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Schwartz In Stock

Commercial Piri Piri Seasoning | Spice Blend | 320g Catering Pack | Schwartz KA172

SKU: KA172
£16.29 / exc vat
£19.55/ inc vat
  • Expertly Blended
  • Catering Size Pack
  • Ready to Use
  • Highly Versatile

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Product Overview

Thinking of adding a bit of fiery, zesty flavour to your menu? This is your secret weapon. The Schwartz Piri Piri Seasoning 320g is a expertly blended mix of chilli, lemon, and  spices, giving you that authentic Portuguese-style kick without any of the faff. It's the real deal for getting that perfect flame-grilled taste every single time.

Crafted specifically for the demands of a professional kitchen, this catering size pack is a must-have for takeaways, chicken shops, pubs, and  restaurants. Whether you're making a wet marinade for your signature chicken, a dry rub for ribs, or just want to spice up some fries, this blend delivers consistent, delicious results that will have your customers coming back for more.

Forget spending ages trying to balance your own spices. With over 50 years of experience, we know that consistency is king. This commercial Piri Piri seasoning from Schwartz guarantees the same top-quality flavour in every pinch, saving you precious time and  effort. It's the smart, simple way to turn up the heat and  the flavour in your kitchen.

Key Features and  Benefits

  • Expertly Blended: Guarantees an authentic, balanced Piri Piri flavour every time.
  • Catering Size Pack: The 320g tub offers great value for busy kitchens.
  • Ready to Use: Saves valuable prep time, no need to mix spices.
  • Highly Versatile: Perfect as a dry rub, marinade, or finishing dust.
  • Trusted Brand: Schwartz is a name chefs rely on for consistency.
  • Ambient Storage: Easily stores in your pantry without needing refrigeration.
  • Authentic Ingredients: Delivers that classic fiery and  zesty Piri Piri taste.
  • Consistent Results: Ensures your dishes taste the same, shift after shift.

Technical Specifications

  • Brand: Schwartz
  • SKU: KA172
  • Net Weight: 320g
  • Pack Type: Catering Tub
  • Shipping Weight: 0.39kg
  • Storage: Store in a cool, dry place away from direct sunlight
  • Dietary: Suitable for Vegetarians

Expert Review and  Insights

The Schwartz Piri Piri blend is a real workhorse in a commercial setting. It nails the classic profile?that upfront chilli warmth followed by citrus and  garlic notes. It's a massive time-saver that doesn't compromise on creating a genuinely tasty, authentic end product. For any kitchen wanting to serve Piri Piri, this is a solid, reliable foundation.

Sophie Brooks ? Chef Tools View Profile →

  • Pro: Exceptionally consistent flavour profile, perfect for brand standardisation across multiple sites.
  • Con: The heat is a crowd-pleasing medium; you may need to add fresh chilli for true heat-seekers.

Case Study: Real Business, Real Results

The Flaming Rooster, a popular takeaway in Leeds, was struggling to keep their Piri Piri chicken marinade consistent across different chefs and  shifts. They switched to the pre-blended Schwartz Piri Piri seasoning to standardise their core product.

"Our customers noticed the difference straight away. The flavour is spot on every time, and  it's knocked a good 15 minutes off our prep for each batch. It just makes everything simpler and  more reliable."

Michael Davies ? Owner

The change resulted in a 95% consistency rating in internal taste tests and  a noticeable uptick in positive online reviews mentioning their chicken's flavour.

Installation and  Maintenance Guide

Getting the Best From It

  • For a classic dry rub, pat your meat dry and  rub the seasoning in generously about 20 minutes before cooking.
  • To make a wet marinade, mix the seasoning with a splash of oil (like rapeseed) and  lemon juice to form a paste.
  • Start with about 30-40g of seasoning per 1kg of chicken and  adjust to your taste.
  • Sprinkle it over chips or wedges fresh from the fryer for an instant flavour boost.

Keeping It Fresh

  • Always snap the lid shut tightly after use to lock in the flavour and  aroma.
  • Store the tub in a cool, dry place, away from the steam and  heat of your cookline.
  • Avoid using a wet spoon to scoop out the seasoning, as moisture can cause it to clump.
  • For best results, use before the 'Best Before' date printed on the pack.

Buying Guide: Choosing the Right Seasoning

Not sure which spice blend is right for your kitchen? Here are a few things to keep in mind to make the perfect choice.

Consider Your Heat Level

Is your audience looking for a mild kick or a fiery challenge? A commercial Piri Piri seasoning like this one aims for a popular medium heat that satisfies most people.

Match Pack Size to Usage

Buying in bulk is cost-effective, but spices lose their potency over time. A 320g tub is ideal for regular use in a small to medium-sized business, ensuring it's always fresh.

Check for Versatility

The best seasonings aren't one-trick ponies. Look for a blend that works as a rub, a marinade ingredient, and  a finishing dust to get the most value.

Trust in the Brand

A reputable brand like Schwartz means you're getting a product that has been rigorously tested for quality, safety, and, most importantly, consistent flavour.

Look at the Ingredients

Always check the label for a clear ingredient list and  allergen information to ensure it meets the dietary needs of your customers.

Frequently Asked Questions

Q: Is this seasoning very spicy?

A: It's designed to have a medium, crowd-pleasing heat with a zesty, savoury flavour. It delivers a noticeable kick without being overwhelmingly hot for most palates.

Q: Is the Schwartz Piri Piri seasoning gluten-free?

A: While the recipe does not contain gluten ingredients, it's always best to check the packaging label for the most current allergen information as manufacturing processes can change.

Q: Is it suitable for vegetarians and  vegans?

A: Yes, this spice blend is suitable for both vegetarians and  vegans.

Q: What's the best way to make a marinade with it?

A: For a simple, effective marinade, mix the seasoning with a neutral oil (like sunflower or rapeseed) and  a little lemon juice to create a paste. Coat your chicken or vegetables and  leave for at least 30 minutes.

Q: How much seasoning should I use for 1kg of chicken?

A: We recommend starting with 30-40g (about 2-3 tablespoons) per kilogram of chicken. You can adjust this amount up or down depending on how intense you want the flavour to be.

Q: Can I use this on foods other than chicken?

A: Absolutely! It's fantastic on prawns, halloumi, pork ribs, corn on the cob, and  sprinkled over chips or roasted vegetables.

Q: How should I store the tub to keep it fresh?

A: Keep the lid tightly closed and  store it in a cool, dry cupboard, away from direct sunlight and  sources of steam or heat.

Q: Does this product contain MSG?

A: No, this Schwartz Piri Piri seasoning does not contain added MSG.

What Customers Are Saying

"This is the only Piri Piri rub we use in our shop. It's got a great flavour and  our customers love it. The big tub is excellent value."

Firehouse Grill ? Manchester

"A brilliant base seasoning. We use it on chicken wings and  sweet potato fries. Sometimes add a bit of fresh lime to make it pop, but it's fantastic on its own."

The Crafty Pint ? Bristol

"A store cupboard essential for our catering business. Reliable, delicious and  saves us so much hassle. Can't fault it."

Top Nosh Catering ? London

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The Schwartz Guarantee: Flavour You Can Bank On

In a commercial kitchen, the real cost of an ingredient goes far beyond its price tag. It's about reliability, speed, and  the trust your customers place in you. That's where the Schwartz advantage comes in. With over a century of expertise in sourcing and  blending herbs and  spices, Schwartz provides more than just flavour; they provide operational peace of mind. Using a professional blend like this commercial Piri Piri seasoning eliminates the risk of inconsistent batches, which means less food waste and  happier customers. It allows you to train staff faster and  empowers your chefs to focus on presentation and  service, knowing the flavour foundation is already perfect. This isn't just a tub of spice; it's an investment in your restaurant's reputation for quality and  consistency, one delicious, fiery dish at a time.

Explore more from Schwartz

The Secret to Consistency: Why a Professional Blend Matters

Ever wondered why getting that same perfect flavour every time is so tricky when mixing your own spices? It comes down to microscopic inconsistencies in ingredients?one batch of chillies is hotter than the next, a heavy hand with the salt, and  suddenly your signature dish tastes different. A professional spice blend like this one from Schwartz eliminates that gamble entirely.

Think of it like a recipe executed by a robot with laser-precision. Every particle of chilli, paprika, lemon, and  garlic is measured and  mixed to an exact, unchanging ratio. This means the first serving of Piri Piri chicken you make from a new tub will taste identical to the last. For a business, this isn't just about flavour; it's about reliability and  building the customer trust that keeps them coming back for the taste they know and  love.

Who Should Buy This?

  • Chicken Shops & Takeaways

    The perfect, no-fuss base for your signature Piri Piri chicken, ensuring speedy service and  happy regulars.

  • Restaurants & Gastropubs

    An easy way to add a trendy, spicy kick to everything from prawns and  halloumi to loaded fries and  dips.

  • Mobile Caterers & Food Stalls

    A reliable, space-saving catering size Piri Piri seasoning for serving up consistent flavour at festivals and  events.

  • Butchers & Farm Shops

    Ideal for creating value-added products like pre-marinated chicken portions, kebabs, and  butterfly chicken.

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