Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Commercial Utility Grip Tongs | Red Silicone Handle | 16 Inch Length | Vollrath FE478. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Vollrath Out of Stock

Commercial Utility Grip Tongs | Red Silicone Handle | 16 Inch Length | Vollrath FE478

SKU: FE478
£33.46 / exc vat
£40.15/ inc vat

Out of Stock, but not for long

Pop in your email and we’ll ping you as soon as it’s back — no chasing needed.
Notify Me
  • 20-Gauge Stainless Steel
  • Springless Design
  • All-Natural Antimicrobial Properties
  • Insulated Silicone Handle
Have a quick question about this product?
Ask instantly →

Product Overview

Getting a firm, reliable grip in the kitchen is non-negotiable, and  that's exactly what these tongs from Vollrath deliver. Built from tough, 20-gauge stainless steel with a handy red silicone handle, they’re designed for the hustle and  bustle of a professional environment. At a generous 16 inches long, they keep your hands safely away from the heat, whether you're turning sizzling steaks on the grill or arranging items on a hot buffet line.

These are tailor-made for any chef, caterer, or kitchen manager who takes food safety seriously. The red handle isn't just for looks; it's a critical part of a HACCP colour-coding system, instantly signalling that these tongs are for handling raw meat. This simple visual cue is brilliant for preventing dangerous cross-contamination, especially when the kitchen is at its busiest and  mistakes are most likely to happen.

What really sets these apart is the clever springless design and  permanently bonded handle, making them incredibly easy to clean and  far more hygienic than standard tongs. Forget about fiddly springs that trap food and  break over time. These Vollrath utility grip tongs 16 inch are a small, smart investment in your kitchen's safety, efficiency, and  professional standards.

Key Features and  Benefits

  • 20-Gauge Stainless Steel: It’s incredibly strong and  won't bend under pressure.
  • Springless Design: Eliminates tricky-to-clean areas, boosting kitchen hygiene.
  • All-Natural Antimicrobial Properties: Helps to guard against bacteria for safer food handling.
  • Insulated Silicone Handle: Keeps your hands cool and  provides a comfortable grip.
  • HACCP Colour-Coding: The red handle instantly identifies it for raw meat use.
  • 16-Inch Length: Offers great reach, keeping hands safe from heat.
  • Permanently Bonded Handle: It will never slip, peel, or trap old food.
  • Scalloped Ends: Gives you a really secure grip on all foods.

Technical Specifications

  • Brand: Vollrath
  • SKU: FE478
  • Dimensions: 36 x 141 x 406 mm (H x W x D)
  • Weight: 0.22kg
  • Material: 20-Gauge Stainless Steel
  • Colour: Red
  • Handle: Red Insulated Silicone

Expert Review and  Insights

In a busy service, you need tools you can just grab and  trust. These Vollrath tongs feel incredibly sturdy, not flimsy like some others. The springless design is a revelation for cleaning – no more hidden gunk. That red handle is a clear, immediate visual cue for raw meat, which is fantastic for keeping the prep line safe and  efficient.

Sophie Brooks – Chef Tools View Profile →

  • Pro: The build quality is exceptional; these feel like they'll last for years.
  • Con: The springless action can feel a bit stiff before you get used to it.

Case Study: Real Business, Real Results

The Griffin's Head, a busy gastropub in Keswick, Cumbria, needed to tighten up its kitchen processes to better comply with HACCP guidelines, especially during hectic Sunday lunch services.

"We wanted reliable tools that the whole team could use without a second thought. The red handles are instantly recognisable for raw meat, which has streamlined our prep line and  gives us real peace of mind. They just work, plain and  simple."

Ben Carter – Head Chef

The pub saw a notable improvement in its food safety audit scores and  reduced prep-line errors by an estimated 30%.

Installation and  Maintenance Guide

Setting It Up

  • Unpack and  remove any packaging or labels.
  • Give them a thorough wash in hot, soapy water before their first use.
  • Assign them to your raw meat prep area as part of your HACCP plan.
  • Ensure all kitchen staff understand that red is for raw meat only.

Keeping It Going

  • These tongs are fully dishwasher safe for simple, effective sanitation.
  • The smooth, springless hinge can be wiped clean in seconds.
  • Avoid using harsh abrasive pads on the silicone handle to keep it in top condition.
  • Regularly check the handle remains secure – though they are bonded to last.

Buying Guide: Choosing the Right Tongs

Not sure which tongs are right for your kitchen? Here’s a quick guide to help you decide.

Length Matters

Longer tongs (like these 16 inch kitchen serving tongs) are essential for grills and  deep fryers to keep hands safe from heat. Shorter tongs offer more precision for delicate plating.

The Colour Code

Using colour-coded handles is a simple but effective way to prevent cross-contamination. It’s a cornerstone of any good HACCP plan, with red typically used for raw meat.

Material & Grip

Stainless steel is the professional choice for its durability and  hygiene. Always look for scalloped ends, as they provide a much more secure grip on food than flat-ended tongs.

Spring vs. Springless

Spring-loaded tongs can feel easy to operate, but that spring is a magnet for germs. Springless designs are far easier to clean thoroughly, making them the hygienic choice.

Handle with Care

An insulated silicone handle does two jobs: it protects your hands from heat transferring up the metal and  provides a comfortable, non-slip grip during a long, busy service.

Frequently Asked Questions

Q: Are these tongs dishwasher safe?

A: Absolutely. They are designed to withstand the heat and  rigours of a commercial dishwasher for easy and  effective sanitation.

Q: What is the red handle for?

A: The red colour is part of a standard HACCP food safety system. It's a visual cue that these utensils should be used exclusively for raw meat to prevent cross-contamination.

Q: What does 'springless design' actually mean?

A: It means there is no coiled metal spring at the hinge. This smart design choice eliminates a notorious food trap, making the tongs more hygienic and  much easier to clean.

Q: How long are these tongs?

A: These are a generous 16 inches (406mm) long, providing excellent reach for working over hot grills, fryers, or reaching across buffet displays safely.

Q: Is the handle comfortable to hold for a long time?

A: Yes, the insulated silicone handle is ergonomically designed for a comfortable, non-slip grip, reducing hand fatigue during long shifts.

Q: Will the silicone handle start to peel off with use?

A: No, the handle is permanently bonded to the stainless steel. This process ensures it won't slip, twist, or peel off, even with heavy use.

Q: What does '20-gauge stainless steel' mean for durability?

A: Gauge is a measure of thickness. 20-gauge indicates that the steel is satisfyingly thick and  robust, so it won't bend or warp in a demanding kitchen environment.

Q: How do the 'antimicrobial properties' work?

A: The material itself has properties that naturally inhibit the growth of common bacteria on its surface, adding an extra, passive layer of food safety to your kitchen.

What Customers Are Saying

Solid, dependable, and  the colour coding is a lifesaver. No more mix-ups on the grill station. We bought a pair for every chef.

David Evans – The Butcher's Block, Cardiff

Really sturdy and  so easy to clean. A little stiff at first but they loosen up nicely. The length is great for reaching the back of the griddle.

Maria Costa – Costa's Café & Grill, Manchester

Bought a full set of these red handled utility tongs for our kitchen's hygiene system. Best decision we've made for our prep line's safety.

Sam Jones – Head of Catering, City Events Ltd, Birmingham

Add Review

The Vollrath Standard: Reliability in Your Hand

Vollrath has built its reputation on creating equipment that understands the pressures of a professional kitchen. These tongs are a perfect example. Beyond the specs, investing in commercial food tongs Vollrath is an investment in operational confidence. A simple, well-made tool eliminates a point of failure, meaning fewer replacements, less frustration for your team, and  a smoother service. The integrated HACCP-friendly design isn't just a feature; it's a commitment to professional standards that protects your customers and  your reputation. In a business where consistency is key, having tools that perform reliably day-in and  day-out allows your chefs to focus on what they do best: creating fantastic food.

Explore more from Vollrath

Why a Springless Design Means a Cleaner Kitchen

Ever tried to properly clean a standard pair of tongs? That little metal spring in the hinge is a nightmare. It’s a notorious trap for food particles, grease, and  bacteria, making it almost impossible to sanitise completely. Think of it like the gap between your car seat and  the centre console – it’s where everything gets lost and  is a real pain to clean out. A springless design, like on these Vollrath tongs, gets rid of that problem entirely. The two arms are one solid, connected piece of metal. This means a quick wipe or a run through the dishwasher gets them perfectly clean every time, with absolutely nowhere for germs to hide.

Who Should Buy This?

  • Butchers & Deli Counters

    Perfect for safely handling raw meat cuts and  serving customers without risking any cross-contamination.

  • Event Caterers

    An essential for mobile kitchens and  buffet lines to maintain strict food safety standards on the go.

  • Restaurants & Gastropubs

    A must-have for the grill station to separate raw and  cooked foods, ensuring a safe service.

  • Takeaway Kitchens

    These Vollrath colour coded tongs help fast-paced environments avoid errors and  serve food safely.

Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Add the dependable Vollrath utility grip tongs 16 inch to your basket now for a safer, more efficient kitchen tomorrow.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.

0/5