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Hi there, I'm Jarvis! I see you're looking at the Commercial Paella Pan | Aluminium Non-stick Teflon Platinum Plus | 35cm | Vogue HT990. How can I help you with the technical specs or suitability for your business today?

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Vogue In Stock

Commercial Paella Pan | Aluminium Non-stick Teflon Platinum Plus | 35cm | Vogue HT990

SKU: HT990
£30.40 / exc vat
£36.48/ inc vat
  • Teflon Platinum Plus Coating
  • Scratch-Resistant Surface
  • Aluminium Construction
  • Induction Compatible

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Product Overview

Stepping up your Spanish cuisine? This Vogue Commercial Paella Pan is the perfect partner for any professional kitchen wanting to serve up authentic, delicious paella without the fuss. Its generous 35cm size and  4-litre capacity make it ideal for creating shareable portions that will have customers coming back for more. Crafted from high-quality aluminium, it promises even cooking every single time, banishing those pesky hot spots for good.

Specifically designed for the fast-paced commercial environment, this pan is for chefs in tapas bars, bustling restaurants, and  event catering companies who demand reliability and  performance. The advanced Teflon Platinum Plus coating isn't just non-stick; it's incredibly durable and  scratch-resistant, meaning you can cook with confidence, use less oil, and  spend far less time scrubbing. It's a proper workhorse, ready for any challenge.

From the hob to the table, this pan delivers. Being compatible with all heat sources, including induction, gives you total flexibility in the kitchen. If you're looking for an aluminium non-stick paella pan 35cm that combines traditional function with modern durability, your search ends here. It’s an investment in quality, consistency, and  happy diners.

Key Features and  Benefits

  • Teflon Platinum Plus Coating: Food slides right off, making cleaning an absolute breeze.
  • Scratch-Resistant Surface: Stands up to daily use, extending the pan's working life.
  • Aluminium Construction: Guarantees superb heat distribution for perfectly even cooking results.
  • Induction Compatible: Offers complete versatility for any commercial kitchen hob setup.
  • Generous 4Ltr Capacity: Ideal for cooking large, shareable portions for groups.
  • 35cm Diameter: The perfect size for creating authentic, impressive-looking paella dishes.
  • Lightweight Design: Easy to handle and  move around a busy kitchen space.
  • Riveted Handles: Provides a secure, sturdy grip for safe transport and  serving.

Technical Specifications

  • Brand: Vogue
  • SKU: HT990
  • Dimensions: 69(H) x 351(W) x 351(D) mm
  • Height: 69mm
  • Diameter: 351mm
  • Capacity: 4Ltr
  • Weight: 1.59kg
  • Material: Aluminium
  • Coating: Teflon Platinum Plus Non-Stick
  • Colour: Silver
  • Hob Compatibility: Suitable for all types, including induction

Expert Review and  Insights

The Vogue HT990 isn't just another pan; it's a specialist tool that gets the job done right. The heat distribution is impressively uniform for an aluminium pan of this size, and  the Teflon coating is one of the most resilient I've seen in this price bracket. It feels sturdy without being cumbersome, a balance that's crucial during a busy service.

Sophie Brooks – Chef Tools View Profile →

  • Top-Tier Non-Stick: The Platinum Plus coating genuinely reduces food catching and  simplifies the final clean-up.
  • Handle with Care: Like all non-stick pans, avoiding metal utensils is key to its longevity.

Case Study: Real Business, Real Results

El Sabor, a popular Spanish eatery in Manchester, needed to upgrade its cookware to handle increasing demand for its signature seafood paella. Their old pans were causing uneven cooking and  sticking, leading to inconsistent results and  food waste during peak hours.

"We switched to the Vogue pans and  the difference was immediate. The non-stick surface is fantastic, nothing catches, and  the heat spreads so evenly. Our paellas are now perfect every time, and  the chefs are much happier!"

Maria Sanchez – Head Chef at El Sabor

Since the switch, the kitchen has reduced its paella cooking time by 15% and  virtually eliminated food waste from sticking, directly improving their profit margins on their best-selling dish.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wash the pan thoroughly with warm, soapy water and  a soft sponge.
  • Lightly season the pan by wiping a thin layer of cooking oil over the non-stick surface.
  • Heat gently for a minute or two on the hob, then allow to cool completely.
  • Wipe away any excess oil with a paper towel, and  it's ready for action.

Keeping It Going

  • Always use wooden, silicone, or plastic utensils to protect the non-stick coating.
  • Avoid using abrasive scourers or harsh chemical cleaners; warm soapy water is best.
  • Allow the pan to cool down before washing to prevent thermal shock, which can damage the surface.
  • Store carefully, placing a pan protector or tea towel inside if stacking with other cookware.

Buying Guide: Choosing the Right Commercial Pan

Not sure which pan is the best fit for your kitchen? Here are a few things to keep in mind to make the right choice.

Material Matters

Aluminium, like in this pan, is a fantastic choice for fast, even heating. It's lightweight and  responsive, giving you great control over your cooking temperature.

Consider the Coating

For high-turnover dishes, a premium non-stick like Teflon Platinum Plus saves time, reduces oil usage, and  prevents food waste, boosting your bottom line.

Size and  Capacity

Think about your menu. A 35cm, 4Ltr pan is brilliant for sharing platters for 4-6 people. Match the pan size to your typical portion requirements.

Hob Compatibility

Don't get caught out! Always check that the pan works with your existing hobs. An 'all-hob' or 'induction-ready' pan offers maximum flexibility.

Handle and  Ergonomics

Look for sturdy, riveted handles that provide a secure grip, especially when you're moving a hot, full pan from the stove to the pass.

Frequently Asked Questions

Q: Is this paella pan oven-safe?

A: It's primarily designed for hob use. Due to the handles and  non-stick coating, we recommend checking the manufacturer's specific temperature guidelines before placing it in an oven.

Q: Can I use metal utensils with the Teflon Platinum Plus coating?

A: To ensure the longest possible life for your non-stick surface, we strongly recommend using only wooden, silicone, or heat-resistant plastic utensils.

Q: How do I clean this pan after service?

A: It's simple! Let the pan cool, then wash with warm water, a little washing-up liquid, and  a soft cloth or sponge. The non-stick surface makes cleaning quick and  easy.

Q: Is this pan heavy to lift?

A: No, at just 1.59kg, it's designed to be lightweight and  easy for chefs to handle, even when full.

Q: Will it work on my new induction cooktop?

A: Yes, absolutely. This professional aluminium paella pan is compatible with all hob types, including gas, electric, ceramic, and  induction.

Q: How durable is the non-stick coating in a commercial setting?

A: The Teflon Platinum Plus coating is specifically designed for commercial use, offering enhanced scratch resistance and  durability compared to standard domestic non-stick pans.

Q: Why is it made of aluminium?

A: Aluminium is an excellent heat conductor, which means the pan heats up quickly and  distributes the heat evenly across the entire surface, preventing hot spots and  ensuring a perfectly cooked paella.

Q: Do the handles get hot during cooking?

A: As with any professional cookware, the handles can get hot during prolonged use on the hob. We always recommend using oven gloves or a dry cloth when handling.

What Customers Are Saying

"A brilliant pan. Heats up fast and  evenly on our induction hob, and  it's so easy to clean after a busy night. A real workhorse for our kitchen."

Ben Carter – The Anchor Inn, Cornwall

"We bought two of these for our outdoor catering events. They look professional and  the platinum plus coated paella pan surface has held up remarkably well so far."

Chloe Davis – Top Nosh Catering, Leeds

"Finally, a paella pan that doesn't warp and  actually works properly on induction. Fantastic quality for the price. Highly recommend."

Marco Bellini – Bellini's Bistro, Glasgow

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The Vogue Advantage: Cookware That Works as Hard as You Do

In a professional kitchen, cookware is more than just a tool—it's a critical part of your daily operation. That's where Vogue stands out. For years, they've built a reputation for producing no-nonsense, reliable, and  exceptionally durable equipment that can withstand the rigours of a busy service. This pan is a perfect example of that philosophy. It's not about flashy gimmicks; it's about performance you can count on. Choosing Vogue means investing in consistency. It means fewer replacements, less food waste from sticking or burning, and  a smoother workflow for your team. This Vogue Teflon paella pan 35cm represents a long-term value proposition: a dependable piece of kit that delivers excellent results day in, day out, allowing you to focus on what truly matters—creating incredible food for your customers.

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Why Teflon Platinum Plus Makes All the Difference

Ever wonder what makes one non-stick pan last months and  another last years? With this pan, the secret is its 'Teflon Platinum Plus' coating. Think of it like the difference between a standard coat of paint and  the tough, multi-layered finish on a brand-new car. It’s not just a single layer sprayed on; it's a three-layer system specifically engineered to withstand the scrapes and  bumps of a commercial kitchen. This reinforcement is what makes it so scratch-resistant, allowing it to maintain its superb non-stick quality for much, much longer, ensuring your investment pays off service after service.

Who Should Buy This?

  • Spanish & Tapas Restaurants: The ideal vessel for creating and  serving your signature paella, from kitchen to table.
  • Event & Mobile Caterers: A reliable and  versatile non-stick paella pan for commercial kitchen use at festivals, weddings, and  parties.
  • Gastropubs with Sharing Menus: Perfect for adding a theatrical, communal dining dish that draws in the crowds and  boosts sales.
  • Culinary Schools & Training Kitchens: An excellent, durable pan for teaching students the art of classic Spanish cooking.
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