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Wusthof
Out of Stock
Commercial Knife Set | Chef's Knife | Utility Knife | Paring Knife | 3 Piece Set | Wüsthof Classic HW970
£381.58
/ exc vat
£457.90/ inc vat
Out of Stock, but not for long
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- Forged German Steel
- Full Tang Construction
- Precision-Edge Technology (PET)
- Triple-Riveted Handle
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Product Overview
Stepping up your kitchen's prep game starts right here. This is the Wüsthof Classic HW970, a foundational three-piece knife set that combines over 200 years of German craftsmanship with the real-world needs of a bustling professional kitchen. It’s not just a set of knives; it’s the core toolkit for any serious chef, containing the holy trinity of blades: the versatile Chef's Knife, the nimble Paring Knife, and the all-rounder Utility Knife.
Crafted for everyone from the seasoned head chef in a Michelin-starred restaurant to the ambitious culinary student, this set is designed to be an extension of your hand. Each knife is forged from a single piece of high-carbon steel, offering a reassuring heft and perfect balance that makes hours of chopping and dicing feel less like a chore. If you value precision, durability, and a blade that holds its edge, this professional Wüsthof knife set is your new best friend in the kitchen.
Featuring Wüsthof's renowned Precision-Edge Technology (PET) for scalpel-like sharpness and a triple-riveted handle for comfort and control, this set is built to perform and to last. It’s more than just sharp steel; it’s an investment in consistency, efficiency, and the quality of your work. Discover the difference that a truly world-class Wüsthof Classic kitchen knife set makes to your daily grind.
Key Features and Benefits
- Forged German Steel: Gives you incredible strength and stain resistance for years.
- Full Tang Construction: Offers superb balance and control, making prep work feel effortless.
- Precision-Edge Technology (PET): Ensures a razor-sharp edge that glides through ingredients easily.
- Triple-Riveted Handle: Provides a secure, comfortable grip, even during long shifts.
- Protective Bolster: Keeps your fingers safe and adds weight for better balance.
- Versatile 3-Piece Set: Covers over 90% of your daily cutting tasks in one kit.
- Hand-Honed Finish: Delivers exceptional, lasting sharpness right out of the box.
- Legendary Durability: Built to withstand the rigours of a busy commercial kitchen.
Technical Specifications
- Brand: Wüsthof
- SKU: HW970
- Set Contains: 1x Chef's Knife, 1x Utility Knife, 1x Paring Knife
- Blade Material: Forged High-Carbon German Steel (X50 Cr MoV 15)
- Handle Material: Synthetic, Triple-Riveted
- Construction: Full Tang with Bolster
- Edge Technology: Precision-Edge Technology (PET)
- Edge Angle: 14.5° per side
- Dimensions (Packaged): 380mm (L) x 150mm (W) x 35mm (H)
- Weight: 0.59kg
- Colour: Black
- Care Instructions: Hand wash only
Expert Review and Insights
When it comes to kitchen workhorses, the Wüsthof Classic range is legendary. This set isn't just about having three knives; it's about having the *right* three. The balance is spot on, the steel holds its edge beautifully, and they just feel like an extension of your hand. It's a proper, no-nonsense investment in your craft.
Sophie Brooks – Chef Tools View Profile →
- Feel and Balance: The full tang and bolster make these knives feel perfectly weighted.
- Care Needed: Being premium steel, they absolutely must be hand-washed to avoid damage.
Case Study: Real Business, Real Results
The Clifton Larder, a busy bistro in Bristol, was struggling with a mismatched collection of knives that were inefficient and causing staff fatigue. They decided to invest in a standardised, high-quality set to improve consistency and morale in the kitchen.
"We were constantly sharpening our old knives and they never felt right. The Wüsthofs are a different league – they stay sharp, feel balanced, and have honestly made prep work faster and more enjoyable for the whole team."
Ben Carter – Head Chef
The upgrade resulted in prep time for vegetables and proteins being cut by an estimated 15%, improving kitchen workflow during busy services.
Installation and Maintenance Guide
Unboxing and First Use
- Be careful when unboxing – these knives are exceptionally sharp right from the factory.
- Before first use, give each knife a gentle wash with warm, soapy water and dry immediately and thoroughly.
- Store them properly in a knife block, on a magnetic strip, or in a knife roll to protect the fine edges.
- Avoid tossing them into a drawer with other utensils, as this will quickly dull and damage the blades.
Keeping It Going
- This is crucial: Always hand wash your Wüsthof knives. Dishwasher detergents are harsh and will damage the blade and handle.
- Dry the knives completely with a soft cloth right after washing to prevent water spots or any chance of corrosion.
- Use a honing steel regularly (e.g., once a week for busy kitchens) to keep the blade's edge perfectly aligned and sharp.
- Depending on usage, consider having them professionally sharpened once or twice a year to restore the factory-perfect edge.
Frequently Asked Questions
Q: What knives are included in this Wüsthof 3 piece knife set?
A: The set includes the three most essential kitchen knives: an 8-inch Chef's Knife, a 4.5-inch Utility Knife, and a 3.5-inch Paring Knife.
Q: Are these knives dishwasher safe?
A: No. To protect their high-quality steel and handle, these knives must be washed by hand and dried immediately after use.
Q: What does 'full tang' mean?
A: It means the single piece of steel that forms the blade extends all the way to the end of the handle, providing superior strength, durability, and balance.
Q: What kind of steel is used?
A: They are forged from a single piece of Wüsthof's specialised high-carbon stainless German steel, X50 Cr MoV 15, for excellent edge retention and durability.
Q: How sharp are they out of the box?
A: Extremely sharp. They feature Wüsthof's computer-controlled Precision-Edge Technology (PET) for a razor-sharp 14.5° angle on each side. Please handle with care.
Q: Are these suitable for a busy commercial kitchen?
A: Absolutely. The Wüsthof Classic line is specifically designed and built to withstand the high-demands and daily rigours of a professional kitchen environment.
Q: How should I store the knives to keep them safe?
A: We recommend storing them in a wooden knife block, on a magnetic wall strip, or safely inside a canvas knife roll to protect the blades from damage.
Q: Will the handles get slippery when wet?
A: The handles are made from a durable synthetic material designed to provide a secure grip, but as with any knife, it's always best practice to ensure your hands and the handle are dry during use.
The Wüsthof Legacy: An Investment in Every Slice
With over two centuries of family-run history from Solingen, Germany—the 'City of Blades'—a Wüsthof knife is more than a tool; it's a piece of culinary heritage. This legacy is built into every knife through an exhaustive 54-step manufacturing process. When you buy a professional Wüsthof knife set, you're not just buying sharp steel, you're investing in unparalleled consistency. This means predictable, reliable performance shift after shift, year after year. For a business, that translates to less time spent sharpening, fewer replacements, and a kitchen team equipped with tools they can trust implicitly. This long-term reliability and the confidence it inspires are the real value that goes far beyond the initial purchase, delivering returns in efficiency and quality every single day.
Explore more from WusthofWhat Does 'Forged with a Full Tang' Actually Mean?
You see 'forged' and 'full tang' mentioned a lot with premium knives, but what's the big deal? A 'forged' knife is crafted from a single, solid bar of steel that's heated and hammered into shape. This process aligns the steel's grain structure, making it incredibly strong and durable compared to a cheaper 'stamped' knife, which is simply cut out from a large sheet of metal.
The 'full tang' is the secret to its fantastic balance. It means that single piece of steel runs all the way from the tip of the blade to the very end of the handle, sandwiched between the two handle scales. Think of it like the chassis of a high-performance car. A full tang provides a single, solid frame that gives the knife strength, rigidity, and that perfect, weighted feel in your hand. It's what separates a precision tool from a simple blade.
Who Should Buy This?
- Restaurant Kitchens: The perfect starter or replacement Wüsthof Classic chef utility paring set for line cooks needing reliable, versatile tools.
- Culinary Schools & Apprentices: An ideal investment for students learning the trade with professional-grade equipment from day one.
- Hotel & Gastropub Chefs: Equip your team with a durable, high-performance knife set that handles any prep task with ease.
- Catering Businesses: A compact, essential kit that's easily transported for premium on-site event preparation.
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