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Hi there, I'm Jarvis! I see you're looking at the Commercial Kadai Dish | Table Presentation Bowl | Hammered Stainless Steel 170mm | Olympia HY106. How can I help you with the technical specs or suitability for your business today?

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Olympia In Stock

Commercial Kadai Dish | Table Presentation Bowl | Hammered Stainless Steel 170mm | Olympia HY106

SKU: HY106
£5.89 / exc vat
£7.07/ inc vat
  • Hammered Finish
  • Stainless Steel Construction
  • Excellent Heat Retention
  • Convenient Carry Handles

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Product Overview

Thinking about how to make your dishes truly pop on the table? This handsome hammered stainless steel kadai dish is your answer. It's a classic piece of servingware, inspired by traditional Indian cooking, but with a modern finish that looks the business in any setting. It’s designed to take food directly from the kitchen to the customer, making every meal feel like a special event.

Perfect for Indian restaurants wanting that authentic touch, but equally at home in a bustling gastropub serving up sizzling sides or a contemporary bistro aiming for a rustic-chic vibe. This 170mm bowl is the ideal size for generous individual portions of curries, rice, or even hearty stews. It’s not just about looks, though; the sturdy stainless steel construction is built to last through service after service.

Combining fantastic heat retention to keep food warmer for longer with convenient carry handles and  a dishwasher-safe finish, the Olympia HY106 kadai dish is the smart choice for any chef or restaurateur who believes presentation is just as important as the food itself. Ready to give your customers an experience they’ll be snapping photos of?

Key Features and  Benefits

  • Hammered Finish: Adds a stunning, artisanal look that beautifully catches the light.
  • Stainless Steel Construction: Offers brilliant durability and  resistance to rust and  corrosion.
  • Excellent Heat Retention: Keeps your curries and  side dishes warmer for longer.
  • Convenient Carry Handles: Makes for safer and  easier transport from kitchen to table.
  • Flat Bottom Design: Provides great stability on the table for a wobble-free experience.
  • Dishwasher Safe: Allows for quick and  effortless cleaning during busy shifts.
  • 170mm Diameter: A versatile size, perfect for main portions or generous sides.
  • Lightweight Build: Easy for your front-of-house team to handle and  serve with.

Technical Specifications

  • Brand: Olympia
  • SKU: HY106
  • Material: Stainless Steel
  • Dimensions: 64(H) x 170(W) x 210(D) mm
  • Weight: 290g
  • Colour: Silver
  • Features: Hammered Finish, Twin Handles, Flat Base
  • Dishwasher Safe: Yes

Expert Review and  Insights

The Olympia Kadai is a fantastic bit of kit that bridges the gap between authenticity and  modern kitchen practicalities. The hammered effect is spot on, giving dishes a premium, hand-crafted feel without the maintenance headache of traditional materials. It’s sturdy, holds heat well, and  is a real workhorse for any service focusing on vibrant, shareable food.

Priya Sharma – Asian Cuisine Expert View Profile →

  • Visual Impact: The textured finish makes food look incredibly appealing under restaurant lighting.
  • Handle Heat: The integrated steel handles will get hot, so staff need to use a cloth.

Case Study: Real Business, Real Results

The Curry Leaf, a bustling Indian kitchen in Bristol, wanted to refresh their tabletop presentation to better reflect their high-quality, modern take on classic recipes. They swapped out their plain white bowls for the Olympia HY106 commercial table presentation bowl.

"Our old bowls were just... boring. These kadai dishes have completely lifted the look of our tables. Customers are always commenting on them, and  we've seen a noticeable increase in photos of our food being shared online. They make the food look as good as it tastes."

Rohan Joshi – Owner, The Curry Leaf

The restaurant reported a 25% increase in positive online reviews mentioning 'presentation' and  'atmosphere' within three months of the switch.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give each kadai dish a thorough wash with warm, soapy water to remove any manufacturing residues.
  • Rinse well and  dry completely with a soft cloth to prevent water spots.
  • Visually inspect each bowl upon arrival to ensure it's in perfect condition.

Keeping It Going

  • This bowl is fully dishwasher safe, making cleanup simple and  hygienic.
  • To remove stubborn food, soak in warm water rather than using harsh steel wool or abrasive scourers, which can damage the finish.
  • Dry promptly after washing to maintain the steel's lustre and  shine.
  • Stack carefully with cloths in between if you want to minimise any potential for scratching over the long term.

Buying Guide: Choosing the Right Table Presentationware

Not sure what to look for? Here’s a quick guide to help you pick the perfect serving dishes for your business.

Material Matters

Stainless steel is the industry champion for a reason: it's durable, easy to clean, and  non-reactive. For serving, look for finishes like this hammered effect that add character.

Size and  Portion Control

Consider what you'll be serving. This 170mm bowl is great for mains, but you might need smaller or larger options for sides, appetisers, or sharing platters.

Style and  Atmosphere

Your servingware is part of your brand's story. Does a rustic, hammered look fit your vibe? Or would sleek, polished porcelain be a better match? Choose a style that complements your decor.

Practicality in Service

Look for features like carry handles for safety and  ease of transport. Also, consider stackability – can you store them efficiently when not in use?

Long-Term Durability

Think about how the item will stand up to the rigours of a commercial kitchen. Is it dishwasher safe? Will it chip, crack, or dent easily? Invest in quality that lasts.

Frequently Asked Questions

Q: Is this kadai dish oven-safe?

A: It's designed for presentation and  serving, not for cooking in an oven. The handles could become extremely hot and  it's not rated for direct oven heat.

Q: Can I serve cold dishes like salads in it?

A: Absolutely! Stainless steel is great for keeping cold food chilled, making it a versatile option for salads, desserts, or appetisers.

Q: Are the handles insulated?

A: No, the handles are integrated stainless steel and  will conduct heat. Always advise your staff to use a cloth when handling a bowl containing hot food.

Q: Will the hammered finish wear off over time?

A: The hammered effect is physically pressed into the steel, not a coating. It will not flake or wear off, even with repeated washing.

Q: How heavy is a single bowl?

A: It's quite lightweight at just 290g, making it easy for staff to carry multiple dishes at once without strain.

Q: Can I use it on a countertop food warmer or bain-marie?

A: Yes, its stainless steel construction and  flat base make it suitable for use on most commercial food warmers to keep contents at temperature.

Q: Does it stain easily with things like turmeric?

A: High-quality stainless steel is non-porous and  highly resistant to staining. A regular wash should remove all traces of spices and  sauces.

Q: Is this a traditional cooking kadai?

A: This is a restaurant presentation kadai, designed specifically for serving. Traditional cooking kadais are typically made from heavier materials like cast iron and  have a rounded base.

What Customers Are Saying

"Brilliant bowls! We use them for all our main curries. They look fantastic, they're tough as old boots and  they go straight in the dishwasher. A great buy."

Fatima K – The Lahore Karahi, Manchester

"Really elevated our side dishes. They hold heat really well, which is great for our outdoor seating area. A solid, stylish bit of kit."

David Chen – The Old Boatman's Pub, Norwich

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The Olympia Promise: Toughness You Can Trust

When you choose Olympia, you're investing in more than just a piece of equipment; you're buying into a reputation for incredible value and  resilience. Known throughout the catering industry, Olympia specialises in creating 'workhorse' products that are specifically engineered to withstand the relentless pace of a professional kitchen. This hammered stainless steel serving bowl is a prime example. While it looks elegant, its core design is focused on longevity. It resists the dents, dings, and  corrosion that plague lesser-quality items, meaning fewer replacements and  a lower long-term cost of ownership for your business. For establishments where tableware is in constant rotation from table to dishwasher and  back again, this reliability isn't just a feature—it's essential for smooth, uninterrupted service, day in and  day out.

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More Than a Pretty Pattern: Why a Hammered Finish Matters

That lovely hammered texture on this stainless steel Indian curry dish does more than just look good. Think of it as clever, built-in camouflage for a busy commercial kitchen. The dimpled surface is brilliant at hiding the minor scuffs and  scratches that are inevitable with daily use, stacking, and  washing. This means your servingware looks newer for longer, protecting your investment.

Furthermore, the multiple facets created by the hammering catch the light from all angles. This makes the food inside look more vibrant and  appealing, subtly enhancing its texture and  colour. It’s a simple trick of the light, but it makes a real difference to how a customer perceives the quality of the dish in front of them.

Who Should Buy This?

  • Indian & South Asian Restaurants: Perfect for authentically serving curries, biryanis, and  daals, enhancing the traditional dining experience.
  • Gastropubs & Modern Pubs: A stylish way to present premium sides like triple-cooked chips, chilli, or loaded nachos.
  • Event Caterers: Adds a touch of class to buffet lines or table service at weddings and  corporate events.
  • Tapas & Small Plate Eateries: Ideal for serving sizzling garlic prawns or patatas bravas in a unique, rustic bowl.
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