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Hi there, I'm Jarvis! I see you're looking at the Dissolvable Food Labels | Colour Coded Labels | Water Soluble | GH 2 GH475. How can I help you with the technical specs or suitability for your business today?

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Hygiplas In Stock

Dissolvable Food Labels | Colour Coded Labels | Water Soluble | GH 2 GH475

SKU: GH475
£121.73 / exc vat
£146.08/ inc vat
  • Water Soluble Adhesive
  • Colour-Coded System
  • Pre-Printed Information Fields
  • Complete Starter Kit

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Finding a reliable way to label food containers without the fuss of scrubbing off sticky residue can be a real headache in a busy kitchen. Enter the Hygiplas Dissolvable Food Label Kit. This isn't just a roll of labels; it's a complete, all-in-one system designed to make your food rotation process seamless, hygienic, and  incredibly efficient. The labels simply wash away in water, leaving your containers perfectly clean and  ready for their next use.

Specially created for bustling commercial environments like restaurants, cafés, and  catering services, this kit provides everything you need to get started straight away. The system includes a robust, wall-mountable dispenser and  seven colour-coded label rolls, one for each day of the week. This makes at-a-glance identification effortless for your entire team, ensuring your First-In, First-Out (FIFO) system is always on point and  helping you breeze through any health and  safety checks.

Featuring clear sections for item, name, quantity, use-by, and  date, these labels ensure all essential information is captured consistently. By switching to these clever dissolvable food labels for kitchens, you're not just organising your prep; you're investing in a smarter, cleaner, and  more professional standard of food safety that saves valuable time and  labour every single day.

Key Features and  Benefits

  • Water Soluble Adhesive: Labels dissolve completely in the pot wash, no scrubbing needed.
  • Colour-Coded System: Instantly see the day of the week, speeding up prep.
  • Pre-Printed Information Fields: Ensures consistent and  compliant food safety labelling every time.
  • Complete Starter Kit: You get the dispenser and  all seven daily label rolls.
  • Robust Plastic Dispenser: Protects your precious label rolls from kitchen splashes and  spills.
  • Wall-Mountable Design: Frees up valuable counter space and  keeps labels accessible.
  • Transparent Dispenser Cover: See exactly when you are running low on a roll.
  • Foolproof Food Rotation: Helps you maintain perfect FIFO standards and  reduce waste effortlessly.

Technical Specifications

  • Brand: Hygiplas
  • SKU: GH475
  • Weight: 1.36kg
  • Dimensions: 64(H) x 489(W) x 133(D)mm
  • Material: Plastic (Dispenser)
  • Kit Includes: 1 x Plastic Dispenser (GH348), 7 x Label Rolls (Monday - Sunday)
  • System: Colour Coded Day of the Week Labels
  • Core Feature: Fully dissolves in water of any temperature

Expert Review and  Insights

In a professional kitchen, small efficiencies have a massive impact on your day. These water soluble food labels View Profile → from Hygiplas are a prime example of a simple product that solves a genuine, universal problem. The dissolvable feature works brilliantly, saving your pot wash team a thankless task and  ensuring containers are truly hygienic. It's a smart, practical upgrade for any kitchen serious about its systems.

Sophie Brooks – Chef Tools

  • Total Residue Removal: Genuinely vanishes in the wash, leaving containers perfectly clean.
  • Dispenser Size: It's quite wide, so you'll need a dedicated wall space for it.

Case Study: Real Business, Real Results

The Harbour View Bistro in Aberdeen was constantly battling with inconsistent food labelling. Staff were using masking tape and  pens, which looked unprofessional and  left a sticky mess on their expensive polycarbonate containers after washing.

"Our pot washer used to spend the first hour of his shift just scraping old labels and  glue off containers. It was a nightmare. These labels from Hygiplas just disappear in the dishwasher. It’s made our whole clean-down process quicker and  our containers have never looked better."

Robert McGregor – Head Chef

The switch to dissolvable prep labels cut container cleaning time by an estimated 25% and  eliminated relabelling errors during busy weekend services.

Installation and  Maintenance Guide

Setting It Up

  • Choose a clean, dry wall near your prep or storage area for easy access.
  • Use suitable screws and  wall plugs (not supplied) to securely mount the dispenser.
  • Load each colour-coded roll into its compartment and  feed the first label through its slot.
  • Ensure the transparent cover is clicked shut to shield the labels from moisture and  splashes.

Keeping It Going

  • Simply wipe the plastic dispenser with a damp, soapy cloth to keep it clean.
  • Check your label stock levels at a glance through the transparent cover so you can reorder in good time.
  • Store any spare label rolls in a cool, dry cupboard to protect them from humidity.
  • For the best dissolving action, make sure labelled containers are fully submerged during washing.

Buying Guide: Choosing the Right Labelling System

Not sure which labelling solution is best for your operation? Here’s a quick guide to help you decide.

Hygiene & Labour

Think about the time your team spends scrubbing old labels. A dissolvable system eliminates this task, improving hygiene and  freeing up staff.

Kitchen Speed

In a fast-paced kitchen, a colour-coded system allows for instant identification, reducing errors and  speeding up the prep line.

Compliance & Safety

Does your system satisfy EHO requirements? Labels with clear, pre-printed fields for dates and  contents ensure you're always compliant.

Readability

Your labels are useless if you can't read them. Ensure the surface works well with standard pens and  won't smudge in a humid kitchen.

All-In-One Solutions

A starter kit that includes a dispenser and  labels is often the most cost-effective way to implement a new, consistent system across your kitchen.

See all Food Labels & Storage Solutions

Frequently Asked Questions

Q: Do these labels really dissolve completely?

A: Yes, when fully submerged in water of any temperature (hot or cold), they dissolve entirely, leaving no paper or sticky adhesive behind.

Q: What kind of pen is best for writing on them?

A: A standard ballpoint pen or a permanent marker works perfectly and  won't smudge easily.

Q: Will the labels come off in the fridge?

A: No, the adhesive is designed to hold fast in both refrigerated and  frozen conditions. They only dissolve when washed in water.

Q: Is the material food safe?

A: Absolutely. Both the label material and  the adhesive are 100% food safe and  designed for use in professional kitchen environments.

Q: Can the dispenser be cleaned easily?

A: Yes, the robust plastic casing can be quickly wiped clean with a damp cloth.

Q: How do I know when to reorder labels?

A: The dispenser has a transparent cover, allowing you to see the size of each roll and  know when you're running low.

Q: Does the kit include screws for mounting the dispenser?

A: Mounting hardware is not included, as you will need to use screws and  plugs appropriate for your specific wall type (e.g., plasterboard, tile, brick).

Q: Are the labels easy to pull from the dispenser?

A: Yes, the dispenser is designed for smooth, one-at-a-time dispensing to prevent waste.

What Customers Are Saying

"These are fantastic. They actually dissolve like they say they will! No more peeling or scraping labels off tubs. Our containers are finally free from that awful sticky residue."

Laura H. – The Bakehouse, Leeds

"A must-have for any kitchen that's serious about food safety. The colour coded kitchen labels make life so much easier for everyone and  the dispenser keeps the station tidy."

Ben T. – Head Chef, The Griffin Inn, Bath

"Brilliant system that works as advertised. The dispenser is solid and  easy to mount. I just wish the rolls themselves held a few more labels, as we get through them quickly!"

Chloe R. – Deli Manager, Norwich

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The Hygiplas Standard: Simplicity Meets Safety

Hygiplas has carved a niche in the catering world by focusing on practical, no-nonsense solutions that enhance kitchen safety, and  this dissolvable label system is the perfect embodiment of that philosophy. This is more than a consumable item; it’s a direct investment in a smarter, more compliant daily workflow. By eradicating the frustrating task of scraping off old, stubborn labels, you're not just giving time back to your kitchen porters—you're actively reducing the risk of bacterial growth on what should be perfectly sanitised containers. This commitment to practical hygiene leads to fewer mistakes, simplified staff training, and  the deep-seated confidence that comes from a food rotation system that is clear, consistent, and  effortlessly clean. Over months and  years, these small daily wins accumulate into a significantly smoother, safer, and  more professional operation.

Explore more from Hygiplas

How Do Water Soluble Food Labels Actually Work?

It might seem like a bit of kitchen magic, but the technology behind these labels is brilliantly simple. They are made from a unique food-safe paper and  a special adhesive that are both designed to break down completely when fully immersed in water. Think of it like a sugar cube dissolving in a cup of tea. Once the label hits the water in your pot wash or sink, it doesn't just peel off – the fibres and  adhesive separate and  dissolve into tiny, harmless particles that simply wash away down the drain. This means your containers are left truly, hygienically clean with no sticky patches left behind to trap bacteria.

Who Should Buy This?

  • Busy Restaurants & Gastropubs: To streamline kitchen prep, enforce FIFO rules, and  simplify compliance during EHO inspections.
  • Cafés & Sandwich Bars: Perfect for labelling prepped fillings, salads, and  grab-and-go items, ensuring absolute freshness.
  • School & Care Home Kitchens: For maintaining strict allergen controls and  food rotation in high-volume catering environments.
  • Catering Companies & Event Kitchens: To keep track of food prepped off-site and  ensure everything is dated correctly for functions.
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