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Hi there, I'm Jarvis! I see you're looking at the Ice Cream Display Freezer | Commercial Ice Cream Cabinet | 7x5L Napoli Tub Capacity | Best Frost ICD13. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Best Frost Out of Stock

Ice Cream Display Freezer | Commercial Ice Cream Cabinet | 7x5L Napoli Tub Capacity | Best Frost ICD13

SKU: ICD13
£701.99 / exc vat
£842.39/ inc vat
£899.99 / exc vat
£1,079.99/ inc vat

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking of adding a proper scoop selection to your menu? The Best Frost ICD13 is a brilliant bit of kit designed to put your colourful gelato and  ice cream front and  centre. It’s an ideal starting point for businesses wanting to create an irresistible display without the fuss of a massive, built-in unit. This freezer is all about combining a professional look with practical, everyday usability, making it a firm favourite for all sorts of establishments across the UK.

It’s built for cafes, seaside parlours, farm shops, and  restaurants that want to show off their frozen treats in the best possible light. With space for seven standard 5-litre Napoli tubs, you can offer a fantastic range of flavours that will catch the eye of every customer. The sliding glass lids make serving a doddle, while the simple controls mean you can get it set up and  chilling in no time. It's a proper workhorse that looks the business.

Ultimately, this isn't just a freezer; it’s a silent salesperson. The bright white body and  crystal-clear display create a tempting showcase that boosts impulse buys and  brings a touch of classic Italian gelateria charm to your space. If you’re ready to see scoops flying out the door, this **commercial ice cream display freezer** is your ticket to a sweeter bottom line.

Key Features and  Benefits

  • Feature: 7 x 5L Napoli Tub Capacity
    Plenty of room to display a wide variety of flavours.
  • Feature: Sliding Low-E Glass Lids
    Keeps the cold in and  energy bills down while providing easy access.
  • Feature: Mechanical Control with Digital Display
    Simple to set and  easy to monitor the temperature at a glance.
  • Feature: Lockable Lids
    Secures your valuable stock overnight or during quiet periods.
  • Feature: Internal Embossed Aluminium
    Durable, easy to clean, and  helps maintain a consistent temperature.
  • Feature: Four Castor Wheels
    Makes moving the unit for cleaning or repositioning an absolute breeze.
  • Feature: Included Napoli Pans
    Comes with seven plastic tubs so you're ready to go immediately.
  • Feature: Simple 13 Amp Plug Supply
    No need for specialist wiring; just plug it in and  switch it on.

Technical Specifications

  • Brand: Best Frost
  • SKU: ICD13
  • Dimensions: 1300(H) x 1314(W) x 653(D) mm
  • Capacity: 7 x 5 Litre Napoli Tubs (Included)
  • Weight: 70 KG
  • Power: 160W, 13 amp plug fitted
  • Temperature Range: -16°C to -24°C
  • Climate Class: 7
  • Internal Material: Embossed Aluminium
  • Lid Type: Sliding, Tempered Low-E Glass
  • Controller: Mechanical with Digital Display
  • Security: Lock Fitted

Expert Review and  Insights

The Best Frost ICD13 is a cracking entry-level display freezer. It does the fundamentals exceptionally well: it keeps your ice cream at the perfect scooping temperature and  shows it off beautifully. It’s a real plug-and-play solution for businesses that want to get started with gelato or expand their dessert offering without a huge initial investment. A solid, reliable choice.

Abigail Palmer – Gelato & Ice Cream Expert View Profile →

  • Pros: Fantastic value and  comes with everything you need, including the tubs.
  • Cons: The static cooling means you'll need to rotate tubs for perfect consistency.

Case Study: Real Business, Real Results

The Salty Scoop, a popular seaside kiosk in Newquay, Cornwall, was struggling with a small chest freezer that hid their fantastic local ice cream from view. They upgraded to the Best Frost ICD13 to create an eye-catching display right on their counter front.

"It’s made a massive difference. Customers can see all the flavours, and  the kids absolutely love pointing out which one they want. It looks so much more professional, and  serving is much quicker now we're not digging around in a chest freezer."

Ben Carter – Owner, The Salty Scoop

Since installing the unit, The Salty Scoop has seen its ice cream sales increase by over 30% during peak season.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the unit is on a flat, level surface to help the compressor run smoothly.
  • Leave at least 10cm of space around the back and  sides for good air circulation.
  • Before plugging in, let the unit stand for at least 4 hours to allow the refrigerant to settle.
  • The glass canopy is supplied flat-packed, so follow the simple instructions for self-assembly.

Keeping It Going

  • Wipe down the interior with a food-safe cleaner and  a soft cloth regularly.
  • Defrost the unit manually when ice build-up becomes noticeable to maintain efficiency.
  • Gently clean the glass lids with a suitable glass cleaner to keep the display sparkling.
  • Routinely check and  clear the ventilation grills of any dust or debris.

Buying Guide: Choosing the Right Ice Cream Display

Not sure what to look for? Here are a few pointers to help you pick the perfect display for your business.

Size and  Capacity

Measure your space first! Consider how many Napoli tubs you realistically need. A 7-tub model like this is great for most, but smaller or larger options are available if you need them.

Cooling Type

This model uses static cooling, which is reliable and  cost-effective. Ventilated (or fan-assisted) cooling offers more even temperatures but often comes at a higher price. Static is perfect for scoop shops where tubs are used and  rotated regularly.

Display and  Lighting

Your freezer's job is to sell! Look for clear, anti-fog glass (like the Low-E glass here) and  good visibility. Some models have internal LED lighting, which can make colours pop even more.

Power & Placement

Always check if a unit needs a standard 13-amp plug or specialist wiring. A plug-in model offers far more flexibility on where you can place it in your shop.

Ease of Cleaning

Look for features like a durable interior (embossed aluminium is great), removable parts, and  castors for mobility. A clean freezer is an appealing freezer.

See all Ice Cream Display Freezers

Frequently Asked Questions

Q: Does this freezer come with the Napoli tubs?

A: Yes, this Best Frost ICD13 model includes 7 plastic 5-litre Napoli tubs to get you started straight away.

Q: Is the glass canopy difficult to assemble?

A: The display glass is supplied flat-packed for safety during transit, but it comes with straightforward instructions for self-assembly.

Q: Can I move the freezer easily for cleaning?

A: Absolutely. It's fitted with four sturdy castor wheels, making it simple to move around as needed.

Q: What kind of power socket does it need?

A: It's designed for convenience and  comes fitted with a standard UK 13-amp plug, so no special electrical work is required.

Q: How do I set the temperature?

A: The unit has a simple mechanical temperature controller with a clear digital display, making it easy to set and  monitor.

Q: Is this unit suitable for storing gelato?

A: Yes, its temperature range of -16°C to -24°C is ideal for both traditional ice cream and  authentic Italian gelato.

Q: How do I defrost the freezer?

A: This is a manual defrost unit. You should turn it off and  allow the ice to melt naturally when build-up affects performance.

Q: Can I lock the freezer?

A: Yes, the sliding glass lids are fitted with a lock to help you secure your stock when you're closed.

What Customers Are Saying

"Does exactly what it says on the tin. Keeps the ice cream at a perfect temperature and  the display is lovely. Great value for money."

Laura Evans – The Village Café, Cotswolds

"A really solid bit of kit. Easy to move for cleaning which is a big plus. The included tubs were a nice touch, saved us a job!"

Sameer Khan – Desserts & Co, Birmingham

"We bought this for our farm shop and  it's been a huge hit. It got us through the summer holidays without a single problem. Highly recommend."

Grace Williams – Meadowsweet Farm Shop, Yorkshire

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The Best Frost Advantage: Smart Design for Growing Businesses

Choosing equipment for your business goes beyond a list of features; it's about investing in reliability and  value. The Best Frost brand is known for producing no-nonsense, effective equipment that delivers exactly what it promises. This **commercial ice cream cabinet** is a perfect example of that philosophy. It's not bogged down with complex digital systems that are costly to repair; instead, it focuses on a robust build, efficient cooling, and  the practical features that matter day-to-day, like lockable lids and  easy-to-clean surfaces. This approach means you get a highly dependable unit with a lower lifetime cost of ownership. It's designed for business owners who need equipment that works hard, looks professional, and  lets them focus on what they do best: serving happy customers.

Explore more from Best Frost

How Low-E Glass Keeps Your Scoops Perfect (and Saves You Money)

Ever wondered what 'Low-E Glass' actually means? Think of it as a transparent thermal blanket for your freezer. The glass has an invisible, ultra-thin metallic coating that is fantastic at reflecting heat. In summer, it reflects the sun's heat away from the freezer, stopping it from getting in. In winter, it reflects the cold air back into the unit, stopping it from escaping.

This means your freezer's cooling system doesn't have to work nearly as hard to maintain that crucial sub-zero temperature. The result? Your gelato stays perfectly frozen without developing nasty ice crystals, the display stays clear without fogging up, and  you use less electricity. It’s a clever bit of science that makes a real difference to your product quality and  your energy bills.

Who Should Buy This?

  • Independent Gelato Parlours: The perfect starting unit or secondary freezer for showcasing your most popular artisanal flavours.
  • Cafés and  Delis: A brilliant way to add a high-profit dessert option that tempts customers as they queue.
  • Farm Shops & Attractions: Capitalise on sunny days by offering local ice cream in a professional, appealing display unit.
  • Hotels & Restaurants: Upgrade your dessert station or buffet with a dedicated **gelato display freezer commercial** unit.
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