, which can cause the white colour to fade or yellow over time.
- While fully edible, it can also be carefully removed and kept as a memento of a special occasion.
Frequently Asked Questions
Q: Is this PME HU357 sugar rose really edible?
A: Yes, absolutely. It is made from 100% edible gum paste and ingredients, so it can be safely eaten.
Q: What does the sugar rose taste like?
A: It has a firm texture and a mild, pleasant sugary flavour.
Q: How do I attach it to a fondant or buttercream cake?
A: A small dab of royal icing, melted white chocolate, or specialist edible glue is all you need to fix it securely in place.
Q: Can I change the colour of this white sugar rose?
A: Yes. It's designed to be customised. You can use food-grade lustre sprays, coloured petal dusts, or an airbrush to achieve any shade you need.
Q: What is the exact diameter of the flower?
A: This is a 90mm sugar flower decoration, making it a substantial and impactful size for most standard cake tiers.
Q: How should I store it before I use it?
A: Keep it in its original packaging in a cool, dry place like a cupboard. Avoid the fridge and direct sunlight.
Q: Is it very fragile to handle?
A: As with any fine sugarcraft, it is delicate and should be handled with care to protect the thin petals.
Q: Is it suitable for decorating cupcakes?
A: At 90mm wide, it would be too large for a standard cupcake but would be perfect as a topper for a larger, 'giant' cupcake design.
The PME Promise: Consistency in Every Petal
Beyond its visual appeal, choosing a PME product like this white edible sugar rose is an investment in your brand's reputation. For over 60 years, PME has been a cornerstone of the baking and cake decorating world, trusted by professionals for its unwavering commitment to quality. Using their products means you can guarantee a flawless, high-quality finish every single time, removing the inconsistencies that can come from hand-crafting under pressure. This reliability is vital for commercial cake toppers for bakeries that need to replicate signature designs or fulfil large orders. It's not just a decoration; it's a tool that builds client trust and frees up your most valuable asset: your creative time. This allows you to focus on innovation and service, knowing the finishing touches are always up to a gold standard.
Explore more from PMEUnleash Your Creativity: The Magic of Colourable Gum Paste
Ever wondered what makes this edible rose cake decoration so detailed and customisable? It's all down to the gum paste. Think of it as a specialist, edible modelling clay for bakers. Unlike softer fondant, gum paste can be rolled incredibly thin and dries hard, holding its delicate shape perfectly. This is how PME achieves such fine, realistic petal edges that won't wilt or droop on your cake.
The real magic for you is its perfect, matte white finish. This acts as a blank canvas. You can gently brush on coloured petal dust for a soft, natural look, use a lustre spray for a glamorous sheen, or even use an airbrush to perfectly match a specific wedding colour theme. It means this one flower can become a hundred different flowers, tailored precisely to your client's vision.
Who Should Buy This?
- Wedding Cake Designers: Create breathtaking, elegant centrepieces for wedding cakes without the stress of hand-crafting each flower.
- High-Street Bakeries: Instantly add a premium finish to your celebration cakes, boosting their visual appeal and value.
- Hotel & Restaurant Patissiers: Ideal for decorating desserts for special events, functions, and high-tea services with reliable elegance.
- Culinary Schools & Students: A brilliant tool for practising cake design and placement with a consistently perfect flower every time.
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