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Hi there, I'm Jarvis! I see you're looking at the Commercial Electric Hob | 2 Ring Countertop Cooker | 600 Series | Buffalo CU472. How can I help you with the technical specs or suitability for your business today?

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Commercial Electric Hob | 2 Ring Countertop Cooker | 600 Series | Buffalo CU472

SKU: CU472
£425.87 / exc vat
£511.04/ inc vat

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  • Dual Power Hotplates
  • Pressed & Sealed Hob Top
  • High Limit Thermostat
  • Compact 400mm Width
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Product Overview

Looking for a bit more cooking power but short on space? Meet the Buffalo 600 Series 2 ring electric hob. This brilliant bit of kit is a compact, countertop powerhouse designed to give you extra cooking capacity right where you need it. It packs a serious punch with two differently powered rings, giving you the flexibility to go from a gentle simmer to a rapid boil in moments, all without the footprint of a full-sized range.

This commercial 2 ring electric hob is an absolute godsend for bustling cafés, mobile catering vans, small bistros, or any professional kitchen that needs a reliable overflow option. Whether you're whipping up sauces, frying breakfast items, or need an extra station during the Sunday rush, its simple, no-nonsense design means it gets to work instantly. It's built from sturdy stainless steel, ready to handle the rigours of a commercial environment with ease.

Featuring straightforward dial controls, a sealed top for ridiculously easy cleaning, and  a compact 400mm width, it’s designed for efficiency. It’s the perfect solution for boosting your output without a massive overhaul of your kitchen. If you need dependable performance in a small package, the Buffalo 600 Series 2 ring electric hob is a truly smart investment for your setup.

Key Features and  Benefits

  • Dual Power Hotplates: Gives you a 1.5kW and  a 2kW ring for total cooking flexibility.
  • Pressed & Sealed Hob Top: Makes cleaning up spills and  splatters an absolute doddle.
  • High Limit Thermostat: Protects the unit from overheating, adding years to its life.
  • Compact 400mm Width: Fits neatly onto most countertops without hogging valuable workspace.
  • Simple Dial Controls: No complicated menus, just turn the dial for instant, precise heat.
  • Raised Edge Design: Cleverly contains spills on the hob, keeping your counter clean.
  • Wide Temperature Range (90-450°C): Go from gentle warming to a powerful sear with one unit.
  • Stainless Steel Construction: Built tough to withstand daily use in a busy kitchen environment.

Technical Specifications

  • Brand: Buffalo
  • SKU: CU472
  • Dimensions (External): 240(H) x 400(W) x 600(D)mm
  • Weight: 13.1kg
  • Material: Stainless Steel
  • Power Type: Electric
  • Power Rating: 3.5kW (Hardwired)
  • Voltage: 230V
  • Temperature Range: 90°C to 450°C
  • Number of Rings: 2 (1 x 1.5kW, 1 x 2kW)
  • Hotplate Diameter: 180mm

Expert Review and  Insights

When space is tight but demand is high, the Buffalo 600 Series hob is a real trouper. It's not flashy, but it's incredibly dependable. The heat-up time is impressive for a unit this size, and  the sealed top is a blessing during a busy service. It's a solid, no-nonsense piece of kit for any kitchen needing a bit more firepower.

Oliver Bennett – Catering Equipment View Profile →

  • Performance Punch: Heats up quickly and  holds temperature well for consistent cooking results.
  • Hardwired Setup: Needs a professional electrician to install, not a simple plug-and-go unit.

Case Study: Real Business, Real Results

The Salty Spoon, a bustling seaside café in Brighton, was struggling with hob space for their popular brunch menu but couldn't fit a larger range in their compact kitchen.

"We were constantly juggling pans on our main cooker, and  it was slowing us down during the morning rush. This little hob slotted right in and  took the pressure off immediately. It’s been absolutely brilliant for our poached eggs and  hollandaise."

David Chen – Head Chef

The addition of the hob directly contributed to a measurable outcome: they reduced ticket times during peak brunch service by an average of 5 minutes.

Installation and  Maintenance Guide

Setting It Up

  • Ensure your countertop is level, stable, and  can comfortably support the unit's 13.1kg weight.
  • This unit must be installed by a qualified electrician. It is a hardwired appliance and not a standard plug-in model.
  • Leave adequate space around the unit for ventilation, especially at the back, and  keep it clear of flammable materials.
  • Before the first use, give the hob a quick wipe-down with a damp cloth and  mild detergent, then dry thoroughly.

Keeping It Going

  • Always wait for the hob to cool down completely before you start cleaning it.
  • Wipe up any spills as soon as it's safe to do so. This stops them from burning onto the hotplates.
  • Use a soft cloth and  a dedicated stainless steel cleaner for the body to keep it looking smart.
  • Regularly check that the control dials are clean and  free from any grease build-up to ensure they turn smoothly.

Buying Guide: Choosing the Right Countertop Hob

Not sure if this is the right hob for your kitchen? Here are a few things to consider to make sure you get the perfect fit.

Power Source: Gas vs. Electric

An electric hob like this one offers consistent, even heat and  is ideal for kitchens without a gas supply. Just be sure to check your kitchen's power capacity can handle a 3.5kW hardwired appliance.

Measure Your Space

This is a compact 400mm wide unit, designed to fit in tight spots. Get your tape measure out and  double-check your counter space, remembering to leave a little breathing room for ventilation.

Usage & Volume

A double ring electric hob for restaurant use is brilliant for low-to-medium volume tasks or as a backup. If you plan on boiling huge stockpots all day, a larger, more powerful boiling top might be a better primary option.

Ease of Cleaning

Look for features like sealed tops and  stainless steel bodies. They make the end-of-day clean-down much quicker and  easier for your team, which is a massive win in any professional kitchen.

Plug-in vs. Hardwired

Plug-in hobs offer portability, but a hardwired unit like this one delivers more reliable power and  is a sturdier, more permanent solution. Remember to factor in the one-off cost of an electrician for installation.

Frequently Asked Questions

Q: Is this a plug-in appliance?

A: No, this is a hardwired unit that delivers 3.5kW of power and  must be professionally installed by a qualified electrician.

Q: What size pans can I use?

A: The hotplates are 180mm (around 7 inches) in diameter, so pans with a base of a similar size will give you the most efficient and  even heat distribution.

Q: How do I clean the cast iron hotplates?

A: Once fully cooled, wipe them with a damp cloth. For stubborn, burnt-on food, a specialist cast iron hob cleaner can be used. Avoid abrasive pads as they can damage the surface.

Q: Can this be installed on any countertop?

A: It should be installed on a sturdy, non-combustible countertop that can safely support its weight and  withstand the heat it generates. Stainless steel is ideal.

Q: What is the 'high limit thermostat' for?

A: It's an essential safety feature that automatically cuts the power if a hotplate begins to overheat. This protects the internal components from damage and  reduces fire risk.

Q: Are the two rings different strengths?

A: Yes, the Buffalo 2 zone electric hob has one 1.5kW ring for general cooking and  simmering, and  one more powerful 2kW ring for getting things boiling quickly.

Q: Does this hob come with a stand?

A: No, this model (CU472) is a countertop unit only. The matching base cupboard from the Buffalo 600 Series is available to buy separately.

Q: How precise are the temperature controls?

A: The simple dial controls provide responsive, variable control over the heat output across a very wide range, from a low 90°C for gentle warming to a maximum of 450°C for intense heat.

What Customers Are Saying

A proper little workhorse! Heats up fast and  the controls are dead simple. Hasn't missed a beat since we got it.

Mark L. – Food Truck Owner, Manchester

Great hob, very powerful for its size. The sealed top is a lifesaver for cleaning. Only downside is it's hardwired, so budget for an electrician.

Chloe R. – Bistro Manager, Bristol

Perfect for our B&B kitchen. We use it for cooked breakfasts every morning. Reliable and  sturdy. Highly recommend.

Susan P. – Guest House, The Cotswolds

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The Buffalo Promise: Power and  Simplicity for Every Kitchen

Buffalo has carved out a solid reputation in UK kitchens by creating equipment that simply works, day in and  day out, without any fuss. This Buffalo 600 Series commercial hob is a perfect example of that philosophy. It forgoes complicated digital displays and  unnecessary extras in favour of delivering reliable, consistent heat exactly when you need it. Its tough stainless steel construction and  intuitive dial controls mean less time spent training staff and  fewer components that could potentially fail during a busy service. For a business owner, this translates to lower maintenance headaches, enhanced kitchen safety, and  dependable performance you can build a menu around. It's the kind of smart, durable investment that supports your workflow without demanding constant attention, letting your chefs focus on what they do best: creating great food.

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Why a Sealed Hob Top is a Chef's Best Friend

Ever wondered what 'fully pressed and  sealed' actually means? It's simple but brilliant. The entire hob top is formed from a single, continuous piece of stainless steel, meaning there are no gaps, seams, or crevices around the hotplates for food and  grease to get trapped in. Think of it like the difference between a modern kitchen worktop and  old-fashioned tiled ones. With tiles, crumbs and  spills get stuck in the grout lines, making cleaning a nightmare. A sealed hob top is like that smooth, seamless worktop – a quick wipe with a cloth and  you’re done. During a hectic service, this saves you precious time and  elbow grease, letting you focus on the cooking, not the cleaning.

Who Should Buy This?

  • Cafés & Coffee Shops: Perfect for whipping up soups, sauces, or porridge without needing a full-size range.
  • Mobile Caterers & Food Trucks: A compact and  robust Buffalo electric countertop hob for cooking on the go at markets and  events.
  • Village Halls & Community Centres: Provides a reliable cooking surface for events and  functions in smaller community kitchens.
  • Small Restaurants & Bistros: An excellent backup or overflow hob for busy services when your main range is full.
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Add the powerful and  compact Buffalo 600 Series 2 ring electric hob to your kitchen today and  boost your cooking capacity instantly!

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