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Lincat In Stock

Lincat Invoq Silicone Bakery Mat 400x600 E

SKU: AT816
£131.33 / exc vat
£157.60/ inc vat
  • Professional Grade Silicone
  • True Non-Stick Surface
  • Standard 400x600mm Sizing
  • Heat-Resistant Material

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Product Overview

Here’s a bit of kit that seems simple but makes a world of difference in a busy professional kitchen. The Lincat Invoq silicone bakery mat is your secret weapon against sticky situations, designed to give you a perfect, hassle-free bake every single time. It’s tough, reliable, and  does away with the faff of wrestling with baking parchment, saving you time and  money with every use.

Specifically crafted for professional bakers, caterers, and  chefs who demand consistency, this mat fits the standard 400x600mm commercial bakery tray like a glove. Whether you’re baking delicate macarons, rustic sourdough, or batches of morning pastries, its non-stick surface ensures an easy release and  a beautifully even bake. It's an essential for anyone using Lincat combi ovens or standard commercial baking equipment.

Forget about single-use paper and  scrubbing burnt-on food from your trays. This durable, reusable Lincat silicone baking mat 400x600 is an investment in efficiency and  quality. It simplifies your workflow from prep to clean-up, letting you focus on creating delicious food rather than battling your bakeware. It’s a small change that delivers big results.

Key Features and  Benefits

  • Professional Grade Silicone: Built to last through countless baking cycles without degrading.
  • True Non-Stick Surface: Food lifts off effortlessly, reducing waste and  breakage.
  • Standard 400x600mm Sizing: Fits perfectly in standard commercial bakery trays and  racks.
  • Heat-Resistant Material: Performs flawlessly at high temperatures for consistent, even baking.
  • Reusable and  Eco-Friendly: Ditch disposable parchment paper and  reduce your kitchen's waste.
  • Easy to Clean: A quick wipe with soapy water is all it needs.
  • Flexible and  Simple to Store: Just roll it up to save precious cupboard space.
  • Lincat Invoq Quality: A genuine accessory designed for high-performance commercial kitchens.

Technical Specifications

  • Brand: Lincat
  • SKU: AT816
  • Colour: Orange
  • Material: Silicone
  • Dimensions: 1(H) x 385(W)mm
  • Standard Sizing: Fits 400x600mm bakery trays
  • Weight: 180g

Expert Review and  Insights

In any professional kitchen, it’s the little things that make the biggest difference to your daily grind. This Lincat mat is one of them. It's not fancy, but it’s a workhorse. It delivers on its promise of a clean release every time, which is crucial when you’re turning out hundreds of items a day. It feels robust and  well-made, exactly what you'd expect from Lincat.

Sophie Brooks – Chef Tools View Profile →

  • Pros: The non-stick performance is genuinely top-notch; even sticky caramels lift off cleanly.
  • Consideration: Being flexible, it always needs to be used on a rigid baking tray.

Case Study: Real Business, Real Results

The team at 'Flour & Bean', a bustling café in York, were getting through mountains of single-use baking parchment every week for their popular sausage rolls and  cakes. The cost was adding up, and  the waste felt unnecessary.

"We switched to the Lincat silicone mats for all our baking trays six months ago. The consistency of the bake is fantastic, and  the time we save on cleaning is brilliant. We’re not constantly re-ordering and  binning parchment, which is great for our bottom line and  the environment."

Robert Davies – Owner

The switch to a commercial baking mat 400x600 resulted in a 90% reduction in their monthly spend on baking parchment and  cut daily clean-up times by an estimated 20 minutes.

Installation and  Maintenance Guide

Setting It Up

  • Give the mat a quick wash with warm, soapy water before its first use.
  • Always place it flat on a rigid baking sheet or tray before adding your dough or batter.
  • There's no need to grease or flour the mat – its surface is ready to go!

Keeping It Going

  • Clean after each use with a soft sponge and  soapy water, or place it in the dishwasher.
  • To avoid damage, never use sharp knives or cutters directly on the mat's surface.
  • For easy storage, simply roll the mat up. Avoid folding it to prevent permanent creases.
  • If any grease residue builds up over time, a paste of bicarbonate of soda and  water can help lift it.

Buying Guide: Choosing the Right Bakeware

Not sure what fits best in your kitchen? Here’s a quick guide to help you choose the right accessories for your oven.

Check Your Sizing

Make sure any liner or mat matches your baking trays. This is a standard 400x600mm, perfect for most commercial setups.

Material Matters

Silicone offers superb non-stick qualities and  flexibility, making it ideal for everything from pastries to meringues.

Consider Temperature

Ensure the mat can handle your oven's highest temperatures. This professional mat is designed for commercial oven heat.

Factor in Cleaning

A non-stick surface drastically cuts down on scrubbing time, freeing up staff for more important tasks.

Think Long-Term Value

A reusable mat might seem like an upfront cost, but it quickly pays for itself by eliminating the need for disposable parchment.

See all Lincat Combi Oven Parts Parts

Frequently Asked Questions

Q: Is this specifically for Lincat Invoq ovens?

A: While it's part of the Invoq range, its standard 400x600mm size makes it a perfect fit for most commercial ovens and  baking racks.

Q: Can I cut the mat to fit a smaller tray?

A: We strongly advise against cutting the mat, as it can compromise its structure and  non-stick properties.

Q: Does it need to be greased or oiled before use?

A: Not at all. The silicone surface is designed to be completely non-stick, saving you time and  ingredients.

Q: What is the maximum temperature it can safely be used at?

A: Professional silicone mats like this are typically safe for use in temperatures up to 240°C (464°F).

Q: Will strong-smelling foods like garlic taint the mat?

A: High-quality food-grade silicone is non-porous and  highly resistant to absorbing odours or flavours. A quick wash will remove any residue.

Q: Can I use this in a freezer?

A: Absolutely. It’s perfect for flash-freezing things like dough balls or fruit before transferring them to bags for storage.

Q: How should I store it?

A: The best way is to roll it up loosely. It takes up much less space than stacking trays and  prevents creasing.

Q: Is the Lincat Invoq silicone bakery mat dishwasher safe?

A: Yes, it is. For best results, place it over the racks on the top shelf, though a simple hand wash is often faster and  just as effective.

What Customers Are Saying

"An absolute essential. Fits our Lincat oven trays perfectly and  nothing, I mean nothing, sticks to it. A brilliant piece of kit."

Gemma F. – The Corner Bistro, Bristol

"Really good quality, you can feel it's made for a pro kitchen. It's made our baking so much more consistent and  the clean-up is a doddle."

Alex Taylor – Patisserie Chef, Edinburgh

"We bought five of these for our small bakery and  they've been fantastic. They've already paid for themselves in what we've saved on parchment paper."

Sarah W. – The Bakehouse, Cardiff

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The Lincat Difference: Engineered for Kitchen Realities

Lincat has built a formidable reputation over 50 years by creating robust, reliable equipment that understands the pressures of a commercial kitchen. This Invoq bakery mat is a perfect example of that philosophy. It isn't just a piece of silicone; it's an accessory engineered to complement high-performance ovens and  demanding workflows. The real value lies in its unwavering consistency. It helps you produce the same perfect result, tray after tray, which directly reduces food waste from items sticking or burning. More importantly, it boosts operational efficiency. Less time is spent lining trays, less money is wasted on disposable parchment, and  less labour is spent scrubbing pans at the end of a long shift. For any busy bakery or kitchen, these seemingly small time-savers accumulate into significant gains in productivity and  lower overall running costs. Choosing a genuine Lincat accessory means you’re investing in a product designed to endure the daily rigours of professional use.

Explore more from Lincat

The Magic of Silicone: Why It Beats Parchment Paper Every Time

Ever wondered what makes a non-stick silicone bakery mat Lincat so effective? It’s all down to the material. Silicone is a type of polymer that’s incredibly stable at high temperatures and  has a naturally 'low surface energy'. In plain English, that means things just don't like to stick to it. Think of it like a permanent, super-flexible version of the non-stick coating on your best frying pan, but one you can roll up and  put in a drawer.

This property means you don't need to add any extra oil, grease, or a disposable liner like parchment. The heat from your oven transfers through the mat very evenly, helping to prevent 'hot spots' and  ensuring a beautifully consistent bake from edge to edge. It’s not just a reusable sheet; it’s a tool for better, more reliable baking.

Who Should Buy This?

  • Artisan Bakeries: For perfectly golden sourdough and  delicate pastries without the cost of parchment paper.
  • Hotel Kitchens: Ideal for prepping large batches of uniform morning croissants and  afternoon tea scones.
  • Busy Cafés: A must-have for baking fresh cookies, brownies, and  traybakes with minimal clean-up.
  • Catering Companies: Guarantees reliable, non-stick baking across different event venues and  partner kitchens.
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Ready to Order?

Get consistent, perfect bakes every time – add the Lincat Invoq Silicone Bakery Mat to your basket today and  make sticky trays a thing of the past!

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