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Vollrath
In Stock
Commercial Utility Tongs Set | Multi-Coloured Kitchen Tongs | 16 Inch Length | Vollrath HU086
£191.41
/ exc vat
£229.69/ inc vat
- Six-Colour Set
- Heavy-Duty Stainless Steel
- Springless Design
- Insulated Kool-Touch Handle
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Product Overview
Here we have the ultimate toolkit for any kitchen serious about food safety and organisation. This complete set of six heavy-duty tongs from Vollrath isn't just a collection of utensils; it's a ready-to-go system for preventing cross-contamination. Each of the commercial kitchen tongs (16 inch) is colour-coded, allowing you to instantly assign a specific tool for raw meat, fish, vegetables, and more, making your HACCP compliance a breeze.
Built for the demanding environment of professional kitchens, from bustling restaurants and pubs to school canteens and mobile caterers, these tongs are crafted from durable stainless steel. The clever springless design means no fiddly, unhygienic gaps for food to get trapped in, and the unique Kool-Touch handles stay cool under pressure, protecting your hands during a busy service. They're practical, tough, and designed with the real needs of chefs in mind.
If you're looking to upgrade your kitchen's efficiency and safety in one simple step, this is it. The Vollrath multi coloured utility tongs set provides the durability, hygiene, and smart design that your kitchen deserves. It’s a workhorse toolset that you'll be reaching for day in, day out.
Key Features and Benefits
- Six-Colour Set: Instantly assign tongs to food groups to prevent cross-contamination.
- Heavy-Duty Stainless Steel: Built tough to withstand the rigours of a busy kitchen.
- Springless Design: Makes them incredibly easy to clean with no hidden food traps.
- Insulated Kool-Touch Handle: Keeps your hands safe and cool, even when working near heat.
- Antimicrobial Properties: Provides an extra layer of defence against harmful kitchen bacteria.
- Permanently Bonded Handle: Guarantees the handle won't slip, peel off, or come loose over time.
- 16-Inch Length: Keeps your hands a safe and comfortable distance from hot pans.
- HACCP System Ready: Perfect for implementing and maintaining a professional food safety system.
Technical Specifications
- Brand: Vollrath
- SKU: HU086
- Dimensions: 36(H) x 141(W) x 406(D) mm
- Weight: 1.49kg
- Colour: Multi-Colour Set (Red, Yellow, Brown, Blue, Green, Black)
- Material: Heavy-Duty Stainless Steel with Insulated Kool-Touch Handle
- Pack Quantity: Set of 6 Tongs
Expert Review and Insights
Vollrath tongs are a staple in professional kitchens for a reason. This set isn't just about ticking a compliance box; it's about brilliant, practical design. The one-piece, springless construction is a dream for pot washers, and the Kool-Touch handles are a genuine relief during a long, hot service. They feel robust in your hand and are clearly built to last.
Sophie Brooks – Chef Tools View Profile →
- Practical Hygiene: The springless, one-piece design is exceptionally easy to clean and very durable.
- Bulky Storage: As a full set of six, they require dedicated rack space.
Case Study: Real Business, Real Results
The Harbour View Bistro in Plymouth was looking to streamline its kitchen operations and improve its food safety practices during the busy summer season.
"Our old tongs were a mix-and-match bunch, and it was a constant headache ensuring the team used the right ones for raw meat versus salads. Switching to the Vollrath colour-coded set was a simple change that had a huge impact. It instantly brought discipline and clarity to our prep and grill stations."
Robert Davies – Head Chef
The new system visibly reduced the risk of cross-contamination and helped the kitchen team work faster and with more confidence during peak hours.
Installation and Maintenance Guide
Setting It Up
- Before first use, give all tongs a thorough wash in hot, soapy water to remove any manufacturing residues.
- Assign each colour to a specific food group (e.g., Red for raw meat, Green for vegetables, Blue for raw fish).
- Post a colour-coded chart near your prep stations for easy team reference and training.
- Ensure you have a suitable rack or container for organised, easy access during a busy service.
Keeping It Going
- These tongs are dishwasher safe, but for best long-term results, hand washing is recommended.
- The springless design means no hidden nooks; a simple wipe-down ensures the entire surface is clean.
- Avoid using abrasive scouring pads on the insulated handles to maintain their integrity and finish.
- Periodically inspect the tongs for any signs of wear and tear, as you would with any heavily used tool.
Frequently Asked Questions
Q: Are these tongs dishwasher safe?
A: Yes, they are designed to be fully commercial dishwasher safe. The robust construction can handle high-temperature washing cycles with ease.
Q: What exactly is the 'Kool-Touch' handle?
A: It's a special insulated coating that is permanently bonded to the steel handle. It's designed to stay cool to the touch, even when the metal part of the tongs is hot.
Q: What does 'springless design' actually mean for me?
A: It means there's no separate spring mechanism at the hinge. The tongs operate with the natural flex of the metal, which eliminates a common food trap and makes them much easier to clean.
Q: What length are these tongs?
A: These are a generous 16 inches (406mm) long, ideal for keeping your hands a safe and comfortable distance from hot surfaces like grills and fryers.
Q: What specific colours are included in the set?
A: This set includes six tongs, one of each colour: red, yellow, brown, blue, green, and black, perfect for a comprehensive colour coded food service tongs system.
Q: Is the handle coating heatproof?
A: The Kool-Touch handle is heat-resistant and provides excellent insulation, preventing heat from travelling from the tongs to your hand.
Q: Can I use these for serving on a customer-facing buffet?
A: Absolutely. Their professional appearance and clear colour-coding make them perfect for both back-of-house cooking and front-of-house serving stations.
Q: How durable is the stainless steel?
A: They are made from heavy-duty stainless steel, specifically chosen for its strength and resistance to bending, rust, and corrosion in a demanding commercial environment.
The Vollrath Standard: More Than Just a Tool
In a professional kitchen, every piece of equipment has to earn its place, and these tongs are a prime example of the Vollrath philosophy: design tools that solve real-world problems. This isn't just about meeting a standard; it's about exceeding it. The one-piece, springless construction isn't just for hygiene; it removes a common point of failure, meaning these tongs won't snap or fall apart during a critical moment in service. Investing in a set of Vollrath utility tongs for restaurants is an investment in consistency. It means fewer replacements, better safety compliance, and the quiet confidence that comes from using equipment designed by a brand that truly understands the pressures of a commercial kitchen. It's a small detail that makes a big difference to your daily operations and long-term costs.
Explore more from VollrathWhy a Springless Design is a Kitchen Hero
You know how traditional tongs have that little metal spring coiled up in the hinge? It’s a notorious spot for tiny food particles, grease, and germs to get trapped, making them a real pain to clean properly. No matter how much you scrub, you can never be 100% sure it's sanitary inside.
Think of it like trying to clean tile grout with a sponge – you never quite get everything out of the cracks. Vollrath’s springless design is a single, smooth piece of bent steel. It’s more like wiping down a clean, flat countertop. A quick wash and it’s genuinely spotless, with nowhere for bacteria to hide. This simple change makes a huge difference to your daily cleaning routine and overall kitchen hygiene.
Who Should Buy This?
- Restaurants & Pubs: For ensuring food safety compliance and organising cooking stations for different food types.
- Caterers & Event Kitchens: Ideal for mobile setups where clear, colour-coded systems prevent costly cross-contamination errors.
- Schools & Care Homes: Essential for kitchens with strict allergen controls and hygiene standards for vulnerable diners.
- Takeaways & Food Trucks: Perfect for fast-paced environments needing quick, reliable tools that support a hygienic workflow.
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