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Matfer Bourgeat In Stock

Baking Paper | Parchment Paper | ECOPAP 600 x 400mm | Matfer DN927

SKU: DN927
£45.23 / exc vat
£54.28/ inc vat
  • Dual-Sided Silicone Coating
  • Reusable 7-8 Times
  • Generous 500-Sheet Pack
  • Pre-Cut 600 x 400mm Size

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Product Overview

Getting your bakes to release perfectly every single time is the dream, isn't it? Well, meet the kitchen essential that makes it a reality. These ECOPAP baking parchment paper sheets 600 x 400mm from Matfer Bourgeat are designed for the relentless pace of a professional kitchen. They're not your average, flimsy supermarket paper; this is the real deal, built for consistency and  performance, batch after batch.

Crafted for artisan bakeries, bustling cafés, large-scale caterers, and  any commercial kitchen that relies on its ovens, this parchment is a true workhorse. With a dual-sided silicone coating, food glides right off, meaning less breakage, less waste, and  a much faster clean-up. Sized perfectly for standard commercial baking trays, it removes the faff of cutting and  measuring, letting your team get straight to the good bit: baking.

Each box comes packed with 500 sheets, and  with each one being reusable up to 8 times, you're looking at exceptional long-term value. It's a simple switch that makes a huge difference to your daily workflow, protecting your trays, your bakes, and  your bottom line. Stop battling with sticky situations and  invest in parchment that works as hard as you do.

Key Features and  Benefits

  • Dual-Sided Silicone Coating: Guarantees a completely non-stick surface for flawless food release.
  • Reusable 7-8 Times: Offers outstanding value and  seriously reduces your consumable costs.
  • Generous 500-Sheet Pack: Keeps your kitchen well-stocked, saving on frequent reordering.
  • Pre-Cut 600 x 400mm Size: Fits standard commercial and  Gastronorm trays perfectly, no cutting needed.
  • Food-Safe Material: Gives you total peace of mind for direct food contact.
  • Effortless Food Removal: Protects delicate bakes like macarons and  meringues from damage.
  • Speeds Up Cleaning: Keeps trays cleaner, drastically cutting down on pot wash time.
  • Reduces Food Waste: Ensures every last cookie, scone, or pastry makes it to the counter.

Technical Specifications

  • Brand: Matfer Bourgeat
  • SKU: DN927
  • Dimensions: 400(L) x 600(W) mm
  • Box Quantity: 500
  • Material: Silicone Coated Paper
  • Colour: Brown
  • Weight: 5.16kg

Expert Review and  Insights

In a professional setting, consumables like baking parchment need to be utterly dependable. The Matfer ECOPAP sheets are just that. Their reusability isn't just a gimmick; they genuinely hold up for multiple bakes without losing their non-stick quality. For any kitchen that needs to turn out consistent products quickly, this is a non-negotiable staple that quietly improves efficiency.

Sophie Brooks – Chef Tools View Profile →

  • Pro: The dual-sided coating is foolproof for a fast-paced environment.
  • Con: The large dispenser box requires a bit of dedicated dry storage space.

Case Study: Real Business, Real Results

The Copper Kettle Bakery in Edinburgh was looking to improve efficiency during their busy morning pastry rush. Their previous, cheaper baking paper would often tear or fail to release cleanly, leading to frustrating product loss and  extra cleaning time.

"Switching to the Matfer ECOPAP sheets was a simple change with a massive impact. They're incredibly reliable, and  the reusability has noticeably cut our monthly sundries bill. No more wrestling with stuck croissants first thing in the morning!"

Robert Grant – Owner & Head Baker

By making the switch, The Copper Kettle Bakery reduced baking-related product waste by over 10% and  cut tray cleanup time in half.

Installation and  Maintenance Guide

Getting Started

  • Store the dispenser box in a cool, dry area to protect the sheets from moisture.
  • The 600 x 400mm sheets are pre-cut to fit standard commercial baking trays perfectly.
  • Simply place one sheet onto your tray before adding your dough or batter.
  • There's no need to grease the paper or the tray, the silicone coating does all the work.

Storing & Reusing

  • After baking, allow the sheet to cool then simply wipe it clean with a damp cloth.
  • Ensure the sheet is completely dry before storing it flat for its next use.
  • To maximise its life, avoid using sharp knives or pizza cutters directly on the surface.
  • You can expect to reuse each sheet 7-8 times, depending on temperatures and  food types.

Buying Guide: Choosing the Right Baking Paper

Not sure which parchment is right for your kitchen? Here are a few pointers to help you decide.

Check Your Tray Size

These 600 x 400mm sheets are sized for standard UK and  European commercial trays (including Gastronorm GN1/1), saving you the hassle of cutting from a roll.

Consider Reusability

Silicone-coated papers like these can be used multiple times. This offers far better long-term value and  creates less waste than cheaper, single-use greaseproof paper.

Parchment vs. Greaseproof

Remember, they aren't the same! Parchment (like this) is silicone-coated and  truly non-stick. Greaseproof paper simply resists grease and  often needs oiling to prevent sticking.

Know Your Temperatures

Always choose a paper rated for professional oven temperatures. This ECOPAP paper is designed to handle the heat of typical commercial baking without scorching or degrading.

The Benefit of Bulk

Buying in a dispenser box of 500 sheets is not just convenient; it provides a much lower cost-per-sheet and  ensures you don't run out during a critical service.

See all Baking Mats & Sheets

Frequently Asked Questions

Q: Are these baking parchment paper sheets 600 x 400mm bleached?

A: No, this is a traditional brown, unbleached baking parchment, which is preferred by many professional bakers.

Q: Is the silicone coating on both sides of the paper?

A: Yes, it has a non-stick silicone coating on both sides, making it quick and  easy to use without checking which side is up.

Q: What is the maximum temperature this paper can withstand?

A: It is designed for standard commercial baking applications and  is typically safe for use up to 220°C (428°F).

Q: How many times can I realistically reuse one sheet?

A: Most users find they can reuse a single sheet 7 to 8 times, depending on what they are baking and  at what temperature.

Q: How is this different from the greaseproof paper I can buy at the supermarket?

A: This is a professional-grade product. The silicone coating makes it genuinely non-stick, whereas greaseproof paper only resists oil and  often requires additional greasing.

Q: Are the sheets pre-cut?

A: Yes, they are supplied as 500 pre-cut sheets measuring 600 x 400mm, ready to be placed directly onto your baking trays.

Q: Can I cut the sheets to fit smaller cake tins or loaf pans?

A: Absolutely. While sized for large trays, they can easily be cut with scissors to fit any smaller bakeware you have.

Q: Is the outer dispenser box recyclable?

A: Yes, the cardboard dispenser box is widely recyclable. Please check the guidelines provided by your local authority.

What Customers Are Saying

"Absolutely brilliant paper. We use it for everything from macarons to roasting veg. It never sticks and  being able to reuse a sheet multiple times is fantastic for our costs."

Eleanor Vance – The Corner Deli, Cardiff

"Really great quality commercial baking paper 600 x 400mm. Fits our standard trays perfectly which saves so much time. A definite step up from what we were using before."

Tom Finch – University Catering, Leeds

"The only baking parchment we'll use now. The box of 500 lasts ages and  the quality is consistent from the first sheet to the last. Highly recommend."

Maria Costa – Pizzeria & Grill, Birmingham

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The Matfer Bourgeat Promise: Consistency in Every Bake

With over 200 years of heritage, Matfer Bourgeat isn't just a brand; it's a benchmark for quality in professional kitchens worldwide. Choosing their ECOPAP parchment is about more than just preventing food from sticking. It's an investment in consistency. When you're producing hundreds of items a day, you need every component to be reliable, and  these sheets remove a key point of failure. The value isn't just in the reusability; it's in the reduced mental load, the trust that your delicate products will have a professional finish, and  the time saved not just on cleaning, but on re-baking failed batches. This is operational efficiency in a box, ensuring your workflow is smoother, your output is more consistent, and  your final product is always presented perfectly.

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Why a Silicone Coating Makes All the Difference

Ever wondered what actually makes non-stick baking parchment 'non-stick'? It's the ultra-thin layer of silicone bonded to the paper. But it's cleverer than just being slippery. This coating creates a heat-stable, moisture-resistant, and  chemically inert barrier between your food and  the tray. Think of it like a perfectly seasoned cast-iron skillet, but in flexible paper form. It means you get an even bake without the bottom burning or sticking, and  you don't need to add any extra fats or oils. Because the ECOPAP parchment is coated on both sides, you can grab a sheet and  slap it down without having to check which way is up – a small but significant time-saver during a hectic service.

Who Should Buy This?

  • Artisan Bakeries: Essential for lining trays for sourdough, delicate pastries, and  viennoiserie, ensuring a perfect, clean release every time.
  • Hotel Kitchens: Ideal for high-volume production of breakfast pastries, biscuits, and  large sheet cakes for events and  room service.
  • Catering Companies: A reliable choice for preparing and  transporting baked goods for events, preventing sticking and  ensuring professional presentation.
  • Busy Cafés & Bistros: Perfect for the daily bake of scones, cookies, and  traybakes, streamlining the process from oven to counter.
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Get your pack of Matfer ECOPAP Baking Paper Sheets today and  make sticky kitchen situations a thing of the past.

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