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Matfer Bourgeat
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Commercial Plate and Cutlery Trolley | Tall 200 Plate Capacity | Mobile Storage Cart | Matfer Bourgeat HP712
£1,180.59
/ exc vat
£1,416.71/ inc vat
- Huge 200-Plate Capacity
- Integrated Cutlery Holder
- Durable Stainless Steel Frame
- Four Swivel Castors
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Product Overview
Here’s a brilliantly simple solution for one of catering’s biggest headaches: moving and storing plates. The Matfer Bourgeat HP712 Commercial Plate and Cutlery Trolley is a proper workhorse, designed from the ground up to make life easier in busy hospitality environments. Forget risky, wobbly stacks of crockery; this tall, mobile cart provides a safe, organised, and incredibly efficient way to transport up to 200 plates, along with cutlery, in one smooth journey.
This isn't just for Michelin-starred kitchens; it's an essential bit of kit for any venue that deals with high volumes of diners. Think bustling hotel breakfast services, large wedding receptions, university canteens, and conference centres. Its robust stainless steel frame is built to withstand the daily knocks of a commercial setting, while its clever vertical design saves precious floor space, tucking away neatly when not in use. It’s all about working smarter, not harder.
Featuring smooth-rolling castors for easy navigation around tight corners and an integrated cutlery holder for ultimate convenience, this trolley transforms how you clear down and set up. If you're looking to reduce breakages, speed up service, and free up your staff from tedious, repetitive trips back and forth to the kitchen, this plate transport cart for catering is the answer. It’s a straightforward investment in a smoother, more professional operation.
Key Features and Benefits
- Huge 200-Plate Capacity: Drastically reduces trips, saving valuable time during service.
- Integrated Cutlery Holder: Keeps everything organised in one place for faster table setting.
- Durable Stainless Steel Frame: Built tough for a long life in demanding professional kitchens.
- Four Swivel Castors: Offers effortless movement and manoeuvrability, even when fully loaded.
- Tall, Space-Saving Design: Maximises storage with a minimal footprint, ideal for smaller kitchens.
- Wide Wheel Temperature Resistance: Safely transports plates from ambient storage or plate warmers.
- Easy-to-Clean Surfaces: Wipes down in seconds, helping you maintain top hygiene standards.
- Versatile Functionality: Perfect for clearing tables post-service or staging plates for banquets.
Technical Specifications
- Brand: Matfer Bourgeat
- SKU: HP712
- Capacity: Up to 200 plates plus cutlery
- Material: Stainless Steel
- Colour: Silver
- Wheels: 4 x Swivel Castors
- Wheel Temperature Resistance: -10°C to +40°C
- Key Feature: Integrated cutlery holder for added practicality
- Please Note: Plate dividers are not included and must be purchased separately.
Expert Review and Insights
The Matfer Bourgeat HP712 is a classic for a reason. It’s a no-frills, high-function piece of equipment that solves a very real problem. The build quality is immediately apparent—it feels solid and dependable, not flimsy. It’s the sort of kit you buy once and rely on for years, making it a sound investment for any high-turnover catering business.
Oliver Bennett – Catering Equipment Expert View Profile →
- Pro: The sheer capacity is its biggest strength, massively improving operational workflow.
- Con: Note that the essential plate dividers are not included as standard.
Case Study: Real Business, Real Results
The Pier Hotel in Llandudno needed to improve the efficiency of their 150-cover sea-view restaurant, especially during the hectic summer season. Staff were spending too much time carrying small, heavy stacks of plates from the wash-up area, leading to fatigue and occasional, costly breakages.
"This trolley completely reformed our clearing process. What used to be a constant, slow trickle of plates is now one or two quick, safe trips. Our team can now focus on turning tables and looking after guests, rather than just shifting crockery. It's been a brilliant, practical addition."
Robert Davies – Restaurant Manager
The hotel reported a 50% reduction in time spent transporting plates and a significant drop in crockery replacement costs within the first three months.
Installation and Maintenance Guide
Setting It Up
- Upon delivery, check all parts are present and undamaged before assembly.
- Ensure the castors are securely tightened to the frame for stability.
- Position the cutlery holder in the most convenient location for your workflow.
- Before the first use, give the trolley a quick wipe-down with a food-safe sanitiser.
Keeping It Going
- Clean the stainless steel frame daily with a soft cloth and mild detergent.
- Check the wheels weekly for any tangled debris like hair or string that could impede movement.
- Dry the unit thoroughly after cleaning to prevent water marks and maintain its shine.
- Periodically inspect all bolts and joints to ensure they remain tight and secure.
Frequently Asked Questions
Q: Is assembly required for this trolley?
A: Yes, some simple self-assembly is required. The trolley is delivered flat-packed with instructions to attach the frame and castors.
Q: What is the maximum diameter of plate it can hold?
A: This depends on the wire dividers used (sold separately). However, the frame is designed to accommodate standard commercial dinner plates, typically up to 30cm in diameter.
Q: Are the wheels lockable?
A: This model features four standard swivel castors for maximum mobility. They do not have locking brakes.
Q: Can the cutlery holder be removed?
A: Yes, the cutlery holder is a separate component that hooks onto the frame, so it can be easily removed if not required.
Q: How should I clean the stainless steel?
A: For daily cleaning, a soft cloth with warm water and a mild detergent is best. For a deeper clean or to restore shine, a dedicated stainless steel cleaner can be used.
Q: Is this trolley suitable for transporting heated plates?
A: The trolley itself is not heated, but its wheels are rated for temperatures up to +40°C, making it suitable for moving warm plates from a hot cupboard to a service area.
Q: Are the plate dividers included with the trolley?
A: No, the removable wire plate dividers are not included with the Matfer Bourgeat HP712 plate trolley. They are available as a separate purchase to customise your storage.
Q: How much does the trolley weigh when empty?
A: The trolley is designed to be lightweight yet robust, making it easy to handle even before it's loaded with plates.
The Matfer Bourgeat Promise: Efficiency Built to Last
Investing in a piece of Matfer Bourgeat equipment is about more than just the immediate function; it’s a long-term strategic decision for your business. This French brand is renowned in professional kitchens worldwide for creating gear that is exceptionally durable, thoughtfully designed, and free of unnecessary gimmicks. The HP712 commercial plate and cutlery trolley embodies this philosophy. It's not just a cart; it’s a tool engineered to reduce two of your biggest operational costs: staff time and crockery breakage. By making transport safer and faster, it frees your team to focus on revenue-generating tasks. Its robust stainless steel construction means it will withstand years of demanding use, providing a far greater return on investment than cheaper, less durable alternatives. This is foundational equipment for creating a slick, low-stress, and profitable catering operation.
Explore more from Matfer BourgeatWhy a Vertical Design Maximises Your Kitchen Space
A tall mobile plate storage cart like this isn't just about moving plates; it's a clever solution for space management. Think of it like a skyscraper versus a bungalow. By building upwards, you can house a huge amount of 'stuff' on a very small patch of ground. This trolley does the same for your crockery. It uses a tiny floor footprint to securely store up to 200 plates, which would otherwise be spread across valuable prep counters or stacked precariously in a corner. In a busy kitchen where every square foot is prime real estate, being able to wheel this much capacity out of the main walkway is a massive operational win, keeping your team safe and your workflow clear.
Who Should Buy This?
Hotels & Conference Venues
Perfect for speeding up banquet clear-down and pre-setting for large functions, saving on labour and time.
Large Restaurants & Pubs
An essential tool for managing the flow of clean crockery from the dishwasher back to the line or storage.
Event & Wedding Caterers
A mobile essential for off-site jobs, making setup and breakdown at venues far quicker and more organised.
Canteens & Dining Halls
Effortlessly handles the high volume of plates required for school, hospital, or corporate dining services daily.
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