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Vollrath
In Stock
Commercial Tongs | Versagrip Multi-Coloured Set | 16 Inch Length | Vollrath HW999
£203.76
/ exc vat
£244.51/ inc vat
- HACCP Colour-Coding
- Springless Design
- Kool Touch Handles
- 20-Gauge Stainless Steel
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Product Overview
Getting a real grip on kitchen safety and efficiency has never been easier. This isn't just any old set of tongs; this is the Vollrath Versagrip Multi-Coloured Tongs Set, a professional-grade collection of six, 16-inch tools designed to make life in a busy kitchen simpler and safer. Each tong is colour-coded, taking the guesswork out of food handling and making cross-contamination a thing of the past.
Perfect for bustling restaurant kitchens, mobile caterers, school canteens, and hotel buffets, this set is your first line of defence in upholding the highest HACCP standards. The clear colour system—one for raw meat, another for fish, one for salads, and so on—means your team can work quickly and confidently, even during the most frantic service. It’s a simple visual cue that makes a world of difference to your food safety protocols.
Engineered from tough 20-gauge stainless steel and featuring unique, heat-resistant Kool Touch handles, the Vollrath Versagrip tongs 16 inch are built for the daily grind. The clever springless design means no fiddly bits to clean or break. It's time to equip your team with tools that work as hard as they do and bring complete peace of mind to your operation.
Key Features and Benefits
- HACCP Colour-Coding: Helps you easily prevent cross-contamination in the kitchen.
- Springless Design: Makes them incredibly easy to clean with no food traps.
- Kool Touch Handles: Keeps your hands safe and comfortable during prolonged use.
- 20-Gauge Stainless Steel: Ensures they are tough enough for daily professional use.
- Permanently Bonded Handle: Means the grip won't slip, peel or harbour bacteria.
- Antimicrobial Properties: Provides an extra layer of protection against nasty germs.
- 16-Inch Length: Keeps your hands safely away from hot cooking surfaces.
- Versatile Use: Perfect for everything from the hot plate to the salad bar.
Technical Specifications
- Brand: Vollrath
- SKU: HW999
- Dimensions (Length): 406mm / 16 Inches
- Weight (Full Set): 1.32 kg
- Colour: Multi-Pack (Black, Blue, Red, Yellow, Tan, Green)
- Material: 20-Gauge Stainless Steel
- Handle: Insulated Kool Touch with Antimicrobial Properties
- Design: Springless, One-Piece Construction
- Handle Heat Tolerance: Up to 107.2°C (225°F)
- Functional Heat Tolerance: Up to 176.6°C (350°F)
Expert Review and Insights
In any professional kitchen, it's often the small, everyday tools that make the biggest impact on workflow and safety. Vollrath has a reputation for this kind of thoughtful engineering, and these Versagrip catering tongs are a prime example. The build quality is immediately apparent, and the colour-coding system is implemented perfectly for a fast-paced environment where clarity is king.
Sophie Brooks – Chef Tools View Profile →
- Practical Durability: The springless construction is genius; fewer moving parts means it's incredibly robust.
- Handle Heat Limit: The insulated handles are great, but don't leave them resting in a hot pan.
Case Study: Real Business, Real Results
The team at 'The Northern Bite', a bustling cafe in Leeds, needed a foolproof way to manage allergens and prevent cross-contamination on their busy sandwich and salad line. Their existing tongs were all identical, creating a constant risk of mix-ups during peak hours.
"This tongs set instantly solved our problem. The team just grabs the right colour – red for raw bacon, green for salad. It's second nature now and our Environmental Health Officer was really impressed on their last visit. It just works."
Robert Finch – Owner
The simple system has streamlined their prep line, reduced staff stress, and given them total confidence in their food safety procedures, especially when serving customers with allergies.
Installation and Maintenance Guide
Setting It Up
- Give the tongs a thorough wash in warm, soapy water before their first use.
- Assign each colour to a specific food group based on your kitchen's HACCP plan.
- We recommend putting up a simple chart so all staff know which colour is for what.
- Store them on a utensil rack or in separate pots for easy access and to keep them organised.
Keeping Them Going
- Wash promptly after use to prevent food from hardening on the surface.
- The springless design makes them incredibly easy to clean thoroughly by hand.
- Avoid using harsh, abrasive scourers to protect the stainless steel finish and handles.
- Periodically check the bonded handles to ensure they remain tight and secure.
Frequently Asked Questions
Q: What are the standard colours for in the HACCP system?
A: Generally, the system is: Red for raw meat, Blue for raw fish, Yellow for cooked meats, Green for salad & fruit, Brown/Tan for vegetables, and White for bakery/dairy. This set provides a versatile foundation for any system.
Q: What does 'springless design' actually mean for me?
A: It means the tongs are made from a single piece of expertly bent metal, with no mechanical spring. This makes them much more durable, reliable, and far easier to clean thoroughly.
Q: How heatproof are the handles?
A: The insulated Kool Touch handles are colour-safe and comfortable to hold with heat up to 107°C. The tongs themselves can be used in environments up to 176°C.
Q: How long are these professional kitchen tongs 16 inch?
A: They measure a full 16 inches (or 406mm), which is an excellent length for keeping your hands and arms safely away from hot surfaces like grills and fryers.
Q: Is 20-gauge stainless steel strong enough for a busy kitchen?
A: Absolutely. 20-gauge is a professional-grade thickness that provides excellent rigidity and resistance to bending, ensuring these tongs will stand up to the demands of daily commercial use.
Q: Can I buy these colours individually?
A: This product is sold as a complete set of six different coloured tongs, designed to give you a comprehensive HACCP solution straight out of the box.
Q: What are the benefits of an antimicrobial handle?
A: The handle material is specially treated to inhibit the growth of common bacteria on its surface, adding an extra, invisible layer of hygiene and food safety to your operation.
Q: Are they difficult to use without a spring?
A: Not at all. They are designed with just the right amount of tension to provide a firm grip on food while being comfortable to open and close repeatedly.
The Vollrath Advantage: Equipping a Smarter, Safer Kitchen
When you choose Vollrath, you're investing in more than just a piece of equipment; you're investing in decades of industry-leading, problem-solving design. The Vollrath Versagrip tongs 16 inch set is a perfect example of this philosophy. It's not just about meeting basic standards; it's about exceeding them in a way that makes your kitchen run better. This translates to real-world business value: fewer cross-contamination risks, easier staff training, and faster, more confident service. The durability of the 20-gauge steel and the springless design means you're not replacing cheap tools every few months. This focus on long-term reliability and intuitive safety is why chefs and operators across the country trust Vollrath to form the backbone of their kitchen toolkit. It's a smart investment in consistency, compliance, and ultimate peace of mind.
Explore more from VollrathHow HACCP Colour-Coding Simplifies Kitchen Safety
Ever wondered what the big deal is with different coloured utensils? It’s all about making food safety incredibly simple and visual. A HACCP (Hazard Analysis and Critical Control Point) colour-coding system assigns specific colours to different food types to prevent cross-contamination, which is when harmful bacteria spread from one food to another (like from raw chicken to a fresh salad).
Think of it like a traffic light system for your kitchen. Red might mean 'stop, raw meat only!', while green means 'go for salads and veg'. Using Vollrath colour coded serving tongs removes any doubt. Your staff don't have to stop and think; they just grab the correct colour for the job. It’s one of the easiest and most effective ways to protect your customers and your reputation, turning a critical safety rule into a simple, ingrained habit.
Who Should Buy This?
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Busy Restaurant Kitchens
Assign tongs for raw meat, fish, and veg to make HACCP compliance simple and visual.
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Mobile Caterers & Event Planners
A durable, transportable set of commercial colour coded tongs that simplifies food service at any location.
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Hotel Buffet Lines
Allow staff to serve different dishes hygienically, preventing allergen cross-contact for your guests.
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School & Canteen Kitchens
An essential tool for serving large numbers while adhering to the strictest food safety standards.
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Get your kitchen organised and compliant. Add the Vollrath Versagrip Multi-Coloured Tongs Set to your basket today for faster, safer service.