Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
33% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Vegetable Chopper | Food Chopper | Easy Pour Opening | Oxo FB065. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

OXO In Stock

Vegetable Chopper | Food Chopper | Easy Pour Opening | Oxo FB065

SKU: FB065
£29.38 / exc vat
£35.26/ inc vat
  • Stainless Steel Blade
  • Easy Pour Opening
  • Quick & Safe Operation
  • Dishwasher Safe

Order by 12pm

Price Match

UK Warehouse

Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Finding a way to speed up your daily food prep without firing up a noisy, bulky processor? The OXO FB065 Vegetable Chopper is your new best friend on the prep line. This clever manual tool is designed to make short work of dicing vegetables, turning a tedious task into a quick, satisfying press. It's a simple, effective solution for getting consistently chopped ingredients in seconds.

Perfectly suited for small cafés, bustling sandwich bars, food trucks, or any kitchen where space and  time are precious. Whether you're whipping up a fresh salsa, a classic mirepoix for soups, or dicing onions for burgers, this commercial vegetable chopper delivers uniform results every single time. Its smart design focuses on safety and  efficiency, keeping your fingers safe and  your workspace tidy.

With its razor-sharp stainless steel blade and  incredibly handy easy-pour opening, the OXO chopper isn't just a gadget; it's a vital piece of kit for any professional kitchen. Ditch the slow knife work and  enjoy faster, safer, and  cleaner food preparation from the moment it arrives.

Key Features and  Benefits

  • Stainless Steel Blade: Stays sharp for consistent, effortless dicing and  chopping.
  • Easy Pour Opening: Lets you neatly transfer ingredients directly into a pan without mess.
  • Quick & Safe Operation: Keeps fingers well away from blades for much safer prep work.
  • Dishwasher Safe: Makes post-service cleanup an absolute breeze, saving you valuable time.
  • Compact Footprint: Fits neatly on any countertop or prep station without hogging space.
  • Non-Slip Base: Stays firmly put during use for stable and  secure chopping.
  • Clear Container Body: Allows you to see exactly how much you've chopped at a glance.
  • Manual Power: Gives you total control with no need for an electrical outlet.

Technical Specifications

  • Brand: OXO
  • SKU: FB065
  • Dimensions: 130(H) x 215(W) x 96(D) mm
  • Weight: 0.58 kg
  • Material: Plastic Body, Stainless Steel Blade
  • Cleaning: Dishwasher Safe
  • Operation: Manual Hand-Press

Expert Review and  Insights

In a world of complex gadgets, the OXO chopper is a breath of fresh air. It’s a simple, robust tool that does one job and  does it exceptionally well. It’s the kind of kit you’ll find yourself reaching for daily to get through mise en place faster. The build quality is excellent for the price point, and  it genuinely speeds up dicing tasks.

Sophie Brooks – Chef Tools View Profile →

  • Top Marks For: The blade is incredibly sharp and  makes light work of onions and  peppers.
  • Keep in Mind: It’s best for softer veg; very hard root vegetables will be a challenge.

Case Study: Real Business, Real Results

"The Corner Deli," a popular lunch spot in Bristol, was struggling with the time-consuming task of hand-dicing vegetables for their signature sandwich fillings and  daily soups during the hectic morning prep period.

"This little chopper is brilliant. We've cut our dicing time for onions and  peppers in half, which is huge when the lunch rush hits. It's more consistent than knife work and  much safer for our junior staff to use."

David Chen – Owner

The deli now benefits from a measurable 30% reduction in manual prep time for its key fresh ingredients, allowing staff to focus on service and  assembly.

Installation and  Maintenance Guide

Setting It Up

  • Always give the chopper a quick wash in warm, soapy water before its first use.
  • Ensure the blade grid and  clear collection box are securely locked together before starting.
  • For best results, place the unit on a flat, stable work surface like a countertop or cutting board.
  • Cut larger vegetables like onions or bell peppers into manageable chunks that fit on the blade grid.

Keeping It Going

  • For easy cleaning, separate all parts immediately after use to prevent food from drying on.
  • The entire unit is top-rack dishwasher safe, making cleanup quick and  hygienic.
  • To maintain blade sharpness for longer, consider handwashing the blade component carefully.
  • Before storing, check the pusher grid (the green part) to ensure no food debris is trapped.

Buying Guide: Choosing the Right Manual Chopper

Not sure which chopper is right for your kitchen? Here are a few pointers to help you decide.

Blade Quality

A sharp, stainless steel blade is non-negotiable. It ensures clean, uniform cuts without bruising vegetables and  guarantees longevity.

Capacity & Size

Think about your typical batch sizes. A decent-sized container means less frequent emptying, speeding up your workflow during busy periods.

Safety Features

Look for a stable, non-slip base and  a design that keeps hands and  fingers completely clear of the sharp blade during operation.

Ease of Cleaning

Time is money in a commercial kitchen. Removable, dishwasher-safe parts will save you countless hours at the sink at the end of a shift.

Build & Stability

A sturdy body and  a solid base are crucial. A well-built manual vegetable dicer won't wobble or flex under pressure, ensuring both safety and  durability.

See all Cash Registers

Frequently Asked Questions

Q: What kinds of vegetables work best in this professional food chopper?

A: It excels with softer vegetables like onions, bell peppers, mushrooms, courgettes, and  celery. For very hard root vegetables like raw carrots, we recommend cutting them into smaller pieces first.

Q: Is the blade replaceable?

A: The stainless steel blade is built into the unit and  is designed for excellent long-term durability and  sharpness with proper care.

Q: How fine does it chop?

A: It produces a consistently uniform small dice, approximately 6mm square, which is perfect for creating a base for sauces, salsas, and  fillings.

Q: Can it be used for fruit?

A: Absolutely. It's great for dicing soft or firm fruits like apples (peeled), pears, strawberries, and  melon for fruit salads or dessert toppings.

Q: Is it difficult to press down?

A: The large, comfortable handle provides excellent leverage, so it only requires a firm, quick press. It's designed to be efficient, not strenuous.

Q: Can I put the whole thing in the dishwasher?

A: Yes, all components of the chopper are top-rack dishwasher safe, which makes for very simple and  hygienic cleaning.

Q: What are the exact dimensions of the unit?

A: It measures 130mm in height, 215mm in width, and  96mm in depth, making it very easy to store in a drawer or on a shelf.

Q: Does it come with different blade sizes for different cuts?

A: This model is equipped with one highly efficient dicing blade, designed to give you that perfect, consistent small dice every time.

What Customers Are Saying

"Solid bit of kit. Does exactly what it says on the tin. Makes prepping for our daily batch of pico de gallo a doddle."

Mike L – Mexican Takeaway, Manchester

"Really sturdy and  the blade is very sharp. The easy pour spout is such a clever touch. Just wish the collection box was a tiny bit bigger for big jobs!"

Sarah Jones – Village Café, The Cotswolds

"We bought two of these for our prep station. The team loves them – much safer and  faster than dicing everything by hand. A great commercial kitchen chopper."

Tom Wilson – Head Chef, Brighton

Add Review

The OXO Good Grips Philosophy: Smarter Tools for a Better Kitchen

When you choose an OXO product, you're investing in more than just a piece of equipment; you're buying into a philosophy of thoughtful, user-centric design. For decades, OXO has built its reputation by observing the real-world challenges of both home and  professional kitchens and  creating tools that solve them with elegant simplicity. This professional food chopper is a perfect example. It isn't about raw power; it's about efficiency, safety, and  reducing the repetitive strain of daily prep. The non-slip base, the comfortable pressing handle, and  the ingenious easy-pour spout are small innovations that add up to significant time savings and  a more comfortable, logical workflow. In a busy commercial environment, this translates to less waste, faster service, and  happier staff. That's the OXO advantage.

Explore more from OXO

More Than a Container: The Genius of the Easy Pour Spout

Ever perfectly diced a pile of onions, only to spill half of them on the worktop when transferring them to the pan? The 'Easy Pour Opening' on this Oxo easy pour chopper is designed to stop that exact problem. It's not just a hole; it's a carefully shaped spout built right into the corner of the collection box.

Think of it like the spout on a measuring jug, but for solid food. It funnels the chopped ingredients into a neat, controlled stream, so you can pour them directly into a bowl, pan, or storage container with zero mess or waste. It's a small, thoughtful detail that makes a huge difference to your workflow, keeping your station clean and  ensuring every last bit of your hard work makes it into the dish.

Who Should Buy This?

  • Small Bistros & Cafes: Ideal for dicing onions, peppers, and  celery for daily soups, stews, and  salads.
  • Food Trucks & Pop-Ups: Its compact, powerless design is a must-have for kitchens with limited space and  sockets.
  • Sandwich & Salad Bars: Massively speeds up your prep line for fresh salsa, sandwich fillings, and  salad toppings.
  • School & Care Home Kitchens: A safe, simple tool for dicing vegetables consistently for smaller-batch catering needs.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Get your Oxo FB065 Vegetable Chopper on its way and  speed up your kitchen prep today!

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.

0/5