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Hi there, I'm Jarvis! I see you're looking at the Commercial Planetary Mixer | White Planetary Mixer | 7Ltr Capacity | Buffalo DB266. How can I help you with the technical specs or suitability for your business today?

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Buffalo In Stock

Commercial Planetary Mixer | White Planetary Mixer | 7Ltr Capacity | Buffalo DB266

SKU: DB266
£584.05 / exc vat
£700.86/ inc vat
  • Planetary Mixing Action
  • Stepless Speed Control
  • 7-Litre Capacity
  • Full Metal Body Construction

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Product Overview

Here’s a real kitchen workhorse for those who need power and  reliability without the giant footprint. The Buffalo DB266 Commercial Planetary Mixer is engineered for the demanding pace of a professional setting, blending a generous 7-litre capacity with a compact design that fits neatly on most countertops. It’s a proper bit of kit, designed to make your daily prep smoother, faster, and  much more consistent.

This mixer is the perfect step-up for growing businesses. If you're a café owner tired of domestic appliances giving up the ghost, a small bakery needing to nail the perfect dough, or a restaurant chef creating signature sauces and  desserts, this is for you. With its tough, all-metal body and  powerful 270W motor, it’s built to handle the daily grind, giving you flawless results from the first batch to the last.

Ultimately, the Buffalo DB266 is all about giving you professional-grade mixing power that’s simple to use and  easy to maintain. It comes with everything you need – a beater, dough hook, and  whisk – to get cracking straight away. Stop wrestling with inconsistent mixes and  let this machine do the hard work, so you can focus on the creative stuff.

Key Features and  Benefits

  • Planetary Mixing Action: Ensures every last bit of the bowl is mixed perfectly.
  • Stepless Speed Control: Gives you precise control for delicate meringues or tough dough.
  • 7-Litre Capacity: Just right for small-to-medium batches in busy cafés or bakeries.
  • Full Metal Body Construction: Built like a tank for incredible durability and  stability.
  • Raiseable Head Design: Makes swapping attachments and  cleaning the bowl an absolute doddle.
  • Removable Ingredient Funnel: Lets you safely add ingredients mid-cycle without any stopping or splashing.
  • Three Included Attachments: Comes ready with a dough hook, whisk, and  beater.
  • Powerful 270W Motor: Provides all the muscle needed for consistent, reliable mixing performance.

Technical Specifications

  • Brand: Buffalo
  • SKU: DB266
  • Dimensions: 410(H) x 420(W) x 230(D) mm
  • Capacity: 7 Litre
  • Weight: 17kg
  • Power: 270W
  • Voltage: 220-240V / 13A Plug
  • Colour: White
  • Control: Stepless Speed Dial
  • Body Material: Full Metal Construction

Expert Review and  Insights

The Buffalo DB266 punches well above its weight. In testing, what stands out is its sheer sturdiness; the full-metal body gives it a reassuring stability you don't always find at this price point. The stepless speed control is a genuinely useful feature, offering nuanced control that chefs and  bakers will appreciate for getting textures just right. It's a brilliant, no-nonsense machine for smaller operations.

Oliver Bennett – Catering Equipment View Profile →

  • Excellent Build Quality: The all-metal construction feels solid and  built to withstand daily commercial use.
  • Fixed Bowl Design: The bowl doesn't have handles, which can make it slightly awkward to handle.

Case Study: Real Business, Real Results

The Cornish Pasty Co. in Truro, Cornwall, was struggling with an old, underpowered mixer that couldn't keep up with their lunchtime rush. They needed an affordable upgrade that offered reliability and  consistent performance for their signature pastry dough.

"We were wasting so much time with our old machine. The Buffalo mixer has been brilliant. It powers through our dough mix every morning without any fuss, and  the results are identical every time. It’s just solid, reliable kit."

Ben Carter – Owner

Since the switch, the shop has reduced its dough preparation time by 25%, allowing them to increase their daily pasty production to meet growing demand.

Installation and  Maintenance Guide

Setting It Up

  • Place the mixer on a flat, stable, and  non-slip countertop.
  • Make sure you leave enough clearance above the unit to raise the mixer head fully.
  • Before the first use, wash the bowl and  all attachments in warm, soapy water and  dry thoroughly.
  • Simply plug into a standard 13A socket and  you're ready to go.

Keeping It Going

  • Always switch off and  unplug the machine before cleaning or changing attachments.
  • Wipe the main body with a damp cloth. Never immerse the unit in water.
  • To prolong their life, it's best to hand-wash the aluminium attachments and  bowl.
  • Periodically check that all parts are secure and  listen for any unusual sounds during operation.

Buying Guide: Choosing the Right Commercial Mixer

Feeling a bit mixed up about which mixer to choose? We get it. Here’s a quick guide to help you find the perfect partner for your kitchen.

Capacity vs. Space

Consider your average batch size. A 7-10L mixer is great for cafés, while a high-volume bakery might need 20L+. Measure your counter space first!

Power and  Motor

For light work like whipping cream, most mixers will do. For heavy doughs, a higher wattage (power) and  a strong motor are essential to prevent burnout.

Mixing Action

Planetary mixers (like this one) are fantastic all-rounders for batters, doughs, and  creams. For dedicated bread making, a spiral mixer is the specialist's choice.

Speed Controls

Look for multiple or 'stepless' speed settings. This gives you the control to gently fold ingredients or whip at high speed, essential for different recipes.

Attachments Included

Check that a dough hook, beater, and  whisk are included as standard. This basic trio will cover 99% of your mixing tasks from day one.

Safety First

In a busy commercial kitchen, features like a bowl guard or a safety cut-out switch (which stops the motor when the guard is open) are vital for staff safety.

Frequently Asked Questions

Q: Can this mixer handle heavy bread dough every day?

A: It's excellent for medium-density doughs like pizza or soft rolls. For very heavy, daily bread production, you might consider a larger model with a more powerful motor.

Q: What are the attachments made of?

A: The beater, whisk, and  dough hook are all made from strong, food-safe aluminium, designed for commercial use.

Q: Is the 7Ltr bowl dishwasher safe?

A: To ensure the longest possible life for the bowl and  its finish, we strongly recommend hand-washing with warm, soapy water.

Q: How noisy is the machine during operation?

A: For a commercial machine, it operates at a reasonable volume. It is more powerful and  therefore slightly louder than a standard domestic mixer.

Q: How does the ingredient chute work?

A: The removable funnel sits securely on top of the bowl guard, allowing you to pour in liquids or add dry ingredients safely while the machine is running.

Q: How do I adjust the speed?

A: It uses a simple 'stepless' speed dial. This means you can smoothly transition between speeds for pinpoint accuracy, rather than being limited to set levels.

Q: Is it easy to lift and  move for cleaning?

A: At 17kg, it's designed to be stable and  robust on the counter. It can be moved by one person for cleaning underneath, but it is not designed to be frequently relocated.

Q: Does the mixer head lock in place?

A: Yes, the head locks securely in both the down (mixing) and  up (tilted) positions for safe operation and  easy bowl removal.

What Customers Are Saying

"An absolute workhorse! Much quieter than I expected and  handles everything I throw at it. A great buy for our little dessert parlour."

Chloe Davis – Dessert Shop, Brighton

"Very solid machine. The stepless speed control is a huge plus for getting our frosting just right. Would recommend to any small café."

Leo Mitchell – The Coffee Pot, Manchester

"Perfect size for our pub kitchen. We use it for making batter for our fish and  chips and  for our signature Sunday roast mash. Super easy to clean, too!"

Grace Thompson – Pub Landlady, Norfolk

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The Buffalo Promise: Reliability for the Real World

With Buffalo equipment, you’re investing in more than just a machine; you’re buying into a reputation for no-frills, dependable performance. The Buffalo DB266 Commercial Planetary Mixer embodies this philosophy. It's engineered not for flashy gimmicks, but for the relentless daily grind of a professional kitchen. The focus on a robust all-metal body and  a powerful, straightforward motor means fewer things can go wrong. For a small business owner, that translates to less downtime, minimal maintenance headaches, and  lower long-term running costs. This is the kind of dependable kit that turns on and  performs flawlessly, day in and  day out, giving you the peace of mind to focus on creating fantastic food for your customers, not worrying about your equipment.

Explore more from Buffalo

What is 'Planetary Mixing' and  Why Does It Matter?

Ever wondered what 'planetary mixing' actually means? It’s a simple but clever bit of engineering that makes a huge difference to your final product. Instead of the attachment just spinning on the spot, the mixer head itself orbits around the inside of the stationary bowl, all while the attachment spins on its own axis. Think of the Earth spinning as it orbits the Sun – it's the same principle!

This double-action movement ensures the beater, whisk, or dough hook reaches every single part of the bowl – the middle, the bottom, and  the sides. This means you don't get those annoying pockets of unmixed flour or butter. The result is a faster, more even, and  thoroughly combined mix every single time, without you having to stop and  scrape down the bowl. It's the secret behind that professional, lump-free consistency.

Who Should Buy This?

  • Independent Cafés: An ideal machine for consistently producing your daily batches of cake batters, scones, and  creams.
  • Artisan Bakeries: The precise speed control is brilliant for developing gluten in artisan breads or whipping delicate meringues.
  • Small Restaurants & Bistros: A reliable kitchen helper for making silky smooth mash, custom sauces, and  dessert components.
  • Farm Shops & Delis: Perfect for producing small-batch, in-house goods like pastries, cakes, and  fresh bread for your counter.
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Get consistent, professional results in your kitchen – add the Buffalo DB266 Commercial Planetary Mixer to your basket today and  take the hassle out of prep work.

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