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Infrico
Out of Stock
Commercial Upright Fridge & Freezer, Double Hinged Door, Stainless Steel, LED, Automatic Defrost | Upright Double Hinged Door Fridge/Freezer
£3,901.99
/ exc vat
£4,682.39/ inc vat
Out of Stock, but not for long
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- High-Grade AISI 304 Stainless Steel
- Fan-Assisted Cooling
- Automatic Defrost
- Internal LED Illumination
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Product Overview
Stepping up your kitchen's storage game is a breeze with the Infrico AGN602MIX. This isn't just any old fridge freezer; it's a proper workhorse designed for the hustle and bustle of a professional kitchen. By combining a spacious fridge and a powerful freezer into one sleek, stainless steel unit, it saves you precious floor space without compromising on performance. It’s the perfect solution for keeping your fresh ingredients perfectly chilled and your frozen goods solidly frozen, all in one convenient place.
Built for businesses that demand reliability, this double door commercial fridge freezer is ideal for bustling restaurants, hotel kitchens, school canteens, and large cafés. The high-grade AISI 304 stainless steel construction means it's tough enough to handle daily knocks and scrapes, while the rounded internal corners make cleaning a doddle. With fan-assisted cooling and automatic defrost, you can trust it to maintain consistent temperatures, keeping your stock safe and in prime condition, day in and day out.
Ultimately, the Infrico AGN602MIX offers the best of both worlds: robust build quality, smart features like LED lighting and digital controls, and the space-saving convenience of a dual-purpose unit. If you’re looking to streamline your kitchen workflow and invest in a piece of kit that won’t let you down when the pressure's on, this upright commercial fridge freezer is the smart choice.
Key Features and Benefits
- High-Grade AISI 304 Stainless Steel: Built to last and incredibly easy to keep hygienic.
- Fan-Assisted Cooling: Ensures even temperatures top to bottom, with no warm spots.
- Automatic Defrost: Saves you time and effort on manual maintenance tasks.
- Internal LED Illumination: Find ingredients quickly without rummaging around in the dark.
- Dual Temperature Zones: One machine for all your chilling and freezing needs.
- Digital Temperature Display: Provides precise control and at-a-glance temperature monitoring.
- Rounded Internal Corners: Makes deep cleaning simple, quick, and much more effective.
- Replaceable Door Gasket: Easy to swap out, maintaining a perfect seal and efficiency.
Technical Specifications
- Brand: Infrico
- SKU: AGN602MIX
- Dimensions: 2100 H x 974 W x 695 D mm
- Weight: 204 kg
- Capacity: 325 ltr (Fridge) + 325 ltr (Freezer)
- Temperature Range: -2°C to +6°C (Fridge); -18°C to -22°C (Freezer)
- Power: 852W, 13 amp supply
- Number of Doors: 2 Hinged
- Refrigerant: R290
- Defrost Type: Automatic
- Finish: Stainless Steel
- Climate Class: 4
Expert Review and Insights
The Infrico AGN602MIX is a seriously clever bit of kit. It tackles the classic kitchen problem of limited space by merging two essential appliances without cutting corners on either. The build quality is immediately apparent—it feels solid and dependable. For any medium-to-large operation, this unit is a pragmatic investment that streamlines storage and just plain works.
Liam Sinclair – Refrigeration Expert View Profile →
- Pros: The dual-function design is a massive space-saver in tight kitchens.
- Cons: At over 200kg, it requires careful planning for installation.
Case Study: Real Business, Real Results
The Corner House Bistro in Cardiff was struggling with a cramped kitchen, using separate, ageing fridge and freezer units that were inefficient and took up too much room. They upgraded to the Infrico AGN602MIX to consolidate their cold storage into a single, modern footprint.
"The Infrico unit has been brilliant. We've reclaimed so much floor space, and the reliability is fantastic. Our chefs can find what they need instantly, and our energy consumption has noticeably dropped. It’s made our whole service smoother."
Robert Davies – Head Chef
By switching, the bistro reduced its cold storage footprint by 30% and improved kitchen workflow, leading to faster prep times during peak hours.
Installation and Maintenance Guide
Setting It Up
- Ensure the unit is positioned on a flat, level surface to allow the doors to seal correctly.
- Leave at least 10cm of clearance around the top and back for proper air circulation to prevent overheating.
- Before plugging in, let the unit stand for at least 4 hours to allow the refrigerant gasses to settle.
- Once on, allow it to reach its target temperature before loading it with produce.
Keeping It Going
- Wipe down interior surfaces weekly with a food-safe cleaner and a soft cloth.
- Regularly check door seals for any splits or damage to ensure they are airtight.
- Gently brush or vacuum the condenser coils every few months to remove dust build-up and maintain efficiency.
- Ensure the automatic defrost drain is clear and free from any blockages.
Frequently Asked Questions
Q: What kind of power supply does this unit need?
A: It runs on a standard 13 amp supply, so you can just plug it into a regular commercial socket.
Q: Are the shelves adjustable?
A: Yes, the unit comes with 3 adjustable shelves per door, allowing you to customise the interior layout to suit your needs.
Q: How do I clean the stainless steel exterior?
A: Simply use a soft cloth and a dedicated stainless steel cleaner, always wiping in the direction of the grain to avoid scratches.
Q: What is the refrigerant used in this model?
A: This unit uses R290 refrigerant, which is an environmentally friendly and energy-efficient hydrocarbon.
Q: Can the fridge and freezer temperatures be set independently?
A: Yes, each section has its own electronically controlled thermostat, so you can set the perfect temperature for both chilling and freezing.
Q: Is this upright commercial fridge freezer suitable for a very hot kitchen?
A: It has a Climate Class 4 rating, meaning it's designed to operate effectively in ambient temperatures of up to 30°C and 55% relative humidity.
Q: Does the door gasket need special care?
A: Just wipe it down regularly with a damp cloth. The gasket is also fully replaceable if it ever gets damaged, ensuring a tight seal is maintained.
Q: What does fan-assisted cooling actually do?
A: It circulates the cold air inside the cabinet, ensuring a consistent temperature on every shelf and eliminating any potential warm spots.
The Infrico Promise: Reliability Engineered for Demanding Kitchens
Choosing an Infrico unit is about more than just matching specifications; it's an investment in operational peace of mind. With decades of experience in commercial refrigeration, Infrico has built a reputation for creating equipment that stands up to the relentless pace of professional kitchens. This double door commercial fridge freezer isn't just assembled; it's engineered for longevity. The use of high-grade AISI 304 steel throughout, not just on the exterior, means it resists the corrosion and wear that other units succumb to over time. This focus on durability translates directly into long-term value for your business: fewer emergency call-outs, less risk of costly food spoilage, and a consistent, reliable performance you can build your service around. By incorporating energy-efficient components like R290 refrigerant and effective fan-assisted cooling, Infrico ensures your investment also pays dividends by keeping running costs down, day after day.
Explore more from InfricoWhy Fan-Assisted Cooling is a Must-Have
Ever opened a fridge and found that items at the back are almost frozen while things in the door are lukewarm? That's what happens with standard cooling. Fan-assisted (or 'ventilated') cooling solves this problem entirely. Think of it like a central heating system for the cold; a small fan gently circulates the chilled air throughout the entire cabinet. This constant movement ensures every single corner, from the top shelf to the bottom drawer, stays at the exact same, consistent temperature. This means better food safety, longer-lasting freshness for your ingredients, and peace of mind that everything is being stored perfectly.
Who Should Buy This?
- Restaurant Kitchens: An ideal central storage hub, keeping both fresh produce and frozen meats perfectly preserved and accessible.
- School & University Canteens: Easily handles bulk storage requirements for daily service, with a durable build for high-traffic environments.
- Hotel & B&B Kitchens: The combined unit streamlines breakfast and dinner prep by keeping everything organised in one place.
- Farm Shops & Delis: Perfect for storing fresh dairy, meats, and pre-prepared frozen goods for sale or kitchen use.
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