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Olympia
In Stock
Commercial Round Paddle Board | Acacia Wood Serving Board | Metal Handle | 458x305mm | Olympia HX389
£15.95
/ exc vat
£19.14/ inc vat
- FSC-Certified Acacia Wood
- Sturdy Metal Handle
- Natural Rustic Charm
- Easy-to-Clean Surface
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Product Overview
Thinking about how to make your sharing platters or artisan breads pop? This gorgeous acacia wood serving board from Olympia is your answer. It's designed specifically for busy commercial settings like cafes, gastropubs, and bistros that want to add a touch of rustic, natural charm to their food presentation without compromising on practicality.
Crafted from beautiful, FSC-certified acacia, this board isn't just a pretty face. It boasts a sturdy, ergonomic metal handle that makes carrying it from a bustling kitchen to the customer's table a breeze. The generous surface area is perfect for everything from charcuterie selections and cheese boards to a simple, elegant presentation of cakes and pastries, making it a truly versatile piece for any professional caterer.
Ultimately, this acacia wood serving board with handle is more than just a platter; it's a tool to elevate your dishes, justify premium pricing, and create those Instagrammable moments that get customers talking. It’s a simple switch that makes a huge difference to how your food is perceived, turning a simple meal into a memorable dining experience.
Key Features and Benefits
- FSC-Certified Acacia Wood: Guarantees your serveware is sustainable and ethically sourced.
- Sturdy Metal Handle: Makes carrying from a busy kitchen to the table safe.
- Natural Rustic Charm: Adds a warm, authentic and premium feel to food.
- Easy-to-Clean Surface: Allows for a quick wipe down and fast turnaround time.
- Generous Surface Area: Provides plenty of space for sharing platters or cheese boards.
- Lightweight Design (1.16kg): Easy for your staff to handle during busy service periods.
- Distinctive Natural Grain: Ensures every single board has its own unique character.
- Versatile Paddle Shape: Perfect for serving everything from artisan bread to antipasti selections.
Technical Specifications
- Brand: Olympia
- SKU: HX389
- Material: FSC 100% Certified Acacia Wood
- Dimensions (H x W x L): 20 x 305 x 458mm
- Handle: Metal
- Weight: 1.16kg
- Care Instructions: Hand Wash Only
- Food Suitability: Recommended for dry foods only
Expert Review and Insights
There's a real move towards authentic, natural tableware in hospitality, and this Olympia board hits the nail on the head. It feels substantial and looks fantastic, offering that 'farm-to-table' aesthetic customers love. It's a simple, effective way to make your food presentation feel more considered and upmarket without a huge outlay.
Emily Hart – Tableware Expert View Profile →
- Winning Aesthetics: The rich, warm acacia wood instantly makes food look more premium.
- Specialist Care: It isn't suitable for wet or greasy foods directly on the wood.
Case Study: Real Business, Real Results
The Copper Kettle, a bustling delicatessen in Inverness, wanted to refresh the presentation of their popular antipasti and cheese tasting platters. They felt their old ceramic plates didn't reflect the premium quality of their local produce and wanted something more photogenic for their social media channels.
"Our meat and cheese platters have never looked better. Customers are constantly taking photos before they tuck in, and the boards just feel so much more substantial and high-quality. They really do the produce justice."
Robert MacLeod – Owner, The Copper Kettle
After switching to the Olympia boards, they saw a noticeable 20% increase in the sale of their sharing platters within the first two months.
Installation and Maintenance Guide
Setting It Up
- Upon arrival, unpack and give the board a quick inspection.
- Before its first use, wash gently with warm, soapy water and a soft cloth.
- Dry the board thoroughly with a clean towel straight away – don't leave it to air dry.
- For extra protection, you can season it by wiping a food-safe mineral oil over the surface.
Keeping It Going
- Always hand wash. Never, ever put it in a commercial dishwasher as this will cause it to warp and crack.
- Avoid soaking the board in water for any length of time.
- Use baking paper or small ramekins for wet or very greasy foods to protect the wood's surface.
- Periodically re-apply a food-safe oil to keep the wood conditioned and looking its best.
Frequently Asked Questions
Q: Is this serving board dishwasher safe?
A: No, it is strictly for hand washing only. Putting it in a dishwasher will cause the natural wood to warp, split, and lose its finish.
Q: Can I chop or cut food directly on the board's surface?
A: It is not recommended. To preserve the beautiful finish, it should be used for presentation, not as a cutting board, as knives will score the wood.
Q: What does FSC-Certified actually mean?
A: It means the wood is sourced from forests that are managed responsibly to meet strict environmental and social standards. It's your guarantee of sustainability.
Q: How sturdy is the metal handle?
A: The handle is designed for professional use and is securely attached to the board to allow for safe and stable carrying of a full platter.
Q: Can I serve hot food on it?
A: It is best suited for cold or room-temperature foods like cheese, cured meats, bread, fruits, and pastries. Extreme heat could damage the wood.
Q: Does the wood pattern and colour vary between boards?
A: Yes. As acacia is a natural material, each Olympia HX389 serving board has a unique grain pattern and colour tone, which is part of its charm.
Q: What are the exact dimensions again?
A: The board measures 458mm in length, 305mm in width, and has a thickness of 20mm.
Q: How should I serve oily foods like olives or sun-dried tomatoes?
A: To protect the wood, we strongly recommend placing wet or oily items in a separate small bowl or ramekin on top of the board.
The Olympia Promise: Style That Endures Service
Olympia is a brand built for the realities of the professional catering world. This restaurant serving board acacia isn't just about a single, stunning presentation; it's about providing that 'wow' factor consistently, service after service. The choice of robust acacia wood and a securely fixed handle speaks to a deeper understanding of the kitchen-to-table workflow. It’s an investment in elevating your customer’s experience without creating maintenance headaches for your team. Choosing Olympia means opting for reliable, stylish and affordable tableware that enhances your food and withstands the rigours of a busy commercial environment, protecting your bottom line through impressive durability and timeless appeal.
Explore more from OlympiaWhy FSC-Certified Wood Matters for Your Business
Seeing 'FSC-Certified' isn't just a bit of environmental jargon; it’s a promise of quality and responsibility. The Forest Stewardship Council (FSC) is like the 'Red Tractor' logo, but for wood. It guarantees that the acacia used for your board comes from a forest that's managed in an environmentally sound, socially beneficial, and economically viable way. In simple terms, it means you're not contributing to deforestation. For your business, this speaks volumes to the growing number of eco-conscious customers. It’s a small detail on a serving board that shows you’re a brand that cares, reinforcing trust and enhancing your reputation.
Who Should Buy This?
Artisan Cafes
Perfect for presenting your signature cakes, gourmet sandwiches, or a scone with jam and cream.
Gastropubs & Wine Bars
Ideal for creating high-margin sharing platters like charcuterie, cheese boards, or a classic ploughman's lunch.
Boutique Hotels & Bistros
Use it to serve artisan bread selections or appetisers, adding a touch of class to the table setting.
Delicatessens & Farm Shops
A fantastic way to display and serve samples of cheeses, cured meats, or fresh baked goods to customers.
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Order your Olympia HX389 Commercial Round Paddle Board today and start serving with style and confidence.