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Vollrath
In Stock
Commercial Tongs | Versagrip Flat Tongs | 12 Inch Green Handle | Vollrath HY169
£33.33
/ exc vat
£40.00/ inc vat
- HACCP Colour-Coded Handle
- Springless Design
- Antimicrobial Kool Touch Handle
- 20-Gauge Stainless Steel
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Product Overview
Here’s a tool that’s so much more than just a simple pair of tongs. The Vollrath Versagrip tongs 12 inch are a proper kitchen workhorse, designed from the ground up for the hustle and bustle of a professional UK kitchen. Forget flimsy, awkward tongs that drop food at the worst moment; this pair is all about giving you a confident, secure grip on everything from delicate salad leaves to sizzling bacon, all while keeping hygiene front and centre.
Built for chefs, caterers, and food service pros who take food safety seriously, the standout green handle isn't just for show – it's a key part of your HACCP colour-coding system, helping to prevent cross-contamination between raw and cooked foods. Crafted from tough 20-gauge stainless steel with a unique springless design, they're not only incredibly durable but also a breeze to clean, with no hidden nooks for food to get trapped in.
With a heat-resistant, antimicrobial handle that stays cool and a sturdy build that won't let you down, these tongs are a smart investment in efficiency, safety, and reliability. They're the kind of essential kit you'll find yourself reaching for countless times a day, making every task that little bit easier and safer. Ready to upgrade your kitchen's most-used tool?
Key Features and Benefits
- HACCP Colour-Coded Handle: Easily prevent cross-contamination for safer food prep.
- Springless Design: Eliminates common break points and nasty food traps.
- Antimicrobial Kool Touch Handle: Reduces bacteria growth and protects hands from heat.
- 20-Gauge Stainless Steel: Incredibly durable for long-lasting use in busy kitchens.
- Permanently Bonded Handle: The insulated grip won't peel, slip or twist.
- 12-Inch Length: Keeps your hands a safe distance from heat.
- Flat Grip Surface: Offers a secure hold on delicate or flat items.
- High Heat Functionality: Works perfectly in temperatures up to 176°C.
Technical Specifications
- Brand: Vollrath
- SKU: HY169
- Dimensions: 38(H) x 108(W) x 305(L) mm
- Weight: 0.16kg
- Material: 20-Gauge Stainless Steel
- Handle Colour: Green (for HACCP)
- Functional Temperature: Up to 176.6°C
- Handle Temperature Safety: Up to 107.2°C
- Special Features: Springless Design, Antimicrobial Handle
Expert Review and Insights
Vollrath has a reputation for making no-nonsense, functional kit, and these tongs are a perfect example. They feel solid in the hand, and the springless design is a brilliant touch for hygiene-conscious kitchens. The grip is firm without being aggressive, making them surprisingly versatile for both back-of-house cooking and front-of-house serving.
Sophie Brooks – Chef Tools View Profile →
- Pro: The antimicrobial, colour-coded handle makes HACCP compliance practically effortless for any team.
- Con: The handle's heat resistance is lower than the tongs themselves, so be mindful near open flames.
Case Study: Real Business, Real Results
The team at 'The Cornish Kitchen', a bustling café in Truro, needed to streamline their food prep process and tighten up their cross-contamination procedures. Their old collection of mismatched tongs was becoming a food safety headache.
"We were constantly worried about mix-ups between raw and ready-to-eat stations. Switching to Vollrath's colour-coded system was simple but incredibly effective. The staff immediately knew which tongs to use for our salads and veggie options, and the springless design is so much easier to get properly clean."
Samuel Jones – Head Chef
After implementation, the kitchen saw a marked improvement in service speed and a significant reduction in potential food safety risks, giving the whole team peace of mind.
Installation and Maintenance Guide
Setting It Up
- Give the tongs a thorough wash in hot, soapy water before their first use to remove any residue from manufacturing and transit.
- Integrate them into your kitchen's workflow immediately by assigning the green colour to a specific food group, like vegetables or salad items, as per your HACCP plan.
- Designate a specific, easy-to-reach spot for them, so staff always grab the correct colour-coded utensil.
Keeping It Going
- Clean thoroughly after every use, especially when switching between different foods. They are dishwasher safe for easy sanitation.
- Avoid using abrasive steel wool or harsh scrapers, which can scratch the stainless steel surface.
- Periodically check that the bonded handle remains secure and isn't showing any signs of damage.
- Store them in a way that prevents them from being bent or crushed under heavier equipment.
Frequently Asked Questions
Q: What is the green handle for?
A: The green handle is part of the universal HACCP colour-coding system. Green is typically designated for use with fresh fruit, vegetables, and salads to prevent cross-contamination.
Q: Are these tongs dishwasher safe?
A: Yes, they are designed for professional kitchens and are completely safe to be cleaned in a commercial dishwasher for thorough sanitisation.
Q: What does 'springless design' mean?
A: It means the tongs don't use a separate, small metal spring in the hinge. The tension comes from the single piece of steel, making them more durable and hygienic as there are no food traps.
Q: What is the maximum temperature they can handle?
A: The stainless steel tongs are fully functional up to 176.6°C. The Kool Touch handle itself is heat-resistant to 107.2°C, so you should avoid leaving the handle in direct contact with very hot surfaces.
Q: What does 'all-natural antimicrobial' mean for the handle?
A: The handle material has properties that naturally inhibit the growth of harmful bacteria, adding an extra layer of food safety and hygiene.
Q: Are these 12 inch Versagrip catering tongs suitable for front-of-house use?
A: Absolutely. Their professional look, coupled with the heat-resistant handle for customer safety, makes them ideal for buffet lines and self-service stations.
Q: What is 20-gauge stainless steel?
A: It's a measure of the thickness and durability of the steel. 20-gauge is a robust, professional standard that resists bending and will withstand heavy daily use.
Q: Can I use these for cooking on a hot griddle?
A: Yes, the tongs themselves are perfect for griddle work. Just be mindful not to rest the insulated green handle directly on the hot surface for extended periods.
The Vollrath Promise: Engineered for the Daily Grind
When you choose a Vollrath product, you're investing in more than just a piece of equipment; you're buying into a legacy of American-made quality that understands the pressures of a commercial kitchen. These tongs aren't designed to be replaced every six months. They are engineered to endure the relentless cycle of prep, service, and cleaning, day in and day out. The focus on details like the springless hinge and permanently bonded handle translates directly into long-term value for your business. It means fewer replacements, less downtime, and a consistently reliable tool for your staff. This commitment to durability and practical, real-world innovation is what sets Vollrath apart, ensuring that your investment pays for itself through sheer reliability and a superior, safer user experience.
Explore more from VollrathWhy a Springless Design Makes a Real Difference
Ever had a pair of tongs go limp in your hand because the little metal spring popped out or snapped? Or spent ages trying to scrub grime from that fiddly hinge? That's the exact problem Vollrath's springless design solves. Instead of relying on a weak, separate spring, the tension is built directly into the single piece of bent steel. Think of it like a perfectly crafted metal ruler – it's naturally springy and wants to return to its shape, but there are no extra moving parts to fail, break, or trap food. This makes these Vollrath green serving tongs not only more reliable over thousands of uses but also a dream to sanitise, ensuring there's nowhere for bacteria to hide.
Who Should Buy This?
Salad Bars & Delis
Perfect for handling fresh ingredients and cooked meats safely, with the green handle ideal for vegetables and salads.
Contract Caterers
Essential for mobile and event catering where strict HACCP controls are vital for client safety and compliance.
School & Hospital Canteens
The antimicrobial properties and easy-to-clean design make these ideal for high-risk, high-volume environments.
Buffet & Self-Service Stations
The Kool Touch handle ensures guest safety, while the robust build withstands constant public use.
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Grab your Vollrath Versagrip tongs 12 inch today and bring a new level of control and hygiene to your kitchen.