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Schneider
Out of Stock
Commercial Silicone Donut Mould | Six Ring Doughnut Tray | 75x25mm | Schneider FU712
£20.48
/ exc vat
£24.58/ inc vat
Out of Stock, but not for long
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- Six-Ring Capacity
- High-Grade Silicone
- Non-Stick Surface
- Wide Temperature Range
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Product Overview
Introducing a smarter way to craft perfect doughnuts in your professional kitchen. The Schneider FU712 is a commercial-grade, flexible silicone mould designed to produce six flawlessly uniform 75mm ring doughnuts, batch after batch. Forget the hassle of sticky dough and uneven shapes; this tray is engineered for consistency and ease.
Built for the bustling environment of modern bakeries, cafés, and dessert parlours, this mould is your secret weapon for quality control. Its high-grade, non-stick silicone means your freshly baked creations pop out effortlessly, with no need for pre-greasing. This not only saves time and ingredients but also ensures a clean, professional finish that will delight your customers.
With an impressive temperature range from a frosty -60°C to a piping hot +230°C, this versatile silicone six ring donut mould takes you from freezer to oven to microwave without a hitch. It’s a durable, reliable piece of kit designed to streamline your workflow, reduce waste, and help you serve up perfection every single day.
Key Features and Benefits
- Six-Ring Capacity: Bake half a dozen perfectly uniform doughnuts at once.
- High-Grade Silicone: Ensures complete food safety and long-lasting professional use.
- Non-Stick Surface: Your doughnuts pop out perfectly with no tearing or mess.
- Wide Temperature Range: Go from deep freezer to hot oven (-60°C to +230°C).
- No Greasing Needed: Saves you precious time, money on oils, and elbow grease.
- Oven & Microwave Safe: Gives you total flexibility for baking and gentle reheating.
- Freezer Safe Design: Lets you prep batches in advance and freeze for later.
- Dishwasher Safe: Makes your end-of-day clean-up quick, simple, and hygienic.
Technical Specifications
- Brand: Schneider
- SKU: FU712
- Material: High-Grade Silicone
- Capacity: 6 x 75mm Ring Doughnuts
- External Dimensions: 30(H) x 300(W) mm
- Temperature Range: -60°C to +230°C
- Weight: 0.16kg
- Colour: Red
- Features: Non-Stick, Freezer Safe, Oven Safe, Microwave Safe
Expert Review and Insights
In a busy kitchen, it's the small tools that often make the biggest impact. The Schneider mould isn't just a tray; it's a guarantee of consistency. The quality of the silicone is immediately apparent—it’s sturdy yet flexible, and the non-stick performance is genuinely top-tier. It removes a major headache from producing baked goods at scale.
Sophie Brooks – Chef Tools View Profile →
- Pro: The non-stick quality is exceptional; doughnuts release cleanly without any residue.
- Con: Its flexibility means you must use a rigid baking sheet underneath for support.
Case Study: Real Business, Real Results
The Copper Kettle, a bustling café in the heart of York, wanted to upgrade their baking process. They were struggling with inconsistent doughnut sizes and significant prep time, which created a bottleneck during their morning rush.
"We were hand-cutting everything and the results were all over the place. The Schneider moulds gave us perfect, repeatable results from the first go. Our customers noticed the professional finish straight away."
Robert Finch – Owner
The café successfully reduced its doughnut preparation time by over 30% and was able to introduce two new speciality flavours within a week of purchase.
Installation and Maintenance Guide
Setting It Up
- Give the mould a quick wash with warm, soapy water before its first use.
- Always place the flexible mould on a solid, flat baking tray before filling and moving it.
- There’s no need to grease or flour; the non-stick surface is designed to work from the get-go.
- Fill each ring to about three-quarters full to allow for perfect rising during baking.
Keeping It Going
- For a quick clean, the mould is completely dishwasher safe.
- Avoid using sharp knives, metal scrapers, or abrasive sponges on the silicone surface.
- To store, simply lay it flat or roll it up; it won’t lose its shape.
- Rinsing the mould shortly after use will prevent any sugars from baking on during the next use.
Frequently Asked Questions
Q: Do I really not need to grease this mould before using it?
A: That's right. The high-quality silicone is naturally non-stick, so your doughnuts should release easily without any oil or butter, saving you time and ingredients.
Q: What is the exact size of the individual doughnuts?
A: Each ring is designed to create a doughnut that is 75mm in diameter and 25mm deep, a standard and popular size for cafés and bakeries.
Q: Is the red silicone material completely food-safe?
A: Yes, absolutely. It's made from 100% food-grade silicone, certified safe for contact with all food types and compliant with UK & EU regulations.
Q: Can I use this mould for anything other than doughnuts?
A: Certainly. Its wide temperature range makes it great for setting jellies, mousses, chocolate rings, or even baking savoury items like mini bagels.
Q: How do I get the doughnuts out without damaging them?
A: Once cooled slightly, simply place a tray over the top and flip it over. Or, you can gently push each doughnut out from the bottom of the flexible mould.
Q: Can I place this mould directly onto my oven rack?
A: No, because it is flexible, you must always place the silicone mould on a solid metal baking sheet before putting it in the oven for stability and safety.
Q: Will the red colour stain over time from food?
A: The high-grade silicone is highly resistant to staining and odours. Regular cleaning will keep it looking its best for years.
Q: What is the best way to store the mould?
A: You can store it flat to keep its shape, or as it's flexible, you can roll it up to save space in a drawer or cupboard.
The Schneider Difference: Reliability Baked In
Choosing a Schneider product isn't just about the immediate features; it's an investment in your kitchen's reputation. For decades, Schneider has been a trusted name in professional patisserie and baking across Europe, known for its German-engineered precision and durability. This isn't a consumer-grade item that will warp or degrade after a few months of heavy use. It's a workhorse, designed with the understanding that in a commercial environment, consistency is everything. Every doughnut from this mould will have the same perfect size and shape, which translates directly to customer satisfaction and a premium look for your products. By using tools built for the trade, you reduce waste from failed batches, enhance your efficiency, and build a brand that customers associate with unwavering quality.
Explore more from SchneiderHow a Freezer-to-Oven Design Streamlines Your Day
The term 'wide temperature range' sounds technical, but in practice, it’s a massive time-saver. It means you can completely change your production schedule for the better. Imagine your team prepping dozens of doughnuts during a quiet afternoon, piping the batter into these Schneider moulds, and stacking them in the freezer. They're ready and waiting.
Think of it as the ultimate 'prep-ahead' advantage. When the morning rush hits, you’re not starting from scratch. You simply take a frozen tray and place it directly into your preheated oven. There's no need to thaw, no waiting around. This workflow cuts down on morning chaos, reduces labour costs, and ensures you can serve perfectly fresh doughnuts on demand, even during your busiest periods.
Who Should Buy This?
Cafés & Coffee Shops
Ideal for adding fresh, gourmet doughnuts to your counter-top selection with minimal fuss or training required.
Bakeries & Patisseries
A reliable commercial silicone donut tray for producing consistent, high-volume batches for your loyal customers day in, day out.
Dessert Parlours
The perfect tool for creating a uniform base for your elaborate and Instagram-worthy loaded doughnut creations.
Event Caterers & Pop-Ups
Lightweight and durable, it's easy to transport for on-site baking, offering fresh treats at any event.
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Ready to Order?
Start baking perfect doughnuts with complete consistency. Add the Schneider Commercial Silicone Donut Mould to your basket today and see the difference it makes!