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Catering SpecialistJarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535
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Cambro
In Stock
Commercial Bakery Trolley | Full Height Bakery Rack | Extended Rail | Cambro HZ524
£516.19
/ exc vat
£619.43/ inc vat
- 18-Tray Capacity
- Heat-Resistant Rails
- Cooler & Freezer Safe
- Extended Rail Design
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Product Overview
Introducing a true kitchen workhorse, the Cambro HZ524 Full Height Bakery Trolley. This isn't just a rack; it's a mobile command centre for your baking operations, designed to transport up to 18 full-size (600x400mm) trays with absolute ease. Built from the ground up for busy, high-volume environments, it bridges the gap between your oven, cooling area, and storage, making your entire process faster and more organised.
Perfect for bustling bakeries, hotel kitchens, and large-scale caterers, this trolley is crafted to handle the heat. You can slide trays straight from a 200°C oven onto its extended rails without a second thought. From there, wheel it into the cooler or freezer, thanks to its durable, temperature-resistant construction. The super-quiet casters ensure it glides silently across the floor, while total-locking brakes on all four wheels provide complete stability when you need it most.
If you’re looking to boost efficiency, improve safety, and bring a sense of calm to a chaotic kitchen, the Cambro full height bakery trolley is the smart, durable solution you've been waiting for. It’s an investment in a smoother, more professional workflow that pays dividends every single day.
Key Features and Benefits
- 18-Tray Capacity: Accommodates large batches, boosting your kitchen's overall output.
- Heat-Resistant Rails: Safely holds hot pans directly from a 200°C oven.
- Cooler & Freezer Safe: Move from baking to chilling without needing to re-plate.
- Extended Rail Design: Provides excellent support and stability for your baking trays.
- Super-Quiet Casters: Allows for discreet movement in noise-sensitive service environments.
- Total Locking Brakes: Secures the trolley firmly in place for safe loading.
- Durable Cambro Build: Built to withstand the daily rigours of a busy kitchen.
- Efficient Footprint: Maximises vertical storage without taking up excess floor space.
Technical Specifications
- Brand: Cambro
- SKU: HZ524
- Dimensions (External): 1710(H) x 516(W) x 783(D)mm
- Tray Capacity: 18 x 600x400mm trays
- Maximum Temperature: Accepts pans directly from ovens up to 200°C
- Casters: 4 x 12.7cm super-quiet swivel casters
- Brakes: Total locking brake on all four casters
- Application: Holding, Transport, Cooling, Freezer/Cooler Storage
Expert Review and Insights
When it comes to workflow, small details make a big difference. This Cambro rack isn’t just about storage; it’s about creating a seamless transition from oven to cooling to service. The build quality is exceptional, and the quiet casters are a thoughtful touch for operations where ambience matters. It's a proper workhorse designed for real-world kitchens.
Oliver Bennett – Catering Equipment View Profile →
- Built to Last: Superb construction and heat resistance handle intense commercial use with ease.
- Fixed Spacing: The tray spacing isn't adjustable, so double-check your typical pan heights.
Case Study: Real Business, Real Results
The Cornish Crust Bakery in Penzance was struggling with countertop congestion during their morning sourdough bake-off. They needed a way to clear hot trays faster to keep the production line moving.
"We were constantly juggling hot trays and running out of space. This trolley lets us wheel an entire oven's worth of loaves straight to the cooling area. It's organised, it's safe, and it has genuinely sped up our entire morning routine."
Ben Carter – Owner & Head Baker
By clearing oven space faster, The Cornish Crust reduced the changeover time between bakes by 20%, allowing them to increase their daily sourdough output to meet local demand.
Installation and Maintenance Guide
Setting It Up
- Check all parts are present against the manual before starting assembly.
- Ensure casters are securely tightened into the frame for maximum stability.
- Test the locking brakes on a level surface before its first proper use.
- Position it where it won't obstruct key fire exits or main kitchen walkways.
Keeping It Going
- Wipe down rails and frame daily with a damp cloth and food-safe cleaner.
- Regularly check caster wheels for built-up debris like flour, dough or hair.
- Inspect brakes periodically to ensure they engage fully and hold firm.
- Avoid using harsh abrasive scourers which could scratch or damage the surface.
Frequently Asked Questions
Q: Can this rack go directly into a walk-in freezer?
A: Yes, it's designed to hold products safely in both commercial coolers and freezers.
Q: What size baking trays does the HZ524 fit?
A: It's made specifically for 600x400mm trays, a very common commercial and Euronorm size.
Q: Are the wheels noisy on a tiled floor?
A: No, it features super-quiet casters designed for smooth, low-noise movement, even on hard surfaces.
Q: Do all four wheels have brakes?
A: Yes, all four swivel casters are fitted with a total locking brake for maximum stability during loading and unloading.
Q: Can I take pans straight from a 200°C oven?
A: Absolutely. The rails are built from heat-resistant material to withstand temperatures up to 200°C without damage.
Q: Does this commercial bakery trolley Cambro arrive assembled?
A: These trolleys are typically shipped flat-packed to save on delivery costs and require simple self-assembly on site.
Q: Is the spacing between the rails adjustable?
A: No, the rail spacing is fixed to ensure structural integrity and is designed to accommodate standard-height bakery products.
Q: How many trays can it hold at once?
A: It has capacity for up to 18 full-size 600x400mm trays, making it ideal for high-volume work.
The Cambro Advantage: Built for Relentless Kitchens
Choosing Cambro is about more than just buying a piece of equipment; it's an investment in operational peace of mind. For decades, Cambro has been the backbone of high-volume food service, and this bakery trolley is a perfect example of why. It's engineered not just to work, but to endure. The high-density composite material resists the dents, rust, and chipping common with metal racks, meaning fewer replacements and a cleaner appearance for longer. This focus on durability translates directly into lower long-term costs and less disruption. In a fast-paced bakery or catering environment where equipment is constantly on the move, having a reliable, quiet, and safe transport solution like the Cambro ultimate bakery trolley isn't a luxury—it's essential for a smooth, efficient, and professional operation.
Explore more from CambroWhy a 200°C Heat Rating is a Baker's Best Friend
Ever tried to find a safe spot for a scorching hot baking tray fresh from the oven? This trolley solves that problem instantly. Its rails are made from a special composite material that won't warp, melt, or weaken when faced with pans heated up to 200°C. Think of it like having a set of permanent, mobile trivets. This means you can pull trays directly from the oven and slot them into the rack immediately, freeing up your oven and your hands for the next batch without any dangerous balancing acts or wasted time. It’s a simple feature that fundamentally changes your kitchen's rhythm for the better.
Who Should Buy This?
- Artisan Bakeries: Perfect for moving large batches of bread and pastries from oven to cooling station efficiently.
- Hotel Kitchens: Streamline your breakfast pastry service or event catering prep with this high-capacity transport trolley.
- Contract Caterers: A reliable workhorse for transporting and holding food for large-scale events and functions.
- Commercial Pâtisseries: Ideal for holding delicate cakes and desserts in coolers or freezers while maintaining organisation.
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