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Nisbets Essentials
In Stock
Commercial Stainless Steel Stew Pot | Stock Pot With Lid | 32cm Capacity | DB255
£65.58
/ exc vat
£78.70/ inc vat
- Stainless Steel Construction
- 12-Litre Capacity
- Tri-Ply Base
- Induction Compatible
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Product Overview
Stepping up your kitchen's simmering and stewing game is simple with this fantastic piece of kit. We're talking about a proper workhorse: the Nisbets Essentials Commercial Stainless Steel Stew Pot. With a generous 12-litre capacity and a wide 32cm diameter, it’s built from the ground up to handle the demands of a professional kitchen, giving you the space and reliability you need for everything from stocks and soups to bolognese and curries.
This isn't just for Michelin-starred chefs; it's designed for anyone who needs consistent, reliable performance. Whether you're running a bustling café, a village pub, or a busy school canteen, this pot delivers. The clever tri-ply base heats evenly across all hob types, including induction, which means no more annoying hot spots scorching your ingredients. It’s the kind of practical, no-nonsense equipment that just works, day in and day out.
So, if you’re looking for a dependable commercial stainless steel stock pot 32cm that’s easy to clean, comfortable to handle, and built to last, you’ve just found it. The included lid with steam vents is the cherry on top, giving you perfect control over your cooking. It’s an essential tool that will quickly become the cornerstone of your prep line.
Key Features and Benefits
- Stainless Steel Construction: Offers brilliant durability and is incredibly easy to clean.
- 12-Litre Capacity: Perfect for preparing large batches of stocks, soups, and sauces.
- Tri-Ply Base: Guarantees even heat distribution, preventing food from catching and burning.
- Induction Compatible: Works brilliantly on all hobs for complete kitchen versatility.
- Included Vented Lid: Helps control moisture and prevents messy boil-overs during simmering.
- Wide 32cm Diameter: Makes it much easier to stir and mix your ingredients thoroughly.
- Sturdy Handles: Provides a safe and secure grip, even when the pot is full.
- Dishwasher Safe: Saves you precious time and effort on clean-up after a busy service.
Technical Specifications
- Brand: Nisbets Essentials
- SKU: DB255
- Capacity: 12 Litres
- Dimensions: 160(H) x 320(W) x 320(D) mm
- Weight: 2.71kg
- Material: Stainless Steel & Aluminium
- Base: Aluminium (0.5mm) core, 430 Stainless Steel (0.5mm) plate
- Hob Compatibility: Suitable for all surfaces, including induction
- Features: Dishwasher-Safe, Lid Included
- Colour: Silver
Expert Review and Insights
This is precisely the kind of pot you want to see in a professional kitchen. It’s not flashy, but its performance is spot-on. The build quality is solid, the heat distribution from the bonded base is reliable, and the practical touches like the vented lid and sturdy handles show it was designed with daily use in mind. It's a true kitchen staple.
Sophie Brooks – Chef Tools View Profile →
- Top Performance: The tri-ply base is a real highlight, eliminating hotspots on induction hobs.
- A Bit Bulky: Its solid construction means it takes up a fair bit of shelf space.
Case Study: Real Business, Real Results
The Salty Siren, a popular seafood bistro in Whitby, needed to replace their old stock pots which were warping and creating hotspots on their new induction hob. They invested in two DB255 stock pots to handle their daily fish stock and chowder production.
"These pots have been brilliant. The heat is perfectly even, so our stocks simmer gently without ever catching. They feel solid, they clean up nicely, and they’ve made our prep far more consistent. No more burnt bits or wasted batches."
Robert Mills – Head Chef
The bistro reported a noticeable improvement in consistency and a reduction in food waste from scorching, streamlining their whole prep process.
Installation and Maintenance Guide
Setting It Up
- Before its first use, give the pot and lid a good wash in hot, soapy water to remove any manufacturing residues.
- Check that the handles are secure and comfortable to lift.
- Familiarise yourself with its weight when empty to better judge its weight when full.
- As it's induction ready, it will work instantly on compatible hobs with no special setup.
Keeping It Going
- Although dishwasher-safe, hand washing with a non-abrasive sponge will help maintain its shine for longer.
- To remove stubborn food residue or 'rainbow' discolouration, simmer a little white vinegar or lemon juice and water for a few minutes.
- Always dry the pot thoroughly before storing to prevent water spots.
- Avoid using steel wool or harsh scouring powders which can scratch the stainless steel surface.
Frequently Asked Questions
Q: Is this stock pot compatible with induction hobs?
A: Yes, absolutely. It is designed to work efficiently on all cooking surfaces, including gas, electric, ceramic, and induction.
Q: Does the pot come with a lid?
A: Yes, a matching stainless steel lid with steam vents is included with the pot.
Q: What is the exact capacity of this pot?
A: This is a 12-litre stock pot, perfect for medium-batch cooking.
Q: Can this pot be cleaned in a commercial dishwasher?
A: Yes, it is fully dishwasher-safe, making cleanup quick and easy.
Q: What are the materials used in the base?
A: It features a tri-ply base with a heat-conducting aluminium core sandwiched between durable layers of stainless steel.
Q: How heavy is the pot when empty?
A: The pot itself weighs 2.71kg, a sign of its sturdy construction.
Q: Will the handles get hot during cooking?
A: As with any metal pot, handles can get hot, especially during long cooking times or on gas hobs. We always recommend using oven gloves for safety.
Q: What are the internal dimensions?
A: With a height of 160mm and a diameter of 320mm, it has a wide, accessible shape that's great for stirring a catering stew pan with lid.
The Nisbets Essentials Promise: Everyday Reliability for Your Kitchen
In a professional kitchen, you need equipment that you don't have to think about. That's the core philosophy behind the Nisbets Essentials range. This DB255 stock pot isn't designed with fleeting trends or unnecessary frills in mind; it's engineered for one purpose: to be an utterly dependable tool that supports your craft. The real value isn't just in the stainless steel or the tri-ply base, but in the long-term reliability. It means fewer replacements, less money wasted on ingredients scorched by uneven heat, and more time for your chefs to focus on creativity. This pot represents a smart investment in operational consistency. It’s the kind of quiet, workhorse equipment that forms the backbone of a successful kitchen, delivering the same great results on its thousandth use as it did on its first.
Explore more from Nisbets EssentialsWhy a Tri-Ply Base Means Better Cooking
Ever wondered why some pans get fierce 'hot spots' that burn your food? It often comes down to the base. This pot features a 'tri-ply' or 'bonded' base, and it's a simple but incredibly effective bit of engineering. Think of it like a sandwich: the outer layers are durable, hygienic stainless steel, but squeezed between them is a thick core of aluminium.
Aluminium is fantastic at conducting heat – it gets hot fast and, more importantly, spreads that heat evenly. Stainless steel is tough and food-safe, but a poor conductor on its own. By combining them, you get the best of both worlds. The aluminium core ensures the entire base of the pot heats up at the same rate, eliminating those pesky hot spots. The result? Your soups simmer gently, your stews thicken perfectly, and nothing gets scorched to the bottom. It’s the secret to consistent, controlled cooking.
Who Should Buy This?
Restaurant & Bistro Kitchens
A restaurant stock pot 32cm like this is essential for creating consistent, large-batch stocks, soups, and sauces.Catering & Canteen Services
Perfect for school, hospital, or office caterers who need to cook hearty, nutritious meals like stews and pasta in bulk.Pubs & Gastropubs
The ideal size for the daily soup special or a signature stew, offering reliability through countless services.Takeaway & Curry Houses
A fantastic pot for preparing base gravies, large portions of dhal, or other core takeaway menu items.
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