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Matfer Bourgeat In Stock

Fine Mesh Sieve Strainer | 200mm Kitchen Strainer | Exoglass Material | Matfer DM599

SKU: DM599
£114.85 / exc vat
£137.82/ inc vat
  • Triple Fine Stainless Steel Mesh
  • Exoglass Material Handle
  • Solid Wire Reinforcement
  • 200mm Diameter

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Product Overview

Here’s a piece of kit that’s a true kitchen cornerstone. The Matfer Bourgeat fine mesh sieve strainer isn't just another utensil; it's a precision tool designed for chefs who know that texture is everything. With its ultra-fine 1mm triple-layer mesh and  robust Exoglass construction, it’s built to deliver flawlessly smooth sauces, purées, and  dustings, service after service. It's the kind of reliable workhorse you'll reach for daily.

Crafted for the demanding environment of a commercial kitchen, this strainer is perfect for everyone from pastry chefs at high-end pâtisseries to the bustling kitchens of fine dining restaurants and  boutique hotels. The heat-insulating handle means you can work with hot liquids safely, while the sturdy frame and  reinforced mesh won't buckle or warp, even when you’re pushing through a thick coulis. This is professional-grade gear for professionals who refuse to compromise.

Ultimately, this fine mesh sieve strainer 200mm is about achieving perfect consistency, effortlessly. It’s an investment in quality that pays for itself in time saved, ingredients not wasted, and  dishes that meet the highest standards. If you're tired of flimsy strainers that just don't cut it, this Matfer DM599 sieve is the upgrade your kitchen deserves.

Key Features and  Benefits

  • Triple Fine Stainless Steel Mesh: Guarantees velvety smooth results with no unwanted bits.
  • Exoglass Material Handle: Stays cool to the touch for safe, comfortable handling.
  • Solid Wire Reinforcement: Keeps its shape perfectly, even with heavy daily use.
  • 200mm Diameter: A brilliant all-rounder size for most kitchen straining tasks.
  • Heat Insulating Handle: Protects your hands when working with simmering stocks or sauces.
  • Built-in Resting Hooks: Allows for hands-free straining directly over pots and  bowls.
  • Dishwasher Safe: Makes clean-up quick and  simple, meeting hygiene standards.
  • Sturdy, Durable Construction: A long-lasting tool that won't need constant replacing.

Technical Specifications

  • Brand: Matfer Bourgeat
  • SKU: DM599
  • Dimensions: 100(H) x 215(W) x 405(D) mm
  • Diameter: 200mm / 8"
  • Material: Exoglass & Stainless Steel
  • Weight: 0.38kg
  • Mesh Type: 1mm Triple Fine Stainless Steel Mesh
  • Handle: Ergonomic, heat-insulating Exoglass

Expert Review and  Insights

The difference between a domestic sieve and  a professional one like this Matfer is night and  day. You feel the quality the moment you pick it up. The balance is excellent, and  the rigidity of the Exoglass frame means there's no flex at all. It’s a tool built with an understanding of what a busy chef truly needs: reliability and  precision without any fuss.

Sophie Brooks – Chef Tools View Profile →

  • Top-Tier Filtering: The triple mesh is exceptionally fine, perfect for clarifying consommé.
  • Premium Tool: It’s a serious investment compared to standard kitchen supply sieves.

Case Study: Real Business, Real Results

The Rose & Crown, a gastropub in Harrogate, was struggling with inconsistent sauce textures due to their old, warped metal sieves. They upgraded their kitchen tools to include the Matfer DM599 Exoglass Strainer to improve quality and  speed.

"We take our sauces seriously, and  our old strainers just weren't up to the job. This Matfer sieve is a completely different beast. It's incredibly sturdy, the mesh delivers a perfect strain every single time, and  the handle doesn't get hot. It’s made our prep noticeably smoother."

Robert Davies – Head Chef

The result? The team reported a 30% reduction in time spent on straining tasks and  completely eliminated re-straining, improving overall kitchen efficiency.

Installation and  Maintenance Guide

Setting It Up

  • It's ready to go right out of the box – no assembly needed.
  • Before the first use, give it a thorough wash in warm, soapy water.
  • Notice the two small hooks on the rim? Use these to rest the sieve securely on pots and  mixing bowls for hands-free work.

Keeping It Going

  • For the easiest clean, rinse the sieve under a tap immediately after use to stop food particles from drying in the fine mesh.
  • The entire unit is commercial dishwasher safe, making sanitation quick and  effective.
  • To protect the fine mesh, avoid scrubbing it with metal scourers or steel wool.
  • Store it by hanging it from the loop on its handle. This protects the mesh from being dented or damaged in a drawer.

Buying Guide: Choosing the Right Strainer

Not sure what fits best? Finding the perfect strainer can make a huge difference to your prep. Here’s a quick guide on what to look for.

Mesh Fineness is Key

A fine mesh (1mm or less) is essential for silky sauces and  delicate dusting. For draining pasta or washing vegetables, a much coarser mesh is more suitable.

Look at the Frame Material

Professional kitchens need robust frames. Exoglass or stainless steel won't warp under heat or break under pressure like cheap plastic alternatives will.

Consider Handle Design

A comfortable, heat-resistant handle is non-negotiable for safety, especially when you're working with large volumes of hot liquids like stocks or soups.

Size & Shape for Versatility

A 200mm (8-inch) diameter is a fantastic all-rounder for most tasks. Also, check for features like resting hooks, which are a massive help for hands-free use.

Prioritise Easy Cleaning

Look for dishwasher-safe models with smooth, seamless construction. This prevents food from getting trapped and  ensures the highest levels of kitchen hygiene.

See all Kitchen Sieves & Strainers

Frequently Asked Questions

Q: Is the Matfer DM599 sieve fully dishwasher safe?

A: Yes, absolutely. It's designed to withstand the rigours of a commercial dishwasher for quick and  hygienic cleaning.

Q: What exactly is Exoglass?

A: It's a professional-grade composite material that is highly durable, non-porous, and  heat-resistant up to 220°C, making it ideal for kitchen tools.

Q: How fine is the mesh on this strainer?

A: It features a 1mm triple-layer stainless steel mesh, which is exceptionally fine and  perfect for achieving smooth textures.

Q: Will the handle get hot during use?

A: No, the Exoglass handle is an excellent heat insulator, designed to stay cool and  comfortable to the touch even when working with hot liquids.

Q: Can the frame bend or warp?

A: It's extremely unlikely. The Exoglass frame is incredibly rigid and  reinforced with stainless steel wire to ensure it maintains its shape under pressure.

Q: What is the diameter of the actual straining basket?

A: The straining basket has a diameter of 200mm, which is equivalent to 8 inches.

Q: Can I rest this sieve on a saucepan?

A: Yes, it has two built-in resting hooks on the rim that allow it to sit securely over most standard pots, pans, and  bowls.

Q: Is this suitable for sifting flour for baking?

A: Yes, it's perfect for that. Its fine mesh is ideal for sifting flour, cocoa powder, and  icing sugar to remove lumps for baking and  pastry work.

What Customers Are Saying

"A proper workhorse. This is the best fine mesh kitchen strainer I've owned in over 20 years of cheffing. Worth every penny for the quality."

Michael B. – Executive Chef, Birmingham

"Incredibly sturdy and  the mesh is fantastic for dusting our pastries. The handle is quite long which is great for big pots but a little awkward on our smallest pans."

Anna Wallace – Bakery Owner, Brighton

"You get what you pay for. This commercial fine mesh strainer is the industry standard for a reason. Flawless performance and  built to last."

Chen W. – Catering Director, Manchester

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The Matfer Bourgeat Promise: Consistency in Every Grain

For over 200 years, Matfer Bourgeat has been the trusted name in professional kitchens across France and  the world. Choosing a tool like this Exoglass strainer for chefs is about more than just its technical specs; it's an investment in absolute consistency. A flimsy sieve can fail mid-service, compromising a sauce and  costing valuable time and  ingredients. The Matfer DM599, however, delivers the same flawless result, day in, day out. Its exceptional durability means a lower total cost of ownership, as it won't need replacing season after season. This is about equipping your kitchen with the reliability and  precision that allows culinary creativity to shine, providing the peace of mind that only comes from using equipment that simply will not let you down.

Explore more from Matfer Bourgeat

What's the Big Deal With Exoglass?

You see 'Exoglass' and  might wonder if it's just fancy marketing speak. It's not. Exoglass is a high-tech composite material, developed specifically for the intense heat and  rough-and-tumble of professional kitchens. Unlike standard plastic, it’s non-porous (so it won’t stain or absorb odours) and  it's heat resistant all the way up to 220°C. Think of it like the carbon fibre of the kitchen world. A normal plastic handle might soften or warp if rested on a hot pan, and  a metal one will quickly become too hot to touch. The Exoglass handle on this strainer stays cool, comfortable, and  keeps its rigid shape, giving you the confidence to work right next to the heat without a second thought.

Who Should Buy This?

  • Fine Dining Restaurants: Essential for creating perfectly smooth, high-end sauces, purées, and  bisques that define a signature dish.
  • Pâtisseries & Bakeries: The ultimate tool for achieving lump-free flour, super-fine icing sugar, and  professional cocoa dustings.
  • Boutique Hotels & Caterers: Ideal for preparing delicate custards, jellies, and  clarifying stocks for a wide range of menu items.
  • Artisan Food Producers: A must-have for straining jams, jellies, or sifting fine ingredients for premium, small-batch products.
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