Bottle Coolers & Beer Fridges
Ice Cream Displays
Ice Cream Machines
Chest Freezers
Commercial Freezers
Commercial Fridges
Ice Cube Makers and Flakers
Wine Coolers
Bain Maries
Commercial Microwaves
Commercial Sinks
Commercial Ovens
Fryers and Chip Scuttles
Glass and Dishwashers
Pie Warmers & Hot Food Displays
Pizza Ovens
Water Boilers
Bar Supplies
Bowls & Display Baskets
Cash Registers
Chafing Dish Sets & Fuel
Menus & Boards
Table Numbers & Stands
Salt, Pepper & Spice Mills
Crockery
Cutlery
Glassware
Wine Glasses
Bins
Cleaning Chemicals
GreasePak
Janitorial Equipment
Laundry Equipment
Coffee Machines
Juice Dispensers
Juicers
Drink Blenders
Milkshake Blenders
Slush Machines
Water Boilers
Cookware
Gastronorm Containers
Ingredient Bins
Pastry & Baking
Utensils
Pizza Pans & Equipment
Food Storage
Food Transport & Delivery Bags
Folding Furniture
Garden and Outdoor Furniture
High Chairs
Chairs
Tables
33% OFF
Jarvis
Catering SpecialistJarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535
How can we help?
Choose an option below
Select an option to get started. We're here to help!
Product Questions
Specs, suitability, features & comparisons
Other Enquiries
Delivery, warranty, invoices & customer service
Victorinox
In Stock
Commercial Serrated Carving Knife | Fibrox Handle | 25.4cm Blade | Victorinox CC267
£47.65
/ exc vat
£57.18/ inc vat
- High-Carbon Stainless Steel Blade
- Serrated Edge
- 10-Inch Blade Length
- Ergonomic Fibrox Handle
Have a quick question about this product?
Ask instantly →
Product Overview
Meet the tool that will transform your Sunday roast service from a chore into a performance. The Victorinox Fibrox serrated carving knife 25.4cm is engineered for professionals who demand precision, comfort, and unwavering sharpness, cut after cut. This isn't just any knife; it's a Victorinox, carrying over a century of Swiss expertise in blade craft into the heart of your kitchen.
Designed for the fast-paced world of commercial catering, from bustling pub carveries to high-end event kitchens, this knife makes light work of everything from crackling-topped pork loins to large turkeys. Its serrated edge grips and slices through crusts without tearing the tender meat beneath, while the signature Fibrox handle ensures you have a safe, solid grip, even during the busiest shifts.
It's the perfect fusion of razor-sharp performance and ergonomic design, built to withstand the rigours of a professional environment. If you're tired of fighting with your roasts and want clean, consistent slices every single time, this is the dependable workhorse your kitchen has been waiting for.
Key Features and Benefits
- High-Carbon Stainless Steel Blade: Stays incredibly sharp for longer, reducing your sharpening time.
- Serrated Edge: Grips and slices through tough crusts without squashing meat.
- 10-Inch Blade Length: Perfect for tackling large joints of meat with one stroke.
- Ergonomic Fibrox Handle: Provides a comfortable, non-slip grip for maximum safety.
- Lightweight Construction: Reduces hand fatigue during long periods of carving.
- Ice-Tempered Steel: Hardens the blade for exceptional edge retention and durability.
- Dishwasher Safe: Makes for quick and easy cleanup, meeting hygiene standards.
- Swiss Made Quality: A reliable investment from a world-renowned blade manufacturer.
Technical Specifications
- Brand: Victorinox
- SKU: CC267
- Blade Length: 25.4cm / 10"
- Overall Length: 383mm
- Weight: 210g
- Blade Material: High-Carbon Stainless Steel
- Handle Material: Fibrox (Thermoplastic Elastomer)
- Dishwasher Safe: Yes
- Colour: Black
Expert Review and Insights
When it comes to carving, you need a knife that feels like an extension of your hand. This Victorinox model delivers just that. The balance is spot on, and the Fibrox handle provides confidence when your hands are slick. It’s a proper workhorse that glides through a roast, making it a top-tier choice for any serious chef or carvery.
Sophie Brooks – Chef Tools Expert View Profile →
- Pro: The serrated edge is brutally efficient on roasts with crusts.
- Con: Sharpening a serrated blade requires a specific tool, not a standard steel.
Case Study: Real Business, Real Results
The Plough & Harrow, a popular gastropub in York, needed to streamline its incredibly busy Sunday carvery service. Their old knives were struggling with crisp pork crackling and would often tear the meat, leading to waste and slower service.
"We switched to the Victorinox serrated carvers and the difference was immediate. The grip is fantastic and they just sail through the roasts. The team is more confident, and the slices are perfect every time, which looks so much better on the plate."
David Chen – Head Chef
By using a dedicated, professional serrated carving knife, The Plough & Harrow improved carving speed by an estimated 20% during peak service.
Installation and Maintenance Guide
First Use & Setup
- Wash the knife thoroughly with warm, soapy water before its first use.
- Dry it immediately with a soft cloth to prevent water spots.
- Familiarise yourself with the balance and feel of the knife.
- Always use it with a suitable chopping or carving board.
Keeping It Going
- While dishwasher safe, hand-washing is recommended to protect the blade's edge from harsh detergents and contact with other items.
- Use a tapered diamond sharpening rod to maintain the serrated edge when needed.
- Store it in a knife block, magnetic rack, or sheath to protect the blade.
- Never use the knife to pry or cut frozen food to avoid damaging the blade.
Frequently Asked Questions
Q: Is a serrated knife good for carving turkey?
A: Yes, it's excellent. The serrations gently grip the skin and meat, allowing you to slice through without tearing the delicate skin or shredding the breast meat, giving you beautiful, clean portions.
Q: How do you sharpen a Victorinox serrated knife?
A: Serrated knives require a special tool, typically a tapered or conical sharpening rod. You sharpen each scallop (or 'gullet') individually rather than running the whole blade along a stone or steel.
Q: What is a Fibrox handle made of?
A: Fibrox is Victorinox's proprietary name for a type of thermoplastic elastomer (TPE). It's a durable, hygienic material specifically designed to provide a comfortable and non-slip grip.
Q: Can I put this knife in a commercial dishwasher?
A: Yes, the Victorinox Fibrox series is rated as dishwasher safe. However, to maximise the life of the blade's sharp edge, hand washing is often recommended by chefs.
Q: What does 'ice-tempered' mean?
A: It's a cryogenic hardening process where the blade is cooled to sub-zero temperatures after being heated. This refines the molecular structure of the steel, making it harder and better at retaining its sharpness.
Q: Is this knife flexible or stiff?
A: As a carving knife, it has a stiff blade. This provides the stability needed to make straight, even cuts through large joints of meat without the blade bending.
Q: Is this a good knife for slicing bread?
A: While it would certainly work, it's primarily designed as a commercial carving knife. The serrations are optimised for meat, but it's versatile enough for crusty bread if needed.
Q: What's the main difference between this and a standard chef's knife?
A: This is longer, narrower, and has a serrated edge specifically for slicing cooked meats. A chef's knife is a wider, all-purpose tool for chopping, dicing, and mincing a wide variety of ingredients.
The Victorinox Promise: Swiss Precision in Every Slice
Choosing a Victorinox knife is about more than just buying a sharp blade; it's an investment in consistency and operational peace of mind. For over 130 years, Victorinox has been synonymous with the unwavering reliability of its Swiss Army Knives, and that same ethos of precision engineering is forged into every professional kitchen tool they produce. The Victorinox Fibrox serrated carving knife 25.4cm is a prime example. It’s not just designed to be sharp out of the box, but to stay sharp through countless services, reducing downtime for honing and sharpening. This long-term durability, combined with the hygienic and safe Fibrox handle, means fewer replacements and a safer environment for your staff. In a professional kitchen, consistency is currency, and this knife delivers it with every single cut, protecting your profits and your reputation.
Explore more from VictorinoxThe Fibrox Handle Advantage: A Safer Grip When It Matters
Ever wondered what makes a Fibrox handle so special? Think of it like the tread on a performance car tyre. Standard plastic handles can get incredibly slippery in a busy kitchen environment, especially with wet or greasy hands – a recipe for accidents. A Fibrox handle, however, is made from a unique thermoplastic material that offers a secure, slightly 'tacky' feel, providing outstanding grip in all conditions.
This means you can apply firm, confident pressure without your hand slipping, giving you greater control, precision, and most importantly, safety. It’s also non-porous and temperature-resistant, so it can be commercially sterilised and won't degrade, making it a far more hygienic and durable choice for professional use.
Who Should Buy This?
- Pubs & Carveries: For effortlessly slicing through Sunday roasts, ensuring clean portions and minimal waste during busy services.
- Event Caterers: A reliable and sharp knife for on-site carving stations at weddings and corporate functions.
- Hotel Kitchens: Perfect for the main kitchen or for buffet lines, providing consistent performance for various joints of meat.
- Butchers & Delis: Ideal for portioning large cooked meats and poultry for counter display and sale.
Find equipment tailored to your type of business:
Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types
Why Choose EasyEquipment?
-
Trusted for 50+ Years
We've been kitting out UK kitchens for half a century—we know our onions.
-
Speedy & Free Delivery
Get your gear fast with free UK mainland delivery, often as soon as the next day.
-
Price Match Promise
Find it for less elsewhere? We'll match the price, no quibbles or fuss.
-
Real UK Support
Got a question? Our friendly, UK-based team is on the phone, ready to help you out.
Ready to Order?
Add the dependable Victorinox CC267 Serrated Carving Knife to your basket today and make every service a smooth one.