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Polar
In Stock
Commercial Countertop Ice Machine | UVC Sterilization | 20kg Capacity | Polar U-Series UA037
£800.21
/ exc vat
£960.25/ inc vat
- UVC Sterilisation
- 20kg Daily Production
- Compact Countertop Design
- 4kg Integrated Storage Bin
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Product Overview
Finding a reliable source of ice that won't swallow up precious floor space can be a real headache for any bustling establishment. Enter the Polar U-Series Countertop Ice Machine, a compact powerhouse designed to sit neatly on your worktop while churning out an impressive 20kg of fresh ice every single day. It’s the perfect solution for small to medium-sized cafes, bars, and restaurants needing a constant, dependable supply without a major installation project.
This isn't just any ice maker; it’s a smart bit of kit. The standout feature is its built-in UVC sterilisation function, which actively works to reduce bacteria growth inside the machine. This means the ice you serve isn't just cold, it's hygienically clean, giving you and your customers complete peace of mind. Built from tough, easy-to-clean stainless steel and featuring a user-friendly digital display, this machine is designed for the rigours of a professional kitchen.
With a handy 4kg storage bin, you'll always have a ready supply during busy spells. It’s the ideal blend of performance, hygiene, and convenience. If you’re looking to upgrade your beverage service and banish those last-minute ice runs for good, this countertop ice maker for restaurants and cafes is your new best mate in the kitchen.
Key Features and Benefits
- UVC Sterilisation: Keeps your ice pure by actively reducing internal bacteria.
- 20kg Daily Production: Ensures you have plenty of ice for even the busiest shifts.
- Compact Countertop Design: Frees up valuable floor space in a crowded kitchen.
- 4kg Integrated Storage Bin: Holds a ready supply of ice, reducing wait times.
- Stainless Steel Construction: Makes it durable, robust, and incredibly easy to wipe clean.
- Automatic Defrost: Minimises maintenance and keeps the machine running efficiently.
- User-Friendly Digital Controls: Simple to operate, with clear indicator lights for status updates.
- Self-Clean Function: Takes the hassle out of regular cleaning and maintenance routines.
Technical Specifications
- Brand: Polar
- SKU: UA037
- Dimensions: 590(H) x 380(W) x 477(D) mm
- Max Ambient Temperature: 38°C
- Output: Up to 20kg per 24 hours
- Bin Capacity: 4kg
- Power: 185W, 220-240V, 13A Plug Supplied
- Refrigerant: R600a
- Material: Stainless Steel
- Drainage: Gravity Drain System
- Special Feature: Dual UVC Sterilising Functions
Expert Review and Insights
The Polar U-Series UA037 really impresses with its focus on hygiene, which is often an afterthought in compact units. The UVC feature is a massive plus for any business that takes food safety seriously. It’s a sturdy, no-nonsense machine that does exactly what it promises: deliver a steady stream of clean ice in a small footprint. It's a solid choice for those who need reliability without complexity.
Liam Sinclair – Refrigeration Expert View Profile →
- Pro: The UVC sterilisation is a fantastic addition, offering genuine hygiene benefits.
- Con: Its gravity drain means you'll need to position it carefully above a drain outlet.
Case Study: Real Business, Real Results
"The Oarsman's Rest," a bustling riverside pub in Henley-on-Thames, was struggling with an old, unreliable undercounter ice machine that couldn't keep up with their popular Pimm's and G&T sales during the summer regatta season. They needed a compact, efficient, and more hygienic solution that could be placed on their already-crowded back bar.
"We were constantly running out of ice at peak times, which is a disaster on a hot day. The Polar countertop machine slotted in perfectly, and the UVC light gives us confidence that we're serving the best quality product. It hasn't missed a beat since we got it."
Robert Davies – Pub Landlord
The new machine eliminated ice shortages completely, allowing staff to serve customers faster and boosting drink sales by an estimated 20% during peak weekend hours.
Installation and Maintenance Guide
Setting It Up
- Ensure the machine is placed on a firm, level surface that can support its weight when full.
- Leave at least 15cm of clearance around the sides and back for proper air circulation to the cooling vents.
- Connect the supplied water inlet hose to a potable mains water supply. A water filter is highly recommended.
- Position the gravity drain hose so that it runs downhill to a suitable floor drain or waste standpipe. Avoid kinks.
Keeping It Going
- Run the automatic self-clean cycle at least once a month, or more frequently in hard water areas.
- Wipe down the exterior with a soft cloth and a mild, food-safe detergent daily.
- Regularly remove and clean the air filter to prevent dust build-up and ensure efficient cooling.
- Empty and clean the storage bin weekly to prevent any scale or slime from accumulating.
Frequently Asked Questions
Q: How does the UVC sterilisation work?
A: A built-in UVC lamp emits light that neutralises bacteria and viruses inside the machine, helping to keep the ice and the internal components much more hygienic without chemicals.
Q: What does 'gravity drain' mean?
A: It means the water from the melted ice and cleaning cycles drains out using gravity. You must ensure the drain hose runs downwards from the machine to the waste outlet.
Q: How much ice can it hold at one time?
A: The integrated storage bin has a capacity of 4kg, so you always have a decent amount of ice ready to go.
Q: How often do I need to run the self-clean cycle?
A: We recommend running it at least once a month. In areas with hard water, you may benefit from running it more frequently to prevent scale build-up.
Q: Can I install this inside a closed cabinet?
A: No, the machine needs adequate ventilation to operate correctly. You should leave at least 15cm of clear space around the sides and back for airflow.
Q: Is this machine noisy?
A: Like any refrigeration unit, it will make some noise from the compressor and fan when it's actively making ice. It's designed for a commercial environment and has a similar sound level to a domestic fridge-freezer.
Q: Does it come with everything I need for installation?
A: Yes, it includes an installation kit with water and drain hoses, as well as a food-safe ice scoop.
Q: What type of water connection is required?
A: It requires a connection to a mains potable (drinking) water supply. Using a water filter is highly recommended to improve ice quality and protect the machine.
The Polar U-Series: Reliability in Every Cube
When you choose a Polar U-Series appliance, you're investing in more than just metal and refrigerant; you're buying into a reputation for workhorse reliability. Designed specifically for the most demanding professional kitchens where performance is non-negotiable, the U-Series is Polar's premium line. This Polar U-Series countertop ice machine embodies that philosophy. Its robust stainless steel construction isn't just for show—it's built to withstand the knocks and spills of a busy service day in, day out. This focus on durability means fewer breakdowns, less maintenance-related stress, and a lower total cost of ownership over the machine's lifespan. By integrating advanced features like UVC sterilisation with this heavy-duty build, Polar delivers an appliance that not only performs consistently but also helps you uphold the highest standards of safety and hygiene, protecting both your customers and your reputation.
Explore more from PolarHow UVC Keeps Your Ice Cleaner
Ever wondered what UVC sterilisation actually is? Think of it as an invisible, automated cleaning guard for the inside of your ice machine. The unit contains a special lamp that emits Ultraviolet-C (UVC) light, a specific wavelength that's proven to neutralise nasty microorganisms like bacteria and viruses by disrupting their DNA.
It’s a bit like using sunshine as a disinfectant, but much more concentrated and targeted. In the dark, damp environment of an ice maker, this is crucial. The UVC system in this Polar commercial ice maker runs automatically, constantly purifying the air and water-contact surfaces within the machine, which means the ice it produces is significantly more hygienic than ice from a standard machine. It's a simple, chemical-free way to ensure every cube is as clean as it is cold.
Who Should Buy This?
- Independent Cafés & Coffee Shops: Perfect for iced lattes, frappes, and chilled drinks without sacrificing precious counter space.
- Small Bars & Pubs: Reliably supplies ice for spirits, mixers, and cocktails right on the back bar.
- Boutique Hotels & Guesthouses: An ideal addition for a small guest bar, room service station, or breakfast area.
- Office Canteens & Break Rooms: A great perk for staff, providing fresh ice for drinks throughout the workday.
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Get crystal-clear, hygienic ice on tap – order your Polar U-Series Commercial Countertop Ice Machine UA037 today and never run out again!