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Hi there, I'm Jarvis! I see you're looking at the Commercial Strainer | Stop Glisse Strainer | 250mm Diameter | Deglon HP938. How can I help you with the technical specs or suitability for your business today?

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Deglon Sabatier Out of Stock

Commercial Strainer | Stop Glisse Strainer | 250mm Diameter | Deglon HP938

SKU: HP938
£46.91 / exc vat
£56.29/ inc vat

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  • Stop Glisse Anti-Sliding Handle
  • Fine Mesh (106 holes/cm²)
  • Two Bent Hooks
  • Ergonomic Polypropylene Handle
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Product Overview

Ever had that heart-stopping moment when a strainer slips on a pan edge, sending your perfect sauce down the drain? We've all been there. That's why this bit of kit from Deglon Sabatier is such a clever tool for any professional kitchen. It’s not just a sieve; it’s a thoughtfully designed piece of equipment built to solve a common, frustrating problem with smart, simple features.

Specifically crafted for busy chefs, bakers, and  caterers, the Deglon Stop Glisse strainer 250mm combines a super-fine mesh with an incredibly stable design. The anti-sliding handle, complete with a notch and  sturdy hooks, grips onto pots and  bowls, leaving your hands free to pour. This means no more wobbles, no more slips, and  no more wasted ingredients. It's perfect for creating silky-smooth sauces, lump-free custards, or for precisely dusting surfaces with flour or icing sugar.

Forget flimsy, awkward strainers that let you down when you need them most. With its robust stainless steel construction and  a Y-shaped base for extra stability, this professional strainer is built to withstand the rigours of daily commercial use. It’s one of those small investments that pays you back every single day with reliability, safety, and  perfectly refined results.

Key Features and  Benefits

  • Stop Glisse Anti-Sliding Handle: Keeps the strainer locked in place on any pot.
  • Fine Mesh (106 holes/cm²): Ensures exceptionally smooth, refined sauces, purées, and  dustings.
  • Two Bent Hooks: Provides an extra layer of security for a firm hold.
  • Ergonomic Polypropylene Handle: Offers a comfortable, secure grip, even with wet hands.
  • Fully Waterproof Handle Seal: Prevents water from getting inside, ensuring better hygiene.
  • Durable Stainless Steel Construction: Built to last and  resist rust in a busy kitchen.
  • Y-Shaped Base: Increases stability by 25% when resting on a surface.
  • 250mm Diameter: A versatile size for a wide range of kitchen tasks.

Technical Specifications

  • Brand: Deglon Sabatier
  • SKU: HP938
  • External Dimensions: 385(H) x 250(W) mm
  • Diameter: 250mm
  • Weight: 0.23 kg
  • Material: Stainless Steel (Mesh), Polypropylene (Handle)
  • Mesh Density: Fine mesh (106 holes per cm²)
  • Colour: Silver / Black
  • Key Feature: Anti-sliding handle with pot notch

Expert Review and  Insights

In a professional kitchen, efficiency and  reliability are everything. The Deglon Stop Glisse isn't flashy, but it's exceptionally good at its job. The stability features are genuinely useful, preventing the kind of minor slips that cause major clean-ups. It feels sturdy, and  the fine mesh delivers a quality of straining you just don't get from cheaper alternatives. It's a proper chef's tool.

Sophie Brooks – Chef Tools Expert View Profile →

  • Pros: The anti-slip notch and  hooks provide brilliant stability on pans.
  • Cons: The polypropylene handle isn't designed for direct contact with high heat.

Case Study: Real Business, Real Results

The Gilded Pheasant, a boutique hotel restaurant in the Lake District, was struggling with consistency for their signature fruit coulis and  fine bisques. Their existing strainers were flimsy and  would often slip, leading to frustrating waste and  extra work for the kitchen brigade.

"The stability of this strainer is fantastic. It just sits on the pan, no wobbling, no slipping. We can pour a whole pot of stock through it with complete confidence. It’s the little details like the handle notch that make all the difference during a hectic service."

Robert Finch – Head Chef

After switching to the Deglon Stop Glisse, the team reported a noticeable improvement in workflow, virtually eliminating spills and  re-straining, which helped reduce their sauce prep time by over 10%.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wash thoroughly with warm, soapy water to remove any manufacturing residues.
  • Familiarise yourself with the anti-slip notch and  hooks to see how they best fit your pans.
  • The handle is designed for a firm, comfortable grip – no assembly required.

Keeping It Going

  • This strainer is dishwasher safe for easy and  hygienic cleaning.
  • For stubborn food particles, soak briefly and  use a soft brush to clean the mesh.
  • Store by hanging it up or laying it flat to prevent the mesh from getting dented or damaged.
  • Regularly check that the handle remains secure and  the waterproof seal is intact.

Buying Guide: Choosing the Right Professional Strainer

Not sure which strainer is the perfect fit for your kitchen's needs? Here are a few key things to consider to make sure you get the right tool for the job.

Mesh Matters

Consider what you'll be straining. An ultra-fine mesh is vital for silky sauces and  clear consommés, while a medium mesh might be fine for blanching vegetables.

Handle with Care

Look for an ergonomic, non-slip handle. A comfortable grip is crucial, and  a waterproof seal prevents bacteria build-up inside the handle.

Size It Up

Choose a diameter that matches the size of your pans and  the volume of food you're working with. A 250mm size is a great all-rounder for most professional tasks.

Look for Stability

Features like hooks and  non-slip rests are invaluable in a busy kitchen. They secure the strainer, freeing up your hands and  preventing costly spills.

Material World

Stainless steel is the industry standard for a reason. It's durable, resists rust, won't react with acidic foods, and  is easy to keep clean and  hygienic.

Frequently Asked Questions

Q: Is this strainer dishwasher safe?

A: Yes, the Deglon Stop Glisse strainer, including its polypropylene handle, is designed to be fully dishwasher safe for convenient cleaning.

Q: What is the handle made from and  is it heat-resistant?

A: The handle is made from moulded polypropylene. While durable and  waterproof, it's not designed for direct contact with very high heat, such as resting on the side of a hot pan for extended periods.

Q: Will the stainless steel mesh rust over time?

A: No, it's made from high-quality stainless steel, which is specifically chosen for its excellent resistance to rust and  corrosion in a professional kitchen environment.

Q: How fine is the mesh really?

A: The mesh is very fine, with a density of 106 holes per square centimetre. This is ideal for achieving incredibly smooth textures in liquids, sauces, and  for sifting dry ingredients.

Q: Can I use this for straining oil from a deep fat fryer?

A: Yes, it's excellent for straining particles from cooled cooking oil. However, be cautious with extremely hot oil and  avoid resting the plastic handle on the hot fryer body.

Q: What makes the 'Stop Glisse' feature special?

A: It's a combination of the anti-slip material, a notch on the handle that rests securely on a pot's rim, and  two hooks that provide a second point of contact for superior stability.

Q: Is the 250mm size suitable for large stock pots?

A: The 250mm diameter is a versatile size that fits well across a wide range of small to medium-large pots and  bowls, making it a great all-purpose choice.

Q: How should I store it to prevent damage?

A: To protect the fine mesh, it's best to store the strainer by hanging it from its handle or by laying it flat on a shelf rather than cramming it in a drawer with other heavy utensils.

What Customers Are Saying

"Finally, a strainer that doesn't slide all over the place! The hooks are a brilliant idea. Very sturdy bit of kit, well worth the money."

Maria Evans – The Corner Bistro, Cardiff

"The mesh is incredibly fine, perfect for our delicate custards. It's a solid, professional tool that feels like it will last for years. Much better than the cheap ones we kept replacing."

Sam Jones – Owner, The Bakehouse, York

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The Deglon Sabatier Promise: Precision in Every Tool

When you choose a Deglon Sabatier product, you're not just buying a piece of equipment; you're investing in over a century of French cutlery and  tool-making heritage. The Deglon Stop Glisse strainer 250mm is a perfect example of this philosophy. Beyond the specifications, it embodies a commitment to solving real-world kitchen problems with intelligent design. This focus on durability and  practical innovation means fewer replacements, less frustration, and  more consistent results for your business. It’s a tool designed to perform flawlessly day after day, year after year, in the most demanding environments. Choosing Deglon is a vote for long-term value, reliability, and  the quiet confidence that comes from using equipment that is simply built better.

Explore more from Deglon Sabatier

Why a Fine Mesh Makes a World of Difference

You might see 'fine mesh' on a lot of strainers, but the '106 holes per cm²' on this Deglon model is a specific measure of quality that directly impacts your food. What does it really mean? Imagine trying to filter sand with a fishing net versus a coffee filter. The fishing net (a standard, cheaper strainer) will let all the fine, gritty bits through. The coffee filter (the Deglon fine mesh) catches everything but the liquid.

This ultra-fine density ensures that even the tiniest particles, lumps, or seeds are caught, leaving you with a perfectly smooth, silky texture. It's the secret to a restaurant-quality velouté, a flawless fruit coulis, or a crème anglaise with absolutely no graininess. For any chef who prides themselves on refinement and  texture, this level of precision isn't a luxury; it's a necessity.

Who Should Buy This?

  • Restaurant Kitchens: For creating velvety smooth sauces, soups, and  purées, ensuring consistent quality in every dish served.
  • Bakeries & Patisseries: Perfect for sifting flour, cocoa, and  icing sugar with precision, achieving light textures in cakes and  pastries.
  • Professional Caterers: An essential, reliable tool for straining stocks and  sauces in bulk at off-site events and  functions.
  • Hotel & Gastropub Chefs: Ideal for multitasking during busy service, as the stable design allows you to pour with one hand.
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Get a grip on your prep work and  add the reliable Deglon Stop Glisse strainer 250mm to your kitchen today for a smoother, safer workflow.

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