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Jarvis
Catering SpecialistJarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535
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SKU: KA675
£23.10
/ exc vat
£27.72/ inc vat
- Just Add Milk & Ice
- Real Belgian Chocolate & Coffee
- Vegetarian Society Approved
- No Artificial Colours or Flavours
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Product Overview
Wondering how to create those unbelievably delicious iced coffees that keep your customers coming back? Meet the secret weapon for countless UK cafés. This is more than just a powder; it's a meticulously blended mix of rich Belgian chocolate and invigorating coffee, designed to create a perfect, creamy mocha frappe in seconds. Simply add milk and ice, blend, and you're ready to serve a premium-tasting treat that's consistent every single time.
This commercial mocha frappe powder is an absolute must-have for bustling coffee shops, trendy dessert parlours, mobile caterers, and even restaurants looking to add a profitable, crowd-pleasing drink to their menu. It takes all the guesswork out of creating complex iced drinks, freeing up your staff to serve customers faster during those crucial peak hours. Its high-yield 1kg pouch makes it as economical as it is delicious, ensuring a brilliant return on investment.
Crafted without any artificial colours, flavours, or preservatives and fully approved by the Vegetarian Society, this mix allows you to cater to a wider audience with confidence. So, if you're ready to elevate your cold drink menu with minimal fuss and maximum flavour, the Sweetbird mocha frappe powder 1kg pouch is your ticket to effortless, repeatable, and utterly irresistible results.
Key Features and Benefits
- Just Add Milk & Ice: Create delicious, creamy frappes in just seconds.
- Real Belgian Chocolate & Coffee: Delivers an authentic, rich flavour your customers will adore.
- Vegetarian Society Approved: Caters to a wider range of customer dietary needs.
- No Artificial Colours or Flavours: Offer a clean, natural-tasting drink with complete confidence.
- Completely Preservative-Free: A more wholesome choice for your menu and your customers.
- Versatile Frappe Base: Easily customised with syrups, toppings, or different milks.
- Consistent Results Every Time: Guarantees perfect quality, no matter who's making the drink.
- Large 1kg Pouch: Offers fantastic value and fewer re-orders for busy venues.
Technical Specifications
- Brand: Sweetbird
- SKU: KA675
- Product Type: Frappé Powder
- Flavour: Mocha (Belgian Chocolate & Coffee)
- Pack Size: 1kg
- Dietary Information: Vegetarian Society Approved, No Artificial Colours or Flavours, Preservative-Free
- Allergens: Contains Milk. Suitable for use with dairy-free alternatives.
- Packaging: Resealable Pouch
Expert Review and Insights
Sweetbird has really nailed the balance here. The mocha isn't cloyingly sweet; you get that proper dark chocolate note cutting through the coffee. For a café, consistency is king, and this powder delivers it in spades. It blends smoothly, avoiding that chalky texture you get with lesser brands. It's a solid, reliable workhorse for any coffee bar's summer menu.
Charlotte Powell – Barista & Coffee Equipment Expert View Profile →
- Pro: Rich, authentic flavour from Belgian chocolate and real coffee.
- Con: Requires a blender for the best, smoothest frappe texture.
Case Study: Real Business, Real Results
The Dapper Bean, a bustling independent coffee shop in York, needed a faster way to serve high-quality iced drinks without compromising on flavour during the busy tourist season.
"We were making our mocha syrup from scratch, and it was a real bottleneck. The Sweetbird mix gives us the same premium taste but cuts our prep time for each frappe by over a minute. The consistency is spot on every single time."
David Chen – Owner, The Dapper Bean
The switch allowed them to serve 30% more frappes during peak hours and significantly improved customer satisfaction with drink speed and consistency.
Installation and Maintenance Guide
Getting Started
- For best results, use a commercial blender to achieve the smoothest, most consistent texture.
- The standard recipe is one scoop of powder, a cup of milk, and a cup of ice, but feel free to experiment!
- Try adding a shot of espresso for an extra kick or a splash of caramel syrup for a new flavour twist.
- Garnish with whipped cream and chocolate sprinkles for a truly decadent finish.
Storage & Freshness
- Always reseal the pouch tightly after each use to protect the powder from air and moisture.
- Store in a cool, dry place away from direct sunlight, heat sources, and strong odours.
- Keep a dedicated, clean, and dry scoop for the powder to avoid any cross-contamination.
Frequently Asked Questions
Q: Is this product suitable for vegetarians?
A: Yes, it is proudly approved by the Vegetarian Society, making it suitable for a wide range of customers.
Q: Do I need a special blender to make this?
A: A commercial blender is recommended for the smoothest, creamiest result, but a powerful domestic blender will also work well.
Q: Can I make this with dairy-free milk?
A: Absolutely! It works brilliantly with oat, soya, or almond milk. Just be aware the final taste and texture may vary slightly, so it's worth a quick test.
Q: Does this frappe mix contain caffeine?
A: Yes, the formula contains a blend of real coffee powder, so it has a natural caffeine content perfect for a pick-me-up.
Q: How many servings can I get from one 1kg bag?
A: This depends on your scoop size and drink portions, but you can typically expect to make around 40 standard-sized (12oz) drinks per bag.
Q: What is the shelf life once opened?
A: When stored correctly in a cool, dry place and resealed tightly, the powder remains fresh for several months. Always check the best-before date on the pack.
Q: Can I serve this hot?
A: While designed for cold frappes, you can certainly mix the powder with steamed milk to create a delicious, instant hot mocha.
Q: Are there any artificial colours or preservatives in the Sweetbird mocha drink mix?
A: No, the mix is completely free from artificial colours, flavours, and preservatives, offering a clean and natural taste.
The Sweetbird Difference: Consistency in Every Scoop
Choosing Sweetbird isn't just about buying a drink mix; it's an investment in your business's reputation for quality and efficiency. For years, Sweetbird has been the trusted partner for baristas who refuse to compromise on flavour but demand simplicity in their workflow. This commercial mocha frappe powder perfectly embodies their philosophy: use real, high-quality ingredients to create products that are not only delicious but incredibly consistent. This built-in reliability means less staff training, zero wastage from split or poorly mixed drinks, and a perfect frappe every single time, whether it's your head barista or a new Saturday starter making it. This operational advantage frees you to focus on customer service and creativity, knowing the foundational quality of your drinks is already guaranteed.
Why a Balanced Powder Mix Beats Syrup Every Time
Ever wonder why some frappes are watery and others are perfectly creamy? It's all about the base. A professionally formulated Sweetbird mocha frappe mix like this contains emulsifiers and stabilisers – think of them as tiny, clever helpers that ensure the ice, milk, and flavour bind together perfectly when blended. Unlike a simple syrup, which can make drinks icy and separate quickly, this powder creates a smooth, velvety texture that holds its structure. This gives your customers a brilliant drink from the first sip to the last, preventing that disappointing separation at the bottom of the cup.
Who Should Buy This?
- Cafés & Coffee Shops: For crafting signature iced mochas and frappes with incredible speed during the morning rush.
- Dessert Parlours & Gelaterias: An ideal base for creating decadent milkshakes or as a premium topping for sundaes.
- Mobile Caterers & Event Stalls: A simple, high-margin drink solution that requires minimal equipment and preparation time.
- Restaurants & Bistros: The perfect after-dinner treat or a profitable, easy-to-make addition to your summer drinks menu.
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