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Hi there, I'm Jarvis! I see you're looking at the Commercial Pancake Pan | Steel Round Frying Pan | 26cm Diameter | De Buyer HZ609. How can I help you with the technical specs or suitability for your business today?

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De Buyer In Stock

Commercial Pancake Pan | Steel Round Frying Pan | 26cm Diameter | De Buyer HZ609

SKU: HZ609
£56.80 / exc vat
£68.16/ inc vat
  • Made in France
  • Heavy-Duty Steel
  • 26cm Diameter
  • Requires Seasoning

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Product Overview

Getting that perfect, golden-brown pancake or delicate crêpe is all about having the right tool for the job. Meet the De Buyer HZ609, a professional-grade steel pan crafted in France, specifically designed to make pancake perfection achievable for any commercial kitchen. Its low sides and  superb heat distribution mean you can say goodbye to unevenly cooked batter and  tricky flips for good.

This isn't your average domestic frying pan. Engineered for the hustle and  bustle of professional service, this commercial pancake frying pan 26cm is a workhorse. It's built for cafes, bistros, dessert parlours, and  any establishment that takes its breakfast or dessert menu seriously. Suitable for all heat sources, including induction, it’s a versatile and  indispensable piece of cookware.

Featuring a robust steel body that gets better with every use, this pan is designed to be seasoned, creating a natural non-stick surface that chefs swear by. If you’re ready to elevate your offering and  serve up consistently brilliant pancakes that keep customers coming back, this is the pan you've been looking for.

Key Features and  Benefits

  • Made in France: Guarantees authentic, high-quality craftsmanship and  performance.
  • Heavy-Duty Steel: Heats up quickly and  evenly for consistent cooking results.
  • 26cm Diameter: The perfect size for creating classic French crêpes or fluffy pancakes.
  • Requires Seasoning: Builds a superior, natural non-stick surface that improves over time.
  • Low-Profile Sides: Makes flipping and  sliding pancakes out of the pan completely effortless.
  • Induction Ready: Offers total versatility to work on any type of hob.
  • High-Heat Capable: Ideal for getting a quick, professional sear and  browning.
  • Ergonomic Handle: Provides a secure, comfortable grip during fast-paced service.

Technical Specifications

  • Brand: De Buyer
  • SKU: HZ609
  • Dimensions: 13 x 260 x 260 mm
  • Weight: 1.33 kg
  • Material: Blue Steel
  • Heat Sources: Suitable for all hobs, including induction
  • Special Feature: Requires seasoning before first use
  • Country of Origin: France

Expert Review and  Insights

When you get your hands on a De Buyer pan, you immediately feel the difference. This isn't a flimsy, disposable piece of kit; it's a serious tool for chefs who value performance and  longevity. The heat distribution is second to none, giving you that lovely, even colour across the entire pancake. It's a genuine kitchen investment.

Sophie Brooks – Chef Tools View Profile →

  • Pro: Unbeatable heat control for perfect, consistent browning every single time.
  • Con: Requires initial seasoning and  proper care; not a 'wash and  forget' pan.

Case Study: Real Business, Real Results

The Flip Side, a bustling crêperie in Bristol, was struggling with consumer-grade pans that would warp and  lose their non-stick coating under the pressure of a busy weekend service. They upgraded to several De Buyer HZ609 pans to match the professional quality of their other equipment.

"These pans have completely sorted out our consistency issues. Every single crêpe comes out with the same colour and  texture, and  the pans just get better the more we use them. Our chefs are happier and  our service is faster."

Maria Costa – Owner

The result was tangible: The Flip Side reduced batter wastage from sticking by over 90% and  increased their crêpe output by 30% during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • First, thoroughly clean the new pan with very hot water to remove its protective coating and  dry it immediately.
  • Pour about 1mm of oil into the pan and  heat it until it starts to smoke.
  • Swirl the oil to coat the sides, then pour it out and  wipe the inside clean with a paper towel.
  • Your pan is now seasoned! It will be dark and  blotchy, which is exactly what you want.

Keeping It Going

  • After cooking, deglaze the pan with water while it's still warm, and  wipe clean. Avoid using washing-up liquid as it will strip the seasoning.
  • If any food is stuck, use hot water and  a non-abrasive scourer, then re-season lightly.
  • Always dry the pan thoroughly straight after washing to prevent any rust from forming.
  • Store it in a dry place, perhaps with a light coating of oil, to protect the surface.

Buying Guide: Choosing the Right Frying Pan

Not sure which pan is the perfect fit for your kitchen? Here are a few things to consider when choosing professional cookware.

Material Matters

Steel pans like this one offer fantastic heat control and  durability but require seasoning. Non-stick is convenient but less durable for high-volume use.

Size and  Shape

A 26cm pan is ideal for pancakes and  crêpes. Low, sloping sides are crucial for easy flipping, unlike a sauté pan with straight, high sides.

Hob Compatibility

Always check if a pan is compatible with your heat source. This De Buyer pan is a great all-rounder as it works perfectly on gas, electric, and  induction hobs.

Handle Construction

A long, sturdy handle that stays cool is essential for safety and  comfort. Look for handles that are securely riveted to the pan body for longevity.

Weight and  Balance

A heavier pan indicates thicker material, which means better heat retention. However, it should still be well-balanced and  easy to handle during service.

Frequently Asked Questions

Q: Is this pan genuinely suitable for induction hobs?

A: Yes, absolutely. This De Buyer steel pan is designed to work efficiently on all heat sources, including commercial induction cooktops.

Q: What does 'requires seasoning' actually involve?

A: It's a simple one-off process of heating oil in the pan to create a natural, durable non-stick layer. Full instructions are provided, and  it makes the pan perform better over time.

Q: How do I clean it without using soap?

A: After use, just rinse with hot water and  wipe with a paper towel or a soft sponge. This preserves the seasoned layer you've built up. Soap will strip it off.

Q: Can I use metal utensils with this pan?

A: Yes. Once seasoned, the surface is very tough, unlike chemical non-stick coatings. Metal spatulas are perfectly fine to use.

Q: Why are the sides so low?

A: The low, flared sides are a specific design feature for a crêpe or pancake pan. It makes it much easier to get a spatula underneath and  to flip or slide the pancake out.

Q: Will the pan rust?

A: Because it's made of steel, it can rust if left wet. Simply drying it thoroughly after each wash and  storing it in a dry place will prevent this completely.

Q: What is the pan made from?

A: It's made from high-quality blue steel, a material favoured by professional chefs for its excellent heat conductivity and  durability.

Q: Is it heavy to use all day?

A: At 1.33 kg, it has a reassuring heft that helps with heat retention, but it is well-balanced to ensure it's manageable during a busy service.

What Customers Are Saying

"A proper bit of kit. Once seasoned, it's absolutely brilliant. Nothing sticks and  the heat is so even. Worth every penny for a professional kitchen."

Tom H. – Head Chef, a Bistro in Brighton

"Fantastic pan for our market stall. It's solid, holds its heat well, and  makes flipping a breeze. Just make sure you read up on how to season it properly!"

Chloe R. – Market Trader, London

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The De Buyer Legacy: An Investment in Culinary Craft

Choosing a De Buyer pan isn't just about buying a piece of cookware; it's about investing in over 180 years of French manufacturing heritage. This is a brand trusted in professional kitchens and  patisseries worldwide for a reason. Unlike mass-produced, coated pans that end up in landfill after a year, this steel pancake pan De Buyer HZ609 is built for a lifetime of service. Its value grows over time as the seasoning develops, creating a flawless cooking surface tailored to your kitchen. This long-term reliability means lower replacement costs, less waste, and  the consistent performance you need to protect your business's reputation. It’s a commitment to quality that your chefs will appreciate and  your customers will taste.

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Why 'Seasoning' Unlocks This Pan's True Potential

Seeing 'Requires Seasoning' might sound like a chore, but it’s actually this pan's greatest strength. Seasoning is the simple process of baking a thin layer of oil onto the steel. This creates a hard, polymerised surface that is naturally non-stick. Think of it like the beautiful, slick surface on a well-loved cast-iron skillet or a traditional wok—it's created by cooking, not by a chemical coating.

This natural layer is far more durable than artificial non-stick coatings, can withstand higher temperatures without damage, and  actually improves every time you cook with it. It’s a one-time setup that turns your De Buyer commercial frying pan into a lifetime piece of high-performance cookware.

Who Should Buy This?

  • Artisan Cafes

    Perfect for elevating your brunch menu with consistently cooked, professional-quality crêpes and  pancakes.

  • Dessert Parlours

    An essential tool for creating the delicate crêpes needed for elaborate and  profitable dessert dishes.

  • Hotel Kitchens

    Ideal for live cooking stations at the breakfast buffet, impressing guests with fresh, made-to-order pancakes.

  • Mobile Caterers & Market Stalls

    A durable and  reliable pan that withstands the demands of event catering and  high-volume service.

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Stop settling for subpar pancakes. Add the De Buyer HZ609 Commercial Pancake Pan to your basket today and  get perfect results, fast.

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