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Olympia In Stock

Commercial Mini Paella Pan | Table Presentation Pan | Stainless Steel 150mm | Olympia HY104

SKU: HY104
£4.58 / exc vat
£5.50/ inc vat
  • Durable Stainless Steel
  • 150mm Diameter
  • Excellent Heat Retention
  • Lightweight Design

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Product Overview

Thinking of giving your table service a bit of a lift? This brilliant little stainless steel mini paella pan from Olympia is just the ticket. It’s a wonderfully versatile piece of kit designed not just for cooking, but for serving individual portions with a touch of authentic, rustic charm. It’s the kind of dish that gets customers reaching for their phones to take a picture.

Crafted for professional environments, this pan is a firm favourite with tapas bars, bustling bistros, and  creative event caterers across the UK. It’s built from tough, polished stainless steel that not only looks the part but also holds heat brilliantly, keeping your food piping hot from the pass to the table. Its lightweight design and  sturdy handles make it a dream for your front-of-house staff to carry, even during the busiest of services.

Ultimately, this isn't just a pan; it's an investment in your presentation. It’s a simple, effective way to make your starters, sides, or signature mini paellas feel more special and  memorable. For any chef looking to add a little bit of theatre to their service, this commercial table presentation pan is an absolute must-have.

Key Features and  Benefits

  • Durable Stainless Steel: Built to last in a busy kitchen, resisting dents and  rust.
  • 150mm Diameter: The perfect size for serving elegant individual portions or tapas.
  • Excellent Heat Retention: Keeps your delicious creations warmer for much longer at the table.
  • Lightweight Design: Makes it wonderfully easy for your waiting staff to carry and  serve.
  • Wide, Raised Rim: A clever design feature that helps to prevent annoying spills.
  • Polished Finish: Adds a professional, modern, and  stylish touch to your tabletops.
  • Dishwasher Safe: Saves you and  your team precious time on washing up after service.
  • Incredibly Versatile: Ideal for paella, but also great for sizzling starters or desserts.

Technical Specifications

  • Brand: Olympia
  • SKU: HY104
  • Dimensions: 20(H) x 150(Ø) mm
  • Weight: 0.16kg
  • Colour: Silver
  • Material: Stainless Steel
  • Dishwasher Safe: Yes

Expert Review and  Insights

These little pans from Olympia are a brilliant find for any establishment wanting to up its presentation game. They bring a bit of theatre to the table without being fussy. The build quality is solid, they feel much more premium than their price suggests, and  they are a simple way to make single-servings feel truly special.

Emily Hart – Tableware Expert View Profile →

  • Real Impact: Instantly makes individual portions look more appealing and  thoughtfully prepared.
  • Handle Heat: The integrated handles can get hot; be sure to advise staff accordingly.

Case Study: Real Business, Real Results

The Med Kitchen, a bustling eatery in Bristol's harbourside, wanted to move away from standard white plates for their popular tapas menu to create a more rustic, authentic feel for diners.

"Customers eat with their eyes first. Switching to these mini paella pans immediately made our tapas dishes look more vibrant and  special. The feedback from regulars and  new visitors alike has been incredible."

David Chen – Head Chef

After introducing the pans, the restaurant saw a 15% increase in tapas sales in the first two months and  a significant rise in social media photo shares from customers tagging the location.

Installation and  Maintenance Guide

Setting It Up

  • Before its first use, give the pan a quick wash in warm, soapy water.
  • Dry it thoroughly with a soft cloth to prevent water spots and  keep it looking pristine.
  • That's it! It’s ready to use straight out of the box, no assembly required.

Keeping It Going

  • This pan is fully dishwasher safe, making cleanup a breeze.
  • For any stubborn, baked-on food, let it soak in warm water instead of using harsh scouring pads.
  • To bring back its best shine, a dab of white vinegar or a proper stainless steel cleaner works wonders.
  • Stack them carefully, perhaps with a cloth or paper towel in between, to avoid surface scratches.

Buying Guide: Choosing the Right Serving Pan

Not sure which serving dish is right for your menu? Here are a few things to consider.

Material Matters

Stainless steel offers brilliant durability and  easy cleaning, while cast iron gives great heat retention but needs more care. Choose based on your kitchen's workflow.

Size and  Portion Control

This 150mm stainless steel serving pan is perfect for individual starters or sides. For mains or sharing platters, you'll want to look for larger sizes (20cm+).

Presentation Style

Does the pan match your restaurant's vibe? A polished steel look is modern and  clean, ideal for bistros, hotels, and  event catering.

Oven-to-Table Workflow

Using oven-safe pans like this allows you to cook or finish dishes in the pan itself, saving on washing up and  adding a lovely rustic touch to service.

Ease of Service

Consider the weight and  handle design. Lightweight pans with easy-to-grip handles make life much easier for your front-of-house team during a busy shift.

Frequently Asked Questions

Q: Is this pan suitable for cooking on a hob?

A: It's primarily designed for oven-finishing and  presentation. While it can handle gentle heating on some hobs, it's not intended for high-heat cooking like a traditional frying pan.

Q: Can I put this pan in the oven?

A: Absolutely. Its full stainless steel construction makes it perfectly safe for oven use to heat or finish dishes.

Q: Are the handles oven-proof?

A: Yes, the entire pan, including the handles, is made from stainless steel. However, they will get very hot in the oven, so always use appropriate oven gloves.

Q: What is the best way to clean the Olympia HY104 paella pan?

A: It's fully dishwasher safe for your convenience. For hand washing, simply use a non-abrasive sponge with standard washing-up liquid.

Q: Does the stainless steel affect the taste of food?

A: Not at all. High-quality stainless steel is non-reactive, meaning it won't leach any flavours into your food or react with acidic ingredients.

Q: How much food does one pan hold?

A: The 150mm size is perfect for a single-serving starter, a generous side dish, or a classic tapa portion.

Q: Will it rust or tarnish over time?

A: With proper care and  cleaning, the high-grade stainless steel is extremely resistant to rust and  corrosion, ensuring a long life in a commercial kitchen.

Q: Is it heavy to carry?

A: No, it's very lightweight at just 0.16kg, which makes it easy for serving staff to carry multiple plates at once.

What Customers Are Saying

"Cracking little pans. Sturdy, look great on the table, and  they go straight in the dishwasher. A real workhorse for our tapas service."

Marco P. – Tapas Bar, Manchester

"Really pleased with these. They hold the heat well and  make our seafood starters look a million dollars. Just remember the handles get hot!"

Chloe T. – Seaside Bistro, Brighton

"We use the Olympia HY104 paella pan for everything from individual starters to sizzling brownies with ice cream. So versatile and  our customers love them."

Ben Carter – The Swan Inn, The Cotswolds

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The Olympia Promise: Durability Meets Design

With Olympia, you're getting more than just a product; you're investing in a brand trusted by chefs for its understanding of the professional kitchen. This mini paella pan is a perfect example of their philosophy. It's not just a pretty dish; it's a long-term asset for your presentation. The robust stainless steel construction is engineered to withstand the daily, demanding cycle of high-heat ovens, busy service, and  powerful commercial dishwashers without warping, denting, or losing its professional sheen. This inherent durability means fewer replacements, lower long-term costs, and  the peace of mind that your food presentation will remain consistently high, service after service. Choosing Olympia means choosing reliable equipment that works as hard as you do, delivering tangible value that you'll appreciate for years to come.

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Why Stainless Steel is a Kitchen Hero

Ever wondered why nearly every professional kitchen is decked out in stainless steel? It’s not just about looking shiny and  clean. The real magic of a material like that used in this stainless steel mini paella pan is that it's non-porous and  non-reactive. Think of it like a clean slate for every dish you serve. 'Non-porous' means it won't absorb flavours, smells, or colours from food. So, the sizzling garlic prawns you served a minute ago won't leave a hint of their presence on the mini dessert you serve next. 'Non-reactive' means it won't chemically interact with acidic ingredients like tomatoes, vinegar, or lemon juice, ensuring the taste of your food remains pure and  exactly as you intended. It’s all about consistency and  quality, from pan to plate.

Who Should Buy This?

  • Spanish & Tapas Restaurants: Perfect for serving authentic, individual paellas, gambas al ajillo, or patatas bravas.
  • Boutique Hotels & Bistros: Elevate your room service or restaurant starters with a unique commercial table presentation pan.
  • Event Caterers: Impress guests with stylishly presented canapés or single-portion hot dishes at weddings and  functions.
  • Gastro Pubs: A fantastic way to serve up premium side dishes like sizzling chorizo or gourmet mac 'n' cheese.
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