Bottle Coolers & Beer Fridges
Ice Cream Displays
Ice Cream Machines
Chest Freezers
Commercial Freezers
Commercial Fridges
Ice Cube Makers and Flakers
Wine Coolers
Bain Maries
Commercial Microwaves
Commercial Sinks
Commercial Ovens
Fryers and Chip Scuttles
Glass and Dishwashers
Pie Warmers & Hot Food Displays
Pizza Ovens
Water Boilers
Bar Supplies
Bowls & Display Baskets
Cash Registers
Chafing Dish Sets & Fuel
Menus & Boards
Table Numbers & Stands
Salt, Pepper & Spice Mills
Crockery
Cutlery
Glassware
Wine Glasses
Bins
Cleaning Chemicals
GreasePak
Janitorial Equipment
Laundry Equipment
Coffee Machines
Juice Dispensers
Juicers
Drink Blenders
Milkshake Blenders
Slush Machines
Water Boilers
Cookware
Gastronorm Containers
Ingredient Bins
Pastry & Baking
Utensils
Pizza Pans & Equipment
Food Storage
Food Transport & Delivery Bags
Folding Furniture
Garden and Outdoor Furniture
High Chairs
Chairs
Tables
33% OFF
Jarvis
Catering SpecialistJarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535
How can we help?
Choose an option below
Select an option to get started. We're here to help!
Product Questions
Specs, suitability, features & comparisons
Other Enquiries
Delivery, warranty, invoices & customer service
Blizzard
In Stock
2 Door Low Height Snack Counter | Commercial Refrigerated Counter | 650mm Height 214L Capacity | Blizzard SNC2
£1,121.99
/ exc vat
£1,346.39/ inc vat
- Stainless Steel Build
- 650mm Low Height
- Self-Closing Doors
- Ducted Air System
Have a quick question about this product?
Ask instantly →
Product Overview
When every inch of kitchen space counts, finding equipment that fits without compromising on performance is key. This is where the Blizzard SNC2 comes in. It’s a smartly designed, robust 2 door low height refrigerated counter, built specifically to slide under standard worktops, giving you chilled storage right where you need it without taking up extra floor space. It’s the perfect solution for busy kitchens that need to maximise their prep area.
Crafted for professional environments like bustling cafés, compact restaurant kitchens, and lively pubs, this unit is all about efficiency. The durable stainless steel construction can handle the knocks and spills of daily service, while the 214-litre capacity provides ample room for your most-used ingredients. With adjustable shelving and a digital temperature controller, you get the flexibility and precision needed to keep your produce perfectly fresh and ready for action.
Ultimately, the Blizzard SNC2 is more than just a fridge; it’s a clever piece of kitchen design. It solves the common problem of limited space by combining a sturdy work surface with accessible, reliable refrigeration. If you’re looking to streamline your workflow and make your kitchen a more organised, efficient place, this commercial snack counter fridge is a brilliant addition to your team.
Key Features and Benefits
- Stainless Steel Build: Keeps it looking smart and makes it dead easy to clean.
- 650mm Low Height: Slides neatly under most worktops for a seamless kitchen layout.
- Self-Closing Doors: Saves energy and protects stock by never staying open by accident.
- Ducted Air System: Pushes cool air everywhere, so there are no warm spots.
- Adjustable GN1/1 Shelving: Customise your storage space for tubs, pans, and containers.
- Digital Temperature Controller: Set the exact temperature you need for perfect food safety.
- R290 Refrigerant: A more environmentally friendly choice that's efficient to run.
- 214L Capacity: Plenty of chilled space for your essential, fast-moving stock.
Technical Specifications
- Brand: Blizzard
- SKU: SNC2
- Dimensions: 650 x 1360 x 700 mm (H x W x D)
- Capacity: 214 Litres
- Temperature Range: +2°C to +8°C
- Power: 215W, 13 amp supply
- Refrigerant: R290
- Material: Stainless Steel
- Weight: 104 kg
- Number of Doors: 2
- Climate Class: 4
Expert Review and Insights
The Blizzard SNC2 is one of those brilliantly simple bits of kit that just works. It’s not trying to be flashy; it’s a proper workhorse designed to solve a real problem: lack of space. The build quality is solid, and its low profile means it can be tucked away neatly, turning dead space into a productive prep and storage station. It’s a dependable choice for any small to medium-sized operation.
Liam Sinclair – Refrigeration Expert View Profile →
- Space Saver: Its 650mm height is genuinely brilliant for fitting into tight undercounter spots.
- A Bit Static: It comes with fixed feet, not castors, so position it carefully upon installation.
Case Study: Real Business, Real Results
The team at 'Poppy's Pantry', a popular sandwich shop in Norwich, were struggling with a cramped prep area. They needed more refrigerated storage but couldn't afford to lose any of their limited counter space for their sandwich artists.
"We replaced an old ambient storage unit with the Blizzard SNC2 and it slotted in perfectly under our main prep counter. The workflow is so much smoother now; everything is chilled and right where we need it. No more dashing to the back fridge for a tub of coleslaw during the lunch rush!"
Robert Green – Owner, Poppy's Pantry
The change streamlined their sandwich prep line, cutting average customer service times by around 20% during peak hours.
Installation and Maintenance Guide
Setting It Up
- Once in position, let the unit stand for at least 4 hours before plugging it in. This allows the refrigerant gases to settle.
- Make sure you leave a gap of at least 10cm around the sides and back for proper ventilation to prevent overheating.
- Use a spirit level to ensure the counter is perfectly flat. This helps the doors seal correctly and the motor run efficiently.
- Plug directly into a dedicated 13 amp socket. It's best to avoid using extension leads with commercial refrigeration.
Keeping It Going
- Wipe down the interior surfaces and door seals weekly using a food-safe cleaner and a damp cloth.
- Every month, check the condenser coils (usually at the back or side) and gently brush away any dust or debris build-up.
- Avoid blocking the internal fans with boxes or containers to ensure cool air can circulate freely throughout the unit.
- Regularly check the digital display to ensure the temperature is holding correctly within your desired range.
Frequently Asked Questions
Q: What does GN1/1 compatible mean?
A: It means the internal shelves are sized to perfectly hold standard Gastronorm 1/1 containers (530x325mm), which are the industry-standard pans used in most professional kitchens.
Q: Can I place other kitchen equipment on top of this counter?
A: Absolutely. The stainless steel top is designed as a durable worksurface, perfect for light prep work or for placing smaller appliances like blenders or microwaves on top.
Q: What is 'Climate Class 4'?
A: This is a rating that tells you the ambient conditions the fridge can operate in efficiently. Class 4 means it's designed for professional kitchens with temperatures up to 30°C and 55% humidity.
Q: Are the door gaskets replaceable?
A: Yes, the door seals (gaskets) are designed to be easily replaced. This is a crucial feature for long-term hygiene and efficiency, as worn seals can leak cold air.
Q: How do the self-closing doors work?
A: They are fitted with a spring or weighted hinge mechanism that automatically pulls the door shut from a certain angle, preventing it from being left ajar by mistake.
Q: Is this unit difficult to install?
A: Not at all. It's a 'plug-and-play' appliance. Simply position it, let the refrigerant settle for a few hours as recommended, and plug it into a standard 13 amp wall socket.
Q: How often should I clean the condenser?
A: For a busy kitchen, it's good practice to check and clean the condenser coils of dust and grease every 1-2 months to ensure the unit runs efficiently and to prevent breakdowns.
Q: Can I adjust the height of the shelves?
A: Yes, the internal shelving is adjustable, allowing you to configure the space to best suit the size of the products and containers you need to store.
Blizzard: The Workhorse of the Modern Kitchen
In the world of commercial catering, some brands are known for cutting-edge tech, others for niche specialities. Blizzard has built its reputation on something far more fundamental: rock-solid reliability. Their equipment is designed with the understanding that a professional kitchen needs tools that simply work, day in and day out, without fuss. The Blizzard SNC2 refrigerated counter is a perfect example of this philosophy. There are no unnecessary bells and whistles, just a robust stainless steel construction, a dependable cooling system, and components chosen for longevity. This focus on durability translates directly into long-term value for your business. It means fewer emergency call-outs, less food spoilage due to equipment failure, and a lower total cost of ownership over the unit's lifespan. Choosing Blizzard is an investment in consistency and peace of mind, allowing you and your team to focus on creating fantastic food, not on worrying about your refrigeration.
Explore more from BlizzardHow a Ducted System Keeps Your Ingredients Fresher
Ever had a fridge where the stuff at the back is practically frozen but the items by the door feel a bit warm? That's often due to basic 'static' cooling. The Blizzard SNC2 uses a 'ducted air distribution system', which is a much smarter way to keep things cool. Think of it like central heating for your fridge, but in reverse. Instead of just one cooling element at the back, it uses a fan and a series of small channels (ducts) to actively blow chilled air to every corner of the cabinet. This means the temperature is wonderfully consistent from top to bottom and front to back, keeping every single ingredient at the perfect, food-safe temperature.
Who Should Buy This?
-
Cosy Cafés & Coffee Shops
Perfect for storing milk, sandwiches, and cake ingredients right under the service counter for quick access.
-
Bustling Bistros & Small Restaurants
Ideal for prep stations, keeping fresh produce and sauces chilled and within immediate arm's reach of the chefs.
-
Mobile Catering Vans & Food Trucks
The low height and robust stainless steel build make it a superb choice for compact, on-the-go kitchens.
-
Pubs & Bars with Kitchens
Great for extra refrigeration for bar snacks, garnishes, and backup ingredients during the busiest services.
Find equipment tailored to your type of business:
Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types
Why Choose EasyEquipment?
-
Trusted for 50+ Years
We've been kitting out UK kitchens for half a century—we know our onions.
-
Speedy & Free Delivery
Get your gear fast with free UK mainland delivery, often as soon as the next day.
-
Price Match Promise
Find it for less elsewhere? We'll match the price, no quibbles or fuss.
-
Real UK Support
Got a question? Our friendly, UK-based team is on the phone, ready to help you out.
Ready to Order?
Streamline your kitchen and maximise your space. Order your Blizzard SNC2 refrigerated counter now for fast, reliable UK delivery.