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Hi there, I'm Jarvis! I see you're looking at the Commercial Gastronorm Tray | Polypropylene 1/1 GN Pan | 200mm Depth | 2 Pack | Hygiplas FZ088. How can I help you with the technical specs or suitability for your business today?

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Hygiplas In Stock

Commercial Gastronorm Tray | Polypropylene 1/1 GN Pan | 200mm Depth | 2 Pack | Hygiplas FZ088

SKU: FZ088
£45.79 / exc vat
£54.95/ inc vat
  • HACCP Colour Clips
  • Air-tight Lids Included
  • Durable Polypropylene
  • Deep 200mm Design

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Product Overview

Here we have a fantastic solution for any professional kitchen looking to get serious about food storage and  safety. This twin-pack of Hygiplas 1/1 gastronorm polypropylene trays is the bedrock of good kitchen organisation. At a generous 200mm depth, these containers are designed to handle everything from bulk ingredients to large batches of prepped meals, helping you stay ahead of the busiest services.

Built for the demanding environments of commercial kitchens, from bustling restaurants to large-scale catering operations, this set is more than just storage. It's a complete system. Each container comes with its own airtight lid and  a set of seven colour-coded clips. This simple but brilliant feature allows you to implement a HACCP food safety plan with absolute ease, instantly identifying contents and  preventing dangerous cross-contamination between food types.

With its robust, scratch-resistant polypropylene construction and  wide temperature range, this GN 1/1 food storage tray is a true kitchen workhorse. It moves seamlessly from freezer to prep counter and  cleans up in the dishwasher. If you're looking to bring order, safety, and  efficiency to your back-of-house operations, this versatile two-pack is the perfect starting point.

Key Features and  Benefits

  • HACCP Colour Clips: Helps you easily avoid cross-contamination in your busy kitchen.
  • Air-tight Lids Included: Keeps your valuable ingredients fresher for much, much longer.
  • Durable Polypropylene: Resists everyday scratches and  stains, keeping it looking professional.
  • Deep 200mm Design: Offers a huge 25.6Ltr capacity for bulk ingredients or meals.
  • -40°C to 70°C Range: Goes straight from the freezer to the cold prep counter.
  • Dishwasher Safe: Makes cleaning up at the end of a long shift effortless.
  • Clear Container Body: Lets you see exactly what's inside without lifting the lid.
  • Standard GN 1/1 Sizing: Stacks neatly and  fits perfectly into standard racks and  counters.

Technical Specifications

  • Brand: Hygiplas
  • SKU: FZ088
  • Box Quantity: 2 Containers, 2 Lids, 2 Sets of 7 Clips
  • Capacity: 25.6Ltr
  • Dimensions: 200(H) x 325(W) x 530(D)mm
  • Material: Polypropylene
  • Temperature Range: -40°C to 70°C
  • Weight: 3.03kg (Total Pack)
  • Colour: Clear with White Lid

Expert Review and  Insights

The Hygiplas FZ088 pack isn't just another plastic box; it's a smartly designed system. In any kitchen where speed and  safety are paramount, the 'click' clips are a revelation. They take the guesswork out of food rotation and  allergen management, empowering every member of the team to work more safely. The polypropylene is sturdy enough for the daily grind, too.

Sophie Brooks – Chef Tools View Profile →

  • Pros: The clip-on colour system is genuinely brilliant for fast-paced, multi-staffed kitchens.
  • Cons: Lids can feel a little stiff to seal when brand new.

Case Study: Real Business, Real Results

The Corner Deli in Cardiff was struggling to manage its growing range of fresh salads and  sandwich fillings, leading to concerns about cross-contamination and  stock rotation. They needed a clearer, more visual system for their small but busy kitchen team.

"The Hygiplas click system is so simple but so effective. The team can see what's what at a glance, which has massively reduced errors and  speeded up service. The colour clips give us real confidence in our food safety procedures."

Robert Davies – Owner

Since implementing the Hygiplas containers, the deli has streamlined its prep process and  significantly improved its food safety compliance, cutting down on ingredient waste by an estimated 15%.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, always wash the containers and  lids with warm, soapy water.
  • Consult your kitchen's HACCP plan to assign colours to food types.
  • Firmly snap the chosen colour clip onto both the container and  the corresponding lid.
  • Label the container with contents and  a 'use by' date for best practice.

Keeping It Going

  • These containers are fully dishwasher safe for fast and  hygienic cleaning.
  • Avoid using abrasive metal scourers to prevent scratching the polypropylene.
  • When not in use, stack them neatly (with or without lids) to save valuable shelf space.
  • Regularly check that the lids form a tight seal to ensure maximum freshness.

Buying Guide: Choosing the Right Gastronorm Container

Need a bit of help choosing? Here’s a quick guide to help you pick the perfect gastronorm pan for your kitchen's needs.

Size Matters

GN 1/1 is a standard footprint, but depth is key. A 200mm deep pan like this one is brilliant for bulk storage, while shallower 100mm or 65mm pans are better for service counters and  bain maries.

Material Choice

Polypropylene is a fantastic all-rounder – it’s lightweight, durable, and  perfect for cold storage from -40°C. For use in ovens, you would need to choose stainless steel instead.

Lid Logic

Airtight lids, like the ones included here, are non-negotiable for storage to maintain freshness, prevent spills, and  protect from contaminants. They are essential for any professional operation.

The Power of Colour

For any kitchen handling multiple food types (especially raw meats and  allergens), a colour-coding system isn't just nice to have, it's a critical part of your food safety management.

Temperature Versatility

Always check a pan’s temperature range. The ability to go from a deep freeze straight to a refrigerated prep counter, like this Hygiplas model can, adds huge flexibility to your workflow.

Frequently Asked Questions

Q: Are these containers stackable?

A: Yes, they are designed with a stacking rim, so they can be stacked securely with or without lids to save space.

Q: Can I use these in a hot bain-marie?

A: No, these polypropylene containers are not suitable for high-temperature applications like bain-maries or ovens. Their temperature range is -40°C to 70°C, perfect for storage and  cold service.

Q: What does GN 1/1 mean?

A: GN 1/1 refers to the standard 'Gastronorm' size, which is 530 x 325mm. This is a universal measurement in the catering industry, ensuring pans fit in standard fridges, racks, and  service counters.

Q: Are the lids and  clips included in the price?

A: Yes, this is a complete set. The pack contains two 1/1 GN containers, two airtight lids, and  two full sets of seven HACCP colour-coded clips.

Q: What are the different colour clips for?

A: They are for HACCP food safety coding: White (Bakery/Dairy), Green (Fruit/Salad), Blue (Raw Fish), Yellow (Cooked Meats), Red (Raw Meats), Brown (Vegetables), and  Purple (Allergens).

Q: Is the polypropylene material BPA-free?

A: Yes, these Hygiplas containers are made from food-safe, BPA-free polypropylene.

Q: Are they safe to use in the microwave?

A: No, these containers are not designed for microwave use.

Q: Can I buy replacement lids or clips separately?

A: Yes, spare lids and  clip sets are available for the Hygiplas gastronorm range.

What Customers Are Saying

"Sturdy, deep, and  the lids fit really well. The colour clips are a fantastic bonus for our kitchen's allergen procedures. We've just ordered another set."

Michael B. – Catering Manager, Bristol

"Great value for a 2-pack. They've handled everything from freezer to fridge without a problem. A solid workhorse for any commercial kitchen."

Susan L. – Cafe Owner, Manchester

"This polypropylene gastronorm container 200mm deep is just what we needed for our Sunday carvery prep. They hold a lot and  are very easy to clean."

Tom P. – Pub Kitchen, Glasgow

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The Hygiplas Advantage: Smart, Safe, and  Built for Service

Hygiplas has earned its place in professional kitchens by focusing on practical, no-nonsense solutions that make a real difference to daily operations. This 1/1 gastronorm polypropylene tray pack is a perfect example of that philosophy. It goes beyond being just a plastic box; it's an investment in your kitchen's process and  reputation. By making food safety visual and  intuitive, you empower your staff, reduce the risk of costly errors, and  minimise waste by keeping food fresher for longer. The durability of the polypropylene means it will withstand the knocks and  drops of a busy service for years, providing a far better long-term value than cheaper, more brittle alternatives. Choosing Hygiplas is choosing a system that promotes consistency, compliance, and  confidence in your kitchen's output, day in and  day out.

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How HACCP Colour-Coding Simplifies Kitchen Safety

You've probably seen the term 'HACCP', but what does it actually mean for your kitchen? In short, it’s a systematic approach to food safety that identifies and  controls potential hazards. The colour-coded clips on this Hygiplas click gastronorm container make implementing it incredibly simple. Each colour corresponds to a food type: blue for raw fish, red for raw meat, yellow for cooked meat, green for salads and  fruit, brown for vegetables, and  purple for allergens.

Think of it like a traffic light system for your ingredients. It’s an instant, universal visual language that anyone in the kitchen can understand, from the head chef to the newest kitchen porter. This simple system stops dangerous mix-ups before they happen, which is absolutely critical for preventing cross-contamination and  protecting customers, especially during a hectic service.

Who Should Buy This?

  • Busy Restaurants: Perfect for prepping mise en place and  storing bulk ingredients, keeping kitchens organised and  compliant.
  • Event Caterers: The modular, stackable design and  secure lids make transporting food to venues safe and  simple.
  • School & Hospital Canteens: A robust solution for storing large batches of food, with colour-coding to ensure allergen safety.
  • Delis & Farm Shops: Ideal for storing salads, cooked meats, and  other items, keeping them fresh, visible, and  presentable.
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