Bottle Coolers & Beer Fridges
Ice Cream Displays
Ice Cream Machines
Chest Freezers
Commercial Freezers
Commercial Fridges
Ice Cube Makers and Flakers
Wine Coolers
Bain Maries
Commercial Microwaves
Commercial Sinks
Commercial Ovens
Fryers and Chip Scuttles
Glass and Dishwashers
Pie Warmers & Hot Food Displays
Pizza Ovens
Water Boilers
Bar Supplies
Bowls & Display Baskets
Cash Registers
Chafing Dish Sets & Fuel
Menus & Boards
Table Numbers & Stands
Salt, Pepper & Spice Mills
Crockery
Cutlery
Glassware
Wine Glasses
Bins
Cleaning Chemicals
GreasePak
Janitorial Equipment
Laundry Equipment
Coffee Machines
Juice Dispensers
Juicers
Drink Blenders
Milkshake Blenders
Slush Machines
Water Boilers
Cookware
Gastronorm Containers
Ingredient Bins
Pastry & Baking
Utensils
Pizza Pans & Equipment
Food Storage
Food Transport & Delivery Bags
Folding Furniture
Garden and Outdoor Furniture
High Chairs
Chairs
Tables
33% OFF
Jarvis
Catering SpecialistJarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535
How can we help?
Choose an option below
Select an option to get started. We're here to help!
Product Questions
Specs, suitability, features & comparisons
Other Enquiries
Delivery, warranty, invoices & customer service
Infrico
Out of Stock
Commercial Meat Ager & Dry Aging Cabinet with Glass Door, LED Lighting, Stainless Steel Interior | Black With Glass Door Meat Ager
£4,112.99
/ exc vat
£4,935.59/ inc vat
Out of Stock, but not for long
Notify Me
- Digital Humidity & Temp Control
- Full-Length Glass Door
- Internal LED Lighting
- Full Stainless Steel Interior
Have a quick question about this product?
Ask instantly →
Product Overview
Ever wondered how the best steakhouses get that incredible, deep flavour in their beef? Well, this is their secret weapon. The Infrico AGB701MDB is a purpose-built commercial meat aging cabinet, designed for one thing: to transform good cuts of meat into something truly spectacular. It gives you complete control over temperature and humidity, the two key ingredients for perfect dry-aging, allowing you to develop those sought-after nutty, complex flavours safely and consistently.
This bit of kit is aimed squarely at professional kitchens, artisan butchers, and high-end farm shops that want to set themselves apart. With its sleek black finish and a full-length glass door, it’s not just a tool, it’s a theatre piece. It showcases your prime cuts, enticing customers and demonstrating your commitment to quality. The stainless steel interior and clever design touches make it hygienic and a breeze to clean, while the digital controls take all the guesswork out of the process.
If you're ready to elevate your menu, command a premium price for your steaks, or offer your customers charcuterie and aged meats that they simply can't get at the supermarket, this is your next investment. It's more than a fridge; it's a reputation-builder in a box.
Key Features and Benefits
- Digital Humidity & Temp Control: Dial in the exact conditions for perfect, consistent aging.
- Full-Length Glass Door: Turns your prime cuts into a stunning, enticing display.
- Internal LED Lighting: Beautifully illuminates your meat without generating unwanted heat.
- Full Stainless Steel Interior: Supremely hygienic, durable, and incredibly easy to keep spotless.
- Self-Closing Door: Keeps the internal climate stable and helps save energy.
- Height-Adjustable Stainless Steel Legs: Sits perfectly level and stable on any kitchen floor.
- Curved Interior Joints: Leaves no awkward corners for grime to hide during cleaning.
- Removable Magnetic Gasket: Creates a perfect seal and can be easily removed for deep cleaning.
Technical Specifications
- Brand: Infrico
- SKU: AGB701MDB
- Exterior Finish: Black Lacquered Galvanized Steel
- Interior Finish: Stainless Steel
- Controller: Digital with Touch Keyboard
- Lighting: LED
- Door Type: Self-Closing Glass Door
- Legs: Height Adjustable Stainless Steel (130-180mm)
- Refrigerant: R290 (Eco-Friendly)
- Special Feature: Precise Humidity Control
Expert Review and Insights
Infrico has a solid reputation for robust refrigeration, and this meat ager is no exception. It’s a specialist unit that does its job exceptionally well, focusing on the precision needed for a delicate process. The control panel is intuitive, and the build quality feels ready for the daily grind of a commercial environment. It’s a serious investment for a business that's serious about its meat.
Liam Sinclair – Refrigeration Expert View Profile →
- Pros: The humidity and temperature control is brilliantly precise, delivering consistently excellent results.
- Cons: As a dedicated ager, it lacks the versatility of a standard refrigerator.
Case Study: Real Business, Real Results
The Gilded Gridiron, a gastropub in Cardiff, wanted to bring their entire steak programme in-house to guarantee quality and create a talking point in their open kitchen.
"We were buying in pre-aged steaks, but the consistency was all over the place. With the Infrico unit, we have total control. The flavour is on another level, and our customers are fascinated by the process. It's been brilliant for us."
Owen Hughes – Head Chef
Since installing the cabinet, they have seen a 30% increase in sales of their top-tier steak dishes and significantly reduced supplier costs.
Installation and Maintenance Guide
Setting It Up
- Find a well-ventilated spot away from direct heat sources like ovens or grills.
- Use the adjustable feet to ensure the cabinet is perfectly level for optimal performance.
- Plug it in and allow the unit to reach its target temperature and humidity before loading any product.
- Give it at least 10cm of clearance around the sides and back for proper air circulation.
Keeping It Going
- Regularly wipe down the stainless steel interior with a food-safe cleaner.
- Clean the glass door to keep your display looking its best.
- Gently pull out and clean the magnetic door gasket to ensure a perfect seal.
- Keep the exterior vents clear of dust and obstructions to maintain efficiency.
Frequently Asked Questions
Q: What’s the main difference between this and a standard commercial fridge?
A: The key difference is precise humidity control. This cabinet manages both temperature and air moisture, which is absolutely essential for the dry-aging process, whereas a standard fridge only controls temperature.
Q: Is the stainless steel interior easy to keep clean?
A: Yes, very. It's designed with curved internal joints and removable parts specifically to make cleaning and maintaining hygiene as straightforward as possible.
Q: Can I age other products besides beef?
A: Absolutely. It’s perfect for creating charcuterie like salami and prosciutto, and some chefs even use them for aging certain types of cheese or curing fish.
Q: What is R290 refrigerant?
A: R290 (Propane) is a modern, natural refrigerant that is highly energy-efficient and has a very low Global Warming Potential (GWP), making it a much greener choice.
Q: Will the LED lights affect the meat?
A: No, not at all. LED lights produce virtually no heat, so they can illuminate your product beautifully without affecting the carefully controlled internal temperature.
Q: How accurate is the digital controller?
A: It's designed for commercial precision, allowing you to set and maintain the exact temperature and humidity levels required for consistent, high-quality results every time.
Q: Does the self-closing door prevent it from being left ajar?
A: Yes, it's designed with a mechanism that gently pulls the door fully shut, preventing accidental energy loss and protecting the internal climate.
Q: Why are the adjustable legs important?
A: Kitchen floors are rarely perfectly flat. The adjustable legs allow you to make the cabinet perfectly level, ensuring the door hangs correctly and the internal systems function optimally.
The Infrico Difference: An Investment in Flavour
Choosing an Infrico unit is about more than just buying a piece of equipment; it's an investment in your craft. Infrico is known across the industry for building robust, reliable, and precise refrigeration that stands up to the rigours of a busy commercial environment. This professional meat maturation fridge isn't just a box that gets cold; it’s a precision instrument engineered to give you complete mastery over the aging process. By bringing this critical function in-house, you gain unparalleled control over your final product, ensuring every steak or piece of charcuterie you serve meets your exacting standards. This consistency builds customer trust and a reputation for excellence that pays dividends long after the initial purchase, turning a capital expense into a powerful, profit-driving asset for your business.
Explore more from InfricoWhy Precise Humidity Control is a Cut Above the Rest
So, what exactly does 'humidity control' do? Think of it like a personal trainer for your steak. A standard fridge just keeps things cold, which would simply dry out the surface of the meat too quickly. This commercial meat aging cabinet manages the moisture in the air with incredible precision. It's a bit like curing a fine wine; you need the environment to be just right. Too damp, and you risk spoilage. Too dry, and you lose too much weight and the meat forms a tough, unusable crust. The Infrico cabinet maintains that perfect 'sweet spot' of humidity, allowing natural enzymes to break down the muscle fibres, tenderising the meat and concentrating that deep, beefy, nutty flavour that dry-aging is famous for. It's the difference between a good steak and an unforgettable one.
Who Should Buy This?
- Premium Steakhouses & Restaurants: Create signature dry-aged cuts in-house that justify a premium price and delight your diners.
- Artisan Butchers & Farm Shops: Offer customers expertly aged meats and charcuterie, setting your business far apart from the competition.
- High-End Hotel Kitchens: Elevate your in-house dining experience with perfectly matured meats for your most discerning guests.
- Gourmet Delicatessens: Expand your unique charcuterie and cured meat selection with this professional dry age fridge commercial unit.
Find equipment tailored to your type of business:
Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types
Why Choose EasyEquipment?
-
Trusted for 50+ Years
We've been kitting out UK kitchens for half a century—we know our onions.
-
Speedy & Free Delivery
Get your gear fast with free UK mainland delivery, often as soon as the next day.
-
Price Match Promise
Find it for less elsewhere? We'll match the price, no quibbles or fuss.
-
Real UK Support
Got a question? Our friendly, UK-based team is on the phone, ready to help you out.
Ready to Order?
Take control of your quality and flavour today—add the Infrico Commercial Meat Ager & Dry Aging Cabinet to your basket now and start serving perfection.