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Hi there, I'm Jarvis! I see you're looking at the Commercial Rectangular Paddle Board | Acacia Wood Serving Board | Metal Handle | 575x152mm | Olympia HX391. How can I help you with the technical specs or suitability for your business today?

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Olympia In Stock

Commercial Rectangular Paddle Board | Acacia Wood Serving Board | Metal Handle | 575x152mm | Olympia HX391

SKU: HX391
£19.01 / exc vat
£22.81/ inc vat
  • FSC-Certified Acacia Wood
  • Sturdy Metal Handle
  • Generous Rectangular Shape
  • Natural Rustic Charm

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Product Overview

Thinking about how to give your signature dishes that extra 'wow' factor? This commercial acacia wood rectangular serving board from Olympia is your answer. Crafted from beautiful, sustainably sourced acacia wood, it provides a stunning, rustic canvas for everything from charcuterie selections and  cheese boards to artisan breads and  appetisers. It’s a simple switch from traditional plates that makes a huge impact.

Designed specifically for the hustle and  bustle of professional kitchens, this board is ideal for gastropubs, cafés, bistros, and  event caterers. The robust metal handle isn't just for show; it provides a secure grip for staff carrying platters from the kitchen to the table, ensuring service is both stylish and  smooth. The generous size gives you plenty of space to get creative with your food presentation, turning a simple meal into a memorable sharing experience.

More than just a serving platter, the Olympia HX391 is an investment in your customer's dining experience. The natural wood grain highlights the colours and  textures of your ingredients, making your food look as incredible as it tastes. If you're ready to elevate your presentation game and  get customers snapping photos of their food, this commercial paddle serving board is the perfect place to start.

Key Features and  Benefits

  • FSC-Certified Acacia Wood: Guarantees your board is ethically and  sustainably sourced.
  • Sturdy Metal Handle: Makes carrying and  serving your creations much easier.
  • Generous Rectangular Shape: Provides a large surface for platters and  charcuterie.
  • Natural Rustic Charm: Adds a warm, authentic and  premium feel to tabletops.
  • Easy-Wipe Surface: Allows for a quick clean and  turnaround between services.
  • Lightweight Construction: Easy for your waiting staff to handle during busy shifts.
  • Durable Build Quality: Designed to withstand the demands of commercial use.
  • Visually Striking Grain: Each board is unique and  makes your food pop.

Technical Specifications

  • Brand: Olympia
  • SKU: HX391
  • Material: Acacia Wood
  • Dimensions: 20(H) x 152(W) x 575(L) mm
  • Weight: 1.03kg
  • Colour: Brown
  • Handle: Metal
  • Certification: FSC 100%
  • Care Instructions: Hand Wash Only

Expert Review and  Insights

The trend for natural, rustic presentation is here to stay, and  this Olympia board nails it. It’s more than just a platter; it's a backdrop that makes colours pop. The acacia wood has a lovely, rich grain, and  the metal handle adds a modern, industrial touch that feels sturdy in the hand. It's a simple, effective way to elevate everything from antipasti to artisan bread and  justify a premium price point.

Emily Hart – Tableware View Profile →

  • Top-Notch Aesthetics: The rich wood grain makes every dish look instantly more appealing.
  • Care Required: It's hand-wash only and not ideal for very wet or saucy dishes.

Case Study: Real Business, Real Results

The team at 'The Northern Cask', a popular alehouse in Sheffield, wanted to upgrade the presentation of their best-selling ploughman's and  meat platters from standard white china.

"Our platters are a huge part of our identity, but they just didn't look special enough. Switching to these Olympia acacia boards immediately lifted them. They feel substantial, look fantastic on the tables and  on our Instagram feed, and  the customers have definitely noticed the difference."

Robert Miller – General Manager

The change resulted in a significant increase in platter sales, with staff reporting they are now one of the most photographed items on the menu.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wash the board with warm, soapy water and  a soft cloth.
  • Dry the board thoroughly with a towel straight after washing; do not leave it to air dry.
  • For best results, season the board with a food-safe mineral oil before its first use to protect the wood.
  • Always store the board flat in a dry, well-ventilated area to prevent it from warping.

Keeping It Going

  • This board is strictly hand wash only. Never put it in a commercial dishwasher.
  • Avoid soaking the board in water as this can cause the wood to split or warp over time.
  • Re-apply a food-safe oil every few weeks to keep the wood nourished and  looking rich.
  • To avoid stains, don't plate very oily or deeply coloured wet foods (like curries or beetroot) directly onto the surface.

Buying Guide: Choosing the Right Serving Boards

Not sure what fits best with your menu? Finding the right presentation ware can make all the difference. Here are a few key things to keep in mind.

Size and  Shape

Consider what you'll be serving most. A long, acacia wood rectangular serving board is brilliant for sharing platters and  breads, while round or slate boards might better suit cheese selections or pizzas.

Material and  Mood

The material sets the tone. Wood like acacia offers a warm, rustic feel. Slate provides a cool, dramatic backdrop. Marble feels luxurious. Match the material to your establishment's overall aesthetic.

Function and  Form

Think about the practicalities. Does it need a handle for easy carrying, like this metal handle serving board? Or perhaps a small lip to contain crumbs or juices? Match the design to its everyday function.

Care and  Durability

Always check the care instructions. Wood often requires hand-washing and  occasional oiling to stay in top condition, but its visual appeal is second to none. Ensure your choice fits your team's workflow.

Sustainable Sourcing

For many customers, ethics matter. Looking for credentials like FSC certification shows a commitment to sustainability that can enhance your brand's reputation and  appeal to conscious consumers.

Frequently Asked Questions

Q: Can I put this serving board in the dishwasher?

A: No, this board is strictly hand-wash only. Dishwashing will damage the wood and  cause it to warp or crack.

Q: Is the wood from a sustainable source?

A: Absolutely. The acacia wood is 100% FSC-certified, which guarantees it comes from environmentally and  socially responsible sources.

Q: Is the handle strong enough to hold a full platter?

A: Yes, the metal handle is securely fixed to the board and  is designed to provide a sturdy, safe grip even when the board is fully loaded.

Q: What is the best way to clean the board after use?

A: The best method is to wipe it with a damp cloth and  a small amount of washing-up liquid, then rinse and  dry it immediately and  thoroughly.

Q: Can I use this as a chopping board?

A: It's designed primarily as a presentation and  serving piece. While a cheese knife is fine, heavy chopping with sharp knives will score and  damage the surface.

Q: Will the wood stain from food?

A: To prevent staining, we recommend avoiding direct contact with strongly coloured or oily foods like beetroot, turmeric-based sauces, or olives.

Q: How heavy is the board to carry?

A: It weighs just 1.03kg, making it lightweight and  easy for serving staff to carry between the kitchen and  tables.

Q: Is every board identical?

A: No, as it's a natural wood product, each board will have a unique grain pattern and  slight variations in colour, which adds to its charm.

What Customers Are Saying

"Brilliant boards. They're sturdy, the handle is a great feature, and  they make our antipasti platters look a million dollars. Really happy with the quality."

Marco B. – Italian Bistro, London

"These look absolutely lovely on the counter in our deli. The wood grain is beautiful. Just be sure to oil them as recommended to keep them looking their best!"

Chloe T. – Deli & Café, Brighton

"We bought 20 for our pub's Sunday roast sharing boards. They've held up to a busy service really well and  are easy to clean. Highly recommended."

David W. – The Royal Oak, Windsor

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The Olympia Promise: Presentation That Performs

Olympia has long been a go-to brand for British hospitality professionals, and  this acacia wood serving board perfectly illustrates why. It's about creating products that blend aesthetic appeal with the practical durability needed in a commercial setting. This isn't a fragile, domestic platter; it's a robustly built tool designed for the repetition of a busy service. Choosing Olympia is an investment in consistency and  reliability. You're not just buying a board, you're buying peace of mind, knowing it won't let you down during a hectic Saturday night. This long-term value means fewer replacements and  a consistent, high-quality presentation that helps build your brand's reputation one beautifully served platter at a time.

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More Than Just Wood: The FSC-Certified Difference

You might see 'FSC-Certified' on a product and  wonder what it really means for your business. Think of it like a 'farm-to-table' guarantee, but for timber. It's a promise that the acacia used for your restaurant presentation board comes from a forest that's managed to the highest environmental and  social standards. This ensures the protection of the forest's ecosystem, respects the rights of workers and  indigenous communities, and  guarantees the wood is harvested legally and  sustainably. It’s a small detail that tells your customers you care about quality and  ethics, right down to the platter their food is served on.

Who Should Buy This?

  • Gastropubs & Bars: A fantastic choice for serving ploughman's lunches, gourmet burgers, or sharing boards alongside craft ales.
  • Cafés & Delis: Perfect for creating an eye-catching display for artisan sandwiches, cakes, or a signature acacia wood charcuterie board.
  • Bistros & Restaurants: Use as a stylish breadboard for the table or for presenting sharing starters and  appetisers with rustic flair.
  • Event Caterers: An elegant and  durable option for buffet displays, adding natural texture to canapé and  appetiser stations.
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