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Vogue
Out of Stock
Commercial Knife Set | 4-Piece Chef Knives | Sharpener Included | Vogue Tsuki S789
£184.30
/ exc vat
£221.16/ inc vat
Out of Stock, but not for long
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- Complete 4-Piece Set
- Included Dual Sharpener
- Damascus Steel Cladding
- 60° Rockwell Hardness Core
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Product Overview
When your kitchen's reputation rests on the quality of its prep, the right tools are non-negotiable. This Vogue Tsuki S789 set is a complete, professional-grade solution, bringing together four essential blades and a sharpener. It’s crafted for chefs who demand precision, durability, and a blade that feels like an extension of their own hand, day in and day out.
Designed for the fast-paced environment of commercial kitchens, this set is perfect for everyone from the head chef in a bustling restaurant to the aspiring culinary student. The collection includes a versatile 8" chef's knife, a precision 7" Santoku, a 5" utility knife for smaller tasks, and a 3.5" paring knife for detailed work. With the included dual sharpener, you have everything needed to maintain a razor-sharp edge right out of the box.
Each knife boasts a core hardened to an impressive 60° Rockwell, wrapped in stunning Damascus steel for an edge that lasts and a finish that stands out. If you're ready to elevate your kitchen's efficiency and consistency, this commercial chef knife set is your new workhorse. Experience the blend of Japanese artistry and Western robustness that chefs across the UK trust.
Key Features and Benefits
- Complete 4-Piece Set: Gives you the perfect blade for every core task.
- Included Dual Sharpener: Keeps your knives perfectly honed for consistent peak performance.
- Damascus Steel Cladding: Protects the core and helps food release from the blade.
- 60° Rockwell Hardness Core: Holds an exceptionally sharp edge for much, much longer.
- Stainless Steel Construction: Offers brilliant durability and corrosion resistance for busy kitchens.
- Comprehensive Knife Styles: From the all-purpose Chef's knife to the nimble paring knife.
- Ergonomic Handle: Ensures a comfortable, secure grip for faster, safer prep work.
- Vogue Tsuki Series: A trusted name representing quality and performance for professionals.
Technical Specifications
- Brand: Vogue
- SKU: S789
- Product Name: Vogue Tsuki S789 4-Piece Knife Set & Sharpener
- Material: Layered Stainless Steel / Damascus Steel
- Rockwell Hardness: 60°
- Set Includes: 20cm Chefs Knife, 18cm Santoku Knife, 13cm Utility Knife, 9cm Paring Knife
- Also Includes: Dual-Grit Knife Sharpener
Expert Review and Insights
The Tsuki S789 set is a real sweet spot in the market. It masterfully combines the acute sharpness of Japanese steel with the heft and durability required in a demanding Western kitchen. The balance is spot-on, and the Damascus layering isn't just for looks—it genuinely aids in performance. This is a serious, reliable toolkit for any professional chef.
Sophie Brooks – Chef Tools View Profile →
- Incredible Edge Retention: The hard steel core means less time on the sharpener.
- Hand-Wash Only: Requires proper care to maintain its pristine condition and sharpness.
Case Study: Real Business, Real Results
The Clocktower Eatery, a busy gastro pub in York, decided to upgrade their kitchen tools after finding their existing knives were dulling too quickly, slowing down their prep team during crucial service hours.
"The difference was immediate. The Tsuki knives glide through ingredients, especially root vegetables. Our prep is faster, the cuts are cleaner, and the team genuinely enjoys using them. They hold their edge brilliantly through a whole week's service."
Michael Davies – Head Chef
The result was a measurable 20% reduction in vegetable prep time, allowing chefs to focus more on plating and consistency.
Installation and Maintenance Guide
First Use and Care
- Wash each knife thoroughly with warm, soapy water before its first use.
- Familiarise yourself with each knife's purpose to ensure you're using the right tool for the job.
- Store knives safely on a magnetic strip or in a knife block to protect the edges.
- Read the instructions for the included sharpener to understand its fine and coarse functions.
Keeping Them Going
- Always hand-wash your knives; never put them in a dishwasher as harsh detergents can damage the steel.
- Dry them immediately and thoroughly after washing to prevent water spots or any potential corrosion.
- Hone the blades regularly with the sharpener to maintain the edge between full sharpening sessions.
- Always use wooden or plastic chopping boards; avoid cutting on hard surfaces like stone, glass, or metal.
Frequently Asked Questions
Q: What does 'Damascus steel' mean?
A: It refers to the process of layering different types of steel, which are then folded and forged together. This creates a strong, durable blade with the distinctive wavy pattern, which also helps prevent food from sticking.
Q: What is a Santoku knife best for?
A: It's a Japanese-style all-purpose knife, excelling at slicing, dicing, and mincing. Its flatter blade and 'sheep's foot' tip make it ideal for clean, downward chops.
Q: How often will I need to sharpen these knives?
A: Thanks to the hard 60° Rockwell core, they hold their edge exceptionally well. We recommend honing them regularly before use and only fully sharpening them when you notice a drop in performance.
Q: Are the Vogue Tsuki S789 knives dishwasher safe?
A: No. To protect the high-carbon steel edge and handle, you should always hand-wash high-quality knives and dry them immediately.
Q: What does the 60° Rockwell rating mean for my cooking?
A: It means the blade is very hard, allowing it to take a finer, more acute edge that stays sharper for much longer, leading to cleaner cuts and less effort.
Q: Is this a good set for a busy professional kitchen?
A: Absolutely. The Vogue Tsuki series is specifically designed to withstand the rigours and demands of a commercial kitchen environment.
Q: What is the main difference between the Chef's Knife and the Santoku in this set?
A: The Chef's Knife has a curved blade perfect for a 'rocking' motion, while the Santoku has a straighter edge better for direct chopping and very fine slicing.
Q: Does the patterned blade have any benefit other than looks?
A: Yes, the layers create microscopic indentations and ridges on the blade's surface. These create tiny air pockets, which help reduce friction and stop wet foods like potatoes or cucumbers from sticking.
The Vogue Tsuki Advantage: Precision That Lasts
Investing in a high-quality commercial chef knife set like the Vogue Tsuki S789 goes far beyond simply acquiring new tools; it's a strategic investment in your kitchen's daily performance. The Vogue brand is renowned in UK professional kitchens for hitting the perfect balance between exceptional quality and practical value. The Tsuki range embodies this, offering the precision of Japanese blade-making with the robust durability needed for a relentless service. This means fewer replacements, less time spent sharpening, and a more efficient workflow. A happy chef with a reliable, sharp knife is a faster, safer, and more creative chef. This set delivers consistency you can count on, improving everything from prep speed to final presentation, ultimately contributing to a smoother, more profitable kitchen operation.
Explore more from VogueWhy 60° Rockwell Hardness Matters for Your Kitchen
You often see 'Rockwell Hardness' mentioned with professional knives, but what does it actually mean for your daily grind? Think of it like the density of a piece of wood. A very hard wood is difficult to dent and holds its shape, whereas a soft wood marks easily. Steel is the same. A 60° Rockwell rating means the inner core of your knife blade is extremely hard.
This hardness allows it to be sharpened to a much finer, more acute angle—which is what creates that legendary 'razor sharp' feel. More importantly, because the steel is so hard, it resists dulling and microscopic folding far better than softer steel. The direct benefit to you? Your knives stay sharper for significantly longer, meaning less time spent sharpening and more time spent prepping with a blade that performs flawlessly. It's the secret to a faster, more consistent kitchen.
Who Should Buy This?
- Restaurants & Bistros: A perfect professional kitchen knife set to equip a station for fast, high-quality ingredient prep.
- Culinary Schools: An ideal starter kit for serious students needing reliable, pro-grade tools that will last their entire career.
- Hotel Kitchens: Easily handle high-volume prep for banquets and room service with this durable and versatile knife collection.
- Gastro Pubs: Boost kitchen efficiency and presentation with blades that stay sharper for longer, even during the busiest weekend services.
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