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Deglon Sabatier
Out of Stock
Commercial Strainer | Stop Glisse Strainer | 140mm Stainless Steel | Deglon HY071
£23.07
/ exc vat
£27.68/ inc vat
Out of Stock, but not for long
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- Fine Mesh Construction
- Anti-Sliding 'Stop Glisse' Handle
- Integrated Securing Notch
- Two Bent Support Hooks
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Product Overview
Stepping up your kitchen game often comes down to the details, and this is a detail you won't want to miss. Introducing the Deglon Stop Glisse Strainer 140mm, a thoughtfully engineered tool designed for the rigours of a professional kitchen. Forget flimsy, wobbly strainers that lead to spills and frustration. This is a robust, reliable piece of kit built to perform flawlessly under pressure, delivering perfect results every single time.
This strainer is for the discerning chef, baker, or caterer who understands that precision is paramount. Whether you're creating a velvety-smooth sauce, a delicate custard, or sifting the finest flour, the ultra-fine stainless steel mesh ensures a flawless texture. Its genius lies in the 'Stop Glisse' system—a combination of a non-slip handle, clever pot-rim hooks, and a stability notch that makes it feel like you've grown a third hand.
Built by Deglon Sabatier, a name synonymous with quality, this commercial-grade strainer is all about making your life easier. It combines ergonomic design with rock-solid construction, solving common kitchen headaches you didn't even know you could fix. If you're tired of making do and ready for a tool that works as hard as you do, you've found it.
Key Features and Benefits
- Fine Mesh Construction: Guarantees silky-smooth sauces, custards, and purées every time.
- Anti-Sliding 'Stop Glisse' Handle: Provides a secure, comfortable grip, even with wet hands.
- Integrated Securing Notch: Keeps the strainer held firmly in place on pot edges.
- Two Bent Support Hooks: Offers brilliant stability, freeing up your hands for pouring.
- Y-Shaped Stability Base: Increases structural stability by 25% for wobble-free straining.
- Durable Stainless Steel: Ensures long-lasting performance and is incredibly easy to clean.
- Fully Waterproof Handle: Prevents water ingress, boosting hygiene and the tool's lifespan.
- Versatile 140mm Diameter: The perfect all-rounder size for a wide range of tasks.
Technical Specifications
- Brand: Deglon Sabatier
- SKU: HY071
- Dimensions: 280(H) x 140(W) mm
- Weight: 0.13kg
- Material: Stainless Steel (Strainer), Moulded Polypropylene (Handle)
- Colour: Black (Handle)
- Mesh Density: Fine Mesh (106 holes per cm²)
- Handle Features: Anti-sliding, waterproof, with securing notch
- Support: Two bent hooks and a Y-shaped stability base
Expert Review and Insights
This isn't just another strainer; it's a brilliantly designed problem-solver. Deglon has clearly watched chefs at work and tackled all the little annoyances. The combination of the non-slip handle, notch, and front hooks creates a remarkably stable tool that stays put. It’s a small piece of equipment that eliminates a major source of frustration—and mess—in a busy kitchen.
Sophie Brooks – Chef Tools View Profile →
- Incredibly Stable: The hooks and handle notch completely prevent slipping into pans.
- Fine Mesh Specificity: Brilliant for liquids and powders, but less suited for coarse draining.
Case Study: Real Business, Real Results
The Copper Kettle, a busy tearoom in the heart of York, was struggling with inconsistent results for their famous homemade lemon curd due to flimsy, unstable strainers. Spills were common during busy periods, leading to waste and frustration for the pastry team.
"The Deglon strainer is a breath of fresh air. It just stays put on the bowl. No more wrestling with a wobbly strainer while pouring hot curd. It's the small, clever things that make a huge difference during a frantic service, and this tool is full of them."
Eleanor Vance – Head Pastry Chef
The result? The team has eliminated wastage from spills and reduced prep time for their custards and curds by nearly 20%.
Installation and Maintenance Guide
Setting It Up
- Give the strainer a thorough wash with warm, soapy water before its first use.
- The notch on the underside of the handle is designed to rest securely on pan rims.
- Use the two front hooks to anchor the strainer against the far side of a bowl or pan for maximum stability.
- There is no assembly required – it's ready to use straight out of the box.
Keeping It Going
- Clean immediately after use to prevent fine food particles from drying in the mesh.
- The fully waterproof handle means it can be safely submerged for a thorough clean.
- While it is dishwasher safe, handwashing is always best to prolong the life of professional tools.
- Use the loop on the handle to hang the strainer for easy, space-saving storage.
Frequently Asked Questions
Q: What does 'Stop Glisse' actually mean?
A: It's French for 'Stop Sliding'. It refers to the complete stability system on this Deglon strainer, including the anti-slip handle, the pot notch, and the support hooks.
Q: Is the handle heat-resistant?
A: The moulded polypropylene handle is designed for a secure grip and comfort. However, you should avoid resting it directly on very hot surfaces or exposing it to an open flame.
Q: How fine is the mesh on this strainer?
A: It features a very fine mesh with 106 holes per cm², making it perfect for achieving an ultra-smooth consistency in liquids and for fine sifting tasks.
Q: Is this Stop Glisse kitchen strainer dishwasher safe?
A: Yes, it is fully dishwasher safe. The waterproof handle ensures no water gets trapped inside, maintaining hygiene.
Q: What are the two hooks at the front for?
A: The two hooks are designed to rest on the rim of a bowl or pan, working with the handle notch to provide a secure, three-point base for hands-free straining.
Q: Can I use this for sifting flour as well as straining liquids?
A: Absolutely. The fine mesh makes it an excellent dual-purpose tool, perfect for sifting flour, cocoa powder, or icing sugar.
Q: What's the main benefit of the Y-shaped base?
A: The Y-shaped support structure reinforces the mesh basket, increasing its overall stability by 25% and preventing it from flexing or wobbling under load.
Q: Is the stainless steel food-grade?
A: Yes, Deglon Sabatier uses high-quality, food-grade stainless steel that is hygienic, durable, and meets professional kitchen standards.
The Deglon Sabatier Edge: Precision in Every Detail
When you choose a Deglon Sabatier tool, you're investing in more than a century of French culinary craftsmanship. This isn't just a strainer; it's a piece of kitchen engineering born from decades of watching and listening to professional chefs. The real value of the Deglon Stop Glisse strainer 140mm emerges over time. It’s in the shifts without messy spills, the reduction in wasted ingredients, and the time saved by a tool that simply works without fuss. The 'Stop Glisse' system isn't a gimmick; it's a direct solution to a real-world kitchen problem. This long-term thinking and commitment to practical, durable design is why the brand is a trusted staple in professional kitchens globally. It's a small, smart investment that protects your ingredients, empowers your staff, and ultimately upholds your reputation for quality, service after service.
Explore more from Deglon SabatierMore Than a Handle: How the 'Stop Glisse' System Works
You’ve probably seen 'non-slip handle' before, but the 'Stop Glisse' system is much more than that. Think of it as a complete stability solution. 'Stop Glisse' literally means 'stop sliding' in French, and it combines three features: the grippy handle, the notch that hooks onto a pot rim, and the two prongs at the front that anchor it in place. The best analogy? It’s like having a built-in assistant. Instead of precariously balancing a normal strainer with one hand while you pour hot liquid with the other, this one locks itself onto the container. This frees up both of your hands, prevents dangerous slips and spills, and ensures every last drop of your valuable product goes exactly where it's supposed to. It turns a tricky, two-hand job into a simple, secure, one-person task.
Who Should Buy This?
- Restaurant & Bistro Kitchens: Ideal for creating perfectly smooth veloutés, coulis, and stocks without lumps or impurities.
- Patisseries & Bakeries: A must-have for sifting flour and icing sugar or straining delicate pastry creams and custards.
- Hotel & Catering Services: A reliable workhorse for prepping everything from breakfast jus to evening sauces with consistency.
- Speciality Cafés: Perfect for making silky smooth plant-based milks, cashew creams, and other fine vegan ingredients.
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