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Pavoni
In Stock
Chocolate Transfer Sheets | Red Heart Design | 340x265mm | 30 Pack | Pavoni KA322
£262.38
/ exc vat
£314.86/ inc vat
- Vibrant Red Heart Design
- Silkscreened Cocoa Butter
- E171-Free Colours
- Generous 30-Sheet Pack
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Product Overview
Looking to add a touch of romance to your chocolate work, without the fiddly pipework? Meet the Pavoni KA322, your new best mate in the kitchen. These are professional-grade chocolate transfer sheets red heart design, perfect for effortlessly adding a sophisticated, loving touch to pralines, cakes, and desserts. They're a brilliant shortcut to beautiful results, every single time.
Designed for busy bakers, artisan chocolatiers, and pastry chefs who value consistency and quality. Each sheet is silkscreened with vibrant, E171-free cocoa butter colours, ensuring a flawless transfer onto your tempered chocolate. Whether you're prepping for Valentine's Day, a wedding, or just want to make your counter display pop, these sheets are a must-have in your toolkit.
With 30 large sheets in a pack, you're well-equipped to handle big orders or simply experiment with new designs. Forget time-consuming decoration; just pour, set, and peel to reveal a perfect pattern. It’s time to let your creativity shine and give your customers a finish that looks as good as it tastes.
Key Features and Benefits
- Vibrant Red Heart Design: Adds a beautiful, romantic finish to your treats instantly.
- Silkscreened Cocoa Butter: Ensures a seamless, professional transfer that melts with the chocolate.
- E171-Free Colours: Meets modern food standards, offering peace of mind.
- Generous 30-Sheet Pack: Great value and ideal for both small and large batches.
- Large 340x265mm Size: Cover larger areas or cut them down for custom shapes.
- Pavoni Quality: Trust in a leading Italian brand for consistent, reliable results.
- Versatile Application: Perfect for everything from small chocolates to large cake bands.
- Quick & Easy to Use: Dramatically cuts down on your decoration time and effort.
Technical Specifications
- Brand: Pavoni
- SKU: KA322
- Pack Quantity: 30 Sheets
- Design: Red Heart
- Dimensions: 340(W) x 265(D) mm
- Weight: 0.68kg
- Compliance: E171 (Titanium Dioxide) Free
- Ink Material: Cocoa butter based colours
Expert Review and Insights
The Pavoni sheets are a staple for a reason. The colour release from the cocoa butter is exceptionally clean, and the patterns are always crisp. Unlike cheaper alternatives, the transfer is consistent right to the edge of the sheet. They’re a reliable choice for any professional kitchen looking to elevate their pastry and chocolate work with minimal fuss.
Sophie Brooks – Chef Tools View Profile →
- Top-Tier Finish: The red is vibrant and gives a truly professional sheen.
- Handle with Care: The sheets are delicate and can crack if not stored flat.
Case Study: Real Business, Real Results
"The Sweet Emporium," a popular patisserie in Bath, was looking for a way to streamline their decoration process for their best-selling wedding favours and anniversary cakes without compromising on their handcrafted feel.
"We were hand-piping designs, which was lovely but incredibly time-consuming, especially for large orders. These Pavoni sheets changed everything. The transfer is flawless, and the red heart design is so sharp. Our customers adore the finish, and we can now take on bigger catering jobs with confidence."
Chloe Davies – Owner & Pâtissier
By using these edible transfer sheets for chocolate, The Sweet Emporium reduced decoration time on their key products by over 60%, allowing them to increase their output for the peak wedding season significantly.
Installation and Maintenance Guide
Application Tips
- Ensure your chocolate is correctly tempered before pouring for the best results.
- Pour a thin, even layer of chocolate over the sheet and spread gently with a palette knife.
- For pralines, place the sheet in the mould before filling with chocolate.
- Allow the chocolate to set completely in a cool environment before attempting to peel the sheet away.
Storage & Care
- Store the sheets flat in a cool, dry place (ideally 15-20°C), away from direct sunlight.
- Keep them in their original packaging to protect them from moisture and strong odours.
- Handle with care as the sheets can be brittle and may crack if bent.
- Check the best-before date to ensure optimal colour vibrancy and transfer quality.
Frequently Asked Questions
Q: How do I use these chocolate transfer sheets?
A: Simply pour a thin layer of tempered chocolate over the textured side of the sheet. Once the chocolate has fully set, carefully peel back the plastic sheet to reveal the transferred design.
Q: What kind of chocolate works best?
A: For a clean, crisp transfer, you must use well-tempered couverture chocolate. Non-tempered compound chocolate may not work as effectively.
Q: Can I use them on white, milk, and dark chocolate?
A: Yes, absolutely. However, the vibrant red hearts will provide the most striking contrast against white or milk chocolate.
Q: Are the colours and design fully edible?
A: Yes, the designs are printed with 100% edible, food-safe cocoa butter-based colours.
Q: Can I cut the sheets into smaller shapes?
A: Of course. You can easily cut the sheets with scissors to any size or shape you need before applying the chocolate.
Q: How should I store the sheets?
A: Store them flat in a cool, dry place, away from direct sunlight and strong smells. Do not refrigerate them.
Q: What is the shelf life?
A: Unopened, these sheets typically have a shelf life of around 18 months. Always check the packaging for a specific best-before date.
Q: Will the design smudge when I pour the chocolate?
A: No, as long as your chocolate isn't excessively hot. The design is made to withstand the temperature of correctly tempered chocolate and bond with it.
The Pavoni Promise: Italian Craftsmanship in Every Sheet
When you choose Pavoni, you're not just buying a consumable; you're investing in decades of Italian expertise in the world of pastry and confectionery. Pavoni has built its name on reliability and innovation, providing tools that professionals can count on day in, and day out. These Pavoni KA322 chocolate transfer sheets are a perfect example. The precision of the silkscreening process ensures that every sheet in the pack delivers the same crisp, vibrant result, eliminating the costly waste and frustration that can come from inferior products. This consistency is crucial in a commercial kitchen where brand reputation rests on every single item you sell. By choosing a trusted brand like Pavoni, you are ensuring your final product reflects a commitment to quality, from the ingredients you use to the final decorative touch.
Explore more from PavoniHow Cocoa Butter Printing Delivers a Superior Finish
Ever wonder what makes a professional chocolate transfer sheet different? It comes down to the materials. These Pavoni sheets are silkscreened with cocoa butter-based colours. Think of it like this: instead of placing a sticker on your chocolate, you're essentially infusing a layer of coloured, flavoured cocoa butter directly onto it. When your tempered chocolate is poured over the sheet, it bonds with the cocoa butter design. As it sets, the pattern becomes a seamless part of the chocolate itself. This means no weird textures, no peeling, and a beautifully clean melt-in-the-mouth experience. The fact that it's E171-free also means you're using modern, compliant ingredients that health-conscious customers appreciate.
Who Should Buy This?
- Artisan Chocolatiers: For creating signature Valentine's Day, wedding, and anniversary chocolate collections with perfect consistency.
- Boutique Cake Shops: Ideal for crafting elegant chocolate collars, shards, and decorations for bespoke celebration cakes.
- Hotel Pâtissiers: A quick and high-quality solution for decorating petit fours and dessert buffet items for events.
- Event Caterers: To add a memorable, romantic flourish to desserts for weddings, engagement parties, and large functions.
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Add the Pavoni KA322 chocolate transfer sheets red heart to your basket and start creating stunning desserts with ease today!